Order from Chart House (555 South Columbus Blvd) to enjoy some of the best Steak in Philadelphia. Looking to find the cheapest way to order Chart House (555 South Columbus Blvd)? Choose the most ...show more
5 large chilled shrimp
Kim chee and citrus Thai chili sauce
Traditional
cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette
bacon, eggs, radishes, mushrooms, warm bacon dressing
creamy Florida Key Lime custard, graham cracker crust + whipped cream
warm peanut sauce, mango relish, soy glaze, mango sticky rice + Asian green beans
drawn butter, salt crusted baked potato
citrus chili, coconut cream + soy dipping sauces + mango sticky rice
3 potato garlic mashed, creamed horseradish + au jus
3 potato garlic mashed
romano panko crusted, citrus, 3 potato garlic mashed
Grilled & served on a toasted bun with lettuce, tomato and fries.
Breaded & fried with fries.
Four shrimp served with citrus chili sauce and fries.
Coconut shrimp and chicken tenders with fries.
Served with veggies.
A 7 oz. cut, slow roasted & lightly seasoned with fries.
Cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette.
Creamy Florida custard, graham cracker crust, whipped cream.
Avocado, roasted red pepper, kalamata, grilled pita, plantain chips.
5 large chilled shrimp.
Citrus chili, coconut cream & soy dipping sauces.
Avocado corn relish, lemon shallot butter.
Kim chee & citrus Thai chili dipping sauce.
Saffron aioli, chimichurri, achiote puree.
Edamame, wakame, avocado, spicy cucumber, rice noodles, cabbage slaw.
Achiote Caesar Dressing, grilled corn, avocado + tortilla strips
Cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis in balsamic vinaigrette.
Bacon, egg, radishes, mushrooms, warm bacon dressing.
Crab-stuffed, served with vegetable orzo.
Drawn butter, salt crusted baked potato.
Salt crusted baked potato
Furikake rice, wasabi cream & ginger soy.
Warm peanut sauce, mango relish, soy glaze mango sticky rice & with Asian green beans.
Citrus chili, coconut cream & soy dipping sauces, coconut ginger rice.
A Chart House favorite, herb seasoned & slow roasted, 3 potato garlic mashed.
A Chart House favorite, herb seasoned & slow roasted, 3 potato garlic mashed.
A Chart House favorite, herb seasoned & slow roasted, 3 potato garlic mashed.
Grilled, 3 potato garlic mashed.
Grilled, 3 potato garlic mashed.
Grilled, 3 potato garlic mashed.
Natural roasted jus, carmelized onions, butter, 3 potato garlic mashed.
Button mushrooms, garlic butter, beef au jus.
Toasted garlic bread crumbs.
Offered plain or with butter, sour cream, cheddar cheese, bacon & chives.
Lemon shallot butter, toasted garlic bread crumbs.
Creamy Florida custard, graham cracker crust, whipped cream.
zesty tuna tartare drizzled with wasabi cream paired with seared peppered tuna & avocado, with kim chee slaw & plantain chips
a classic combination of traditional, roasted red pepper & edamame served with grilled pita & plantain chips
5 large shrimp chilled, accompanied by cocktail sauce
chilled & hand rolled in rice paper with cabbage, cucumber & capellini, served with citrus chili dipping sauce
Shrimp and crab meat tossed in remoulade, layered with avocado & mango
truffle vinaigrette and balsamic glaze
lightly fried calamari & more, served with citrus chili sauce & marinara
with roasted corn avocado salsa & kim chee sauce
1/2 dozen, traditional style
served with citrus chili sauce
sweet fig sauce
Avocado corn relish with lemon butter
laced with sherry
award-winning, New England style chowder
chilled tomato soup with crisp fresh vegetables & sour cream
sampling of each: clam chowder, lobster bisque & gazpacho
crisp romaine, shaved Parmesan, croutons & our own Caesar dressing
mixed greens, cucumbers, tomatoes, red onions, radishes, hearts of palm, pepperoncinis & croutons in balsamic vinaigrette
red and yellow teardrop tomatoes, arugula, goat cheese in a lemon vinaigrette
with warm bacon dressing, chopped egg, bacon, radishes & mushrooms
fork tender with Cabernet demi glace, served with Yukon Gold mashed potatoes
topped with mango salsa served with Asian green beans & peanut sauce
pan seared, savory balance of sweet & spicy, shallot butter & crab meat, served with fried rice
roasted fall vegetables layered with dried cranberries & arugula
parmesan encrusted, topped with lump crab & lemon shallot butter, served with fried rice
seared to perfection with a ginger soy sauce, wasabi cream & wasabi mashed potatoes
warm peanut sauce with mango relish, soy glaze drizzle & served with Asian green beans
each delicious bite filled with lump crab drizzled with lemon butter & served with Yukon Gold mashed potatoes
with fried rice & Asian green beans
crab encrusted, basil oil drizzle, with fried rice
gorgonzola risotto and cranberry port wine relish
crab stuffed shrimp, shrimp scampi & coconut crunchy shrimp
ginger soy sauce & wasabi cream, served with wasabi mashed potatoes & Asian green beans
fried rice & citrus chili sauce
steamed to perfection & served with a baked potato
Grilled shrimp served over linguini tossed with sauteed spinach, artichokes, tomatoes and garlic herb butter, sprinkled with feta cheese
Grilled citrus salmon, shrimp scampi & a crab cake topped with avocado corn relish, served with toasted vegetable orzo
Cold water lobster, served with toasted vegetable orzo
crab-stuffed shrimp, served with toasted vegetable orzo
12 oz. Certified Angus Beef sirloin marinated & fire grilled, served with roasted fingerling potatoes, grilled pineapple & coconut fried onion ring
fork tender with Cabernet demi glace & Yukon Gold mashed potatoes
grilled apples, gorgonzola risotto & baby carrots
Romano panko encrusted, artichoke tomato bruschetta, lemon butter
a rich chocolate cake with molten center, made with godiva liqueur. served warm, topped with chocolate sauce, heath bar crunch and vanilla ice cream
Last updated April 8, 2022