Fellini Cafe Bryn Mawr

Baked eggplant in marinara sauce with mozzarella cheese.

Fresh mozzarella, tomatoes, olive oil, and basil.

Cantaloupe wrapped in san daniele prosciutto.

Mixed charcuterie composed of meats and cheeses.

Mussels with garlic, white wine, and marinara sauce.

Grilled calamari in a spicy marinara sauce.

Organic spring mix with tomatoes and onions in a balsamic vinaigrette dressing.

Romaine lettuce with croutons, Parmesan, and Caesar dressing.

Arugula, shaved Parmesan, olive oil, and lemon vinaigrette dressing.

Spring mix salad, sliced tomatoes, crab meat, and lemon dressing.

Fettucine with alfredo cream sauce.

Spaghetti in a marinara sauce with homemade meatballs.

Sauteed chicken breast with sundried tomatoes, asparagus, and basil in a white wine pesto sauce.

Lobster ravioli and crabmeat in a blush sauce.

Baked chicken breast with marinara and melted mozzarella.