About Pescatore
Order from Pescatore and you're ordering from a wine bar that is one of the most well-liked in New York. And your order from Pescatore will be a great deal too when you select the most affordable...show more
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Grilled shrimp, calamari, mussels, scallops, fresh tomatoes in a radicchio leaf.
PEI Mussels with choice of garlic white wine sauce or spicy tomato sauce.
Crispy long stem artichokes, white truffle herbed ricotta cheese, balsamic reduction.
Four cheese (mozzarella,ricotta,Parmesan, Gorgonzola cheeses) with a tomato sauce or mushroom served with a truffle aioli.
House-made meatballs with marinara sauce and toasted garlic bread.
Tomatoes, kalamata olives, fresh basil, balsamic, parmigiano with toasted bread.
Fresh burrata served with cantaloupe, prosciutto and a honey truffle drizzle.
Fried calamari with spicy marinara, Italian parsley and fresh lemon.
Avocado mousse cilantro, red onions and waffle fries.
Grilled octopus, chick peas, fresh tomatoes, red onions and fingerling potatoes.
Baby arugula, shaved fennel, asparagus, pecorino cheese, lemon and olive oil.
Arugula, tomatoes, radish, red onions, lemon vinaigrette, shaved parmigiano.
The classic with baby romaine, house made croutons, anchovies, parmigiano.
Baby spinach, Gorgonzola, avocado, almonds, cranberries, prosecco vinaigrette.
Sausage, broccoli rabe pesto, cherry peppers, tomatoes, smoked mozzarella.
Grilled zucchini and squash, spinach, mushrooms, fontina cheese and truffle oil.
Mozzarella, ricotta, parmesan, and gorgonzola cheeses with fig marmalade.
Fresh mozzarella cheese, tomato sauce and basil. Pepperoni and sausage may be added for an additional charge.
Served with homemade marinara sauce and our 4 cheese blend.
Served with homemade marinara sauce and our 4 cheese blend.
Genoa salami, hot capicola, mortadella, ham, provolone, tomato, hot and sweet peppers, lettuce olive oil, vinegar, oregano, salt and black pepper.
Tartar sauce, basil, arugula and sun-dried tomatoes.
Red onions, arugula, tomatoes and lemon dill mayo.
Artichoke pesto, fontina cheese, arugula and tomato.
Tomatoes, arugula, pesto and shaved parmesan.
Served on a pretzel bun with lettuce, tomatoes, pickles and onion rings.
Spicy soppressata, prosciutto di parma, bresaola, salame verona.
Spicy soppressata, prosciutto di parma, bresaola, salame verona.
Choice of 2 meats and 2 cheeses.
Herbed goat cheese, taleggio (cow), gorgonzola (cow), or grana padana (cow).
Herbed goat cheese, taleggio (cow), gorgonzola (cow), or grana padana (cow).
San Marzano tomato sauce, basil, virgin olive oil and toasted homemade garlic bread. Homemade meatballs or sweet Italian sausage is available for an additional charge.
Pancetta, onions, pecorino cheese and egg.
Spicy Italian sausage, broccoli rabe, forest mushrooms and cherry peppers.
Homemade pappardelle and the classic meat sauce of bologna.
Lobster meat, shallots, scallions, fresh tomatoes, brandy cream sauce.
Homemade pasta stuffed with spinach, ricotta, topped with tomato sauce and cheese.
Little neck and chopped clams, garlic, parsley, anchovies in a garlic white wine sauce.
Homemade black ink linguine, shrimp, calamari with a spicy marinara sauce.
Calamari, shrimp, mussels, littleneck clams, scallops with San Marzano tomato sauce.
Half chicken, artichokes, fingerling potatoes, string beans in a rosemary lemon sauce.
Crispy chicken breast, pomodoro sauce and a four cheese blend served with linguini.
Jumbo shrimp served over a saffron risotto with green peas.
Sauteed tricolor peppers, herbed butter, grilled asparagus.
Salmon served with forest mushrooms, quinoa and a cherry tomato confit.
Branzino filets, thyme, dill, lemon confit, saffron potatoes baked in parchment.
For two. Whole lobster, shrimp, clams, mussels, calamari, arugula, garlic bread, corn on the cob, homemade tomato sauce.
Homemade Bolognese sauce and 4 cheese blend.
Stuffed with crabmeat, served with black linguine in a spicy tomato sauce.
Rosemary, thyme, summer squash, zucchini, cucumber and yogurt sauce.
Clams, mussels, shrimp, fingerling potatoes, cherry tomatoes, saffron seafood broth.
