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Vegetarian. Romaine, parmesan and house made croutons.
Vegan, vegetarian and gluten free. Broccoli, cauliflower, red and yellow peppers, red onions, cranberries, pistachios and sunflower seeds.
Gluten free.
Vegetarian. Bowtie pasta with feta, spinach, sun-dried tomatoes and cherry tomatoes.
Gluten free.
Vegan, vegetarian and gluten free.
Vegan, vegetarian and gluten free.
Gluten free.
4 oz serving.
4 oz serving.
4 oz serving.
4 oz serving.
4 oz serving.
3 oz serving.
1/2 lb serving.
1/2 lb serving.
1/2 lb serving.
5 oz serving.
Sliced potatoes with onions 4 oz serving.
With cranberries 5 oz serving.
With vegetables 5 oz serving.
With vegetables 5 oz serving.
8 oz serving.
8 oz serving.
8 oz serving.
Grilled chicken with fresh mozzarella and tomatoes. 8 oz serving.
Chicken with marinara sauce, peppers, onions and mushrooms. 8 oz serving.
6 oz serving.
Gluten free. 6 oz serving.
Gluten free. 6 oz serving.
Gluten free. Salmon with pistachio crust and balsamic reduction. 6 oz serving.
5 oz serving.
5 oz.
Per slice.
1/2 lb serving.
Two halves.
Nova lox, cream cheese, onion, tomato, and lettuce on bagel.
Bread, bacon, scrambled eggs, and cheese with breakfast potatoes.
Bread, bacon, fried egg, and cheese with breakfast potatoes.
On a roll toasted and lightly buttered, bacon, two over easy eggs, and American cheese with breakfast potatoes.
Scrambled eggs, cheddar cheese, caramelized onions, and sour cream.
Served with bread and butter.
Served with chips and pickle.
Roasted turkey, spring mix, mandarin orange, and sugar toasted almonds. Served with bread, butter, and dressing.
Served with crackers.
With lettuce, tomato, cucumber, onion, and olives. Served with bread and butter.
Heart healthy with lettuce, tomato, cucumber, and onion. Served with bread and butter.
With lettuce, tomato, cucumber, and onion. Served with bread and butter.
Served with bread and butter.
With lettuce, tomato, cucumber, and onion. Served with bread and butter.
With lettuce, tomato, cucumber, onion, and olives. Served with bread and butter.
Served with bread and butter.
Served with bread and butter.
Monterrey Jack and cheddar blend, tomato, and caramelized onions. Served with salsa and sour cream.
Monterrey Jack and cheddar blend, tomato and black beans, caramelized onions, and avocado. Served with salsa and sour cream.
Monterrey Jack, cheddar blend, tomato, black beans, caramelized onions, and avocado. Served with salsa and sour cream.
Monterrey Jack, cheddar, tomato, caramelized onions, mushrooms, and black beans. Served with salsa and sour cream.
Monterrey Jack, cheddar, tomato, and caramelized onions. Served with salsa and sour cream.
Monterrey Jack and cheddar, tomato, and caramelized onions. Served with salsa and sour cream.
Large salad. Served with bread, butter, and dressing.
Grilled romaine, portabella mushrooms, tomato, red onion, and shaved Asiago cheese tossed in a balsamic reduction. Served with bread, butter, and dressing.
Spring mix, avocado, onion, cucumber, and tomato. Served with bread, butter, and dressing.
Shrimp salad, spring mix, sunflower seeds, cucumber, and tomato. Served with bread, butter, and dressing.
Poached pear, spring mix, sugar toasted almonds, and blue cheese crumbles. Served with bread, butter, and dressing.
Grilled chicken, chopped romaine, tomato, honey goat cheese, and sugar toasted almonds. Served with bread, butter, and dressing.
Spring mix, cucumber, grape tomato, carrots, purple cabbage, dried cranberries, sunflower seeds, and mushrooms. Served with bread, butter, and dressing.
Generous portion of iceberg lettuce, hard boiled egg, bacon, tomato, and blue cheese crumbles. Served with bread, butter, and dressing.
Roasted turkey, spring mix, mandarin orange, and sugar toasted almonds. Served with bread, butter, and dressing.
Grilled chicken, romaine, black beans, Monterrey Jack cheddar, cucumber, and tomato. Served with bread, butter, and dressing.
Spring mix, apple slices, seasonal fruit, cucumbers, nuts, and goat cheese. Served with bread, butter, and dressing.
Roasted red peppers, spring mix, feta, black olives, tomato, and cucumber. Served with bread, butter, and dressing.
Served with bread, butter, and dressing.
Served with bread, butter, and dressing.
Served with bread, butter, and dressing.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips and pickle.
Served with chips, pickle, asiago cheese and horse radish sauce.
Brie, apples, and honey mustard. Served with chips and pickle.
With provolone and honey mustard. Served with chips and pickle.
Corn and roast beef, turkey with Swiss, and Russian dressing. Served with chips and pickle.
Cranberries and Swiss cheese. Served with chips and pickle
Provolone and honey mustard. Served with chips and pickle.
Turkey, bacon, lettuce, tomato, and Russian dressing. Served with chips and pickle.
BLT with American cheese on challah. Served with chips and pickle.
Grilled Chicken, portabella, spinach, and provolone. Served with chips and pickle.
Shrimp salad, spring mix, and tomato. Served with chips and pickle.
Grilled Vegetables, provolone, and caramelized onions.
Crab cake on roll with side of broccoli salad. Served with chips and pickle.
Served with one pound of meat and cheese, chips, and pickle.
Served with chips and pickle.
Served with chips and pickle.
10 oz. Angus beef. Served with lettuce, tomato, onion, and pickle.
Sweet peppers and onions. Served with lettuce, tomato, onion, and pickle. 10 oz. Angus beef.
10 oz. Angus beef. Served with lettuce, tomato, onion, pickle, and bacon.
10 oz. Angus beef Served with lettuce, tomato, onion, pickle, and feta cheese.
10 oz. Angus beef served with lettuce, tomato, onion, and pickle.
10 oz. Angus beef served with lettuce, tomato, onion, and pickle.
10 oz. Angus beef served with lettuce, tomato, onion, and pickle.
10 oz. Angus beef served with lettuce, tomato, onion, and pickle.
Last updated January 18, 2021