Mixed seafood, onions, yellow pepper, red pepper, lime juice, and cilantro.

Fried calamari served with marinara sauce.

Fried crispy sweet plantain rolls stuffed with beef and American cheese served with fresh crushed tomato chili sauce.

Fried mashed green plantains baskets topped with shrimp, chicken, and ropa vieja.

Crispy fried chicken bites, chipotle aioli, and lime wedge.

Traditional Dominican beef patty, cabbage, salsa rosa, and pan de agua.

Shrimp, steak or chicken. Corn torillas tacos, pico de gallo, guacamole, and sour cream.

Deep fried croquettes stuffed with goat stew and mango aioli.

To share. Fried meat, fried smoked pork chops, longaniza, chicken wings, empanadas, tostones, and yuca fries.

Empanadas trio of wheat flour stuffed with chicken, corn flour stuffed with ropa vieja, and yuca dough stuffed with shrimp. Served with beets, mango aioli, and salsa rosada.

Crispy pork belly chunks, cassava bread, and pickled onions.

Topped with ropa vieja and sour cream.

Fresh made to order guacamoles and corn tortillas chips.

Octopus and shrimp casserole served with tostones.

Crab meat, avocado, tomatoes, onion, and cilantro.

Slow cooked pork shoulder, coleslaw, and sweet potatoes.

To share. Crispy fried chicken, chicken croquettes, chicken wings, and hard boiled quail eggs.

Grilled octopus served with roasted potatoes and spicy mayonnaise.

Deep fried whole red snapper accompanied with fried plantains.

Whole red snapper filled with vegetables, rice, shrimp, and octopus.

Clams, mussels, shrimp, and calamari in a hearty rich rice Dominican broth.

Spaghetti, calamari, clams, mussels, shrimp, parmesan cheese, and fresh basil.

Grilled salmon, pineapple creole sauce, and mashed potatoes.

Sauteed shrimp, creole sauce, and mashed potatoes.

Saffron yellow rice with lobster, shrimp, calamari, clams, mussels, and green peas.

Stuffed chicken breast with serrano ham, manchego cheese, and porcini mushrooms in a white wine sauce. Served with white rice and red beans.

Served with mashed potatoes and caramelized carrots.

Grilled pork chops, sauteed onions, and vegetable yellow rice.

Grilled skirt steak marinated with herbs, sun dried tomatoes, steak sauce, and yuca fries.

Grilled rib eye steak, grilled asparagus, brandy creamy sauce, and yuca mash.

Shrimp or chicken. Mashed green plantain, crispy pork belly, and criolla sauce.

Shrimp or chicken. Fried rice, eggs, and vegetables.

Romaine lettuce, crispy bacon, parmesan cheese, croutons, and Caesar dressing.

Mixed greens, cabbage, carrots, tomatoes, onion, and vinaigrette.