A Taste Of Britain

Mixed greens topped with English stilton, chopped apples, dried cranberries, and sugared walnuts, served with our home made balsamic vinaigrette.

Quinoa mixed with kale, cranberries, roasted parsnips and carrots, and warm spices, topped with crispy garbanzo and toasted sunflower seeds, lightly drizzled with our lemon vinaigrette.

Served on a bed of mixed greens with cucumbers, tomatoes, and crackers.

Served on a bed of mixed greens with cucumbers, tomatoes, and crackers.

Served on a bed of mixed greens with cucumbers, tomatoes, and crackers.

Served on a bed of mixed greens with cucumbers, tomatoes, and crackers.

Baby spinach, fresh chevre, candied walnuts, and roasted sweet golden beets, drizzled with a balsamic reduction and served with a side of our honey garlic vinaigrette.

Mixed greens, cucumbers, cherry tomatoes, candied walnuts, and dried cranberries, served with our balsamic vinaigrette.

Roast beef, brie cheese, caramelized onions, and creamy horseradish sauce, served warm on a croissant.

Chicken breast in a curried mixture of apples, raisins, red onion, and celery, served with lettuce on a honey wheat wrap.

Turkey, apple wood smoked bacon, lettuce, and tomato, with red leicester cheese and roasted garlic mayo on toasted pumpernickel bread.

Sandwich of fresh sliced apples, bruie cheese, and our famous cranberry butter, grilled to perfection.

A flaky toasted croissant filled with your choice of chicken salad, curried chicken salad, egg salad, tuna salad, turkey with cranberry butter (served warm), or cheddar cheese and chutney (served warm).

Savory assortment of three premium English cheeses, served with fruit, crackers, pickled onions, and branston pickle.

Sausage and onion mixture wrapped in puff pastry, two rolls per order, served with spicy colman’s mustard or curried ketchup.

Savory ground beef, carrots, onions, and peas, topped with mashed potatoes, served with a cup of soup or a house salad.

A tender pastry crust filled with a savory cheese and onion mixture or a ground beef and potato mixture, served with baked beans or house salad.

A tender pastry crust filled with a savory cheese and onion mixture or a ground beef and potato mixture, served with baked beans or house salad.

Tender pieces of chicken, peas, and carrots, in a velvety cream sauce topped with a flaky puff pastry, served with a house salad or cup of soup.

Today’s delicious selection of 8 tea sandwiches, freshly baked scone served with clotted cream, lemon curd, and preserves, and an assortment of mini pastries, along with your favorite pot of tea. Select your scone type and beverage.

A lovely assortment of our chef’s selection of flavours, 8 pieces per order.

Served warm with your choice of sides butter, clotted cream, lemon curd, strawberry preserves.

Served warm with your choice of sides butter, clotted cream, lemon curd, strawberry preserves.

Served warm with your choice of sides butter, clotted cream, lemon curd, strawberry preserves.

4 pieces or 8 pieces of tea sandwich (see choices below), warm scone with butter, 3 pastries, and a beverage.

Peanut butter and jelly, peanut butter and fluff, nutella, egg salad, ham and butter, cucumber and cream cheese, turkey and butter.

With mustard or ketchup.

English cheddar cheese, crackers, apple slices, and veggie sticks, served with ranch dressing fun to share.

On white or wheat bread.

Ham or turkey rolled with American cheese on a wheat wrap. With ranch or yellow mustard for dipping, served with ants on a log (celery filled with peanut butter and topped with raisins).

French press. We are proud to serve philly fair trade roasters coffee organic and locally roasted.

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Selection changes periodically, but often includes lucozade, lilt, irn bru, ribena, and ginger beer.

Dark chocolate ganache, chantilly.

Ginger spiced cake, house made lemon curd.

Citrus set pudding, candied lemon, chantilly.

Assortment of daily prepared mini pastries.

Warmed almond custard tart, raspberry jam.

Mixed greens topped with English stilton, chopped apples, dried cranberries, and sugared walnuts, served with our home-made balsamic vinaigrette.

Quinoa mixed with kale, cranberries, roasted parsnips & carrots, and warm spices, topped with crispy garbanzo and toasted sunflower seeds, lightly drizzled with our lemon vinaigrette.

Served on a bed of mixed greens with cucumbers, tomatoes, and crackers.

Baby spinach, fresh chevre, candied walnuts, and roasted sweet golden beets, drizzled with a balsamic reduction and served with a side of our honey garlic vinaigrette.

Mixed greens, cucumbers, cherry tomatoes, candied walnuts, and dried cranberries, served with our balsamic vinaigrette.

Roast beef, brie cheese, caramelized onions, and creamy horseradish sauce, served warm on a croissant.

Chicken breast in a curried mixture of apples, raisins, red onion, and celery, served with lettuce on a honey wheat wrap.

Turkey, apple-wood smoked bacon, lettuce, and tomato, with red leicester cheese and roasted garlic mayo on toasted pumpernickel bread.

Sandwich of fresh sliced apples, bruie cheese, and our famous cranberry butter, grilled to perfection.

A flaky toasted croissant filled with your choice of: chicken salad, curried chicken salad, egg salad, tuna salad, turkey with cranberry butter (served warm), or cheddar cheese & chutney (served warm).

Savory assortment of three premium English cheeses, served with fruit, crackers, pickled onions, and branston pickle.

Sausage and onion mixture wrapped in puff pastry, two rolls per order, served with spicy colman’s mustard or curried ketchup.

Savory ground beef, carrots, onions, and peas, topped with mashed potatoes, served with a cup of soup or a house salad.

A tender pastry crust filled with a savory cheese and onion mixture or a ground beef and potato mixture, served with baked beans or house salad.

A tender pastry crust filled with a savory cheese and onion mixture or a ground beef and potato mixture, served with baked beans or house salad.

Tender pieces of chicken, peas, and carrots, in a velvety cream sauce topped with a flaky puff pastry, served with a house salad or cup of soup.

Today’s delicious selection of 8 tea sandwiches, freshly baked scone served with clotted cream, lemon curd, and preserves, plus an assortment of mini pastries, along with your favorite pot of tea. Select your scone type and beverage.

A lovely assortment of our chef’s selection of flavours, 8 pieces per order.

Served warm with your choice of sides: butter, clotted cream, lemon curd, strawberry preserves.

Served warm with your choice of sides: butter, clotted cream, lemon curd, strawberry preserves.

Served warm with your choice of sides: butter, clotted cream, lemon curd, strawberry preserves.

4 pieces or 8 pieces of tea sandwich (see choices below), warm scone with butter, 3 pastries, and a beverage.

Peanut butter and jelly, peanut butter and fluff, nutella, egg salad, ham and butter, cucumber and cream cheese, turkey and butter.

With mustard or ketchup.

English cheddar cheese, crackers, apple slices, and veggie sticks, served with ranch dressing – fun to share.

On white or wheat bread.

Ham or turkey rolled with American cheese on a wheat wrap. With ranch or yellow mustard for dipping, served with “ants on a log” (celery filled with peanut butter and topped with raisins).

Dark chocolate ganache, chantilly.

Ginger spiced cake, house-made lemon curd.

Citrus set pudding, candied lemon, chantilly.

Assortment of daily prepared mini pastries.

Warmed almond custard tart, raspberry jam.

We are proud to serve philly fair trade roasters coffee – organic and locally roasted.

Selection changes periodically, but often includes lucozade, lilt, irn bru, ribena, and ginger beer.