Pennsylvania 6 NYC

apple and tomato compote, grilled bread

Yellow split peas, kale, fava beans, basmati rice, asparagus, and coconut curry sauce.

Watercress, endive, charred baby peppers, gorgonzola dolce, and truffle vinaigrette.

Arugula, carrots, cucumbers, cilantro, and sesame ginger vinaigrette.

Pan seared cod fish, red cabbage, jicama, chiptle aioli, cilantro, house greens

Jumbo Shrimp- 1 piece per order

apple and tomato compote, grilled bread

‘Nduja, white beans, fennel, and salsa verde.

Habanero aioli, mango relish, crispy scallions, and plantain chips.

Jumbo lump crab and fontina.

Sea salt and lemon.

House blue dressing and crisp vegetables.

roasted corn, sour cream, mayo, chili powder, lime, cilantro, cotija, tortilla chip

shaved ribeye steak, chipotle pepper, pepper jack, spicy ketchup

crispy pancetta, pomegranate glaze

citrus segments, whipped goat cheese, candied pecans, citrus vinaigrette

Romaine hearts, white anchovy, croutons, grana padano, and garlic parmesan dressing.

Arugula, carrots, cucumbers, cilantro, and sesame ginger vinaigrette.

Grilled chicken, romaine hearts, bacon, blue cheese, tomatoes, egg, avocado, and house vinaigrette.

Watercress, endive, charred baby peppers, gorgonzola dolce, and truffle vinaigrette.

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

red romaine, baby arugula, shaved brussels, sweet peaches & pears, pomegranate lime vinaigrette

Taleggio, mushrooms, shaved truffle, and fried egg.

Tomato sauce, fresh mozzarella, and basil.

Fontina, prosciutto di Parma, fig jam, arugula, and grana padano.

Pistachios, red onions, rosemary, and truffle honey.

fennel sausage, caramelized onions and peppers, whipped ricotta, fontina

House ground dry aged beef, jasper hill aged cheddar, toasted brioche bun, and hand cut fries.

Three 2 oz. Wagyu burgers, Gouda, caramelized onions, truffled aioli, toasted mini brioche, and kettle chips.

market fresh veggies, hummus, spinach wrap, kettle chips

Truffled parsnip puree, cauliflower, and baby carrots.

Herb roasted fingerlings, crispy onions, and chimichurri.

Roasted garlic, ‘nduja sausage, and black kale.

Poached lobster, celery, scallions, mayonnaise, buttered roll and kettle chips.

Yellow split peas, kale, fava beans, basmati rice, asparagus, and coconut curry sauce.

Shaved oven roasted ribeye, provolone, creamy horseradish, Au jus, and hand cut fries.

Pan seared cod fish, red cabbage, jicama, chipotle aioli, cilantro, and house greens.

cheddar, pickled shallots, green leaf lettuce, avocado lime aioli, ciabatta

cauliflower and potato puree, baby carrots, asparagus

marinated spiced chicken, chilled tabouleh salad, hummus

roasted red pepper, broccoli rabe, garlic butter sauce

salt, pepper, rosemary

mascarpone, butter, salt and pepper

herb roasted with olive oil, salt and pepper

garlic butter oil and chili flakes

apple and tomato compote, gluten free bread

'Nduja, white beans, fennel, salsa verde

Romaine hearts, white anchovy, grana padano, garlic parmesan dressing

Grilled chicken, romaine hearts, bacon, blue cheese, tomatoes, egg, avocado, house vinaigrette

Watercress, endive, charred baby peppers, tomato, gorgonzola dolce, truffle vinaigrette

Sea salt, lemon

Habanero aioli, mango relish, gluten free cracker

Mixed greens, carrots, cucumbers, daikon, cilantro, sesame ginger vinaigrette

dill-cucumber tzatziki, baba ghanoush, hummus, vegetable crudite

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

crispy pancetta, pomegranate glaze

citrus segments, whipped goat cheese, candied pecans, citrus vinaigrette

red romaine, baby arugula, shaved brussels, sweet peaches & pears, blue cheese, pomegranate lime vinaigrette

