Aroma Indian Bistro

Peas, carrots, and potatoes in a spicy red curry sauce are folded into wonton wrappers and fried until golden brown. Vegetarian.

Crisp golden potato and onion bites cooked with a selection of spices in gram flour batter which are deep-fried until golden brown. Vegetarian.

Famous street food from Mumbai made with scrambled samosa topped with authentic Indian sauces, boiled peas, and veggies. Vegetarian.

Papri Chat has a perfect combination of crunch and mouth-watering flavor of homemade sauces complemented by the goodness of boiled potatoes, chickpeas, and sprouted lentils. Vegetarian.

This tongue-tickling aloo Tikki chat recipe uses stuffed spicy potato Tikki and other typical chaat ingredients like chopped onions and an assortment of chutneys to recreate the best Indian street food experience. Vegetarian.

Paneer Pakora is a delicacy! Marinated cottage cheese is dipped in a batter and fried to make a crispy, mouthwatering appetizer. Vegetarian.

Cholle Bhatura is a combination of spicy chickpeas and deep-fried bread called bhatura made from soft wheat originating from the Punjab region of India. Vegetarian.

A quick appetizer made with shrimp. Breaded shrimp is deep-fried to make a tasty combination of spices and flavors.

Chicken fritters made using boneless chicken and chickpea flour.

Indian style battered fish is a lightly battered fish in Indian flavors, fried to a golden consistency to attain that perfect crunch and lightness.

Served hot & spicy. This spicy one has pan-fried chicken sauteed with curry leaves, sambal, and garlic with an aroma to perfection.

Gobi Manchurian is an Indian fried cauliflower food item popular in India. Vegetarian.

Shrimp in mango sauce with a sweet and spicy taste.

A fun chicken wing appetizer, the secret is a red-tinged marinade of garlic, chili, and soy.

Yellow lentils cooked with onion and tomatoes. Vegan, vegetarian, gluten-free. It comes with a side of basmati rice.

Vegetarian, gluten-free. Creamy black lentils cooked with onions & tomatoes. It comes with a side of basmati rice.

Vegetarian. Rajma Masala is basically a curry made from cooked red kidney beans which are later simmered in an onion-tomato base and few other Indian spices. It comes with a side of basmati rice.

Vegetarian, gluten-free. Baingan bharta is a mashed eggplant cooked with spiced tomato very flavorful dish. This is a very popular dish in Punjab usually served with roti. It comes with a side of basmati rice.

Vegetarian. chunks of boiled potato and green peas sautéed in a flavorful yet simple masala base. It comes with a side of basmati rice.

Vegetarian, Crumbled or grated paneer cooked in spicy tomato gravy. It comes with a side of basmati rice.

Vegetarian. Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favorite curry. it's vibrant and delicious. It comes with a side of basmati rice.

Vegetarian. Chickpeas cooked in rich tomato-onion gravy. It comes with a side of basmati rice.

Vegetarian. Fresh okra pan-fried with peppers, onions & pickle sauce. It comes with a side of basmati rice.

Vegetarian. a semi-dry Indian recipe with a mix of vegetables cooked in a tomato-based gravy. It comes with a side of basmati rice.

Vegetarian. It's a little rich, too, but so full of vegetables that it doesn't feel too indulgent. It comes with a side of basmati rice. Served spicy.

Vegetarian, gluten-free. Potato and paneer dumplings with nuts & raisin cooked in a mild sauce. It comes with a side of basmati rice.

Vegetarian, gluten-free. Potatoes stuffed with cashews, raisins, turmeric and mild spices. It comes with a side of basmati rice.

Vegetarian. Cubes of cottage cheese in thick onion gravy and cashew paste. It comes with a side of basmati rice.

Vegetarian. Matar paneer - mutter paneer, a delicious combination of soft paneer and healthy green peas in a mildly spicy tomato-based gravy, is a treat to taste buds at any time. It comes with a side of basmati rice.

Vegetarian, gluten-free. Cubes of cottage cheese sautéed with onion, bell pepper, ginger & garlic. It comes with a side of basmati rice. Served spicy.

Vegetarian, this Punjabi palak paneer recipe prepares a yummy curry by cooking shallow fried paneer cubes in a healthy spinach gravy sauteed with finely balanced curry spices and aromatic ghee. It comes with a side of basmati rice.

