PhoBar

Vegetarian.

Pork, shrimp, chicken or vegetarian.

Fried lemongrass wings with Vietnamese chili sauce.

Fried chicken marinated in tamarind sauce and served with a bed of lettuce.

4 pieces. Minced pork, shrimp, glass noodles, wrapped in rice paper.

Vegetarian.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli and potatoes with a vegetarian sauce. Vegetarian.

Fried shrimp marinated in tamarind sauce, served with a bed of lettuce.

Topped with sauteed onions and spicy au jus sauce.

Fried catfish, remoulade mayo, cucumber, cilantro, carrots, daikon, served with Vietnamese shrimp chips and salad with Vietnamese vinaigrette.

Beyond meat flavored with Asian BBQ sauce, soy ham, cucumber, carrots, daikon, cilantro, and soy vinaigrette side of vegetarian chips.

Lemongrass pork chop. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Soy marinated shrimp with onions. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Seasoned soy protein. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Slow-braised short ribs. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Sauteed shrimps and fried seafood spring rolls. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Lemongrass chicken. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Slow-braised house brisket. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Seasoned soy protein. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Soy marinated beef with onions and bell peppers. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Sauteed shrimps and fried seafood spring rolls. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Fresh thinly sliced raw beef. Gluten-free. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Slow-braised house brisket. Gluten-free. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Served with beef broth. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fresh thinly sliced raw beef, beef balls and slow-braised house brisket with spicy broth. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Portobello mushroom, bok choy, and daikon with vegetable broth. Vegetarian. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Beef basil with rice noodles. Gluten-free. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fresh thinly sliced raw beef, beef balls, and slow-braised house brisket. Gluten-free. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Served with chicken broth. 8 hours standard. 16 hour or 25 hours crazy rich broth for an additional charge. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes with veggie broth.

Braised oxtail with rice noodles in beef broth. Gluten-free. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Braised short ribs, bone-in with rice noodles. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Slow-braised house brisket, sliced beef and Vietnamese ham with spicy beef and pork broth. Spicy. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Flank steak in beef broth. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Shrimp, crab, and tofu in a seafood broth. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Shrimp, crab, and tofu in a seafood broth. Served with a side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Phin. Vietnamese espresso drip with condensed milk over crushed ice.

Vietnamese espresso drip, a dash of fresh mint with condensed milk.

Crush pineapple sweet fresh lime and lemon juice.

Sweet Thai milk tea over crushed ice.

4 pieces. Minced pork, shrimp, and glass noodles wrapped in rice paper.

Pork, shrimp, chicken, or vegetarian.

Vegetarian.

Seasoned soy protein, string beans, carrots, daikon, bok choy broccoli, and potatoes with a vegetarian sauce.

Fried lemongrass wings with Vietnamese chili sauce.

Fried shrimp marinated in tamarind sauce. Served with a bed of lettuce.

Fried chicken marinated in tamarind sauce. Served with a bed of lettuce.

Topped with sauteed onions and spicy au jus sauce.

Lemongrass pork chop.

Lemongrass chicken.

Soy marinated shrimp with onions.

Slow braised house brisket.

Seasoned soy protein.

Seasoned soy protein.

Slow braised short ribs.

Soy marinated beef with onions and bell peppers.

Sauteed shrimps and fried seafood spring rolls.

Sauteed shrimps and fried seafood spring rolls.

Fresh thinly sliced raw beef.

Beef basil with rice noodles.

Slow braised house brisket.

Fresh thinly sliced raw beef, beef balls, and slow-braised house brisket.

Served with beef broth.

Served with chicken broth.

Fresh thinly sliced raw beef, beef balls, and slow-braised house brisket with spicy broth

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes with veggie broth.

Portobello mushroom, bok choy, and daikon with vegetable broth.

Braised oxtail with rice noodles in beef broth.

Braised short ribs and bone-in with rice noodles.