8 oz strip loin steak, shrimp and scallop brochette with homemade salsa verde.
House salad with choice of chicken, shrimp, eggplant, veal or meatball parmigiana with garlic bread and pasta.
Choice of 1 salad + Six-layer meat and cheese lasagna for two with garlic bread.
Choice of 1 appetizer or salad + family style pasta + choice of 1 Harlem Baking Co. dessert. (add $5 for any * items in our pasta selection)
Choice of 1 appetizer or salad + family style portion of one of our Parmigiana or Classico platters + choice of 1 Harlem Baking Co. dessert
Côtes de Provence Rosé
Options include: Cabernet Sauvignon, Malbec or Montepulciano d'Abruzzo
Options Include: Pinot Grigio, Sauvignon Blanc or Chardonnay $8.00
Laluca Prosecco Brut
Options include: Peroni or Brooklyn East IPA
Options include: Stella Artois, Bud Light, Corona extra(can)
Real Ginger juice and Wódka vodka
Homemade spicy bitters, with Old Mexico Tequila and Tanteo Jalapeño Tequila
Whiskey bitters, a hint of Amaro and Demerara
Traditional recipe with real pineapple
Truly Hard Seltzer Call the restaurant to inquire about our daily flavor.
Homemade fresh mozzarella, fire roasted peppers, vine ripe tomatoes, basil
Crispy long stem artichokes, white truffle herbed ricotta, balsamic reduction.
Fried calamari with spicy marinara, Italian parsley, fresh lemon.
House-made meatballs with marinara sauce and toasted garlic bread.
PEI mussels with choice of garlic white wine sauce or spicy tomato sauce.
Choice of four cheese with a tomato sauce or mushroom served with a truffle aioli.
Fresh mozzarella filled with cream and served with seasonal ingredients
Tomatoes, Kalamata olives, fresh basil, balsamic, parmigiano with toasted bread.
Baby Arugula, shaved fennel, asparagus, parmesan cheese, lemon vinaigrette
Arugula, tomatoes, radish, red onions, lemon vinaigrette, shaved parmigiano.
The classic with baby romaine, house-made croutons, anchovies, parmigiano.
Baby spinach, gorgonzola, almonds, cranberries, prosecco vinaigrette.
Sausage, broccoli rabe pesto, cherry peppers, tomato sauce, smoked mozzarella.
Grilled zucchini and squash, spinach, mushrooms, fontina and truffle oil.
Mozzarella, ricotta, Parmesan, gorgonzola and fig marmalade.
Fresh mozzarella, tomato sauce and basil.
tomatoes, arugula, pesto & shaved parmesan, served with side salad
artichoke pesto, fontina, arugula & tomato, served with side salad
red onion, arugula, tomato, lemon dill mayo, served with side salad
tartar sauce, arugula, basil, sun dried tomatoes, served with side salad
Served with homemade marinara and our 4 cheese blend
Served with homemade marinara and our 4 cheese blend
Served with homemade marinara and our 4 cheese blend
Served with homemade marinara and our 4 cheese blend
San Marzano tomato sauce, basil, virgin olive oil and toasted homemade garlic bread.
Sautéed seasonal vegetables, garlic, oil
Pancetta, onions, pecorino cheese and egg mixed in a parmigiano wheel.
Fresh tomato and light cream sauce
Fresh tomato and light cream sauce
Calamari, shrimp, mussels, little neck clams, scallops with San Marzano tomato sauce.
Little neck and chopped clams, garlic, parsley, anchovies in a garlic white wine sauce.
Spicy sausage, broccoli rabe, sweet red peppers in a pink vodka sauce.
Homemade pappardelle and the classic slow cooked meat sauce of bologna.
Homemade pasta stuffed with spinach, ricotta, topped with tomato sauce and cheese.
Homemade black ink linguini, shrimp, calamari with a spicy marinara sauce.
Lobster meat, shallots, scallions, fresh tomatoes, brandy cream sauce.
Braised short ribs, Au Jus, sweet onions
Ricotta, Parmigiano, mozzarella in an organic San Marzano tomato sauce
Homamade bolognese sauce and 4 cheese blend
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served with linguini, in a mushroom marsala sauce
With lemon-cream and egg sauce, served with linguini.
Breaded Chicken Cutlet, baby arugula, lemon vinaigrette
Served with linguini, in a mushroom marsala sauce
With lemon-cream and egg sauce, served with linguini.
Breaded veal cutlet, baby arugula, lemon vinaigrette
Classic Italian sausage with red peppers and fingerling potatoes.