Pan seared cod fish, red cabbage, jicama, chiptle aioli, cilantro, house greens

Truffled parsnip purée, cauliflower, baby carrots

Herb roasted fingerlings, sautéed onions, chimichurri

Yellow split peas, kale, fava beans, basmati rice, asparagus, coconut curry sauce

House ground dry aged beer, jasper hill aged cheddar, gluten free bunk, hearty greens

cauliflower and potato puree, baby carrots, asparagus

mascarpone, butter, salt and pepper

garlic butter oil and chili flakes

herb roasted with olive oil, salt and pepper

fennel sausage, caramelized onions and peppers, whipped ricotta, fontina

Taleggio, mushrooms, shaved truffle, and fried egg.

espresso soaked lady fingers, layers of mascarpone

homemade shortbread biscuit, farm fesh strawberries, citrus zest, whipped cream

apple and tomato compote, grilled bread

Habanero aioli, mango relish, gluten free crackers

fennel sausage, caramelized onions and peppers, whipped ricotta, fontina

salt, pepper, rosemary, grana padano

Jumbo Shrimp- 1 piece per order

apple and tomato compote, grilled bread

‘Nduja, white beans, fennel, and salsa verde.

Micro celery, truffle, shaved grana padano, violet mustard, grilled bread, and crispy scallions.

Habanero aioli, mango relish, crispy scallions, and plantain chips.

dill-cucumber tzatziki, baba ghanoush, hummus, garlic flatbread

Jumbo lump crab and fontina.

Sea salt and lemon.

House blue dressing and crisp vegetables.

roasted corn, sour cream, mayo, chili powder, lime, cilantro, cotija, tortilla chip

shaved ribeye steak, chipotle pepper, pepper jack, spicy ketchup

crispy pancetta, pomegranate glaze

Romaine hearts, white anchovy, croutons, grana padano, and garlic parmesan dressing.

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

fennel, radish, toasted walnuts, green apple, pommery vinagrette

red romaine, baby arugula, shaved brussels, sweet peaches & pears, blue cheese, pomegranate lime vinaigrette

8 oz. served a la carte with penn6 steak sauce

14 oz. served a la carte with penn6 steak sauce

22 oz. served a la carte with penn6 steak sauce

12 oz. Served a la carte

Taleggio, mushrooms, shaved truffle, and fried egg.

Tomato sauce, fresh mozzarella, and basil.

Fontina, prosciutto di Parma, fig jam, arugula, and grana padano.

Pistachios, red onions, rosemary, and truffle honey.

fennel sausage, caramelized onions and peppers, whipped ricotta, fontina

House ground dry aged beef, jasper hill aged cheddar, toasted brioche bun, and hand cut fries.

Three 2 oz. Wagyu burgers, Gouda, caramelized onions, truffled aioli, toasted mini brioche, and kettle chips.

sweet potatoes, brussels sprouts, lemon rosemary sauce

Asparagus, fava beans, maitake mushrooms, and cider truffle jus.

Truffled parsnip puree, cauliflower, and baby carrots.

Poached lobster, celery, scallions, mayonnaise, buttered roll and kettle chips.

Roasted garlic, ‘nduja sausage, and black kale.

Yellow split peas, kale, fava beans, basmati rice, asparagus, and coconut curry sauce.

cauliflower and potato puree, baby carrots, asparagus

roasted red pepper, broccoli rabe, garlic butter sauce

okinawa potato, baby bok choy, pomegranate reduction

salt, pepper, rosemary, grana padano

mascarpone, butter, salt and pepper

herb roasted with olive oil, salt and pepper

garlic butter oil and chili flakes

apple and tomato compote, gluten free bread

Habanero aioli, mango relish, gluten free crackers

Micro celery, truffle, shaved grana padano, violet mustard, gluten free bread

'Nduja, white beans, fennel, salsa verde

cucumber tzatziki, baba ghanoush, hummus, vegetable crudite

Romaine hearts, white anchovy, grana padano, garlic parmesan dressing

Sea salt, lemon

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

fennel, radish, toasted walnuts, green apple, pommery vinagrette

gluten free pasta, jumbo lump crab, fontina

crispy pancetta, pomegranate glaze

citrus segments, whipped goat cheese, candied pecans, citrus vinaigrette

red romaine, baby arugula, shaved brussels, sweet peaches & pears, blue cheese, pomegranate lime vinaigrette

Truffled parsnip purée, cauliflower, baby carrots

House ground dry aged beef, jasper hill aged cheddar, gluten free bun, hearty greens

8 oz.

