Churned - Main Street Pizzeria and Grille (Plymouth Meeting)

Prosciutto, capicola, soppressata, sharp provolone, tomatoes, onions, roasted red peppers, oil and vinegar. Served on a long roll.

Choice of hot, mild, nuclear, bbq, hot and honey, honey bbq, teriyaki, and Venetian. Served with celery and bleu cheese.

Chicken cutlet, grilled ham, blue cheese crumbles, and fresh mozzarella. Topped with blue cheese sauce. Served on ciabatta bread with kettle cooked chips.

Roast beef, caramelized red onions, Swiss cheese and homemade Dijon mustard. Served on ciabatta bread with kettle cooked chips.

Grilled chicken, prosciutto, sauteed spinach, and sharp provolone with a creamy pesto sauce. Served on ciabatta bread with kettle cooked chips.

Prosciutto, spicy capicola, soppressata, roasted red peppers, sharp provolone, and topped with balsamic glaze. Served on ciabatta bread with kettle cooked chips.

Fresh mozzarella, fresh basil, and plum tomatoes brushed with olive oil. Served on ciabatta bread with kettle cooked chips.

Roasted pork, caramelized red onions, sharp cheddar, and BBQ. Served on ciabatta bread with kettle cooked chips.

Turkey, Swiss honey mustard, roasted red peppers, and romaine. Served with kettle cooked chips.

Chicken, sharp provolone, parmesan, romaine, and Caesar dressing. Served with kettle cooked chips.

Grilled chicken, green peppers, fried onions, sharp cheddar, salsa, and sour cream. Served with kettle cooked chips.

Crispy chicken, zesty hot sauce, and blue cheese dressing. Served with kettle cooked chips.

Homemade tuna salad, romaine, and tomatoes. Served with kettle cooked chips.

Homemade chicken salad, romaine, and tomatoes. Served with kettle cooked chips.

With breaded eggplant, roasted red pepper, sauteed spinach, sharp provolone, and balsamic vinaigrette. Served with kettle cooked chips.

Served with French fries and cocktail sauce.

Served with French fries and tartar sauce.

Served with French fries and a side of honey mustard or BBQ sauce.

Tossed in your favorite sauce. Served with French fries and a side of celery and bleu cheese.

6 boneless wings in your favorite wing sauce. Served with French fries and a side of celery and bleu cheese.

Loaded with American cheese, bacon, avocado, tomatoes, red onions and ranch sauce. Served on a fresh baked brioche roll with kettle cooked chips.

BBQ sauce, onion ring, bacon, and cheddar cheese. Served on a fresh baked brioche roll with kettle cooked chips.

Topped with blue cheese crumbles, marinated tomatoes, provolone, and creamy pesto sauce. Served on a fresh baked brioche roll with kettle cooked chips.

Jalapenos, chipotle mayo, lettuce, tomatoes, onions, and American cheese. Served on a fresh baked brioche roll with kettle cooked chips.

Bacon, blue cheese sauce, and spicy Cajun seasoning. Served on a fresh baked brioche roll with kettle cooked chips.

Bacon, mushrooms, blue cheese crumbles, and Swiss cheese. Served on a fresh baked brioche roll with kettle cooked chips.

Served on a fresh baked brioche roll with kettle cooked chips.

Three pieces. Ground beef patty, cheddar cheese, lettuce, and tomato. Served on mini brioche roll with kettle cooked chips.

Three pieces. Roasted pork and cherry peppers topped with sharp provolone. Served on mini brioche roll with kettle cooked chips.

Three pieces. Crispy chicken, tossed in tangy hot sauce with lettuce, tomatoes, and blue cheese dressing. Served on mini brioche roll with kettle cooked chips.

Three pieces. Ribeye steak, fried onions, and American cheese. Served on mini brioche roll with kettle cooked chips.

Served with chocolate dipping sauce.

Served with celery and blue cheese.

Five pieces. Breaded and fried chicken tenders tossed in tangy hot sauce. Served with celery and blue cheese.

Five pieces. Breaded chicken tenders served with kettle cooked chips.

Three pieces. Crispy egg rolls stuffed with tender steak, fried onions, and American cheese. Served with marinara sauce.

Eight pieces. Delicious fresh mozzarella breaded with secret ingredients. Served with our homemade chunky marinara.

Six pieces. Jalapeno poppers stuffed with cream cheese. Served with a side of marinara.

Tomatoes marinated in garlic and extra virgin olive oil, with fresh basil, and parmesan. Served on toasted Italian bread.

Crispy, beer battered, and fried to perfection.

Iceberg lettuce, tomatoes, onions, sweet peppers, cucumbers, and croutons.

Romaine lettuce, parmesan, and croutons.

Garden salad topped with roast beef, ham, turkey, provolone, and egg.

Romaine lettuce, tomatoes, eggs, bacon, blue cheese crumbles, avocado and roasted turkey. Served with a homemade Dijon dressing.

Romaine and Iceberg lettuce, roasted red peppers, artichoke hearts, tomatoes, and fresh mozzarella.

Iceberg lettuce, avocado, tomatoes, red onions, mozzarella, and black olives in a homemade taco shell. Served with salsa and sour cream.

Garden salad topped with black olive, capicola, genoa salami, provolone, cherry peppers, and tuna salad.

Romaine lettuce, cucumbers, tomatoes, artichoke hearts, hot cherry peppers, blue cheese crumbles, and Kalamata olives.

