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Uber Eats
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1.49
Est. Fee
64 min
Est. Time
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Uber Eats
DoorDash
Starters
Eggs Benedict
Avocado
Entrees
Sides
First Course
Main Course
Desserts
Starters
Appetizers
Soups & Salads
From The Land
From The Sea
Homemade Pasta
Side Dishes
Desserts
Starters
Mediterranean Mezze (Brunch)
Spicy moroccan hummus, tzatziki, baba ganoush served with pita bread.
$19.00
Greek Salad (Brunch)
Vine-ripened tomatoes, cucumber, onions, feta, kalamata olives.
$19.00
Crab Cake (Brunch)
Jumbo lump crab, romesco sauce, apple arugula slaw
$17.00
Tuna Tartare (Brunch)
Confit tuna, avocado, sesame, soy key lime dressing, crostini
$21.00
Charred Octopus (Brunch)
Hummus, kale and toasted almonds
$21.00
Fritto Misto (Brunch)
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce
$19.00
Beets & Goat Cheese Salad (Brunch)
Fried goat cheese, orange segments, cilantro dressing.
$17.00
Eggs Benedict
Crab Cake Eggs Benedict (Brunch)
Lump crab, Bearnaise, English muffin, wilted arugula, potatoes
$21.00
Florentine Eggs Benedict (Brunch)
Baby spinach, and beef steak tomato, Bearnaise, English muffin, potatoes
$21.00
Salmon Benedict (Brunch)
Smoked salmon, Bearnaise, English muffin, kale, potatoes
$21.00
Avocado
Avocado Toast (Brunch)
Whole grain toast, avocado, poached eggs, tomato salad.
$18.00
Bounty Bowl (Brunch)
Poached eggs, avocado chunks, quinoa,diced green apples, crushed almonds.
$22.00
Entrees
Salmon Omelette (Brunch)
House made gravlax of salmon, caramelized shallots, hearty mixed green salad.
$22.00
Spinach and Feta Omelet (Brunch)
Organic spinach, heirloom cherry tomato, Greek feta cheese, hearty mixed green salad.
$18.00
Vanilla Pancakes (Brunch)
Mixed berries, Chantilly cream, maple syrup.
$16.00
Classic French Toast (Brunch)
Fresh berries, Chantilly cream, maple syrup.
$19.00
Steak and Eggs (Brunch)
Chargrilled ribeye, eggs, grilled asparagus, tomatoes and Bearnaise sauce.
$26.00
Poached Eggs (Brunch)
Organic eggs, whole grain toast, caramelized cherry tomatoes, saffron hollandaise sauce.
$21.00
Sides
Side of Smoked Bacon
$9.00
Side of Home Fries
$9.00
Side of Toast
$7.00
Side of French Fries
$9.00
Side of Grilled Broccolini with Tahini
$9.00
Side of Roasted Brussel Sprouts
$9.00
First Course
Crab Cake (Lunch)
Jumbo lump crab, romesco sauce, apple arugula slaw.
$13.00
Tuna Tartare (Lunch)
Sushi grade tuna, soy, lime, scallions, ginger, avocado.
$15.00
Chargrilled Octopus (Lunch)
Hummus, kale and toasted almonds.
$19.00
Burrata & Fennel (Lunch)
Organic heirloom tomato, frilled figs and pomegranate dressings.
$15.00
Grilled Jumbo Prawn (Lunch)
Head on prawn, salsa verde, cherry tomato, marinated.
$12.00
Endive Salad (Lunch)
Marinated pears, apples, pomegranate, candied pecans, pear apple vinaigrette, blue cheese.
$12.00
Soup of the Day (Lunch)
$11.00
Mediterranean Mezze (Lunch)
Spicy Moroccan hummus, tzatziki and baba ganoush served with grilled pita bread.
$15.00
Fritto Misto (Lunch)
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce.
$17.00
Main Course
Garden Pea Risotto (Lunch)
Asparagus, fava beans, parmesan chips, saffron aioli
$19.00
Crab Cake Benedict (Lunch)
Free range eggs, jumbo lump crab, bearnaise, asparagus.
$21.00
Kale Omelette (Lunch)
Feta, olives, cherry tomatoes.
$19.00
Surf n Turf Kebob (Lunch)
Pan seared shrimp, scallops, NY strip with rice pilaf.
$17.00
Branzino Filet (Lunch)
Green lentils, cherry tomatoes, asparagus, lemon caper, butter sauce
$23.00
Braised Short Ribs (Lunch)
Mashed potatoes, grilled asparagus, redwine reduction.
$28.00
Baked Salmon (Lunch)
Cauliflower couscous, pine nuts, tzatziki and plum chutney.
$24.00
Cavatelli Bolognese (Lunch)
Veal and beef ragu, ricotta cheese, basil.