14 oz.

Yellow chickpeas, kale, fava beans, basmati rice, asparagus, coconut curry sauce

Asparagus, fava beans, maitake mushrooms, cider truffle jus

sweet potatoes, brussels sprouts, lemon rosemary sauce

cauliflower and potato puree, baby carrots, asparagus

mascarpone, butter, salt and pepper

herb roasted with olive oil, salt and pepper

Taleggio, mushrooms, shaved truffle, and fried egg.

Tomato sauce, fresh mozzarella, and basil.

fennel sausage, caramelized onions and peppers, whipped ricotta, fontina

espresso soaked lady fingers, layers of mascarpone

homemade shortbread biscuit, farm fesh strawberries, citrus zest, whipped cream

gigande bean ragout, smoked paprika, burrata, baked eggs, grilled bread

chipped beef gravy, skillet eggs, hearty greens

house blue dressing, crisp vegetables

romaine hearts, white anchovy, croutons, grana padano, garlic parmesan dressing

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

2 eggs any style, your choice of meat, breakfast potatoes, white toast

gigande bean ragout, smoked paprika, burrata, baked eggs, grilled bread

english muffin, rosemary ham, breakfast potatoes, tarragon hollandaise

6 oz. strip loin, skillet eggs, breakfast potatoes, chimichurri sauce

house ground dry aged beef, jasper hill aged cheddar, toasted brioche bun, hand cut fries

house blue dressing, crisp vegetables

poached lobster, celery, green onion, mayonnaise, buttered roll

jumbo lump crab, fontina

berries, dulce de leche

salt, pepper, rosemary

onions and peppers

cooked any style

jalapeno, honey thyme butter

house made granola, vanilla greek yogurt, fresh berries

vanilla greek yogurt, seasonal fresh berries

chipped beef gravy, skillet eggs, hearty greens

rosemary ham, bechamel, gruyere, whole grain mustard, fried egg, hearty greens

crispy tortilla, fried egg, black beans, salsa roja, cojita cheese

multigrain toast, cilantro, red onion, chilis, sunny side up eggs, hearty greens

mozzarella, red pepper feta, breakfast potatoes, bacon, fried egg

crispy fried chicken, belgian waffle, grazy, maple syrup

vanilla greek yogurt, seasonal fresh berries

gigande bean ragout, smoked paprika, burrata, baked eggs, gluten- free bread

house ground dry aged beef, jasper hill aged cheddar, gluten- free bun, hearty greens

romaine hearts, white anchovy, grana padano, garlic parmesan dressing

6 oz. strip loin, skillet eggs, hearty greens, chimichurri sauce

greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette

mozzarella, red pepper feta, breakfast potatoes, bacon, fried egg

crispy tortilla, fried egg, black beans, salsa roja, cojita cheese

espresso soaked lady fingers, layers of mascarpone

homemade shortbread biscuit, farm fesh strawberries, citrus zest, whipped cream

Taleggio cheese, mushrooms, shaved truffle, fried egg. (Also can be made gluten free)

Tomato sauce, fresh mozzarella, basil. (Also can be made gluten free)

Habanero aioli, mango relish, crispy shallots, plantain chips. Can be made gluten-free.

Taleggio cheese, mushrooms, shaved truffle, fried egg. (Also can be made gluten free)

Tomato sauce, fresh mozzarella, basil. (Also can be made gluten free)

Cup and char pepperoni, mozzarella, hot honey. (also can be made gluten-free).

Burrata, red onions, banana peppers, basil, shaved pecorino.

Uncooked dough, sauce, basil and cheese. Prepare at home today or save for another day!"

Pistachios, red onions, rosemary, truffle honey.

Berries, dulce de leche. Served Saturday & Sunday from 10 am to 3:30 pm.

House blue dressing, crisp vegetables. Served Saturday & Sunday from 10 am to 3:30 pm.

