Coco Thai Bistro

Steamed dumplings filled with lean ground Turkey and onion served with sweet & sour sauce.

Steamed dumplings filled with shrimp, fresh spinach and glass noodles served with sweet & sour sauce.

Steamed Thai dumplings fill with vegetables and tofu served with sweet & sour sauce.

Grilled marinated chicken tender with curry powder, brown sauce flavor come with peanut sauce.

Grilled strip and tender rib eye marinated in thai spices sauce.

Steamed thai dumplings fill with vegetables and tofu served with sweet & sour sauce.

Grilled marinated chicken tender with curry powder, brown sauce flavor come with peanut sauce.

Grilled strip and tender rib eye marinated in thai spices sauce.

Grilled duck with sweet onion fresh ginger wrap with tortillas.

Fresh green salad shredded crab carrot with house dressing.

Steamed edamame tossed in lemon juice, Himalayan pink salt, and crashed red pepper.

Combination of three kind dumpling; turkey, veggie and shrimp dumplings with thai sweet chilies sauce.

Traditional thai hot and sour soup with fresh lemongrass, lime leaves, fresh mushrooms.

A rich coconut milk soup infused with lemongrass, lime leaves and fresh mushrooms.

Clear vegetable broth with jasmine rice, mixed vegetables, fresh ginger, tofu, mushroom and garlic, sprinkled with scallions.

Freshly-grated green apple and carrot tossed in lemon juice, garlic, tomato, and ground peanuts in a traditional Thai dressing.

Fresh salad with our house honey dijon sesame dressing.

Mildly spicy. Thin sliced cabbage and carrot tossed in lemon juice ground chili, garlic, tomato, and ground peanuts in a traditional thai dressing.

Mixed Thai herbs and arugula tossed in coconut oil, lemon juice, and Himalayan pink sea salt.

Mildly spicy. Stir fried fresh asparagus in thai spicy coconut milk sauce.

Sliced fresh ginger stir - fried with, shiitake mushrooms, fresh mushrooms, onion, & bell pepper.

Medium low spicy. Stir - fried onion, bell pepper, broccoli, carrot with exotic Thai herb sauce and fresh Thai basil.

Very hot and spicy. Stir - fried fresh bell pepper, onion, fresh garlic with brown sauce and thai spicy chili.

Stir - fried fresh seasonal vegetable medley with tofu.

Mildly spicy. Vegetable medley sauteed with spices, aromatic herbs and coconut milk.

Medium spicy. A hot and spicy green curry sauce with coconut milk, bamboo shoot, Thai eggplant, bell pepper and fresh Thai basil.

Medium low spicy. Spicy red curry sauce with coconut milk, bamboo shoots, green beans, Thai eggplant, bell pepper and fresh Thai basil.

Mildly spicy. Masaman curry with peanut sauce, coconut milk, onion and bell pepper.

Medium low spicy. Coconut milk, Panang curry sauce, green beans, and Thai basil.

Medium spicy. Pan - seared salmon fillet come with thai green curry sauce, bamboo shoots, bell peppers, and thai basil.

Medium low spicy. Pan - seared salmon fillet come with Panang curry sauce, bell peppers, green bean and Thai basil.

Medium spicy. With choice of meat, shrimp or tofu. Fried jasmine rice with mix vegetables, and egg in Thai spicy sauce.

With chicken satay or beef skewer. Jasmine fried rice with mix vegetables, egg.

Mildly spicy. Spicy and sour traditional Thai style steam noodle with ground peanut bean sprout lime crispy garlic.

Mildly spicy. Traditional coconut soup steam noodle with bean sprout, lime, and crispy garlic.

Stir-fried mung bean noodle with egg, bean sprouts, ground peanut with traditional tamarind seasoning.

Stir - fried rice noodles with egg, bean sprouts, carrot and ground peanut in traditional thai tamarind seasoning.

Mildly spicy. Stir - fried jumbo rice noodles, onion, broccoli, carrot, bell pepper and fresh basil with spicy traditional Thai seasoning.

Mildly spicy. Pan - seared salmon fillet topped with spicy ginger sauce comes with stream vegetables.

Medium low spicy. Pan - seared salmon fillet come with panang curry sauce, bell peppers, green bean and Thai basil.

