Chops

Cocktail sauce with meyer lemon.

Served with spicy ketchup.

Sea Salt Lavash.

Served with parmesan crisp.

Heirloom tomatoes, buffalo mozzarella, and balsamic vinaigrette.

Arugula, grape tomato, kalamata olives, shaved parmesan, and balsamic vinaigrette.

Asparagus and sweet Thai chili.

Spicy horseradish.

Tempura egg, herb crostini.

Cucumber, carrot, olive tapenade, goat cheese, sea salt lavash.

Arugula, tomato, bacon, white wine garlic.

Marinara sauce.

Coleslaw, cocktail and tartar sauce.

Crab, avocado salad, pickled ginger.

Cocktail sauce.

Brioche, Gruyere cheese.

Romaine hearts, Parmesan crisp.

Gorgonzola, smoked bacon, roasted shallots, tomato vinaigrette.

Mixed greens, tomato, onion, roasted pepper, anchovies.

Grape tomatoes, beets, oranges, goat cheese, roasted peanut vinaigrette.

Spicy pecans, buttermilk dressing.

Parsnip puree, shaved brussel sprouts.

Roasted fennel, tomato, fregola sarda ragout.

Shrimp risotto.

Saffron potatoes, roasted shallots.

Mushroom stuffing.

Braised short ribs, blistered tomatoes, sautéed mushrooms.

Crab and fennel hash.