Sophra Grill

Pureed red lentils, Turkish seasonings and herbs.

Chunk of chicken with vegetables.

Freshly diced tomatoes, cucumbers, green peppers, onions, parsley, olives, olive oil and lemon juice.

Freshly diced tomatoes, cucumbers, green peppers, onions, parsley, olives, olive oil and lemon juice.

Romaine hearts, mesclun, artichoke, tomatoes, cucumbers, feta cheese and stuffed grape leaves, tossed with olive oil, vinegar and lemon juice.

Romaine, mesclun, tomatoes, and red cabbage tossed with olive oil, vinegar and lemon juice.

Beets, crispy greens, tomato and red cabbage.

Chickpea vegetable croquettes, crispy greens and tahini sauce.

Chickpea spread with flavored garlic, tahini, lemon juice and olive oil.

Smoked eggplant puree, tahini, garlic, olive oil and lemon juice.

Thick yogurt, diced cucumber, garlic and mint.

Freshly chopped scallions, parsley, tomatoes, cracked wheat, olive oil and lemon juice.

Cube of eggplant, tomatoes, peppers and garlic.

Homemade grape leaves stuffed with rice, onions, herbs, and spices.

A mixture of minced tomatoes, bell peppers, shallots, hot spices, olive oil and lemon juice.

A mixture of roasted tomatoes, bell peppers, garlic, onions and chopped walnuts with olive oil and pomegranate juice.

Combination of hummus, babaganoush, cacik, tabouli and eggplant with sauce and ezme.

Fresh dill and lemon.

Pan fried phyllo roll with stuffed feta cheese and parsley.

Falafel with hummus served with tahini sauce.

Char-grilled octopus, tomatoes, onions, parsley, olive oil and vinegar.

Okra with fresh tomatoes, green peppers, onions served with rice.

Thinly sliced chicken, cooked on rotation spit served with rice and salad.

Served with rice and salad.

Tender chuncks of chicken marinated with blend of herbs and spices and served with rice and salad.

Hand chopped chicken and bell pepper. Served with rice and salad.

Homemade gyro cooked on a rotating spit and thinly sliced with rice and salad.

Gyro served over bread with yogurt and fresh tomato sauce.

Hand chopped lamb served with rice and salad.

Marinated chunks of lamb grilled to delight on skewers. Served with rice and salad.

Char-grilled baby lamb chops served with rice and salad.

Lamb gyro, chicken gyro, chicken shish kebab, lamb Adana and lamb chop served with rice and salad.

Anatolian version of ancient Turkish meat pie with ground lamb topped with parsley, fresh tomatoes, red peppers and onions all on thin dough.

A flattened dough served with ground meat and mozzarella cheese with melted butter on top.

Flattened dough served with Turkish sausages and mozzarella cheese with melted butter on top.

Flattened dough served with cubes of chicken, onions, green peppers with mozzarella cheese melted butter on top.

Flattered dough served with cubes of chicken, onions, and green peppers with melted butter on top.

Flattened dough served with tomatoes and mozzarella cheese with melted butter on top.

Flattened dough served with spinach, onions, tomatoes and mozzarella cheese with melted butter on top.

Flattered dough served with Turkish feta chees, mozzarella chees, topped with tomatoes, and melted butter on top.

Flattered dough, spinach, onions, tomatoes, and mozzarella cheese with melted butter on top.

Flattered dough served with mushrooms, onion, green peppers, and tomato with melted butter on top.

Flattered dough served with mushroom, fresh spinach, onion, green peppers, and tomato with melted butter on top.

Flattered dough, seasoned spinach, broccoli rabe, onions, tomatoes, and mozzarella cheese with melted butter on top.

Salty yogurt and water mix (regular or mint flavors)

Zero sugar Turkish fermented salty and sour black carrot juice.

Chickpea spread with flavored garlic, tahini, lemon juice & olive oil.

Smoked eggplant puree, tahini, garlic, olive oil & lemon juice.

Thick yogurt, diced cucumber, garlic & mint.

Fresh chopped scallions, parsley, tomatoes, cracked wheat, olive oil & lemon.

Cube of eggplant, tomatoes, pepper & garlic.

Fresh spinach sauteed with onions.

Homemade grape leaves stuffed with rice, onion, current, herbs & spices.

Chef’s specialty spicy ezme.

Hummus, babaganush, cacik, tabouli, eggplant with sauce & ezme.

Pan-fried liver served with onion, parsley & garnish.

Pan-fried phyllo roll with stuffed feta cheese & parsley.

Kentucky bourbon stirred with housemade blackberry liqueur. Served in a lowball glass with ginger garnish.

Stuffed meatballs. Cracked wheat stuffed with ground meat, walnuts & herbs.

Jumbo shrimp seasoned with garlic, lemon juice, dill & butter.

Pureed red lentils, Turkish seasonings & herbs.

A chunk of chicken with vegetables.

Freshly diced tomatoes, cucumbers, green peppers, onions, parsley, olive oil & lemon juice.

Romaine hearts, mesclun, artichoke, tomato, cucumber, feta cheese, olives, stuffed grape leaves, tossed with olive oil, vinegar & lemon juice.

Romaine mesclun, tomato, and red cabbage tossed with olive oil, vinegar & lemon juice.