Sautéed spinach, forest mushroom, kalamate olives, creamy lemon dill sauce
Branzino filets, thyme, dill, vegetable caponata,
Jumbo shrimp served over a saffron risotto with green peas.
Porcini & cremini mushrooms, arborio rice and shaved parmigiano.
Served au jus with balsamic red onions and basil whipped potatoes.
Hanger steak, red wine reduction, fingerling potatoes, baby arugula
Half chicken, artichokes, fingerling potatoes, string beans in a rosemary lemon sauce.
Traditional family recipe made from all the usual suspects: ladyfingers, mascarpone, espresso... All natural, nut free, small batch, no preservatives, handcrafted and locally made.
It's Italian? it's American? is it a cake or is it a mousse? it's the legend, it's the fenice, it's the Original, it's simply the best! All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made. gluten free, no preservatives.
The Original blessed with a freshly house-made strawberry compote, a perfection in acidity and sweetness. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
The Original meets the super food, packed with antioxidants and so many flavors; Oh what fun! All natural, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
The Original with a gorgeous, golden, creamy, sugary, buttery, salted caramel...you can stop staring now. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made.
All the decadence, exhilaration & anticipation of ordering dessert in a restaurant only at home and only 35 seconds away (microwave not included). Made with the finest Belgian chocolate (bring your own ice cream). All natural, nut free, small batch, no preservatives, handcrafted and locally made.
We didn't invent it, we just perfected it: a semi-sweet chocolate heaven sprinkled with generous chocolate shavings. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made with Belgian chocolate.
We took Key West and squeezed it into a jar for you, add a dash of whipped cream if you wish but don't forget to thank Aunt Sally. All natural, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
Porcini & cremini mushrooms, arborio rice and shaved parmigiano.
Crispy pancetta, caramelized onions, parmigiana, cracked pepper and egg
Homamade bolognese sauce and 4 cheese blend
Hanger steak, red wine reduction, fingerling potatoes and baby arugula.
Served with a vegetable caponata.
Choice of 1 salad + Six-layer meat and cheese lasagna for two with garlic bread
Choice of 1 appetizer or salad + family style pasta + choice of 1 dessert
Choice of 1 appetizer or salad + family style portion of one of our Parmigiana or Classico platters + choice of 1 dessert
Choice of appetizer, main course and dessert
PEI Mussels with choice of garlic white wine sauce or spicy tomato sauce.
Crispy long stem artichokes, white truffle herbed ricotta, balsamic reduction.
Choice of: Four cheese w/tomato sauce (fontina, parmigiana, risotto, gorgonzola) or Mushroom served with a truffle aioli
House-made meatballs with marinara sauce and toasted garlic bread.
Tomatoes, kalamata olives, fresh basil, balsamic, parmigiano with toasted bread.
Fried calamari with spicy marinara, Italian parsley, fresh lemon.
Grilled octopus, assorted grilled vegetables, potato aioli
Homemade fresh mozzarella, fire roasted peppers, vine ripe tomatoes, basil
4 oz fresh burrata served with cantaloupe, prosciutto and a honey-truffle drizzle.
Shaved Parmigiano Reggiano, tomato, lemon and olive oil emulsion
With Ciabatta croutons, anchovies, shaved Parmagiano Reggiano
Baby spinach, gorgonzola, avocado, cranberries, Champagne vinaigrette.
Baby arugula, shaved fennel, asparagus, shaved pecorino cheese, lemon and olive oil
Sausage, broccoli rabe pesto, cherry peppers, tomato sauce, smoked mozzarella.
Grilled zucchini and squash, spinach, mushrooms, fontina, and truffle oil.
Mozzarella, ricotta, parmesan, gorgonzola, and fig marmalade.
Fresh mozzarella, tomato sauce and basil.
Homemade marinara sauce and our 4 cheese blend.
Homemade marinara sauce and our 4 cheese blend.
Homemade marinara and our 4 cheese blend.
Homemade marinara sauce and our 4 cheese blend.
Tartar sauce, basil, arugula & sundried tomatoes
Red onions, arugula, tomatoes & lemon dill mayo
Artichoke pesto, fontina, arugula & tomato
Tomatoes, arugula, pesto & shaved parmesan
San Marzano tomato sauce, basil, virgin olive oil and toasted homemade garlic bread.
Crispy pancetta, caramelized onions, parmigiana, cracked pepper and egg
Little neck and chopped clams, garlic, parsley, anchovies in a garlic white wine sauce.
