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2 rolls. Poached shrimp, avocado, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with special dipping peanut sauce.
2 rolls. Poached shrimp, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping peanut sauce.
4 pieces. A savory mixture of ground pork, carrots, onions, glass noodles, and wood ear mushrooms rolled in rice paper and fried until golden brown. Served with fresh mint, green lettuce for wrapping. House special dipping Fish sauce.
4 pieces. A savory mixture of taro, carrots, onions, glass noodles, and wood ear mushrooms rolled in rice paper and fried until golden brown. Served with fresh mint, green lettuce for wrapping. House special dipping Fish sauce.
2 rolls. Fried Tofu, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping peanut sauce.
2 rolls. Grilled sliced chicken, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping sauce.
2 rolls. Grilled sliced pork, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping sauce.
2 rolls. Grilled Shrimp paste, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping sauce.
2 rolls. Grilled pork sausage, rice noodle, shredded lettuce, and chives wrapped in Vietnamese rice paper. Served with house special dipping sauce.
Steamed rice crepes with ground pork, Vietnamese ham, cucumbers, blanched bean sprouts, shredded lettuce, daikon & carrot pickles, fried shallots & fish sauce on the side.
With tender chicken, rich yellow curry blended in coconut milk, potatoes and carrots. Served with French Baguette.
Carrots, potatoes, beef stew with star anise and lemongrass. Served with French Baguette.
Served with House Special Sweet and Sour Dipping Sauce.
Served with House Special Sweet and Sour Dipping Sauce.
Served with House Special Sweet and Sour Dipping Sauce.
5 pieces. Lightly coated fried chicken wings, tossed in our homemade sauce. Served with French Fries.
Steamed coconut curry mussels layered with Vietnamese inspired flavors of yellow curry paste and creamy coconut milk. Served with French Baguette.
Served with French Baguette.
Served with French Baguette.
Mild Spicy. (Pair with a Cold Beer will be great!)
2 Pancakes. A traditional mixture of shrimp and bean sprouts, enclosed in a rice flour crepe. Served with fresh mint, daikon & carrot pickles, green lettuce for wrapping. Dipping with House Special Fish Sauce.
2 Pancakes. A traditional mixture of mixed seafood and bean sprouts, enclosed in a rice flour crepe. Served with fresh mint, daikon & carrot pickles, green lettuce for wrapping. Dipping with House Special Fish Sauce.
Served with shredded Cabbage, Vietnamese coriander, onion, daikon & carrot pickles, roasted crushed peanut, and chili garlic fish sauce (on the side).
Served with shredded Cabbage, Vietnamese coriander, daikon & carrot pickles, roasted crushed peanut, and chili garlic fish sauce (on the side).
Served with shredded Cabbage, Vietnamese coriander, daikon & carrot pickles, roasted crushed peanut, and chili garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with green papaya, mango, shredded lettuce, Vietnamese coriander, daikon & carrot pickles, crushed roasted peanut, mint, chili and garlic fish sauce (on the side).
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayonnaise, pate, soft shell crab, cucumber, cilantro, daikon and carrot pickles, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Seasoned minced beef, wrapped in wild betel leaf and grilled. Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Served with mayo, pate, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Fried Tofu with mixed vegetables. Served with mayo, cucumber, daikon and carrot pickles, cilantro, house special dressing.
Cheeseburger topped with lettuce, tomato and house dressing. Served with house cut fries.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Served with shredded lettuce, cucumber, pickles daikon and carrot, scallion oil garnish, crushed roasted peanuts and fish sauce on the side.
Beef broth and rice noodle with Eye Round Steak, Well Done Brisket, Tendon & Beef Ball. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle with Eye Round Steak, Well Done Brisket and Beef Ball. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. House Special Sauce for Dipping. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
White chicken meat, chicken broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
With Shrimp, Squid, Fish Ball, Crab Meat, mixed Vegetables, Beef broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: The best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
White Tofu with mixed vegetables, Veggie broth and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. * INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Jumbo Shrimp. 6-7 pieces. Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Vietnamese ham, Vietnamese sausage, egg, shrimp, chicken, carrot, snow pea, jasmine white rice.
White chicken meat, egg, carrot, snow pea, jasmine white rice.
Shrimp, egg, carrot, snow pea, jasmine white rice.
