Pork, shrimp, taro, mushroom, served with nuoc cham sauce.

Fried tofu, served with sweet chili sauce and crushed peanut.

Chicken, shrimp, shitake mushroom and served with sweet chili sauce.

Spinach, corn, carrot, sweet potato, taro, jicama and sesame oil, served withchili soy sauce.

Stir fried thin rice noodle, shrimp, bean sprouts, chives, egg, crushed peanuts.

Stir fried large flat noodle, chicken, fresh chili, egg, tomato, onion, carrot, spicy basil sauce.

Stir fried fresh flat rice noodles, egg, Chinese broccoli, sweet soy sauce.

Sliced frank steak, onions, lettuce, tomatoes, special house sauce, served with jasmine rice.

Thai fried rice with chicken, onion, scallion, and garlic.

Stir fried fresh flat rice noodles, egg, Chinese broccoli, sweet soy sauce.

Chicken, onions, carrot, garlic, fresh chili, spicy basil sauce, served with jasmine rice.

Sauteed assorted vegetables in garlic house sauce, served with jasmine rice.

Sauteed shrimp and broccoli in house garlic sauce, served with Thai jasmine rice.

Eggplant, bamboo shoots, basil leaves, bell peppers, served with jasmine rice.

Potato, Onion, Fried Shallots, served with jasmine rice.

Assorted vegetable, served with jasmine rice.

8 hours simmered ginger-anise beef broth, thin sliced rare beef, braised brisket, rice noodles.

Ginger- anise chicken broth, sliced chicken, red onion, cilantro, rice noodles, served with side of bean sprouts, jalapeno and lime wedges.

Spicy lemongrass broth, braised pork belly, beef brisket, red onions, cilantro and round rice noodles, served with side of bean sprouts, jalapeno and lime wedges.

Northern Thai style curry, egg noodles, chicken, red onions, cilantro, served with side of crispy noodle, fried shallot, and pickled cabbage. Hot and Spicy

Steamed vermicelli noodles, cucumber, bean sprouts, mint, scallion, peanut, served with Nuoc Cham sauce with choice of meat or vegetable

Steamed vermicelli noodles, cucumber, bean sprouts, mint, scallion, peanut, served with Nuoc Cham sauce with choice of meat or vegetable

Steamed vermicelli noodles, cucumber, bean sprouts, mint, scallion, peanut, served with Nuoc Cham sauce with choice of meat or vegetable