Peking Duck House - Midtown
About Peking Duck House - Midtown
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Whole duck served with house-made pancakes, green scallions, fresh cucumbers, and special hoisin sauce.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
6 pieces.
Serves 2.
Your choice of preparation.
Your choice of preparation.
Green scallions with hoison sauce.
Half duck.
With 4 pancakes.
With green scallions.
Your choice of protein.
With hot spicy sauce.
Crispy jumbo prawns with mayonnaise fruit sauce.
Fresh lobster, cut and sauteed in garlic, ginger, scallions, and black bean with minced pork.
Fresh scallops, lightly fried, and sauteed topped with sesame seeds and in our special oyster sauce.
Strips of tender filet mignon sauteed in garlic sauce and adorned with broccoli.
Strips of tender filet mignon sauteed with fresh pepper and black pepper adorned with shanghai bok choy.
Shredded chicken with snow peas, waterchestnuts, red pepper, baby corn, and sauteed in Szechuan peppery sauce.
W. Beef, chicken, vegetable, assorted or shrimp.
W. Pork, shrimp, beef, chicken, ten ingredients or vegetable.
Jumbo prawns flash fried to perfect done & finished in a refreshing sauce w. a hint of citrus.
A true gourmet’s delight jumbo shrimp w. minced garlic served on a hot plate.
Hot & spicy. Lightly fried breaded shrimp, cooked to a golden brown, sauteed w. our chef’s special chili sauce.
Hot & spicy. Jumbo prawns sauteed w. dry szechuan spicy adorned w. Chinese vegs.
Hot & spicy. Jumbo prawns, lightly crispy, then sautéed in garlic, ginger, scallions, hot pepper and dried scallops, garnish w. vegetables.
Hot & spicy. Jumbo prawns wok roasted w. pepper spiced salts on bed of lettuce.
Hot & spicy. Fresh whole lobster w. hot spicy sauce.
Hot & spicy. Fresh lobster sauteed w. ginger & green scallions.
Prawns w. hot spicy sauce & sauteed lobster Peking style w. variety of vegs.
Sliced fillet of flounder sauteed in ginger scallionon sauce w. Chinese vegetable.
Deep fried whole flounder.
Sliced fillet of fish, lightly crispy w. chef homemade sweet & sour sauce.
Crispy shredded fish fillet w. seaweed served w. pepper salt & red vinegar.
Hot & spicy. Whole sea bass special fillet & fried to crispy served on plate of spicy hot sauce.
Hot & spicy. Fresh scallops, lightly sauteed in hot mala sauce, served on a bed of watercress. A classic Hunan style dish.
Hot & spicy. Sea scallops w. crispy coated cooked w. a delicate, tangy spicy sauce, adorned w. fried bean curd.
Fresh scallops, lightly fried & sauteed topped w. sesame seeds, in our special oyster sauce.
A combination of fresh scallops & crab meat lightly sauteed in white sauce & adorned w. broccoli.
Lamb chops, flash fried & glazed w. peking sweet & sour sauce.
Lamb chops, flash fried garnish w. pepper & onion served on sizzling plate w. black pepper sauce.
Strips of fillet mignon sauteed w. scallions, ginger, onion served on a grand marnier flame.
Hot & spicy. Strips of tender fillet mignon sauteed w. fresh hot pepper & black pepper adorned w. shanghai bok choy.
Beef strips lightly sauteed in garlic sauce & adorned w. broccoli.
Hot & spicy. An exquisite Hunan dish made w. sliced prime beef sauteed in orange flavor, hot & spicy sweet sauce.
Hot & spicy. Thinly shredded beef, crispy lightly sauteed w. hot sauce.
Hot & spicy. Sliced chicken delightfully sauteed in orange flavor, hot & spicy sweet sauce.
Shredded chicken w. snow peas, waterchestnuts, red pepper, baby corn sauteed in szechuan, peppery sauce.
Hot & spicy.
Served on a bed of fresh lettuce.
Hot & spicy.
Hot & spicy.
Hot & spicy.
W. assorted shrimp or chicken.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Hot & spicy.
Online Ordering Options
(See pickup options)Last updated March 13, 2020