If you're looking for Indian restaurants in Philadelphia look no further. Indian Sizzler is known for having some of the best Indian in Philadelphia. Located at 3651 LANCASTER AVE, Indian Sizzler...show more
Fresh cauliflower tossed with the Manchurian sauce and garnish with fresh cilantro.
Triangular patties filled vegetables with chickpeas, tamarind, mint sauce, and yogurt.
Vegetable assortment dipped in spiced butter deep-fried.
Marinated assorted vegetables broiled in the tandoor to perfection.
Potatoes, chickpeas, and onion with yogurt.
Combination of assorted. Samosa mixed pakora.
A mixture of crisp, potatoes and chickpeas, yogurt and tamarind mint.
Cumin flavored potatoes and peas in a fried pastry.
Crisp deep fry peas stuffed with spiced minced meat.
A combination platter consists of seekh kabab, malai kabab, meat samosa, and tandoori chicken.
Combination of assorted. Samosa mixed pakora.
Boneless chicken cooked in south-Indian style. Deep-fried, chicken cooked with ginger, garlic, peppers, herbs, and spices.
Lightly spiced marinated shrimp with chickpeas, flour fried in oil.
Soup made with lentils and subtly flavored with delicate herbs.
Soup with noodles, baby bag Choy and choice of vegetables. Please contact the merchant for vegetable selections.
Chicken broth soup, delicately flavored with herbs and spices.
A thick puree of vegetables.
Fresh tomato soup with herbs and spice.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
No veg. Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Served with 12 oz can soda.
Chicken marinated overnight in yogurt freshly ground spices and cooked in tandoor to perfection. Served with basmati rice.
Boneless piece of chicken marinated aromatic spices and barbecued in a clay oven. Served with basmati rice.
Jumbo shrimp marinated in ajwain flavored yogurt blended with oriental spices. Grilled to perfection in our clay oven. Served with basmati rice.
Boneless piece of chicken marinated aromatic spices and barbecued in a clay oven. Served with basmati rice.
Homemade cottage cheese mildly marinated in herbs and spices. Served with bell peppers, tomatoes, and onions. Served with basmati rice.
An assorted of chicken, lamb, and seafood. Served with basmati rice.
A melt in the mouth delicacy of chicken breast cutlets flavored with cardamom and coriander. Served with basmati rice.
Salmon cutlet marinated in exotic spices and herbs barbecued in a clay oven. Served with basmati rice.
Lambchop marinated in yogurt, ginger, garlic, and house spices. Served with basmati rice.
Basmati rice cooked with chicken mixed with onion, cashew nuts and raisins, flavored with saffron and delicate spices.
A tender piece of chicken roasted in the clay oven, then cooked with basmati rice and spices.
Indian basmati rice cooked with mixed vegetables cashew nuts and raisins.
A tender piece of lamb, cooked with basmati rice, cashew nuts, raisins, and spices.
A tender piece of goat, cooked with basmati rice, cashew nuts, raisins, and spices.
Indian basmati rice cooked with mixed vegetables cashew nuts and raisins.
Chicken with rice and herbs.
Lamb with rice and herbs.
Lamb and chicken with rice and herbs.
Falafel with rice and herbs.
Garden fresh florets of cauliflower and potato cooked along with fresh herbs and spices. Served with basmati rice.
Fresh mixed vegetables cooked with herbs and spices in a curry sauce. Served with basmati rice.
Okra cooked in a wok with dry seasoning and herbs. Served with basmati rice.
Fresh spinach and potatoes cooked with special herbs and spices. Served with basmati rice.
Homemade cheese cooked with fresh peas in a creamy based sauce. Served with basmati rice.
Indian stir fry. Homemade cottage prepared with green peppers, onions, green chilies, and tomatoes. Served with basmati rice.
Mixed vegetable roll cooked in an almond sauce. Served with basmati rice.
Garden fresh vegetables with cashew nuts in mildly spices thick creamy sauce. