Seaport House

Smoked sturgeon, sturgeon caviar, crème fraiche, tomato, pickled red onions, and gherkin pickles.

Smoked Norwegian salmon, salmon caviar, crc(me fraiche, tomato, and pickled red onions.

Served with a creamy, nutty taste, our exquisite classic osetra caviar is served in a heaping one-ounce portion with French blini and crème fraiche.

Served with dashes of Asian nuts and spices, our luxurious imperial osetra caviar is uniquely prepared and served in a heaping one-ounce portion with French blini and crème fraiche.

poached egg, smoked Norwegian salmon served on English muffin with house-made hollandaise sauce.

poached egg with garlic sautéed spinach and house-made hollandaise on English muffin.

poached egg with garlic sauteed spinach and house-made hollandaise on English muffin with feta cheese, Kalamata olives, and fire-roasted tomatoes.

haas avocado served on multigrain toast with fresh-squeezed lemon juice, cayenne pepper, cherry tomatoes, and feta cheese

Fire-roasted red bell peppers, onions, charred tomatoes, baby spinach (omelette batter consists of eggs, creme fraiche, heavy cream, fresh herbs sour cream, parmesan cheese, caramelized garlic, and traditionally churred grass fed butter.

Two eggs served with home fries or salad, multigrain toast, brie cheese, feta, cheddar, parmesan, red and green bell pepper, roasted tomato, onions, mushroom, and spinach.

Traditional manhattan clam chowder with potatoes, onion, and celery.

whole red snapper deboned, grilled over charcoal and mesquite wood, stuffed with lemon-braised potato, lemon garlic sauce, served over bed of mixed green salad

fresh, hand-squeezed grapefruit juice

fresh-squeezed papaya juice

Glass bottle of coca-cola

Glass bottle of Sprite

Glass bottle of our finest London Essence Ginger Ale

Glass bottle of our finest London Essence Soda Water

Glass bottle of our finest London Essence Tonic Water

Hand Squeezed Grapefruit Juice

fire-roasted garlic and oyster mushrooms with grass-fed brie

feta cheese and sautéed spinach

parmesan and cheddar

créme fraîce omelette, smoked salmon, salmon CAVlAR, champagné creme sauce

narragansett oysters á la carte

Two tuna sliders with pickle cucumbers, barbecue sauce, and cheddar cheese.

Traditional manhattan clam chowder with potatoes, onion, and celery.

fresh clams in shell, potato, white wine, cream, carrot, celery, garlic, herbs, house-made clam stock

fire-roasted leek & garlic in house-made vegetable stock, topped with fire-roasted tomato and parmesean

wood-grilled lobster, butter, mixed herbs. served with fries

roasted garlic, mixed herbs, white wine reduction, served over roasted garlic buns in broth

feta cheese, tomato, cucumber, onions, mixed herbs, red pepper, kalamata olives, balsamic vinegrette

whole dorato deboned, grilled over charcoal and mesquite wood, stuffed with mixed herb truffle fries, garlic herb sauce, served over bed of mixed green salad

whole red snapper deboned, grilled over charcoal and mesquite wood, stuffed with lemon-braised potato, lemon garlic sauce, served over bed of mixed green salad

fresh, hand-squeezed grapefruit juice

fresh-squeezed papaya juice

Glass bottle of coca-cola

Glass bottle of Sprite

Glass bottle of our finest London Essence Ginger Ale

Glass bottle of our finest London Essence Soda Water

Glass bottle of our finest London Essence Tonic Water

Hand Squeezed Grapefruit Juice