Slow-braised house brisket, sliced beef, and Vietnamese ham with spicy beef and pork broth. Spicy.

Flank steak in beef broth.

Shrimp, crab, and tofu in seafood broth.

Shrimp, crab, and tofu in seafood broth.

Fried catfish, remoulade mayo, cucumber, cilantro, carrots, and daikon. Served with Vietnamese shrimp chips and salad with Vietnamese vinaigrette.

Beyond meat flavored with Asian BBQ sauce, soy ham, cucumber, carrots, daikon, cilantro, and soy vinaigrette. Served with a side fo vegetarian chips.

Crush pineapple sweet fresh lime and lemon juice.

Sweet Thai milk tea over crushed ice.

Phin. Vietnamese espresso drip with condensed milk over crushed ice.

Vietnamese espresso drip, a dash of fresh mint with condensed milk.

Fresh thinly sliced raw beef with rice noodles. Topped with scallions,cilantro and onions. Bean sprouts, basil and lime on the side.

Served with chicken broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fresh thinly sliced raw beef, beef balls, and slow braised brisket. Gluten free. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Slow braised brisket. Gluten free. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes with veggie broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fried shrimp marinated in tamarind sauce served with a bed of lettuce.

Fried chicken marinated in tamarind sauce and served with a bed of lettuce.

Fried lemongrass wings with Vietnamese chili sauce.

Pork, shrimp, and chicken or vegetarian.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes with a vegetarian sauce. Vegetarian.

Minced pork, shrimp, glass noodles, and wrapped in rice paper.

Topped with sauteed onions and spicy au jus sauce.

Fried Vegetables Spring Rolls (4pc)

Slow braised short ribs. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Sauteed shrimps and fried seafood spring rolls. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Soy marinated beef with onions and bell peppers. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Sauteed shrimps and fried seafood spring rolls. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Seasoned soy protein. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Slow braised brisket. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Soy marinated shrimp with onions. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Lemongrass pork chop. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Lemongrass chicken. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Seasoned soy protein. Vermicelli or rice served with cucumbers, bean sprouts, lettuce, carrots, daikon, and Vietnamese chili sauce. Topped with scallions and fried shallots. Add egg or sauce.

Fresh thinly sliced raw beef, beef balls, and slow braised brisket with spicy broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fresh thinly sliced raw beef, beef balls, and slow braised brisket. Gluten free. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Slow braised brisket. Gluten free. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Served with beef broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Served with chicken broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli, and potatoes with veggie broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Portobello mushroom, bok choy, and daikon with vegetable broth. Vegetarian. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Asian Beef Balls with rice noodles. Gluten free. Served with side of bean sprouts,, basil, and limes. Topped with scallions, cilantro, and onions.

Thin Sliced Raw Beef

Asian Beef Ball

Grilled Chicken Breast

Soy Protein

Fresh thinly sliced raw beef with rice noodles. Topped with scallions,cilantro and onions. Bean sprouts, basil and lime on the side.

Shrimp, crab, and tofu in seafood broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Shrimp, crab, and tofu in seafood broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Braised oxtail with rice noodles in beef broth. Gluten free. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Braised short ribs bone in with rice noodles. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Flank steak in beef broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Slow braised brisket, sliced beef, Vietnamese ham with spicy beef, and pork broth. Served with side of bean sprouts, jalapenos, basil, and limes. Topped with scallions, cilantro, and onions.

Fried catfish, remoulade mayonnaise, cucumber, cilantro, carrots, daikon, served with Vietnamese shrimp chips, and salad with Vietnamese vinaigrette.

Beyond meat flavored with Asian BBQ sauce, soy ham, cucumber, carrots, daikon, cilantro, and soy vinaigrette side of vegetarian chips.

Crush pineapple sweet fresh lime and lemon juice.

Sweet Thai milk tea over crushed ice.

Phin. Vietnamese espresso drip with condensed milk over crushed ice.

