If you're looking for Japanese restaurants in New York look no further. Sushi Lab NYC is known for having some of the best Japanese in New York.
Located at 132 West 47th St, Sushi Lab NYC is a gr...show more
Konbu tofu puree.
Black truffle salt and lemon zest.
Japanese fried chicken, kimchi, sweet chili ponzu
Seaweed salad and creamy white sesame.
Japanese-style fried chicken wings, crispy garlic chips & togarashi spice (8pcs)
Pan-fried pork, cabbage gyoza with crispy wings, ginger soy sauce
10 signture sushi pieces, miso soup and 6 pieces cut rolls. The perfect start to curb your crave for sushi.
5 pieces signature sushi pieces and 3 pieces cut rolls.
12 premium signature pieces, featuring ingredients such as uni, caviar, toro, and A5 wagyu; includes miso soup and futomaki roll
Marinated, wasabi leaf.
Torched, confit tomato.
Smoked, citrus sesame.
Kobujime-cured, yuzu essence.
Seared, truffle mushroom.
Baked, golden tobiko.
Grated, shallot vinaigrette.
grilled eel, pickled cucumber, yuzu
prawn tempura, cabbage slaw, yuzu miso glaze
panko crusted chicken cutlet with shredded cabbage
Japanese simmered beef, sweet onions, doshi shoyu, marinated egg
salmon, miso glaze, shiitake mushrooms
a Tkubetsu Junmai sake with a ricey nose. It has a rich flavor with a crisp, clean finish
a Junmai Daiginjo with a light body, gentle acidity, and a refreshing smooth texture
a Daiginjo Nigori with a nose of rose water, cream, apple, and melon aromas. Semi-dry, elegant and creamy on the palate