Mozzarella, red pepper feta, breakfast potatoes, bacon, fried egg. Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

English muffin, rosemary ham, breakfast potatoes, tarragon hollandaise. Served Saturday & Sunday from 10 am to 3:30 pm.

Cheddar, avocado, turkey bacon, bbq aioli, English muffin, hand-cut fries. Served Saturday & Sunday from 10 am to 3:30 pm.

6 oz. strip loin, skillet eggs, breakfast potatoes, chimichurri sauce. Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Jalapeno, honey thyme butter. Served Saturday & Sunday from 10 am to 3:30 pm.

Multigrain toast, cilantro, red onions, chilis, sunny side up eggs, hearty greens. Served Saturday & Sunday from 10 am to 3:30 pm.

2 eggs any style, your choice of meat, breakfast potatoes, toast. Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Sausage gravy, smoked bacon, homemade biscuit, fried egg, breakfast potatoes.

House ground dry-aged beef, jasper hill aged cheddar, toasted brioche bun, hand-cut fries. Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Impossible beef, jasper hill aged cheddar, toasted brioche bun, hand cut fries. Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

House-made granola, vanilla greek yogurt, fresh berries. Served Saturday & Sunday from 10 am to 3:30 pm.

Rosemary ham, bechamel, gruyere, whole grain mustard, fried egg, hearty greens.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Served Saturday & Sunday from 10 am to 3:30 pm.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Can be made gluten-free. Served Saturday & Sunday from 10 am to 3:30 pm.

Fig, pear and tomato chutney, grilled bread. Can be made gluten-free.

Habanero aioli, mango relish, crispy shallots, plantain chips. Can be made gluten-free.

Blend of cheeses and cavatappi pasta. Can be made gluten free.

Sea salt, lemon. Can be made gluten-free.

Dry rub blend of ten spices, house blue dressing, crisp vegetables.

tahini, roasted garlic, lemon juice, olive oil, smoked paprika, garlic flatbread. Can be made gluten-free.

Roasted corn, sour cream, mayo, chili salt, lime, cilantro, cotija, tortilla chips. Can be made gluten free.

Romaine hearts, white anchovy, croutons, grana padano, garlic parmesan dressing. Can be made gluten-free.

Greens, roasted tomato, bacon, shaved white onion, ricotta salata, honey mustard vinaigrette. Can be made gluten-free.

Can be made gluten free.

Can be made gluten free.

Can be made gluten free.

8 oz. served a la carte with penn6 steak sauce

14 oz. served a la carte with penn6 steak sauce

22 oz. served a la carte with penn6 steak sauce. This bone in grass fed rib eye comes from a small farm in Texas.

Truffled parsnip puree, cauliflower, baby carrots. Can be made gluten-free.

Roasted garlic, 'nduja sausage, black kale.

Poached lobster, celery, scallions, mayonnaise, buttered roll, kettle chips.

Yellow split peas, kale, fava beans, basmati rice, asparagus, coconut curry sauce. Can be made gluten-free.

Cauliflower potato puree, baby carrots, asparagus. Can be made gluten-free.

Shaved oven roasted ribeye, provolone, creamy horseradish, au jus, hand cut fries.

Three 2 oz. wagyu burgers, gouda, caramelized onions, truffle aioli, toast brioche, kettle chips.

House ground dry aged beef, jasper hill aged cheddar, toasted brioche bun, hand cut fries. Can be made gluten-free.

Impossible beef, jasper hill aged cheddar, toasted brioche bun, hand cut fries. Can be made gluten-free.

asparagus, fava beans, maitake mushrooms, cider truffle jus. Can be made gluten-free.

Mushroom and fingerling potato puree, charred cabbage, bacon, roasted garlic lemon cream sauce.

Calabrian chili, garlic, parmesan.

banana brûlée, caramel cream cheese frosting

Nothing like a cold soda to go with your pizza.

Grilled chicken, romaine hearts, bacon, blue cheese, tomatoes, egg, avocado, house vinaigrette. Can be made gluten-free.

Arugula, carrots, cucumber, sriracha, sesame ginger vinaigrette.

Pickled onion, sautéed mushrooms, provolone, habanero aioli, kettle chips.

Marinated spiced chicken, tzatziki, veggie couscous salad, hummus.