If you find yourself in New York and hungry, but need vegetarian friendly options, then it's time to order from Utsav - Midtown West. Choose the most affordable delivery option listed on this pag...show more
Grilled potato halves, corn, green peas, cashew nut.
Patty of spinach, ricotta cheese.
Red quinoa potato patty, white pea mash, chutneys, yogurt.
Skewered minced vegetables, paneer, toasted spices.
Grilled broccoli florets, cheese, yogurt, spices.
Puffed rice, mangoes, potatoes, crispy corn, peanuts, chutneys.
Crispy cauliflower, sriracha garlic sauce.
Masala potato, green peas, cashew nut, tamarind sauce.
Chargrilled spiced lamb, mint chutney.
Skewered ground chicken, fresh herbs, mint chutney.
Tandoori grilled boneless chicken cracked black pepper.
Pan seared scallops, raspberry chili chutney, cauliflower purée.
Blue crab, garlic, cracked black pepper, crispy cumin cracker.
Roasted squash, aromatic spices, fennel.
Coastal chicken broth, coconut milk, ginger, lemon grass.
Cucumber/Boondi.
A traditional Indian side of diced tomatoes, cucumbers, onions, citrus dressing.
Mixed baby greens, crisp seasonal vegetables, fresh mango, orange, mango mayonnaise.
Mustard marinated sautéed potatoes.
Skewered ground lamb, mint chutney.
Grilled chicken tikka, spiced tomato chilli sauce.
Boneless chicken breast, cardamom, hung yogurt.
Fillet of sea bass, mild toasted spices, crispy okra salad.
Large prawns, roasted garlic, red spices.
Tandoori charred fresh garden vegetables, paneer, aromatic spices.
Sandwiches of homemade cheese, fresh cilantro, mint chutney.
The original Indian grilled chicken.
Boneless chicken tamarind, chillies.
Simmered in a saffron almond sauce.
Calcutta style pulled chicken, cashew cream, boiled egg.
Shredded tandoori chicken, fresh tomato sauce, fenugreek.
Tandoori chicken tikka, tomato cream sauce.
Large shrimp, tomato onion sauce.
Large shrimp, tamarind & coconut based sauce.
Fillet of bass, Kerela coconut curry, fresh herbs, kaffir lime.
Slow braised lamb shank.
Ground lamb, fresh green peas.
Goat meat on the bone, home style gravy.
Fresh lamb, pureed spinach.
Spicy sauce of vinegar & red chillies.
Kashmiri style lamb , tomato onion sauce.
Spicy chickpeas, fresh tomatoes, onions.
Mixture of three lentils,onions, tomatoes, spices.
Black lentils simmered overnight, tomatoes, spices.
Crispy fried okra, toasted dry mango.
Sauteed fresh assorted vegetables, tomatoes, spices.
Mixed vegetable & cheese dumpling, creamy cashew onion sauce.
Sauteed cauliflower & potato, fresh tomatoes, roasted cumin.
Onion fritters, buttermilk, chickpea broth.
Paneer bhurji stuffed roasted poblano pepper, tomato sauce.
Seasonal vegetables, paneer, almond sauce.
Spinach, fenugreek, green peas.
Baby eggplant, pickled spices.
Grilled eggplant puree, fresh tomatoes, onions, herbs.
Cottage cheese, tomato onion sauce.
Cottage cheese, creamed spinach.
Saffron infused Basmati rice cooked with herbs & spices, served with raita.
Multilayered whole wheat bread.
Basket of naan, onion kulcha, lacchedar paratha.
Fried whole wheat bread.
Thin flatbread.
Stuffed bread.
Spiced potato bread.
White flour bread.
Whole wheat bread.
Sweet vermicelli, tapioca pearls, raspberry.
Carrot pudding, pineapple compote, vanilla bean ice-cream.
Sweet milk dumplings, rose creme brulee.
Rice pudding, rum infused raisins, coconut sorbet.
Paan flavored cream, fennel, rose.
Two vegetable items, rice, salad, naan and small order of lentils.
One non-vegetable item, one vegetable item, rice, salad, naan and a small order of lentils.
Masala potato, green peas, and tamarind sauce.
Crispy cauliflower and sriracha garlic sauce.
Puffed rice, mangoes, crispy corn, peanuts, and chutneys.
Grilled broccoli florets, cheese, yogurt, and spices.
Red quinoa potato patty, white pea mash, chutneys, and yogurt.
Grilled potato halves, corn, green peas, and cashew nut.
Skewered minced vegetables, paneer, and toasted spices.
Whole wheat bread.
White flour bread.
Multi-layered whole wheat bread.
Stuffed onion bread.
Basket of naan, onion kulcha, and latched paratha.
Seared shrimps, toasted Tellicherry pepper, and spices.
Tandoori grilled boneless chicken and cracked black pepper.
Skewered ground chicken, fresh herbs, and mint chutney.
Tandoori grilled boneless chicken and garlic marinade.
Tandoori grilled boneless chicken and green chutney marinade.
Mustard cashew marinade and crispy okra.
Mini stuffed bread and butter chicken filling.
Cottage cheese and creamed spinach.
Paneer cheese, rich tomato sauce, and dried fenugreek.
Grilled eggplant puree, tomatoes, onions, and herbs.
Mixed vegetables and cheese dumpling, and creamy cashew onion sauce.
Sautéed cauliflower, potato, fresh tomatoes, and roasted cumin.
Spinach, fenugreek, and green peas.
Sauteed assorted vegetables, and tomatoes spices.
Sautéed okra, onions, tomatoes, and spices.
Crispy fried okra, and toasted dry mango.
Black lentils simmered overnight, tomatoes, and spices.
A mixture of three lentils, onions, tomatoes, and spices.
Spicy chickpeas, fresh tomatoes, and onions.
Saffron infused basmati rice cooked with herbs and spices. Served with raita.
Fillet of bass, coconut, and based sauce.
Fillet of bass and tomato-based sauce.
Large shrimp and tomato onion sauce.
Kashmiri style lamb and tomato onion sauce.
Fresh lamb and pureed spinach.
Our signature lamb chops and onion tomato gravy.
Spicy sauce of vinegar and red chilies.
Goat meat on the bone and slow-cooked with spices.
Tandoori chicken tikka and tomato cream sauce.
Shredded tandoori chicken and fresh tomato sauce fenugreek.
Boneless chicken and saffron-infused sauce.
Boneless chicken, fenugreek, and spices.
A traditional Indian side of diced tomatoes, cucumbers, onions, and citrus dressing.
Cucumber, mint, and yogurt.
Roasted lentil flatbread.
Paneer cheese sandwiches, mint, and coriander chutney.
Large prawns, roasted garlic, red spices, and crispy okra salad.
Fillet of sea bass, mild toasted spices, and crispy okra salad.
The original Indian grilled chicken and crispy okra salad.
Boneless chicken breast, cardamom, and Greek yogurt.
Grilled chicken tikka and spiced tomato chili sauce.
Skewered ground lamb, mint chutney.
Mustard, cashew marinade, and crispy okra salad.
Choice of 1 appetizer, 1 entree, and 1 dessert. Served with vegetable of the day, dal makhan,, rice. Appetizer (Samosa, Lasuni Gobi, Chettinaad shrimp ,Chicken Garlic Kabab).Entree( Palak Paneer, Kadai Mixed Vegetable, Bhuna Shrimp Curry, Chicken Tikka Masala, Chicken Zaffrani, Lamb Roganjosh and Dessert (Gajar Halwa, Kheer, Gulab Jamun)
Last updated October 1, 2020