Searching for "European Near Me"? Pastai - Chelsea has some of the best European in New York. Located at 186 9th Ave, Pastai - Chelsea is a convenient option that delivers to the area around New Yo...show more
Twisted pasta with broccoli rabe pesto, cherry tomatoes, and burrata.
Charred octopus over chickpea puree, black squid ink sugo & roasted grape tomatoes. finished with toasted crumbled almonds
Saffron risotto balls stuffed with a beef-pea ragu and soft pecorino cheese over tomato sauce.
fried salted potato fritters with a salumi, pistachio mortadella and scamorza cheese filling with a garlic & lemon aioli
Italian cured salumi board: bresaola, pistachio mortadella, prosciutto San Daniele, sopressata, and capocollo piccante. Served with marinated olives and fresh grapes.
Cheese board with mixed Italian sheep cow and goat's milk cheese: robiola, pecorino toscano, parmigiano reggiano, gorgonzola dolce, and buffalo mozzarella. Served with figs marmalade and Zagare honey.
Prosciutto San Daniele served with tomatoes, basil and basil pesto, and extra virgin olive oil.
Calamari tossed with pesto, on a bed of braised red cabbage & frisée, with capers & caramelized onions
CUCUMBERS, BELL PEPPER,CHERRY TOMATES,FETA, GAETA OLIVES, RED ONION, FRIED CHICKPEAS, SICILIAN OREGANO- WHITE BALSAMIC VINAIGRETTE
Arugula, radicchio, endive, pine nuts, parmigiano and balsamic vinaigrette.
Roasted beet, goat cheese, Sicilian honey, freeze and walnuts in s balsamic dressing
Pistachio mortadella, arugula, tomato, funtina cheese & extra virgin olive oil
Prosciutto di parma, arugula, vine ripe tomato, Buffalo mozzarella, and extra virgin olive oil. Served on flatbread with a small arugula and radicchio salad.
Fried eggplants, roasted peppers, pesto, tomatoes tomatoes, fresh basil, oregano & extra virgin olive oil
Lemon tagliatelle with lobster, spinach, and crispy artichokes in a white wine sauce.
Spaghetti with pancetta, garlic, organic eggs and pecorino Romano
Long curly pasta with short rib ragu, arugula and grated Sicilian pecorino cheese
thick hollow spaghetti with fresh sardines , fennel,tomates, brandy-soaked raisins, pine nuts and breadcrumbs
Lasagna with a short rib ragu, bechamel, ricotta, and broccoli rabe.
Paccheri with a slow-cooked, 8-hour braised sweet onion & grass fed flank steak ragù
Garganelli pasta with burrata, broccoli rabe, garlic cherry tomatoes in a broccoli rabe pesto
Thick hollow spaghetti with cauliflower-saffron ragù, pine nuts, pecorino, raisin & topped with toasted breadcrumbs
NY steak over arugula, cherry tomatoes, shaved parmigiano & balsamic vinaigrette
Seared salmon filet, creamed spinach, olive gremolata
Roasted half chicken, mixed vegetables in a mushroom marsala sauce
Squid ink risotto with, broccoli rabe, shrimp, bay scallops, sundried tomatoes
Three pieces of grandma's ricotta doughnuts, rolled in cinnamon sugar, and filled with orange-vanilla pastry cream.
Warm flourless mocha cake, vanilla gelato, and warm chocolate sauce.
Lady fingers soaked in espresso, layered with whipped mascarpone cream, and cocoa.
Cheesecake balls rolled with salty cookie crust, candied fennel and strawberry compote $12
Cassatina is wrapped in a traditional light green aromatic almond marzipan covered over a smooth and creamy filling of homemade ricotta cream blended with dark chocolate bits, pistachios and candied orange peels all placed on a soft layer of cake
3 pieces of cannoli filled with ricotta cheese
Last updated July 22, 2020