Spicy sausage, broccoli rabe, sweet red peppers in pink vodka sauce
Calamari, shrimp, mussels, littleneck clams, scallops with tomato sauce
Sautéed seasonal vegetables, garlic, oil
Fresh tomato and light cream sauce
Garden fresh basil, pine nuts, Parmigiano
Pasta stuffed with spinach, ricotta, topped with tomato sauce & cheese
Braised short ribs, au jus, sweet onion
Lobster meat, shallots, scallions, fresh tomatoes, brandy cream sauce.
Black ink linguini, shrimp, calamari with a spicy marinara sauce
Ricotta, Parmigiano, mozzarella in an organic San Marzano tomato sauce
Homamade bolognese sauce and 4 cheese blend
Classic slow-cooked meat sauce of Bologna.
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served over linguini pomodoro with fresh basil
Served with linguini, in a mushroom marsala sauce
With lemon-cream and egg sauce, served with linguini.
Served with an arugula salad.
Served with linguini, in a mushroom marsala sauce
Served with an arugula salad.
With lemon-cream and egg sauce, served with linguini.
Classic Italian sausage with red peppers and fingerling potatoes.
Half chicken, artichokes, fingerling potatoes, string beans in a rosemary lemon sauce
Sautéed spinach, forest mushroom, kalamate olives, creamy lemon dill sauce
Jumbo shrimp served over a saffron risotto w/green peas
Served with a vegetable caponata.
Porcini & cremini mushrooms, arborio rice and shaved parmigiano.
Farro, green peas, shallots, scallions and natural braising juice
Hanger steak, red wine reduction, fingerling potatoes and baby arugula.
Sautéed brussel sprouts with an herbed gorgonzola fonduto
Tri-color cauliflower, ocean butter sauce
Traditional family recipe made from all the usual suspects: ladyfingers, mascarpone, espresso... All natural, nut free, small batch, no preservatives, handcrafted and locally made.
It's Italian? it's American? is it a cake or is it a mousse? it's the legend, it's the fenice, it's the Original, it's simply the best! All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made. gluten free, no preservatives.
The Original blessed with a freshly house-made strawberry compote, a perfection in acidity and sweetness. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
The Original meets the super food, packed with antioxidants and so many flavors; Oh what fun! All natural, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
The Original with a gorgeous, golden, creamy, sugary, buttery, salted caramel...you can stop staring now. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made.
All the decadence, exhilaration & anticipation of ordering dessert in a restaurant only at home and only 35 seconds away (microwave not included). Made with the finest Belgian chocolate (bring your own ice cream). All natural, nut free, small batch, no preservatives, handcrafted and locally made.
We didn't invent it, we just perfected it: a semi-sweet chocolate heaven sprinkled with generous chocolate shavings. All natural, gluten-free, nut-free, small batch, no preservatives, handcrafted and locally made with Belgian chocolate.
We took Key West and squeezed it into a jar for you, add a dash of whipped cream if you wish but don't forget to thank Aunt Sally. All natural, nut-free, small batch, no preservatives, handcrafted and locally made with fresh fruits.
Ham, scrambled eggs, bacon, smoked mozzarella on brioche French toast, served with waffle fries
With sweet mascarpone cream, fresh berries and rosemary infused organic maple syrup
Avocado & smoked salmon toast with red onions, served with a house salad
Avocado toast with fresh mozzarella, grape tomatoes, basil & balsamic glaze, served with a house salad
French toast with caramelized bananas and cinnamon infused organic maple syrup
Feta cheese, spinach, olives, tomatoes & toast, served with home fries and house salad
Poached eggs, english muffin, Canadian bacon, herbed hollandaise sauce, served with home fries and house salad
Two eggs, goat cheese, peas, parmesan cheese, Basil, pancetta or bacon, served with home fries and house salad
Ham, scrambled eggs, bacon, smoked mozzarella on brioche French toast, served with waffle fries
French toast with caramelized bananas and cinnamon infused organic maple syrup
With sweet mascarpone cream, fresh berries and rosemary infused organic maple syrup
Avocado toast with fresh mozzarella, grape tomatoes, basil & balsamic glaze, served with a house salad
Avocado & smoked salmon toast with red onions, served with a house salad
Choice of either a Parmigiana Hero or a Panini + choice of Carrot cake or fruits + 1 can soda
Mix and Match 3 of your favorite flatbreads only for $30 and only on Monday
Get advantage of our Crab Cake Tuesday, get dozen of our amazing homemade crab cakes with grilled eggplant and light cayenne tartare
Mix and mach 3 of your favorite appetizer for $30, Wednesdays only!