Vegetarian. vegetable Chettinad curry comes from the state of Tamil Nadu is famous for it's a spicy yet tasty flavor. It comes with a side of basmati rice. Served spicy.

Vegetarian. paneer chunks simmered in garlic sauce with bell pepper and onions. It comes with a side of basmati rice.

Vegetarian, gluten-free. Paneer tikka masala is a gourmet dish that is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish served with basmati rice.

Vegetarian. Vegetable Korma is a delicious combination of several vegetables in a creamy sauce. It comes with a side of basmati rice.

Vegetarian, spinach and cottage cheese koftas in a rich creamy tomato gravy. It comes with a side of basmati rice.

Classic Indian curry with boiled eggs cooked in tomato and onion gravy. It comes with a side of Basmati Rice.

South Indian delicacy prepared in peppercorn & onion sauce. It comes with a side of basmati rice. Served spicy.

Cubes of meat cooked in tomato and yogurt-based sauce with curry powder. It comes with a side of basmati rice.

Authentic Indian sauce with ginger, garlic & bell pepper. It comes with a side of basmati rice.

Tender meat cooked in mild spinach gravy. It comes with a side of basmati rice.

Chicken marinated in yogurt and distinct black pepper for a spicy taste. It comes with a side of basmati rice. Served spicy.

It is a nice spice-filled Indian inspired dish. If you like your Indian food on the hot side, then this is for you. It comes with a side of basmati rice. Served hot & spicy.

Chicken breast and thigh combo are simmered in exotic sauces and garlic paste. It gives a great taste. It comes with a side of basmati rice.

Chicken marinated overnight in home made herbs, simmered gently in butter. It comes with a side of basmati rice.

A mix of spices, yogurt, and butter give this chicken curry its mouth-watering creaminess. It comes with a side of basmati rice.

Chicken roasted in special clay pot oven, cooked in mild tomato fenugreek sauce. It comes with a side of basmati rice.

Juicy and tender boneless lamb leg cooked to perfection with Aroma's special tikka masala sauce. It comes with a side of basmati rice.

Authentic Sauce with ginger, garlic & bell pepper. It comes with a side of basmati rice.

Comes with tender pieces of lamb, healthier option as it has little to no cream, and plenty of spinach. It comes with a side of basmati rice.

Pieces of lamb are pan-fried with herbs and spices. The meat cooks in its own juices, which is what gives the deep flavor. It comes with a side of basmati rice.

Lamb shanks are slow-cooked with garam masala, ginger, paprika, cayenne, onions, and garlic for a tasty variation of a classic Indian vindaloo. It comes with a side of basmati rice. Served hot & spicy.

Boneless lamb leg slowly cooked in a stew with onions, tomato, spices, and tropical fruits. It comes with a side of basmati rice.

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. It comes with a side of basmati rice.

A traditional slow-cooked goat curry recipe using five whole spices. It comes with a side of basmati rice.

Great combination of Goat meat with thick spinach curry. It contains little to no cream and tastes delicious. It comes with a side of basmati rice.

Goat korma recipe is a royal recipe made with well-cooked goat and nutty paste and is full of rich and creamy ingredients. It comes with a side of basmati rice.

Goat meat simmered in traditional curry sauce with ginger, garlic, onions & bell pepper. It comes with a side of basmati rice.

Spice lovers alert. Dried red chilly - crushed is the main ingredient. Slow & covered, cast iron cooking tenderizes our meat to a level it starts dissolving with your bread and rice. It comes with a side of basmati rice. Served hot & spicy.

Tilapia fish in roasted coconut sauce with fenugreek seeds. It comes with a side of basmati rice.

Tiger shrimp cooked in spicy tomato coastal Indian preparation with coconut & kokum sauce. It comes with a side of basmati rice. Served hot & spicy.

Coconut milk, rice, and chilies are main ingredients of Goan delicacies which are often spicy and gives an intense flavor to the soft shrimps. It comes with a side of basmati rice.

It is a fish curry made with curry leaves, tamarind, and coconut, Originates from South Indian and Sri Lanka, and is delicious. It comes with a side of basmati rice.

Shrimp made with thick spinach curry. Little to no cream, great taste and loved by health-conscious people. It comes with a side of basmati rice.

