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Menu
Small Plates
Sweet Potato & Apple Soup
$12.00
Crispy grains and lemon brown butter crema.
Mussels
$14.00
Champagne nage and andouille sausage.
Pumpkin Ravioli
$12.00
Lamb neck ragout and porcini.
Shiitake Mushroom Tartine
$14.00
Smoked gouda fondue, onion confit, and marjoram.
Charcuterie
$15.00
Saucisson sec, drunken goat, bucheron, black walnut pistou, and apple butter.
Large
Branzino
$28.00
White bean ragu, sunchokes, and maitake.
Rohan Duck
$32.00
Andouille sausage cassoulet, purple mustard, and toasted honey jus.
Hoisin Glazed Short Rib
$34.00
Parsnip, pickled delicata squash, and bone marrow braised cipollini onions.
Seared Scallops
$29.00
Pearl pasta, saffron veloute, apple and celery soffrito, and trumpet mushroom.
Burger Royale
$16.00
Two smashed patties, comeback sauce, and raclette.
Sides
Fall Chicory Caesar
$9.00
Buttermilk Caesar and lobster bottarga crumb.
Brussels Sprouts
$9.00
Miso and onion jam.
Dessert
Malted Chocolate Creme Brulee
$10.00
Honeycomb.
Apple Beignets
$10.00
Cream cheese and Nutella.
Online Ordering Options
(See pickup options)
Uber EatsNot Delivering: Outside of delivery range