$23.00
Desserts
Chocolate Mousse
Dark chocolate and vanilla.
$7.00
Berries & Cream
Mixed berries and creme anglais.
$12.00
Vanilla Creme Brulee
Fresh berries, spearmint.
$10.00
Starters
Mushroom Bourguignon
Sauteed mushrooms cooked in garlic, whipped ricotta, bechamel crostini.
$12.00
Charred Broccolini & Blistered Shishito
Tahini vinaigrette, toasted pine nuts, espelette pepper.
$19.00
Fritto Misto
Tiger shrimp, zucchini calamari, spicy lemon chili, cumin-sumac mayo, arrabiata sauce.
$19.00
Hand Cut Spiced Potato Fries
Fresh herbs, Pecorino cheese fresh black truffles.
$12.00
Mediterranean Mezze
Hummus, tzatziki and babaghoush, served with pita bread.
$19.00
Baba Ganoush Solo
Fire roasted eggplant, tahini, olive oil and pita.
$7.00
Appetizers
Grilled Jumbo Prawn
Salsa verde and marinated cherry tomatoes.
$12.00
Crab Cake
Jumbo lump crab, romesco sauce and apple arugula slaw.
$17.00
Chargrilled Octopus
Hummus, kale and toasted almonds.
$21.00
Seared Scallops
Black garlic jam, kale, baba ganoush, dukkha crunch.
$23.00
Classic Jumbo Tiger Shrimp Cocktail
Grilled romaine, cocktail sauce, lemon and cilantro oil.
$26.00
Burrata & Fennel
Organic heirloom tomato, grilled figs and pomegranate dressings.
$19.00
Soups & Salads
Roasted Beets Salad
Fried goat cheese, oranges segments and cilantro dressing.
$17.00
Maine Lobster Salad
Julienned romaine, seaweed salad radish, black caviar, grissini.
$22.00
Greek Salad
Vine-ripened tomatoes, cucumber. onions, feta cheese and kalamata olives.
$19.00
Endive Salad
Marinated pears, apples, pomegranate, candied pecans, pear, apple vinaigrette and Blue cheese.
$15.00
From The Land
Brick Chicken
Fingerling potatoes, haricovert, braised fennel and rosemary jus.
$32.00
Filet Mignon
Grass fed beef tenderloin, cauliflower puree, grilled asparagus, veal sweet breads, baby carrots, jus
$47.00
Rack of Lamb
Parmesan risotto, fresh truffles, roasted shallots, portobello mushroom, jus.
$43.00
Zavo Burger
Ground beef and lamb, smoked Gruyere cheese, lettuce and tomato on bricohe bun, served with pickles and hand-cut truffle fries.
$24.00
Roasted Cauliflower
Arugula dressing, curd goat cheese
$22.00
Garden Pea Risotto
Asparagus, fava beans, parmesan chips, saffron aioli.
$19.00
Seared Duck Breast
Mashed potato, grilled bok choy, roasted baby carrots, jus.
$28.00
From The Sea
Roasted Mediterranean Sea Bass
Courgettes, yellow squash, Fresno peppers
$33.00
Pan Seared Grouper
Roasted beets, pumpkin, roasted brussel sprouts, lemon butter caper sauce.
$36.00
Roasted Chilean Sea Bass
Grilled zucchini, queen green olives, cherry tomato, sauce vierge
$41.00
Baked Salmon
Cauliflower couscous, pine nuts, tzatziki and plum chutney
$36.00
P.E.I. Mussels
Steamed with garlic, shallots, citrus beurre blanc.
$23.00
Grilled Jumbo Prawn
Grilled zucchini, crushed potato, candied tomato, capers, lemon beurre blanc.
$34.00
Homemade Pasta
Cavatelli Bolognese
Veal and beef ragu, Ricotta cheese and basil.
$26.00
Lobster Tagliatelle
Spinach tagliatelle, chives and ouzo saffron tomato broth.
$41.00
Goat Cheese Ravioli
Caramelized onions, green peas, mission figs and hazelnuts.
$25.00
Side Dishes
Side of Grilled Broccolini
Tahini sauce
$9.00
Side of Roasted Brussels Sprouts
Balsamic glaze, pecorino.
$9.00
Side of Parmesan Risotto
$9.00
Side of Mashed Potatoes
$9.00
Desserts
Classic Cheesecake
Chantilly cream, fresh berries.
$12.00
Apple Strudel
Cinnamon walnuts, berry compote, vanilla sponge, Chantilly cream.
$12.00
Pistachio Baklava
Apples, pistachio ice cream.
$13.00
Last updated July 22, 2020
Uber Eats
best deal
$
1.49
Est. Fee
64 min
Est. Time
Place Order