Farmicia

Our signature bloody mary.

Fresh-pressed orange juice and prosecco.

With lancaster county yogurt.

Toasted bagel chips, capered cream cheese, tomato and red onion.

Pesto and toasted French baguette.

Our selection of cow, sheep and goat milk cheeses fruit chutney, toasts.

White corn tortillas, re-fried black beans, tom white corn tortillas, re-fried black beans, tomato/chipotle salsa, chihuahua cheese and sour creamto/chipotle salsa, chihuahua cheese and sour cream.

Romaine, egg-free caesar dressing (not vegan), croutons and Parmesan.

Lettuces, crunchy vegetables and croutons herb vinaigrette or creamy blue cheese dressing.

Baked goat cheese, greens and sherry dressing.

With lancaster county yogurt.

Our selection of cow, sheep, and goat milk cheeses, fruit chutney, green apple.

Corn tortillas, re-fried black beans, tomato/chipotle salsa, chihuahua cheese, sour cream.

Any style with roasted potatoes and metro toast.

Choose either ham and swiss, goat cheese and herbs, roasted peppers onions and feta or bacon and cheddar with toast and a side of roasted potatoes or garden salad.

Flour tortilla filled with spicy soy chorizo, mushrooms and potatoes, with tofu sour cream and avocado salsa verde.

Two eggs, melted cheddar crisp bacon on sourdough toast, fresh fruit salad.

Scrambled eggs, chihuahua cheese, potatoes and chorizo wrapped in flour tortilla with salsa verde and sour cream.

Tortillas simmered in Chile de arbol salsa with chorizo, fried eggs, crema, queso, cilantro and onions.

Scrambled eggs topped with nova salmon multi-grain toast and sliced tomatoes.

Toasted English muffin, hollandaise, spinach.

Toasted English muffin, hollandaise, spinach.

Two fried eggs, crispy tortilla, re-fried black beans, chipotle salsa, sour cream, queso fresca.

Scrambled eggs and sourdough white toast.

Fresh tomatoes, sautéed spinach and mushrooms topped with hollandaise.

Chorizo, scallions, jalapenos, and chihuahua cheese, topped with avocado salsa.

Any-style with roasted potatoes or salad greens.

Scrambled eggs topped with nova salmon, aside sliced tomatoes.

A side organic scrambled eggs.

Two fried eggs, crispy tortilla, re-fried black beans, chipotle salsa, sour cream, queso fresca.

Ham, swiss, tomatoes, spinach, feta, bacon, cheddar, Brie, spinach, mushrooms.

Fresh tomatoes, sautéed spinach and mushrooms topped with hollandaise.

Pure maple syrup and butter.

Whipped cream.

Amish cheddar, tomato, multi-grain bread fruit salad.

Dill pickle, tomato, honey mustard mayo, apple-celery salad.

Pesto, tomato, garden salad.

Scrambled eggs, amish cheddar, roasted potatoes.

Fried chicken, country bacon gravy.

Maple syrup and butter.

Lemon-mint dressing, greens, creamed avocado.

Roasted sourdough, crisp bacon, herb mayo, lettuce, tomato, fries.

Toasted sourdough, herb mayo, lettuce, tomato, French fries.

Grilled pita, tomatoes, artichoke pesto, veggie salad with fresh herb vinaigrette.

Avocado, cream cheese, tomato, red online, fruit salad.

Spinach, tomatoes, cucumber, black olives, beets, caesar dressing.

Romaine, egg-free dressing, Parmesan.

Lettuces and crunchy vegetables, herb vinaigrette or creamy blue cheese.

Spinach, tomatoes, cucumber, tapenade, caesar dressing.

Baked goat cheese, greens, sherry dressing.

Lemon-mint dressing, greens, creamed avocado, toasted almonds.

Pure maple syrup and butter.

With pure maple syrup.

With multi-grain toast.

With fresh fruit.

With fruit salad.

With fruit salad.

With French fries.

With maple syrup and butter.

With cream cheese.

With a freshly baked sugar cookie.

Gluten-free. Warm fudge sauce.

Vanilla ice cream and warm fudge sauce.

Caramel sauce, whipped cream.

Avocado coconut ice cream, caramelized spiced pineapple.

