The Steam Shop: Craft Buns - NYC

Two of our thinly sliced soy marinated USDA Choice ribeye beef in a bulgogi marinade with a cabbage slaw, pickled cucumbers, and umami shoyu reduction, and truffle essence

Slowly smoked hand-pulled BBQ beef doused in our homemade bbq sauce served in soft potato slders with cabbage slaw and our Crack sauce.

Melt in your-mouth braised pork belly with cabbage slaw, pickled cucumbers, and umami Shoyu reduction.

Fried Japanese panko chicken fried in our special olive oil blend with a soy garlic glaze with cabbage slaw, pickled cucumbers, and zesty truffle aioli.

Braised BBQ beef with purple cabbage slaw marinated in citrus ponzu, pickled cucumbers, and Shoyu reduction.

Basa fish katsu with a spicy chili glaze with cabbage slaw, pickled cucumbers, and a truffle tartar sauce.

Shoyu glazed crispy tofu with cabbage slaw, pickled cucumbers, and vegan Shoyu reduction sauce.

Fork-tender corned beef with a house-made sauerkraut, spicy brown mustard, and balsamic truffle sauce.

Thinly sliced soy marinated USDA Choice ribeye beef in a bulgogi marinade with a cabbage slaw, pickled cucumbers, and umami shoyu reduction, and truffle essence.

Crispy Japanese breaded shrimp glazed with a fermented chili sauce, cabbage slaw and Crack sauce.

Choice of your two favorite buns, fries, and side salad.

Melt-in-your-mouth braised pork belly glazed with umami Shoyu reduction, cabbage slaw, pickled cucumbers, and choice of base

Fried Japanese panko chicken fried in our special olive oil blend with a soy garlic glaze, zesty truffle aioli, cabbage slaw, pickled cucumbers, and choice of base

Thinly sliced soy marinated USDA Choice ribeye beef over cucumbers, cabbage slaw, truffle essence and your choice of base.

Basa fish katsu with a spicy chili glaze, cabbage slaw marinated, pickled cucumbers, and choice of base

Shoyu glazed crispy tofu, cabbage slaw, pickled cucumbers, and choice of base

Serves 4-5 people. Four buns, family-style protein, and base. Served with your choice of 10 pieces of dumplings and side

Serves 5-6 people. Eight buns served with base, protein, 10 pieces of dumplings and your choice of side

Freshly fried baby brussel sprouts with a yuzu balsamic glaze

Juicy white onions battered and fried to crispy perfection served with our Crack Sauce.

Macaroni prepared with a housemade cheese sauce, beurre noisette, and bread crumbs

Macaroni prepared with a housemade cheese sauce, bread crumbs, and white truffle.

Macaroni prepared with a housemade cheese sauce, bread crumbs, white truffle, and plump shrimp

2 pieces of vegetable potato croquette.

Japanese style wakame salad with three different kinds of seaweed.

Spring mix salad with crunchy garlic croutons, avocado, tomatoes, and candied almonds dressed with a house-made Roasted Sesame dressing.

Spring mix salad with crunchy garlic croutons, spicy crab, tomatoes, masago, and avocado dressed with a house-made Yuzu Ponzu Sauce

Hawaiian style cold macaroni salad.

5 pieces of our King size homemade seared then steamed pork dumplings

5 pieces of our King size homemade steamed pork dumplings

5 pieces of homemade steamed pork dumplings.

5 pieces of homemade steamed spinach dumplings.

5 pieces of homemade steamed pork dumplings.

5 pieces of homemade steamed spinach dumplings.

5 pieces of our crispy hand-breaded mozzarella sticks served with our house-made marinara sauce.

Freshly rolled then tempura-style fried sushi roll with Scottish Red Salmon, Ahi tuna, avocado, kani garnished with spicy mayo, shoyu glaze and micro greens.

Freshly rolled uramaki sushi roll with golden brown shrimp tempura, avocado, kani, cucumbers, pickled daikon, garnished with spicy mayo, shoyu glaze, crunchy quinoa and micro greens.

Crispy tater tots seasoned with sea salt and freshly ground black pepper.

Crispy tater tots with freshly grated parmesan cheese, white truffle oil, and chives.

Crispy tater tots with our Crack Sauce, bacon crumble, and chives.

Sweet potato fries with sea salt served with our Crack Sauce.

Crispy handcut fries with sea salt.

Crispy handcut fries with sea salt and white truffle essence.

Crispy handcut fries with our homemade cheese sauce.

Crispy handcut fries with our homemade cheese sauce topped with a crispy bacon crumble.

Crispy handcut fries with our house cajun seasoning.

Drinks - Topo Chico

Fluffy sponge cake soaked in espresso, topped with a homemade vanilla mascarpone cream and dusted with French cocoa powder

Chocolate Italian gelato bear garnished with milk chocolate face and ears

Moist chocolate cake with a heart of motlen milk chocolate ganache

Beurre-noisette buttery cake studded with red currants and Rabbiteye blueberries, topped with a crunchy butter crumble

House-made honey graham cracker base topped with a key lime glazed decadent New York cheesecake

Brown butter pastry shell filled with our house-made Chantilly cream, garnished with an assortment of seasonal berries, and dusted with confectioners sugar

Our infamous New York Cheesecake infused with an essence of Madagascar vanilla

Traditional Italian tiramisù made with espresso soaked lady fingers and mascarpone cream, dusted with French cocoa powder

Petite cream puffs stuffed with our house-whipped Madagascar patisserie cream

6 pieces of melt-in-your-mouth homemade milk chocolate stones, dusted with Japanese ceremonial grade powder

6 pieces of melt-in-your-mouth homemade milk chocolate stones, dusted with dark French cocoa powder