Homemade bolognese sauce and four cheese blend.
Red and golden beets, hazelnut, goat cheese, scallions, champagne vinaigrette.
The classic with baby romaine, house-made croutons, anchovies and Parmigiana.
Arugula, tomatoes, radish, red onions, lemon vinaigrette, and shaved parmigiana.
Baby spinach, Gorgonzola, avocado, almonds, cranberries and Prosecco vinaigrette.
Served with homemade marinara sauce and our four cheese blend.
Red onions, arugula, tomatoes, and lemon dill mayo.
Tomatoes, arugula, pesto, and shaved Parmesan.
Served with homemade marinara and our four cheese blend.
Tartar sauce, basil, arugula, and sun-dried tomatoes.
Artichoke pesto, fontina, arugula, and tomato.
Served on a pretzel bun with lettuce, tomatoes, pickles and onion rings.
Crispy long stem artichokes, white truffle herbed ricotta, and balsamic reduction.
Four cheese rice balls (Mozzarella, ricotta, Parmesan, gorgonzola) with a tomato sauce.
Tomatoes, kalamata olives, fresh basil, balsamic, parmigiana with toasted bread.
Fried calamari with spicy marinara sauce, Italian parsley, and fresh lemon juice.
Grilled octopus, chickpeas, fresh tomatoes, red onions, and fingerling potatoes.
P.E.I. mussels with choice of garlic white wine sauce or spicy tomato sauce.
Mushroom rice balls served with truffle aioli.
Popular item. House-made meatballs with marinara sauce and toasted garlic bread.
Crispy breaded burrata with fresh Pomodoro sauce.
Popular item. San Marzano tomato sauce, basil, virgin olive oil, and toasted homemade garlic bread.
Braised short rib, au jus, sweet onions.
Lobster meat, shallots, scallions, fresh tomatoes, and brandy cream sauce.
Littleneck and chopped clams, garlic, parsley, and anchovies in a garlic white wine sauce.
Calamari, shrimp, mussels, littleneck clams, and scallops with a San Marzano tomato sauce.
Pesto and cherry tomatoes.
Sausage with san Marzano tomato sauce, basil, virgin olive oil, and toasted homemade garlic bread.
Pancetta, caramelized onions, pecorino cheese, and eggs.
Popular item. Homemade pappardelle and the classic slow-cooked meat sauce of bologna.
Homemade pasta stuffed with spinach, ricotta, and topped with tomato sauce and cheese.
Homemade black ink linguine, shrimp and calamari with a spicy marinara sauce.
Fresh tomato, light cream sauce.
Homemade meatballs with San Marzano tomato sauce, basil, virgin olive oil, and toasted homemade garlic bread.
Spicy sausage, broccoli rabe, sweet peppers in a pink vodka sauce.
Sausage, broccoli rabe pesto, cherry peppers, tomatoes, and smoked mozzarella.
Mozzarella, ricotta, Parmesan and gorgonzola and fig marmalade.
Grilled zucchini and squash, spinach, mushrooms, fontina, and truffle oil.
Fresh mozzarella, tomato sauce, and basil.
Half chicken, artichokes, fingerling potatoes, and a rosemary lemon sauce.
Jumbo shrimp served over a saffron risotto with green peas.
Salmon served with farro, forest mushrooms, green peas, cherry tomato confit.
Tuna steak with grilled zucchini, yellow squash, tomatoes, avocado-red pepper relish.
Quinoa with spinach, fennel, black and green olive confits, and cherry tomatoes.
Veal shank, mascarpone polenta, au jus, gremolata, zesty Italian herb sauce.
Popular item. Crispy chicken breast, Pomodoro sauce, and a four-cheese blend served with linguini.
Sautéed tricolor peppers, herbed butter, grilled asparagus.
Branzino filets, thyme, dill, lemon confit, and saffron potatoes baked in parchment paper.
For two persons. Whole lobster, shrimp, clams, mussels, calamari, arugula, garlic bread, and homemade tomato sauce.
Pan-seared duck breast, sautéed spinach, cauliflower and carrot puree, pomegranate reduction.
Served with two meat and two cheeses.
Herbed goat cheese, taleggio cow's milk cheese, gorgonzola, or Grana Padana.
Herbed goat cheese, taleggio cow's milk cheese, gorgonzola, and Grana Padana.
Spicy soppresatta, bresaola, prosciutto di parma, or salame verona.
Spicy soppresatta, bresaola, prosciutto di parma, and salame verona.
Online Ordering Options
(See pickup options)Last updated May 20, 2021