Mildly spicy. Pan - seared salmon fillet topped with spicy ginger sauce comes with stream vegetables.

Medium low spicy. Pan - seared tilapia fillet red curry sauce, bamboo shoots and fresh Thai basil.

Medium low spicy. Pan - seared tilapia fillet masaman curry, onion, carrot and bell peppers.

Mildly spicy. Pan seared tilapia fillet topped with spicy ginger sauce come with stream vegetables.

Medium spicy. Pan - seared salmon fillet come with Thai green curry sauce, bamboo shoots, bell peppers, and Thai basil.

Stir-fried fresh rice noodles with egg, bean sprouts, in Thai tamarind seasoning. Topped with ground peanuts.

Curry spices with coconut milk, bamboo shoots, Thai eggplant, green beans, broccoli, carrots, bell peppers, and Thai basil.

Fried jasmine rice with egg and fresh mixed vegetables.

A rich coconut milk soup infused with lemongrass, lime leaves, and mixed vegetables.

Stir-fried onions, bell peppers, broccoli, fresh garlic, carrots, green beans, and Thai basil, with Thai herb sauce.

Traditional Thai hot and sour soup with fresh lemongrass, lime leaves, and mixed vegetables.

A rich coconut milk soup infused with lemongrass, lime leaves, and mixed vegetables.

Clear vegetable broth with jasmine rice, mixed vegetables, fresh ginger, and garlic.

Organic fresh spring mix, avocado, ginger, and onion with house honey Dijon sesame dressing

Thin sliced cabbage and carrots tossed in lemon juice, ground chili, tomato, and ground peanuts in a traditional Thai dressing.

Thin sliced fresh mango, mint, chili flakes, fried shallot, and tossed in yum sauce.

Steamed dumplings filled with lean ground turkey, onion, and shiitake mushroom. Served with sweet and sour sauce.

Grilled marinated chicken tenders (4) with curry powder served with peanut sauce.

Stir-fried fresh rice noodles with egg, bean sprouts, in Thai tamarind seasoning. Topped with ground peanuts.

Choice of noodles and protein stir fried with egg, onions, broccoli, carrots, and bell peppers in dark soy sauce

Stir-fried fresh jumbo rice noodles with onion, broccoli, carrots, bell peppers, Thai basil, and spicy Thai seasoning.

Udon noodle, protein stir-fried with onions, broccoli, carrots, bell peppers, and chef's sauce.

Stir-fried fresh seasonal vegetables with chefs sauce,

Sliced fresh ginger stir-fried with shiitake mushrooms, carrots broccoli, green beans, onions, and bell peppers.

Vegetable medley sauteed with spices, aromatic herbs, coconut milk, and Thai basil.

Stir-fried onions, bell peppers, broccoli, fresh garlic, carrots, green beans, and Thai basil, with Thai herb sauce.

Stir-fried bell peppers, onions, green beans, fresh garlic with chef's sauce, and Thai spicy chili.

Curry spices with coconut milk, bamboo shoots, Thai eggplant, green beans, broccoli, carrots, bell peppers, and Thai basil.

Curry spices with coconut milk, bamboo shoots, Thai eggplant, green beans, broccoli, carrots, bell peppers, and Thai basil.

Curry spices with coconut milk, carrots, broccoli, green beans, bell peppers, and Thai basil.

Fried jasmine rice with egg, fresh mixed vegetables, and super lump crab meat.

Curry spices with coconut milk, carrots, broccoli, onion, green beans, and bell peppers.

Fried jasmine rice with egg and fresh mixed vegetables with chicken satay.

Fried jasmine rice with egg, fresh mixed vegetables, and in Thai spicy sauce.

Fried jasmine rice with egg and fresh mixed vegetables.

Pan sear salmon fillet topped with your choice of sauce. Served with steamed vegetables and rice.

Pan sear tilapia fillet topped with your choice of sauce. Served with steamed vegetables and rice.

Thin sliced cabbage and carrots tossed in lemon juice, ground chili, tomato, and ground peanuts in a traditional Thai dressing.

Thin sliced fresh mango, mint, chili flakes, fried shallot, and tossed in yum sauce.