Warm chocolate brownie with your choice of ice cream, chocolate sauce and whipped cream.

our selection of cow, sheep and goat milk cheeses, fruit chutney, toasts

vegan roasted tomatoes, red chili, mint, crushed pine nuts

white anchovies, roma tomatoes, capers, grilled olives, marinated mushrooms, arugula

baked w/salsa verde, queso fresco & crema, aside avocado salsa

thinly sliced organic air-dried beef, parmigiano reggiano, e.v. lemon oil, artichokes, cracked pepper

green goddess sauce, baby greens, potato sticks

stir-fried w/ basil, scallions, sesame & soy

sweet and hot tomato dipping sauce

brown butter, sage, parmegiano reggiano

lettuces & garden vegetables, croutons, blue cheese dressing or herb vinaigrette on the side

almonds, lemon-mint dressing, lettuces, creamed avocado

organic spelt, chopped garden vegetables, lemon-basil vinaigrette, arugula, ricotta salata

salad romaine, egg-free dressing, croutons, parmigiano reggiano

fresh orange rosemary citronette, young greens, feta

baked goat cheese, greens, sherry dressing

smoked cheddar, apples, spinach, pecans, cider vinaigrette

squash, fried cage-free egg, bacon, sherry vinaigrette

flame-grilled, chive mashed potatoes, sauteed tuscan kale & blue cheese butter

herb-mustard basted, cheddar potato gratin, roasted parsnips, mushroom glaze

fennel seed & rosemary roasted, lentil & grain salad, garden beans, yogurt-lemon sauce

pan crisped, roasted brussels sprouts, sauteed wild mushrooms, chicken jus

honey-cumin grilled, mashed sweet potatoes, broccoli, sour cherry chutney

crisped skin, wild rice pilaf, braised endives, orange glaze

lemon/olive oil grilled, green beans & red potatoes, tarragon-caper aioli

classic saute, lemon thyme butter, pan-roasted potatoes, sauteed spinach

pan seared, classic saute, potatoes, peppers, spinach, chorizo

italian grain & home-made ricotta filling, roasted tomato sauce, greens

served warm & cool on one plate, vegetarian or vegan

vegan chorizo/vegetable filling, re-fried black beans, pickled cactus salad, spicy salsa roja

sauteed spinach, pickled shitake salad

(vegan) roasted tomatoes, red chili, mint, crushed pine nuts

gren goddess sauce, baby grens, potato sticks

lettuces & garden vegetables, croutons, herb vinaigrette on the side

organic spelt, chopped garden vegetables, lemon-basil vinaigrette, arugula, ricotta salata

almonds, lemon-mint dressing, lettuces, creamed avocado

romaine, egg free dressing (not vegan), croutons, parmigiano reggiano

fresh orange-rosemary citronette, young greens, french feta

flame grilled, chive mashed potatoes, sauteed greens & blue cheese butter

honey-garlic grilled, buttermilk mashed potatoes, broccoli, dijon sauce

pan crisped, roasted brussels sprouts, sauteed wild mushrooms, chicken jus

crisped skin, blueberry glaze, native grains pilaf, sautaed sugar peas w/sage

lemon olive oil grilled, garden beans & red potatoes, tarragon-caper aioli

classic saute, lemon thyme butter, pan-roasted potatoes, sauteed spinach

pan seared, potatoes, peppers, spinach, chorizo

italian grain & home made ricotta filing, roasted tomato sauce, greens

vegan chorizo/vegetable filling, re-fried black beans, pickled cactus salad, spicy salsa roja

sauteed spinach, pickled shitake salad

toasted pecan brown sugar streusel & vanilla bean ice cream

citrus flecked sugar cookie

chocolate ice cream & fudge sauce

w/ a freshly baked cookie

dark chocolate or hazelnut shortbread

w/a freshly baked cookie

black plum sorbet, lemon verbena ice milk

chocolate ice cream & warm fudge sauce

baked in a graham cracker crust, blueberry sauce & whipped vanilla cream

atop vegan shortbread cookie, banana ice cream

local peaches baked under a pecan streusel & topped with vanilla bean ice cream

rich, moist, dark chocolate-walnut brownie w/your choice of ice cream, fudge sauce & whipped cream

our selection of sheep, cow & goat milk cheeses, served w/fruit chutney & toasts