Shrimp made with our famous tikka masala sauce. It has a creamy texture to it. It comes with a side of basmati rice.

Shrimp with that traditional Indian curry masala and sauce flavor. It comes with a side of basmati rice.

Fresh shrimp, picked daily is made gently in our homemade korma sauce & tropical fruits. It comes with a side of basmati rice.

Fresh Atlantic Salmon picked daily, made with Aroma's special curry sauce. It comes with a side of basmati rice.

Vegetarian. aromatic basmati white rice. It comes with a side of yogurt sauce - raita.

Vegetarian. rice biryani made with beans, peas, carrots & spices. It comes with a side of yogurt sauce - raita.

Rice Biryani made with boiled eggs and exotic spices. It comes with a side of yogurt sauce - raita.

Rice biryani made with tender chicken marinated in exotic spices. It comes with a side of yogurt sauce - raita.

Rice biryani with chunks of tender lamb or goat marinated in exotic spices. It comes with a side of yogurt sauce - raita.

Rice biryani made with tiger shrimp marinated in assorted spices. It comes with a side of yogurt sauce - raita.

This goat biryani recipe includes goat meat marinated in a seasoned yogurt sauce layered with buttery rice for a hearty Indian meal. Served spicy.

Platter of fresh assorted vegetables, marinated in tandoori masala and grilled gently in clay oven. It comes with a side of basmati rice. Vegetarian.

Toasted five-spice cottage cheese kababs. It comes with a side of basmati rice. Vegetarian.

Grilled cottage cheese marinated with yogurt & Indian pickle sauce. It comes with a side of basmati rice. Vegetarian.

Chicken thigh-leg combo marinated overnight in yogurt & spices grilled to perfection. It comes with a side of basmati rice.

Ground Chicken is mixed with a combination of herbs and spices and secret masala powder for great taste and then slowly cooked in clay oven. It comes with a side of basmati rice.

Grilled tender boneless chicken chunks marinated in yogurt & mild spices. It comes with a side of basmati rice.

Chicken marinated in sour cream-based sauce & very mild spices. It comes with a side of basmati rice.

Hariyali chicken kabab recipe is mouthwatering marination made by marinating the boneless meat cubes in a green paste of mint, coriander, spinach and methi leaves. It comes with a side of basmati rice.

Grilled chicken marinated in yogurt & Indian pickle sauce. It comes with a side of basmati rice.

Juicy chunks of boneless chicken marinated and cooked in tandoor with a prominent ginger flavor. It comes with a side of basmati rice.

Ground lamb infused with a combination of herbs and spices gives a distinct appetizing flavor, grilled in clay oven till the meat gets its perfect color and aroma. It comes with a side of basmati rice.

Try this lamb boti kabab recipe from Punjab, India which marinates the lamb in citrus yogurt paste to tenderize the meat for a delicious result. It comes with a side of basmati rice.

Tiger shrimp marinated in yogurt pickle sauce, grilled delicately. It comes with a side of basmati rice.

Salmon marinated in tamarind and special match sauce baked in clay oven Tandoor. It comes with a side of basmati rice.

Wheat bread baked in clay oven.

White bread baked in clay oven.

Naan Bread made with flavorful sesame seeds.

Our rosemary naan has the aroma of fresh-picked rosemary leaves because we bake the herb right into the dough.

Tandoori naan baked with special kalonji black seeds.

Naan bread made with combination of cumin seeds for that distinct flavor.

Tandoori naan baked with dry fenugreek leaves.

Bread stuffed with finely chopped onions and very mild spices.

Bread stuffed with finely minced cottage cheese & onions mixed with north Indian spices.

Naan bread crusted with chopped garlic.

Naan bread filled with minced lamb marinated in exotic spice.

Vegetarian. amazing naan flavored with garlic and butter, beautifully charred and crisp on the outside yet soft, chewy with melting cheese waiting for you on the inside.

Vegetarian. Naan bread stuffed with a generous amount of dry fruits and cherries for added flavor to relish your curries in the best way possible.

A flaky wheat bread baked in clay oven.

Fragrant methi leaves in secret spices and potatoes in this flavorful bread.