Beef, egg, carrot, snow pea, jasmine white rice.
Fried Tofu, mixed vegetables, egg, carrot, snow pea, jasmine white rice.
Spicy lemongrass beef soup with sliced beef shin, beef brisket, Vietnamese ham and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeno, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. (Ask for our chili sate if you prefer a little extra spicy). INSTRUCTIONS: Best way to have delicious Bun: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
The broth contains shrimp paste! Crab meat, tomatoes, fried tofu and vermicelli noodle soup. Topped with scallion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime. (Extra Shrimp Paste upon request). INSTRUCTIONS: Best way to have delicious Bun: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Carrots, potatoes, beef stew with star anise, lemongrass and rice noodle. Topped with scallion, onion, cilantro and side dishes of bean sprout, jalapeño, basil leaves, lemon or lime, mixed Hoisin & Sriracha sauces. INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Bone in chicken stewed with yellow curry & coconut milk, lemongrass, onions, potatoes, carrots. Served with rice vermicelli. INSTRUCTIONS: Best way to have delicious Pho: - Reheat the broth until boiling. Put in the noodles for 30 seconds then remove from heat to enjoy !
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
For 2 serving. Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
For 2 serving. Served with fresh mint, green lettuce for wrapping, cucumber, daikon & carrot pickles, scallion oil, roasted crushed peanuts, and house special dipping fish sauce.
Soft yellow egg noodles.
Soft yellow egg noodles.
Soft yellow egg noodles.
Soft yellow egg noodles.
Soft yellow egg noodles.
Crispy yellow egg noodles.
Crispy yellow egg noodles.
Crispy yellow egg noodles.
Crispy yellow egg noodles.
With Okra, Pineapple, Bean spouts, Tomato, Taro Stem in Tamarind, Chicken broth and topped with Rice Paddy Herb. Served with small jasmine rice.
With Okra, Pineapple, Bean spouts, Tomato, Taro Stem in Tamarind, Chicken broth and topped with Rice Paddy Herb. Served with small jasmine rice.
With Okra, Pineapple, Bean spouts, Tomato, Taro Stem in Tamarind, Chicken broth and topped with Rice Paddy Herb. Served with small jasmine rice.
White Tofu. With Okra, Pineapple, Bean spouts, Tomato, Taro Stem in Tamarind, Chicken broth and topped with Rice Paddy Herb. Served with small jasmine rice.
Cooked in Clay Pot! Served with small bowl of jasmine rice, cabbage pickles. *PLEASE NOTE: THIS ORDER REQUIRES ADDITIONAL TIME (EXTRA 5-10 MINUTES) TO PREPARE.
Pork rib & pork belly. Cooked in Clay Pot! Served with small bowl of jasmine rice, cabbage pickles. *PLEASE NOTE: THIS ORDER REQUIRES ADDITIONAL TIME (EXTRA 5-10 MINUTES) TO PREPARE.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice. (Mild Spicy).
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice. (Mild Spicy).
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice. (Mild Spicy).
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Small bowl.
Small bowl.
Egg, carrot, snow pea, jasmine rice. Small bowl.
Medium well done.
Grilled Lemongrass Beef, Sesame Beef and Betel Leaf Beef. 3 pieces of each.
Seasoned minced beef, wrapped in wild betel leaf and grilled.
Served with sweet and sour house special dipping sauce.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with small bowl of jasmine rice.
Served with daikon & carrot pickles, tomato, cucumber, scallion oil garnish, fish sauce (on the side).
Served with small bowl of jasmine rice.
Served with house special of chili and garlic sauce on the side.
Made fresh daily.
Black bean, mung bean, green Jello with coconut milk. Topped with roasted crushed peanut, crushed ice.
4 pieces per order. Homemade Coconut sauce for topping (on the side).
4 pieces per order. Homemade Coconut sauce for topping (on the side).
Strong coffee. With condensed milk.
16 Oz. Milkshake.
16 Oz. Milkshake.
16 Oz. Milkshake.
16 Oz. Milkshake.
16 Oz. Milkshake.
16 Oz. Milkshake.
With sugar.
With sugar.
Serve chilled.
Can. 300 ml.
Can. 350 ml.
500 mL Poland Spring
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Cold soda can. 355 ml.
Last updated June 22, 2020