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House made warm mozzarella with roasted peppers,house made warm mozzarella with roasted peppers,
Slices of parma prosciutto, chunks of granapadano.
Seared squid topped with aromatic breadcrumbs, extra virgin Olive oil and a squeeze of lemon, served in a cast iron pan.
American grass fed beef and mortadella pork meatballs, savory Tomato sauce, ricotta and pecorino cheese.
Fresh sautéed mushrooms, hazelnut crusted warm goat cheese & truffled honey.
Roasted fresh beets with montrachet goat cheese, toasted Hazelnuts, orange segments, watercress, hazelnut dressing.
Classic caesar’s salad with house made croutons 16 with shrimp or chicken.
Endive and watercress salad, toasted walnuts, granny smith Apples, crumbled gorgonzola cheese.
Baby arugula with oil and lemon vinaigrette, shaved grana Padano.
Mixed herbed olives, chunks of grana padano.
Ligurian hand rolled trofie pasta, fresh basil pesto, toasted Pine nuts, potatoes, string beans.
Pugliese shell shaped pasta tossed with sweet sausages and Sautéed broccoli raabe.
Pasta and littleneck clams in a and garlic sauce.
Roman style thick hollow spaghetti, plum tomatoes, Applewood smoked bacon, onions.
Rigatoni with spicy italian sausages, porcini mushrooms.
Fettuccine, grass fed beef, natural hampshire pork, plum tomatoes.
Flat ribbon noodles with duck ragù.
House made spaghetti, asparagus, lemon zest.
Taglierini, trumpet royale mushrooms, shaved blacktruffles.
Veal and spinach filled ravioli, veal and red wine reduction, black Truffles.
Roman style house made spaghetti, pecorino romano, truffled pecorino Cheese & black pepper.
whole wheat and gluten free pastas available.
Grilled jumbo shrimp, grilled corn salad, arugula.
Grilled fillet of scottish salmon, grilled asparagus, dijon mustard sauce.
Grilled veal chop non confined humanely raised veal Spinach, choice of roasted & mashed potatoes.
Veal scaloppine, lemon butter, capers, spinach, potatoes.
Tuscan style ny strip steak , arugula salad, shaved grana padano.
Seared duck breast with whole grain red risotto, mushrooms, House made apricot mustard, black truffle vinaigrette.
Roasted all natural hudson valley cornish hen, Roasted potatoes, grilled zucchini.
Pounded and breaded bell and evans chicken breast, Rucola salad,tomatoes.
Sautéed string beans.
Broccoli raabe.
Mashed potatoes.
Spinach, pine nuts, raisins.
Served with whipped cream and chocolate mousse.
Served with lemon mousse.
Served with ricotta and chocolate tart.
Served with vanilla ice cream, port stewed figs.
Served with apple turnover, vanilla gelato.
Served with ice cream rolled in dark chocolate bits.
Served with ricotta and mascarpone cheesecake, cherry compote.
Served with lemon tart.
Served with individual flourless chocolate cake, vanilla grlato.
Served with seasonal berries, chilled zabaione.
Served with espresso soaked ladyfingers, mascarpone with chocolate bits, cocoa powder.
Brioche french toast, mixed berries, Banana, maple syrup.
Vegetable frittata, potatoes, salad.
Eggs benedict, bacon, salad, potatoes.
Salmon eggs benedict, salad, potatoes.
Poached eggs, truffled mushrooms Polenta.
Scrambled eggs, breakfast sausages.
Waffles, mixed berries, maple syrup.
Warm mozzarella, peppers, basil.
Slices of prosciutto, chunks of grana.
Grass fed beef & pork meatballs Savory tomato sauce, ricotta.
Fettuccine, grass fed beef & pork.
Linguine with white clams sauce.
Cheese filled ravioli, tomato sauce.
Rigatoni, sweet & hot sausages, porcini Mushrooms.
Endives, watercress, walnuts, apples.
Smoked salmon, salad, mascarpone toast.
Rucola salad, shaved grana padano.
Grilled asparagus salad, poached eggs.
Breaded chicken breast with salad.
Grilled fillet of scottish salmon, grilled Asparagus.
Grilled shrimp, corn salad, arugula.
Roast cornish hen, zucchini, potatoes.
Veal scaloppina, piccata sauce .
Last updated April 28, 2020