The Malt House

In-house blend, North Country smoked bacon, mozzarella cheese, grilled onion, ranch aioli, beefsteak, tomato, pickles, crisp lettuce & brioche.

Cajun salmon, grilled onions, cucumber, avocado, Sriracha aioli.

100% vegan. Truffle aioli, carrot picnic slaw, beefsteak tomato, red onion, brioche.

3 pieces. Roasted corn salsa, avocado, Cotija cheese, curry jerk aioli, cilantro.

3 pieces. Fresh catch, citrus tempura, crispy cabbage, black beans, chipotle sauce, cilantro.

USDA Prime rib-eye, melted Cheddar cheese, chipotle aioli, house pickled cabbage, toasted baguette.

Smoked turkey, avocado, mozzarella, bacon, lettuce, tomato & onion, cilantro aioli.

Thigh, lettuce, tomato & onion, kimchi aioli, brioche, choice of cheese.

Gruyere, Swiss, Monterey. Vegetables.

Pico de gallo, pickled jalapeno, pepper jack, cotija cheese, sour cream, pinto bean puree, guacamole. Vegetables & gluten-free.

3 pieces. Cherrywood smoked bacon, housemade guacamole, cajun chipotle aioli, LTO, brioche.

9 pieces. Choose your preferred - classic with house-made buffalo sauce or Korean style with gochujang glaze. Gluten-free.

3 pieces. Buffalo brisket, Swiss cheese, pickles, spicy tahini sauce.

Korean miso aze, smoked burnt end beans, chipotle mash, picnic saw.

Chinese cabbage, mixed bell pepper - sweet & spicy cashews, wontons, toasted sesame soy vinaigrette.

Free-range 1/2 chicken, chipotle mash, shaved Mexican stick corn, country gravy.

Pan seared Tataki-style, edamame purée, char-grilled romanesco, chili oil, micro cilantro.

Creamy garlic pasta, organic chicken, spinach, mushrooms.

Baby kale, Parmigiano-Reggiano, garlic brioche croutons, kefir, lemon caesar dressing.

Hand cut, rosemary, parmesan, MH sauce. Vegetables & gluten-free.

Southern-style fried chicken, ranch & cilantro jalapeno aioli dipping sauce.

5 pieces. House-blend ground beef, Swiss cheese, onions, smoked pickle, wrapped in a crispy wonton.

White Cheddar, panko fried, MH sauce, chipotle aioli. Vegetables

White cheddar, gruyere, Parmesan.

Beer battered tempura.

Istara, hooligan, Camembert. toasted fennel bread, quince jam.

House made to order, corn tortillas.

Pico de gallo, pickles jalapeno, pepper jack, pinto bean puree & guacamole.

Hickory-wood smoked, hot sauce, bleu cheese.

Southern style fried chicken, ranch, cilantro jalapeno aioli.

Hand cut, MH sauce, bleu cheese.

Panko fried, MH sauce, chipotle aioli.

Pan seared, pickles, shallots, rosemary caramelized onions, brioche.

White beans, capers, heirloom cherry tomato, garlic & frisee.

Garlic croutons, classic caesar dressing.

Roasted beets, shaved carrots, arugula, baby kale, mixed greens, Boston lettuce, cherry tomatoes, sherry vinaigrette.

In house blend, hickory smoked bacon, pesto aioli, oven roasted tomato, bib lettuce, brioche, choice of cheese.

NY strip, aioli, arugula, Gruyere cheese, red onions.

Smoked turkey, avocado, mozzarella, bacon, LTO, cilantro aioli.

Cajun salmon, grilled onions, cucumber, avocado, sriracha aioli.

Breast, smoked pico de gallo, crema, cotija cheese chef's garnish.

Thigh, chipotle, cabbage, choice of cheese.

Cheddar mashed potatoes or truffle fries, market vegetables and choice of : au poivre, bleu butter, Texas mustard.

Mashed potato, sauteed kale, mushrooms, au jus.

Yuzu tempura, rosemary Parmesan fries, spicy poblano aioli.

Sauteed red quinoa, bell peppers, forest mushroom, English peas, Parmesan cheese.