Served with tikka masala sauce. Our famous and original chicken tikka, fresh from the clay oven, chopped in fine pieces filled inside naan with red onions and aroma's secret masala powder. Enjoy.

Vegetarian. served with tikka masala sauce. Our famous and original paneer tikka, fresh from the clay oven, chopped in fine pieces filled inside naan with red onions and aroma's secret masala powder. Enjoy.

Vegetarian. Tasty Indian yogurt served as a side.

Vegetarian. Mint & tamarind chutneys. Signature Indian taste.

Vegetarian. Chutney made from real mangoes.

Vegetarian. Red Onions, Green Chilli & slice of lemon sprinkled with masala powder, cut in pieces, raw. Mostly eaten as a form of salad with curries.

Vegetarian. two Zira pappadums served with tamarind and mint chutneys.

Vegetarian. Indian mixed pickle with its typical taste, made with an assortment of vegetables such as carrots, lotus roots, lemons, mango slices, etc.

Vegetarian. classic Indian lentil soup.

Vegetarian. basmati rice are simmered on low heat with milk, khoya, almonds & cardamom mixed with the taste of natural sweetness.

Vegetarian. soft, spongy and melt in mouth ‘gulab-jamuns' drenched in delicately flavored sugar syrup is a traditional sweet in India.

Special Indian ice cream with natural flavors of saffron, pistachio, a glaze of rose syrup.

This rich dessert is usually prepared is actually rasgulla soaked in rich saffron flavored creamy milk on special occasions and is served after meals.

Vegetarian. one of the most popular Indian desserts here's for you the gajar halwa. Known to have originated in Punjab, it is a delight during the winter months.

Please contact the merchant for the drink selection.

Blended yogurt drinks with natural mango or rose flavor.

Blended yogurt drink.

Blended yogurt drink.

Special hot Indian tea with milk and spice.

Naan Bread crusted with chopped garlic.

Chicken roasted in special clay pot oven, cooked in mild tomato fenugreek sauce.

Peas, carrots, and potatoes in a spicy red curry sauce are folded into wonton wrappers and fried until golden brown.

Blended yogurt drink with natural mango or rose flavor.

Rice biryani made with tender chicken marinated in exotic spices.

Crisp golden potato and onion bites cooked with a selection of spices in gram flour batter which are deep fried until golden brown.

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.

Soft, spongy, and melt in mouth ‘gulab-jamuns' drenched in delicately flavored sugar syrup is a traditional sweet in India.

This rich dessert is usually prepared is actually rasgulla soaked in rich saffron flavored creamy milk on special occasions and is served after meals.

Cubes of meat cooked in tomato and yogurt based sauce with curry powder.

Peas, carrots, and potatoes in a spicy red curry sauce are folded into wonton wrappers and fried until golden brown.

A famous street food from Mumbai made with scrambled samosa topped with authentic Indian sauces, boiled peas, and veggies.

This tongue tickling aloo tikki chat recipe uses stuffed spicy potato tikki and other typical chaat ingredients like chopped onions and assortment of chutneys to recreate the best Indian street food experience.

Chicken fritters made using boneless chicken and chickpea flour.

A quick appetizer made with shrimp. Breaded shrimp is deep-fried to make a tasty combination of spices and flavors.

This one - pan stir-fry is an Indian feast of sweet shrimp made with fresh mangoes and spicy basil.

Gobi manchurian is an Indian Chinese fried cauliflower food item popular in India.

Crisp golden potato and onion bites cooked with a selection of spices in gram flour batter which are deep fried until golden brown.

Papri chat has a perfect combination of crunch and mouth-watering flavor of homemade sauces complimented by goodness of boiled potatoes, chickpeas, and sprouted lentils.

Paneer pakora is a delicacy! Marinated cottage cheese is dipped in a batter and fried to make a crispy, mouth-watering appetizer.

Indian style battered fish is a lightly battered fish in Indian flavors, fried to a golden consistency to attain that perfect crunch and lightness.

Cholle bhatura is a combination of spicy chickpeas and deep fried bread called 'bhatura' made from soft wheat originating from the Punjab region of India.

A fun chicken wing appetizer, the secret is a red-tinged marinade of garlic, chile, and soy.

Spicy level two. Pan-fried chicken sautéed with blend of Indo-Chinese sauces with aroma to perfection.