Fresh mozzarella, marinates tomatoes, red onions, and prosciutto. Served over romaine lettuce with a balsamic vinaigrette.

Spinach, smoked bacon, mushrooms, blue cheese crumbles, and garlic croutons.

Tossed in parmesan cheese, extra virgin olive oil, salt, and garlic.

Loads of chili and cheese whiz piled high.

Tossed in old bay seasoning. Served with cheese whiz.

Smother is cheese whiz, topped with bacon, and mozzarella. Served with a side of ranch.

Smothered in sauce and topped with melted mozzarella.

Calzones are stuffed with ricotta cheese, garlic, and mozzarella cheese.

Mozzarella cheese and tomato sauce.

Mozzarella cheese and tomato sauce.

Mozzarella cheese and tomato sauce.

Mozzarella cheese, fresh garlic, and olive oil.

Mozzarella cheese, fresh garlic, and olive oil.

Mozzarella cheese and tomato sauce.

A twist to a classic tradition. Mozzarella cheese on the bottom and classic marinara on top.

Sliced sweet sausage, green peppers, onions, and mozzarella. Served red top style.

Sauce, basil, oregano, and fresh mozzarella cheese.

Sauce, spinach, broccoli, mushrooms, tomatoes, sweet peppers, and mozzarella.

Roasted red peppers, baby spinach, and fresh mozzarella.

Marinated tomatoes, sharp provolone, sweet basil, garlic, and mozzarella.

Mozzarella sauce, pepperoni, sausage, onions, mushrooms, and green peppers.

White pie with broccoli, spinach, fried eggplant, mozzarella, and ricotta.

Mozzarella on the bottom, topped with chunky sweet marinara, and sharp provolone.

Ribeye steak, fried onions, cheddar, and mozzarella.

Mozzarella, sauce, pepperoni, sausage, bacon, ham, and meatballs.

Grilled chicken, hot sauce, mozzarella, and blue cheese crumbles.

Grilled chicken, BBQ sauce, and mozzarella.

Breaded chicken cutlet and mozzarella. Served red top style.

Crispy chicken, ranch sauce, bacon, and mozzarella.

Italian meats, onions, tomato, sweet peppers. and mozzarella.

Ham, pineapple, mozzarella cheese, bacon, and sauce.

Crust on the bottom and top stuffed with steak, pepperoni, fried onions, mozzarella, and sauce with garlic topping.

Mozzarella, pepperoni, sausage, topped with marinara sauce and sharp provolone. Then baked to perfection.

Crust on the bottom and on the top. Stuffed with mozzarella, ricotta, pepperoni, and sausage. Topped with zesty marinara.

Sauce and mozzarella.

Thin crust smothered with marinara sauce.

With fried onions, raw onions, and sauce. Served on a long roll.

With fried onions, raw onions, and sauce. Served on a long roll. Topped with melted American cheese.

With fried onions, raw onions, provolone cheese, and sauce. Served on a long roll. Topped with zesty marinara and melted mozzarella.

With raw onions, and sauce. Served on a long roll. Topped with pepperoni, fried onions, mushrooms, sweet peppers, hot peppers, zest marinara, and melted American cheese.

With lettuce, tomatoes, sweet peppers, and onions. Served on a long roll with provolone cheese.

Served on a long roll. Melted American cheese, lettuce, tomatoes, sweet peppers, and red onions.

Ham, capicola, cooked salami, genoa salami, and provolone. Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Cooked salami, ripe tomatoes, red onions, and sharp provolone. Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Served on a long roll with provolone cheese. Topped with tomatoes, sweet peppers, onions, and provolone than oven baked.

Steak, portobello mushrooms, fried onions, and marinara sauce. Topped with melted sharp provolone. Served on garlic bread.

Chicken cutlet with sauteed spinach and garlic. Topped with sharp provolone. Served on a long roll.

Chicken cutlet, lettuce, tomatoes, onions, mayonnaise, and American cheese. Served on a long roll.

Sauteed chicken smothered in hot sauce and topped with American cheese. Served on a long roll.

Sauteed chicken smothered in BBQ sauce, topped with onions, cheddar cheese, and cheese whiz. Served on a long roll.

Sauteed chicken, prosciutto, roasted red peppers, and sharp provolone. Served on a long roll.

Prosciutto, capicola, soppressata, sharp provolone, tomatoes, onions, roasted red peppers, oil and vinegar. Served on a long roll.

Fresh mozzarella, spinach, roasted red peppers, onions, tomatoes, romaine lettuce, oil, and vinegar. Served on a long roll.

Chicken cutlet, avocado, tomatoes, onions, and mayonnaise. Served on ciabatta bread with kettle cooked chips.

Grilled steak and salami topped with sauteed tomatoes and onions, thousand Island dressing,melted provolone, and American cheese. Served on ciabatta bread with kettle cooked chips.

Homemade juicy pork topped with sharp provolone, sauteed spinach, and garlic. Served on a long roll.

Homemade and slow cooked to perfection with a side of au jus. Served on a long roll.

Topped with marinara sauce and mozzarella cheese. Served on a long roll.

Topped with marinara sauce and mozzarella cheese. Served on a long roll.

Topped with marinara sauce and mozzarella cheese. Served on a long roll.

With peppers and onions. Topped with marinara sauce and mozzarella cheese. Served on a long roll.