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Steamed shrimp dumplings. 
Pork and vegetable dumpling. 
Fried crab with cheese dumpling. 
Marinated with lemongrass and served with peanut sauce. 
On skewers. 
On skewers. 
Fried shrimp with spicy mayo. 
Battered and marinated chicken wings Thai style. 
Fried calamari with bell pepper and chili sauce. 
Crispy fried tofu, cucumber and bean sprouts. Served with peanut sauce. 
Cold spinach. 
Pan-fried spinach dumplings. 
Served with garlic sauce. 
Vegetable crispy spring roll. 
Served with garlic sauce. 
Spicy kani wrapped with sliced salmon. 
Eight pieces of assorted fish. 
Served with ponzu sauce. 
Seared and thinly sliced. 
Seared and thinly sliced. 
Cucumber wrap roll. 
Served with a choice of noodle and salad. 
Served with choice of noodle and salad. 
Shrimp tempura, chicken, vegetable and egg in broth. Served with salad. 
Served with seafood, chicken, vegetable, and egg in a spicy broth. Served with salad.
Ramen noodle, seafood, vegetable and egg in spicy broth. Served with salad.
Thin noodles with shrimp, chicken, vegetable, and egg in a spicy soy broth. Served with salad. 
Lettuce, tomato, cucumber, and carrots. 
Crunch, mayo, and cucumber. 
Served with cucumber and sesame mustard dressing. 
Japanese pickles. 
Served with sesame dressing. 
Egg custard. 
Mackerel. 
Sea urchin. 
fresh salmon, cucumber, crab, avocado and caviar. 
Crab, cucumber, avocado, and caviar with eel and avocado on top. 
Spicy tuna, eel, avocado and crunch topped with mango. 
Salmon, onion, mayo, avocado and caviar. 
Spicy snapper, crunch, jalapeno, avocado and caviar. 
Lobster meat, crunch, cucumber, avocado, and mango.
Spicy salmon, crab, caviar, lettuce, avocado and crunch. 
Served with avocado and cucumber.
White tuna, jalapeno and negi scallions. 
Avocado, eel, cucumber, and caviar. 
Salmon skin, eel, and cucumber. 
Shrimp, lettuce, crab, avocado, caviar, and mayo. 
Spicy white tuna, crunch, jalapeno and avocado topped with mango. 
Smoked salmon, cream cheese, and cucumber. 
Lobster meat, jalapeno, cucumber and mango topped with salmon and avocado.
Cucumber, lettuce, avocado, mayo and caviar. 
Yellowtail, crab, gobo, cucumber, avocado, and caviar. 
Crab stick, avocado, cucumber, and caviar. 
Soft shell crab. 
Served with jalapeno and tobiko. 
Inside with avocado, cucumber, caviar, and crabstick. Topped with tuna, salmon, snapper, shrimp and avocado. 
Served with avocado, and cucumber. 
Crunch, cucumber, and avocado.
Spicy tuna, crab, jalapeno, avocado and crunch.
Jalapeno and tobiko. 
Shrimp tempura and seaweed salad topped with spicy white tuna. 
Spicy tuna, crab, and avocado. 
Seaweed rolled with white fish, crabmeat, asparagus, cream cheese, and tempura. Fried with spicy BBQ sauce. 
Mango, cucumber, lettuce, avocado, caviar and spicy mayo. 
Spicy king crab with salmon on top. 
Spicy tuna, spicy salmon, avocado and caviar. Crunchy. 
Spicy tuna and shrimp tempura topped with caviar and flakes. 
Salmon, tuna, yellowtail, and yamagobo topped with three kinds of caviar. 
Salmon and avocado topped with spicy salmon and crunch. 
Spicy eel, crab, and avocado topped with mango. 
King crab, avocado, shrimp, and asparagus lightly fried and topped with spicy salmon and spicy tuna. 
Two shrimp tempura topped with eel, avocado, and caviar. 
Soft shell crab, crab, and cucumber topped with eel and avocado. 
Two shrimp tempura and banana topped with spicy salmon. 
Avocado, crab, cucumber and spicy mayo topped with spicy tuna. 
Spicy tuna, crab, jalapeno and crunch topped with avocado and mango. 
Two shrimp tempura and avocado topped with spicy crab. 
Asparagus, avocado, and cucumber topped with spicy tuna. 
Crab, mango, and jalapeno topped with white tuna and avocado. 
Spicy salmon, spicy tuna and jalapeno topped with spicy crunchy crab. 
Spicy tuna, avocado, and crunch topped with eel. 
Two shrimp tempura, spicy tuna, white tuna, avocado, jalapeno and mango with soy paper. 
Spicy crunch tuna, topped with tuna and sliced jalapeno. 
Shrimp tempura, lobster, and avocado with soy paper. 
Asparagus, avocado, cucumber, and seaweed. 
Served with shiitake, tofu, tomago, radish, avocado and sweet potato tempura. 
Seaweed salad, bean curd, asparagus, and mushroom. 
Roasted pepper, olives, cucumber and avocado. 
Oshinko, kappa, plum paste and shiso leaf. 
Mushroom, cilantro, sweet potato tempura and topped with avocado. 
Stir-fried udon with assorted vegetables and seafood. Served with a choice of side. 
Stir-fried noodles with assorted vegetables. Served with a choice of side. 
Stir-fried rice noodle with egg, peanut, and scallion. Served with a choice of side. 
Stir-fried rice noodle with egg, peanut, and scallion. Served with a choice of side. 
Fifteen pieces of chef's daily inspirational assortment. Served with choice of rice and a side. 
Combination nine pieces of sushi and a tuna roll. 
Five pieces of sushi and a California roll. Served with a choice of side. 
Seventeen pieces of assorted sashimi over sushi rice. 
Ten pieces of sashimi, five pieces of sushi and a California roll. Served with a choice of side. 
Seven pieces of salmon sushi and& a salmon roll. 
Broiled glazed eel over rice with pickles. 
Sushi, sashimi and dragon roll mixed. 
Twenty pieces of sushi and a dragon roll. 
Tuna, salmon, yellowtail and salmon roll. 
Tuna, salmon and yellowtail sashimi. 
Seven pieces of vegetable sushi and an avocado roll. 
Served with a choice of side. 
Served with a choice of side. 
Served with a choice of side. 
All are crunchy and spicy. Served with a choice of side.
Served with your choice of side. 
Served with your choice of side. 
Chicken cubes deep fried. Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
On skewers with teriyaki sauce. Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
Served with your choice of side. 
Served with rice, shrimp, shumai and a choice of side. 
Served with rice, shrimp, shumai and a choice of side. 
Served with rice, California roll, shrimp, shumai and a choice of side. 
Served with rice, California roll, shrimp, shumai and a choice of side. 
Cooked in lemongrass and curry spices. Served with a choice of side. 
Fried chicken cubes in sweet and sour sauce. Served with a choice of side. 
Mango, basil, onions and bell peppers with Thai sweet chili sauce. Served with a choice of side. 
Sauteed with chef's brown tangy sauce. Served with a choice of side. 
Egg and veggies with choice of protein. Served with a choice of side. 
With chef's mild spicy sauce. Served with a choice of side. 
Served with condensed milk. 
Served with condensed milk. 
Two pieces of ice cream coated with rice dough. 
Last updated October 1, 2020