Platter of fresh assorted vegetables, marinated in tandoori masala, and grilled gently in clay oven.

Grilled cottage cheese marinated with yogurt and Indian pickle sauce.

Chicken pieces grilled delicately served with chutney.

Chicken marinated in sour cream based sauce and very mild spices.

Grilled chicken marinated in yogurt and Indian pickle sauce.

Juicy chunks of boneless chicken marinated and cooked in tandoor with a prominent ginger flavor.

Try this lamb boti kabab recipe from Punjab, India which marinates the lamb in acidic papaya paste to tenderize the meat for a delicious result.

Salmon marinated in tamarind and special 'macha' sauce baked in clay oven tandoor.

Toasted five spice cottage cheese kababs.

Chicken thigh-leg combo marinated overnight in yogurt and spices grilled to perfection.

Grilled tender boneless chicken chunks marinated in yogurt and mild spices.

Hariyali chicken kabab recipe is a mouth-watering marination made by marinating the boneless meat cubes in green paste of mint, coriander, spinach, and methi leaves.

Lamb chunks marinated in yogurt and spices well roasted in clay oven.

Chicken marinated overnight in spiced yogurt, then cooked together with cumin and cream.

Tiger shrimp marinated in yogurt pickle sauce, grilled delicately.

Classic Indian curry with boiled eggs cooked in tomato and onion gravy.

Cubes of meat cooked in tomato and yogurt based sauce with curry powder.

Tender meat cooked in mild spinach gravy.

Spicy level two. It is a nice spice filled Indian inspired dish. If you like your Indian food on hot side, then this is for you.

Chicken marinated overnight in home made herbs, simmered gently in butter.

Chicken roasted in special clay pot oven, cooked in mild tomato fenugreek sauce.

Spicy level one. South Indian delicacy prepared in peppercorn and onion sauce.

Authentic Indian sauce with ginger, garlic, and bell pepper.

Spicy level one. Chicken marinated in yogurt and distinct black pepper for spicy taste.

A mix of spices, yogurt, and butter give this chicken curry its mouth-watering creaminess.

Chicken breast and thigh combo is simmered in exotic sauces and garlic paste. Gives a great taste.

Authentic sauce with ginger, garlic, and bell pepper.

Great combination of Goat meat with thick spinach curry. Contains little to no cream and tastes delicious!

Goat meat simmered in traditional curry sauce with ginger, garlic, onions & bell pepper.

Lamb leg or shoulder slowly cooked in a stew with onions, tomato, spices, and yogurt.

Comes with tender pieces of lamb, healthier option as it has little to no cream and plenty of spinach.

Juicy and tender boneless lamb leg cooked to perfection with Aroma's special tikka masala sauce!

A traditional slow cooked goat curry recipe using five whole spices.

Spicy level two. Lamb shanks are slow cooked with garam masala, ginger, paprika, cayenne, onions, and garlic for a tasty variation of a classic Indian vindaloo.

Spice lovers alert. Dried red chilly - crushed is main ingredient! Slow & covered, cast iron cooking tenderizes our meat to a level it starts dissolving with your bread and rice!

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy.

Pieces of lamb are pan fried with herbs and spices. The meat cooks in its own juices, which is what gives the deep flavor.

Goat korma recipe is a royal recipe made with well cooked goat and nutty paste and is full of rich and creamy ingredients.

Fresh Atlantic Salmon picked daily, made with Aroma's special curry sauce!

Fresh shrimp, picked daily is made gently in our home made korma sauce & Tropical fruits

Shrimp with that traditional Indian curry masala and sauce flavor.

Shrimp made with thick spinach curry. Little to no cream, great taste and loved by health conscious people.

Shrimp made with our famous tikka masala sauce! It has a creamy texture to it.

Tilapia fish in roasted coconut sauce with fenugreek seeds.

Spicy level two. Tiger shrimp cooked in spicy tomato coastal Indian preparation with coconut and kokum sauce.

Is a fish curry made with curry leaves, tamarind, and coconut. Originates from South Indian and Sri Lanka and is delicious.

Coconut milk, rice, and chillies are main ingredients of Goan delicacies which are often spicy and gives an intense flavor to the soft shrimps.

Yellow lentils cooked with onion and tomatoes.

