Pineapple cream topping.

Non-vegan.

Avocado, scrambled eggs, cheese, Beyond crumbles and black bean wrapped in wheat tortilla.

Vegan. A platter of quinoa, tofu teriyaki, steamed veggies, black beans and hijiki seaweed.

Vegan. Steam veggies, brown rice, marinated tofu and vegan citrus seitan.

Vegan. Seitan skewers in lemongrass curry sauce, served with rice-lentil and grilled vegetable.

Vegan. Crispy soy chicken in teriyaki, brown rice, kale and collard greens.

Brown rice, veggie dumpling salad and tofu teriyaki.

Broiled salmon with teriyaki, steamed vegetable and brown rice.

Vegan. Quinoa, soy chicken, corn, chili bean, pico de gallo, guacamole, vegan sour cream over spinach. Free range chicken for an additional charge.

Vegan. Lite and hearty bowl of steamed vegetable, tofu teriyaki, brown rice, black bean and hijiki seaweed.

Alaskan wild salmon patty, onion, radish, lettuce, tomatoes and chipotle mayonnaise.

Bright green bowl of salad tossed with our gf citrus vinaigrette.

Vegan. Ranch dip and veggie sticks.

Vegan. Honey mustard.

Vegan.

Re-fried bean, black bean, pepper-onion, beyond crumbled, guacamole, dairy free sour cream and cheese.

Vegan. Smothered with coconut lemongrass peanuts curried sauce.

Vegan.

Vegan.

Grilled crumbled Beyond meat, guacamole, pico de gallo, vegan sour cream and vegan cheese.

Sweetened with agave.

Soft, fluffy buns stuffed with vegan roast pork, cilantro, cucumber and scallion.

Topped with pico de gallo, green salsa, avocado and dairy-free sour cream.

Vegan. Gluten-free. Garnished with wild rice and apple.

Vegan. Over greens.

Crispy soy chicken, multigrain croutons, Parmesan.

Totally vegetarian! Grilled soy chicken, crispy soy bacon, hard boiled eggs, avocado and crumbled blue cheese over greens.

Crumbled goat cheese.

Vegan. Cold soba noodle, tofu and veggie in peanut sauce.

Vegan. Quinoa, tofu teriyaki, steamed veggies, bean.

Shiitake mushroom, broccoli, kale, ginger. Served over brown rice.

Vegan. A hearty plate of steam vegetables, brown rice, marinated tofu and citrus seitan.

Vegan. Grilled seitan skewers in lemongrass peanuts curried sauce, lentil rice and veggies.

Crispy soy chicken in teriyaki, sauteed leafy greens and brown rice.

Stir-fried rice noodle with veggies in sweet and tart sauce, sprinkled with peanuts.

Served with lentil rice and steam vegetables.

Topped with avocado, pico de gallo, green salsa and dairy-free sour cream.

MILD,SWEET, SAVORY RED SAUCE simmered with broccoli, tofu, eggplant, zucchini over couscous

Over greens, drizzled with citrus vinaigrette (gluten free).

Gluten free. Lightly grilled zucchini noodle with sun dried tomatoes, basil, garlic, with salmon in fresh garlic lemon.

Gluten free. Fresh sage, oregano and basil in olive oil, steamed veggie and mashed sweet potato.

Gluten free. Spinach and mashed sweet potato.

Steam veggie and brown rice.

Simmered in satay lemongrass curried sauce, served with grilled veggies and rice-lentil.

GUACAMOLE, CRUNCHY PURPLE SLAW

Dark, green baby spinach with vegan soy chicken, corn, black bean, guacamole, pico de gallo, and dairy free sour cream.

Wild rice, black bean, guacamole, grilled vegan chicken, served with green tomatillo salsa.

Grilled veggies, quinoa, marinated tofu and chili bean.

Garlicky kale, quinoa, vegan ginger chicken, edamame and k-kimchi.

Two chili bean enchiladas with soy chorizo, Mexican rice, pepper, onion, guacamole, and salsa crowned with muenster cheese.

Flour tortilla filled with pepper-onion, portobello mushrooms, refried beans, black bean and cheese. Guacamole, dairy free sour cream.

An earthy flavor of black bean, soy protein, cheese and chipotle aioli, wrap in whole wheat tortilla.

Totally vegetarian! Crispy breaded soy chicken, mild buffalo sauce, cool blue cheese dressing, lettuce, tomato and soy bacon in a whole-wheat flour tortilla served with corn chips.

Sauteed garlicky kale and spinach, over jasmine rice.

Organic red quinoa, grilled free-range chicken, black beans, guacamole and pico de gallo.

Chicken in chipotle marinated, guacamole, Mexican cheese and pico de gallo, served with guacamole and chips.

Wild rice, grilled free-range chicken, black beans, pico de gallo guacamole and green tomatillo salsa.

Our signature burger patty, topped with crispy onion rings, avocado, cheddar cheese and chipotle aioli.

Plant-based delicious home baked patty, packed with flavor and nutrients, topped with skinny crunchy purple slaw, onion and our sun dried tomato basil garlic spread.

A plant-based meat patty made from soy, potato, coconut, It tastes and sizzles like beef, we topped it with pepper-onion, California avocado, cheddar cheese, Pico de Gallo and chipotle aioli.

Pile high grilled mushroom, eggplant, onion, a bast of balsamic glaze and melted Muenster cheese.

Crispy soy chicken patty with purple slaw, pickles and a dollop of our BBQ and chipotle aioli.

Grilled soy veggie burger topped with guacamole, non-dairy sour cream, BBQ sauce.

Grilled soy veggie burger with chipotle sauce, crispy soy bacon, jalapeno, blue cheese.

Panko breaded soy chicken, smothered in buffalo sauce, crispy soy bacon, purple slaw, chipotle aioli, lettuce, tomato.

Topped with crispy soy bacon, crispy onion rings, guacamole, lettuce, tomato and vegan chipotle mayo.

Topped with pep-onion, guacamole, sun-dried tomato spread, lettuce tomato, and chipotle aioli.

Vegan cheese on grain bun.

Plant-based soy chicken patty in sweet garlic honey BBQ sauce, topped with crunchy kale slaw served on a brioche bun.

Tempeh bacon, lettuce, tomato and vegan sriracha mayo.

Tempeh bacon, lettuce, tomato.

Alaska salmon patty, pepper, onion, BBQ, non-dairy tartar sauce.

Smothered with marina sauce and muenster cheese. Available with vegan cheese for an additional charge.

Crispy soy chicken tossed in buffalo sauce, tomato, onion, and blue cheese on a hoagie roll.

Thin slices of vegan chicken, vegan ham, and soy bacon, with pepper-onion, fresh basil with melted vegan cheese.

Grilled Impossible crumbles, vegan ham, pickled daikon, carrots cucumber, cilantro, jalapeno, and sriracha.

Grilled mushroom, onion, sweet red pepper, chipotle aioli.

Grilled tender seitan, white mushroom, onion, sweet red pepper, vegan cheese on toasted hero.

With vanilla frosting and roasted walnuts.

Pineapple, spinach, kale.

Mix berries, banana, soy milk, protein powder.

Protein powder, soy milk, banana.

Vegan.

Plant based milk and soy vanilla ice cream.