Chickpeas vegetable croquettes, crispy greens & tahini sauce.

Thinly slices chicken, cooked on rotation spit served with rice & salad.

Tender chunks of chicken marinated with a blend of herbs, spices, served with rice & salad.

Hot mashed eggplant with chicken.

Served with rice & salad.

Homemade Gyro cooked on rotation spit served with rice & salad.

Gyro served over bread with yogurt & fresh tomato.

Hand chopped lamb served with lavash bread, onions & parsley.

Char-grilled baby lamb chops served with rice & salad.

Marinated chunks of lamb grilled to delight on skewers served with rice & salad.

Hot mashed eggplant with lamb.

Lamb gyro, chicken gyro, chicken shish kebab, lamb Adana & lamb chops served with rice& salad.

Char-grilled served with crispy greens.

Char-grilled jumbo shrimp skewers served with rice & salad.

Char-grilled filet of salmon served with crispy greens.

Anatolian version of ancient Turkish meat pie with ground lamb topped with parsley, fresh tomatoes, red peppers and onions all on the thin dough.

A flattened dough served with ground meat and mozzarella cheese, with melted butter on top.

Flattened dough served with Turkish sausages and mozzarella cheese with melted butter on top.

Delectable chopped lamb, tomatoes, onions, green peppers & mozzarella cheese.

Flattened dough served with mozzarella cheese with melted butter on top.

Flattened dough served with Turkish sausages, lamb gyro, & mozzarella cheese with melted butter on top.

A version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers, with cheese.

Seasoned spinach, onions & cheese.

Pureed red lentils, Turkish seasonings and herbs.

A chunk of chicken with vegetables.

Freshly diced tomatoes, cucumbers, green peppers, onions, parsley, olive oil and lemon juice.

Romaine hearts, mesclun, artichoke, tomato, cucumber, feta cheese, olives, stuffed grape leaves, tossed with olive oil, vinegar and lemon juice.

Romaine mesclun, tomato, and red cabbage tossed with olive oil, vinegar and lemon juice.

Chickpes vegetable croquettes, crispy greens and tahini sauce.

Chickpea spread with flavored garlic, tahini, lemon juice and olive oil.

Smoked eggplant puree, tahini, garlic, olive oil and lemon juice.

Thick yogurt, diced cucumber, garlic and mint.

Fresh chopped scallions, parsley. Tomatoes, cracked wheat, olive oil and lemon.

Cube of eggplant, tomatoes, pepper and garlic.

Fresh spinach sauteed with onions.

Hot red pepper with walnuts.

Homemade grape leaves stuffed with rice, onion, current, herbs and spices.

Fava beans puree, dill and olive oil.

Chef's specialty spicy ezme.

Hummus, babaganush, cacik, tabouli, eggplant with sauce and ezme.

Pan-fried liver served with onion, parsley and garnish.

Pan-fried phyllo roll with stuffed feta cheese and parsley.

Kentucky bourbon stirred with housemade blackberry liqueur. Served in a lowball glass with ginger garnish.

Fried calamari rings served with our special sophra sauce.

Char-grilled octopus, tomato, onion, parsley, olive oil and vinegar.

Stuffed meatballs. Cracked wheat stuffed with ground meat, walnuts and herbs.

Jumbo shrimp seasoned with garlic, lemon juice, dill and butter.

Thinly slices chicken, cooked on rotation spit served with rice and salad.

Thinly slices chicken, cooked on rotation spit served with rice and salad.

Tender chunks of chicken marinated with a blend of herbs, spices, served with rice and salad.

Grilled chicken wings with our signature sophra sauce.

Hand chopped chicken with bell peppers served with lavash bread, onion and parsley.

Hot mashed eggplant with chicken.

Served with rice and salad.

Homemade gyro cooked on rotation spit served with rice and salad.

Cooked on rotation spit served with rice and salad.

Gyro served over bread with yogurt and fresh tomato.

Hand chopped lamb served with lavash bread, onions and parsley.

Spicy hand-chopped lamb, garlic, parsley, served with lavash bread, onions.

Char-grilled baby lamb chops served with rice and salad.

Marinated chunks of lamb grilled to delight on skewers served with rice and salad.

Hot mashed eggplant with lamb.

Lamb gyro, chicken gyro, chicken shish kebab, lamb adana and lamb chops. Served with rice and salad.

Char-grilled Served with crispy greens.

Char-grilled Served with crispy greens.

Char-grilled jumbo shrimp skewers. Served with rice and salad.

Char-grilled filet of salmon. Served with crispy greens.

Anatolian version of ancient Turkish meat pie with ground lamb topped with parsley, fresh tomatoes, red peppers and onions all on thin dough.

A flattened dough. Served with ground meat and mozzarella cheese, with melted butter on top.

Flattened dough. Served with Turkish sausages and mozzarella cheese with melted butter on top.

Delectable chopped lamb, tomatoes, onions, green peppers and mozzarella cheese.

Flattened dough. Served with mozzarella cheese with melted butter on top.

Flattened dough. Served with Turkish sausages, lamb gyro, and mozzarella cheese with melted butter on top.

A version of our famous pide prepared with cubes of chicken, tomatoes, onions, green peppers, with cheese.

Seasoned spinach, onions and cheese.