city tap House

Romaine hearts, parmesan crisp, garlic croutons, crispy shallots, classic dressing. Also available in Lunch hours.

Greens, roasted tomato, shaved white onion, garlic crouton, bacon, honey mustard vinaigrette, ricotta solata. Also available in Lunch hours.

Young arugula, avocado, grapefruit, sweet almonds, feta, ruby red honey vinaigrette. Also available in Lunch hours.

Sausage gravy, caramelized onion, breakfast potatoes, cheddar, two eggs.

Spanish pepperoni, tomato sauce, mozzarella, sliced fresno.

Sliced red onion, pistachio pesto, rosemary, truffled honey.

Tomato sauce, fresh mozzarella, extra virgin olive oil, basil.

Mixed wild mushrooms, Mozzarella, Fontina, taleggio, sunnyside egg, truffle.

Stilton blue cheese, fontina, parma prosciutto, orange-fig jam, arugula, shaved parmesan.

Fennel sausage, roasted mushrooms & peppers, creamy tomato sauce.

Crispy pork confit, smoked cheddar, sweet potato, onions, peppers, poached eggs, grilled sourdough.

Two eggs any style, breakfast potatoes, broiled tomato, kielbasa & smoky bacon, buttermilk biscuit.

Maple syrup, red pepper jam, honey-thyme butter.

Wild rice, oats, black bean & beet patty, aged Cheddar, dijonaisse, roasted tomato, alfalfa sprouts, hand-cut fries.

Honey-thyme butter, blueberry star anise compote, pennsylvania maple syrup.

Jumbo lump crab, roasted tomato, Fontina, poached eggs, old bay hollandaise, sourdough, breakfast potatoes.

Southern fried chicken breast, sausage gravy, smoky bacon, buttermilk biscuit, fried egg, breakfast potatoes.

White cheddar grits, braised collard greens, cajun butter, scallion, two eggs.

Shaved London broil, provolone, creamy horseradish, au jus, hand-cut fries.

Caramelized onions, breakfast potatoes, two egg.

Angus beef, American cheese, special sauce, lettuce, red onion, pickles, hand-cut fries, ketchup.

Melted onions, smoked prosciutto, scallions, Gruyere, breakfast potatoes, small salad.

Unique creations from our kitchen using fresh and local ingredients.

Truffle aioli.

Sourdough, wheat, brioche, biscuit.

Chervil, balsamic, spiced yogurt, sea salt.

White miso, pomegranate, truffle salt.

Flatbread, olive oil.

Orange-fig jam, grilled bread.

Pickled jalapenos, ritz crackers.

Roasted corn, sour cream, mayo, chili powder, lime, cilantro, cotija, tortilla chips.

Sugar & spice pepitas, balsamic, olive oil, micro beet greens.

Tomato sauce, fresh Mozzarella, extra virgin olive oil, basil.

Mixed wild mushrooms, Mozzarella, fontina, taleggio, sunny side egg, truffle.

Stilton blue cheese, fontina, parma prosciutto, orange-fig jam, arugula, shaved parmesan.

Fennel sausage, roasted mushrooms & peppers, creamy tomato sauce.

Spanish pepperoni, tomato sauce, mozzarella, sliced fresno.

Sliced red onion, pistachio pesto, rosemary, truffled honey.

Arugula, sharp Gouda, apples, candied pecans, cider vinaigrette.

Bacon, blue cheese, olives, egg, roasted tomato, croutons, red bell pepper, crispy shallots, shaved onion, white balsamic vinaigrette.

Angus beef, American cheese, special sauce, lettuce, red onion, pickles, hand-cut fries, ketchup.

Shaved London broil, Provolone, creamy horseradish, au jus, hand-cut fries.

Rice, asparagus, English peas, carrots.

Wild rice, oats, black bean & beet patty, aged cheddar, dijonnaise, roasted tomato, alfalfa sprouts, hand-cut fries.

Medjool dates, toasted almonds, smoky bacon, red onion, seven grain bread, hand-cut fries.

American wiz, garlic broccolini, pepper shooter aioli, seeded roll, hand-cut fries.

Israeli hummus, arugula, roasted tomatoes, shaved onion, feta, red quinoa, mustard vinaigrette, hand-cut fries.

Lump crab salad, roasted tomato, fontina, avocado, Russian dressing, greens.

Brie, truffle honey, arugula, hand-cut fries.

Brown sugar brine, corn and jalapeno casserole, collard greens, roasted garlic jus.

White Cheddar grits, braised collard greens, cajun butter, scallion.

Shoestring fries, house steak sauce, herb butter, truffle aioli.

Sweet potato puree, brussels sprout & frisee salad, candied pecans, maple bourbon mustard, cider jus.

Maryland blue crab, sweet potato slaw, shoestring fries, tartar sauce, lemon.

Spicy house kimchi, English peas, carrots, sesame, white soy, sunny-side-up egg.

Rice, asparagus, English peas, carrots.

Quinoa, mushroom, seaweed salad, shrimp & avocado ceviche.