China House takeout in Philadelphia is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll show you...show more
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2 ltr.
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Eight pieces.
Hot.
Large.
Large.
Large.
Hot. Tom yum. Shrimp hot and sour lemongrass broth with lime juice, peppers and mushrooms.
Hot. Tom kha gai. Chicken, tofu, shrimp Thai style soup with coconut milk lime juice and mushrooms.
Hot. Large. Scallops, shrimp, calamari, and mussels with lime juice and peppers.
Large. Served with five pancakes.
Large. Served with five pancakes.
Large. Served with five pancakes.
Large. Served with five pancakes.
Large. Served with five pancakes.
Large.
Large.
Large.
Large.
Large.
Large. Flat rice noodles, egg and Chinese broccoli.
Hot. Large. Flat rice noodles, egg, and Chinese broccoli.
Large.
Large.
Large.
Large.
Large.
Large.
Hot. Large.
Large.
Large.
Choice of sauce.
1/2 chicken with choice of sauce.
Hot. Large.
Served with choice of rice.
Large. Mushroom, pork, chicken, shrimp or beef. Does not include choice of rice.
Hot. Large.
Hot. Large.
Hot.
Hot.
Hot.
Hot.
Hot.
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Hot. White meat.
White meat.
Hot. White meat.
White meat.
Hot.
Hot.
Hot. Stir-fried beef in a spicy and sweet orange peel sauce.
Lobster, chicken, shrimp, beef, pork, squid and Chinese vegetable.
Hot. Chicken, shrimp, beef, roast pork, and Chinese vegetable.
Sauteed garden vegetables topped with crispy roasted duck.
Hot. Sliced pork belly with leeks, garlic, and stir-fried with house special spicy brown sauce.
Hot. Shrimp scallop spicy lobster tail garden vegetable with Thai red curry sauce.
Hot. Thai style spicy-sweet sauce sour with garden vegetable.
Served with choice of rice.
Fresh lemon cream sauce.
Hot. Tofu peanut with Szechuan spicy sauce.
Hot. Cabbage bean sprout peppercorn and chili sauce.
Shrimp scallop squid lobster tail garden vegetable in white sauce. Served with rice.
Large.
Large.
Large.
Large.
Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Large.
Large.
Hot. Large.
Hot.
Hot.
Hot.
Hot. Large.
Large.
Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Hot. Large.
Large.
Large. Stir fried tofu or squid with onions and peppers in black bean sauce.
Large. Plain and tofu. Served with choice of rice.
Large. Stir-fry tofu or squid in a house wine sauce, top with crunchy cashews.
Large.
Hot. Stir-fried squid with carrots and celery in spicy Szechuan sauce.
2 ltr.
Last updated November 3, 2020