Asmara Restaurant

Pan-Roasted Strips of Beef, Simmered with Onion, Butter, and Mild Spices

pan-roasted strips of beef, simmered with onion, butter, and hot spices.

strips of marinated beef, cooked in berbere sauce and spices.

Hot, spicy, tender chicken cooked in berbere sauce, served with a hard-boiled egg.

cubes of lamb, stewed with curry and spices.

Made up of ziggni, doro watt, and ye-beg alicha.

Chopped Tenderloin of Beef (raw or Very Rare), with Spicy Butter and Mitmita, Garnished with Cottage Cheese.

Red lentil stew marinated in berbere sauce and spices.

Mustard greens simmered in Asmara's special spices

yellow split peas in mild yellow sauce.

Made up of temtmo/yemissir watt, kik alicha, and ye-gomen alicha.

cCacked wheat porridge cooked with a special butter.

Pieces of Injera Soaked in Ziggni -beef.

Pieces of Injera Soaked in Alicha Watt -lamb.

Cubes of Tenderloin Tips Served Very Rarely in Awaze and Butter Dip-hot or spicy.

Pieces of Injera Soaked in Spicy Tibsy -beef Sauce.

Succulent Lamb Meat Cooked in Berbere Sauce.

Boneless Strips of Lamb Simmered with Onion, Butter, and Mild Spices- not spicy.

Boneless Strips of Lamb Simmered with Onion, Butter, and Mild Spices-spicy.

Boneless Chicken Cooked and Mixed with Mustard Greens.

Boneless Chicken Stir-Fried with Peppers, Onions, and Asmara's Spices,

Injera Bread Diced in A Distinctive Tomato Sauce, Onion, and Hot Green Pepper.

Roasted Grounds Peas Cooked in Berbere Sauce.

Tomato, Lettuce, Onion, Olive Oil, and Home-Made Cheese'

Yellow Split Peas in Mild Yellow Sauce.

Mustard Greens Simmered in Asmara's Special Spices.

Cracked Wheat Porridge Cooked with Special Butter

Made up Of Temtmo/yemissir Watt, Kik Alicha, and Ye-Gomen Alicha.