Vietnamese espresso drip and a dash of fresh mint with condensed milk.

Steamed Shrimp

Top menu item. Pork, shrimp, chicken or vegetarian.

Top menu item. Minced pork, shrimp, glass noodles, wrapped in rice paper.

Spicy. Slow braised house brisket, sliced beef and Vietnamese ham with spicy beef and pork broth.

Sautéed shrimps and fried seafood spring rolls.

Grilled lemongrass chicken, mayo, cucumber, cilantro, carrots, daikon, served with Vietnamese shrimp chips and salad with Vietnamese vinaigrette.

Vegetarian.

Top menu item. Minced pork, shrimp, glass noodles, wrapped in rice paper.

Top menu item. Pork, shrimp, chicken or vegetarian.

Vegetarian.

Vegetarian. Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli and potatoes with a vegetarian sauce.

Fried lemongrass wings with Vietnamese chili sauce.

Fried shrimp marinated in tamarind sauce, served with a bed of lettuce.

Fried chicken marinated in tamarind sauce and served with a bed of lettuce.

Spicy. Topped with sautéed onions and spicy au jus sauce.

Minced crabmeat, shrimp, taro and glass noodles wrapped in rice paper.

Beyond "meat" flavored with Asian bbq sauce, soy ham, cucumber, carrots, daikon, cilantro, and soy vinaigrette ( side of vege chips)

Fresh crawfish, head-on shrimp, corn and rice noodles in Cajun seafood broth.

Fried catfish, remoulade mayo, cucumber, cilantro, carrots, daikon, served with Vietnamese shrimp chips and salad with Vietnamese vinaigrette.

Grilled lemongrass chicken, mayo, cucumber, cilantro, carrots, daikon, served with Vietnamese shrimp chips and salad with Vietnamese vinaigrette.

Grilled pork chops stuffed with nem noung, covered with Vietnamese sweet chili sauce and sausage, garnished with pickled carrots, daikon, lettuce, cucumbers and grape tomatoes with choice of rice or vermicelli.

Lemongrass pork chop.

Lemongrass chicken.

Soy marinated shrimp with onions.

Spicy. Slow-braised house brisket.

Seasoned soy protein.

Seasoned soy protein.

Spicy. Slow braised short ribs.

Soy marinated beef with onions and bell peppers.

Sautéed shrimps and fried seafood spring rolls.

Sautéed shrimps and fried seafood spring rolls.

Top menu item. Gluten-free. Fresh thinly sliced raw beef.

Gluten-free. Beef basil with rice noodles.

Gluten-free. Slow-braised house brisket.

Top menu item. Gluten-free. Fresh thinly sliced raw beef, beef balls, and slow-braised house brisket.

Served with beef broth.

Top menu item. Served with chicken broth.

Spicy. Fresh thinly sliced raw beef, beef balls and slow-braised house brisket with spicy broth.

Seasoned soy protein, string beans, carrots, daikon, bok choy, broccoli and potatoes with veggie broth.

Vegetarian. Portobello mushroom, bok choy, and daikon with vegetable broth.

Gluten-free. Braised oxtail with rice noodles in beef broth.

Spicy. Braised short ribs, bone-in with rice noodles.

Spicy. Slow braised house brisket, sliced beef and Vietnamese ham with spicy beef and pork broth.

Flank steak in beef broth.

Shrimp, crab, and tofu in a seafood broth.

Shrimp, crab and tofu in seafood broth.

Half steamed lobster with seafood broth.

Half lobster and short rib bone in beef broth.

Sweet fresh lime and lemon juice.

Crush pineapple sweet fresh lime and lemon juice.

Sweet Thai milk tea over crushed ice.

Phin. Vietnamese espresso drip with condensed milk.

Phin. Vietnamese espresso drip with condensed milk over crushed ice.

Vietnamese espresso drip, a dash of fresh mint with condensed milk.