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Romaine, tomato, feta, red onion, Caesar dressing with French fries.
Lettuce, tomato, housemade tartar sauce with plantains and mixed greens.
On 8 grain toast with mixed greens and plantains.
8 grain toast, avocado, tomato, fried egg, served with mixed greens.
Vegetarian pie served with a mixed green salad.
On 8 grain toasted bread with mixed greens or fries.
On 8 grain toast, avocado spread, nori and mixed greens.
Served with housemade tartar sauce.
Served with scrambled eggs.
Bacon, lettuce, tomato, garlic mayo served with mixed greens and French fries.
Served with cheddar cheese, lettuce, tomato, onion and spicy mayo served with fries.
Cream cheese, capers, red onion and tomato.
Served with rum-spiced whipped cream.
Lettuce, tomato, cheddar cheese, curry mayo and caramelised onion spread. Served with plantains and mixed greens.
Served with Kalamata olives and feta, avocado and lemon vinaigrette.
A traditional Jamaican breakfast with festival and sauteed kale.
Jerk-spiced chicken breast with Belgian waffle.
Served with with housemade aioli, mixed greens and sweet plantains.
Sweet plantains and salad.
Coconut-battered basa fish.
Vegetarian pie served with mixed greens.
On 8 grain toast, avocado spread, tomato served with mixed greens.
On 8 grain toasted bread with mixed green salad.
Served with scrambled eggs.
Bacon, lettuce, tomato, garlic mayo, served with mixed greens and french fries.
Cream cheese, capers, red onion and tomato.
Served with rum-spiced whipped cream.
Served with rum-spiced whipped cream.
Served with cheddar cheese, bacon, fried egg and spicy mayo served with french fries.
Lettuce, tomato, cheddar cheese, curry mayo and caramelised onion spread served with plantains and mixed greens.
Kalamata olives,feta, avocado and lemon vinaigrette.
On 8-grain toast with organic mixed greens
Served with festival. Please contact the merchant for today's soup selection.
Served with mango slaw.
Plantain-crusted crab cakes served with mixed greens and a housemade aioli.
Served with jerky lime dip.
Coconut-battered basa fish served with housemade tartar sauce.
Served with cheddar cheese, lettuce, tomato, spicy mayo.
Served with jerky lime dip. 6 pieces.
Cremini mushrooms and cheddar cheese on 8-grain bread.
Curried chicken salad, guacamole, kale pesto and feta served with toasts.
Manchego, goat cheese, brie with green apples and toasts.
Vegetarian pie served with mixed greens.
Scallops, shrimp and mussels in a spicy tomato sauce.
Served with cheddar cheese, lettuce, tomato, onion and spicy mayo served with French fries.
Lettuce, tomato, red onion, chipotle mayo served with plantains and arugula.
In pineapple curry sauce with coconut rice and served with sweet plantains.
A traditional Jamaican beverage made with hibiscus, spices and love.
Limonata and arancita.
Served with rum-spiced whip cream.
Last updated October 1, 2020