'Rajma masala' is basically a curry made from cooked red kidney beans which is later simmered in onion tomato base and few other Indian spices.

Chunks of boiled potato and green peas sautéed in a flavorful yet simple masala base.

Aloo gobi or Indian style potato and cauliflower is a brilliant side dish for your favourite curry; it's vibrant and delicious.

Fresh okra pan-fried with peppers, onions, and pickle sauce.

A semi-dry Indian recipe with a mix of vegetables cooked in a tomato-based gravy.

Potato and paneer dumplings with nuts and raisin cooked in mild sauce.

Cubes of cottage cheese in thick onion gravy and cashew paste.

Spicy level one. Cubes of cottage cheese sautéed with onion, bell pepper, ginger, and garlic.

Spicy level one. Vegetable chettinad curry comes from the state of Tamil Nadu is famous for it's spicy yet tasty flavor.

Spinach and cottage cheese koftas in a rich creamy tomato gravy.

Baingan bharta is mashed eggplant cooked with spiced tomato very flavorful dish. This is a very popular dish in Punjab usually served with roti.

Creamy black lentils cooked with onions and tomatoes.

Crumbled or grated paneer cooked in spicy tomato gravy.

Chickpeas cooked in rich tomato-onion gravy.

Spicy level one. It's a little rich, too, but so full of vegetables that it doesn't feel too indulgent.

Potatoes stuffed with cashews, raisins, turmeric, and mild spices.

Matar paneer (mutter paneer), a delicious combination of soft paneer, and healthy green peas in a mild spicy tomato based gravy, is a treat to taste buds at anytime.

This spicy Punjabi palak paneer recipe prepares a yummy curry by cooking shallow fried paneer cubes in a healthy spinach gravy sautéed with finely balanced curry spices and aromatic ghee.

Vegetable korma is a delicious combination of several vegetables in a creamy sauce.

Paneer tikka masala is a gourmet dish which is simple to cook but very flavorful. Marinated paneer with tomato gravy makes a delightful dish served with basmati rice.

Paneer chunks simmered in garlic sauce with bell pepper and onions.

Aromatic basmati white rice.

Rice biryani made with boiled eggs and exotic spices.

Rice biryani with chunks of tender lamb marinated in exotic spices.

Spicy level one. This goat biryani recipe includes goat meat marinated in a seasoned yogurt sauce layered with buttery rice for a hearty Indian meal.

Rice biryani made with beans, peas, carrots, and spices.

Rice biryani made with tender chicken marinated in exotic spices.

Rice biryani made with tiger shrimp marinated in assorted spices.

Wheat bread baked in clay oven.

Naan bread made with flavorful sesame seeds.

Tandoori naan baked with special kalonji black seeds.

Tandoori naan baked with dry fenugreek leaves.

Bread stuffed with finely minced cottage cheese and onions mixed with North Indian spices.

Naan bread filled with minced lamb marinated in exotic spice.

Naan bread stuffed with generous amount of dry fruits and cherries for added flavor to relish your curries in the best way possible.

Fragrant methi leaves in secret spices and potatoes in this flavorful bread.

White bread baked in clay oven.

Our rosemary naan has the aroma of fresh-picked rosemary leaves because we bake the herb right into the dough.

Naan bread made with combination of cumin seeds for that distinct flavor.

Bread stuffed with finely chop onions and very mild spices.

Naan Bread crusted with chopped garlic.

Amazing naan flavored with garlic and butter, beautifully charred, and crisp on the outside yet soft, chewy with melting cheese waiting for you on the inside.

A flaky wheat bread baked in clay oven.

Basmati rice are simmered on low heat with milk, khoya, almonds, and cardamom mixed with taste of natural sweet.

Our special ice cream with rich flavor of saffron and pistachio.

One of the most popular Indian dessert, here's for you the 'gajar halwa'. Known to have originated in Punjab, it is a delight during the winter months.

Soft, spongy, and melt in mouth ‘gulab-jamuns' drenched in delicately flavored sugar syrup is a traditional sweet in India.

This rich dessert is usually prepared is actually rasgulla soaked in rich saffron flavored creamy milk on special occasions and is served after meals.

Blended yogurt drink sweet.

Blended yogurt drink salty.

Blended yogurt drink with natural mango or rose flavor.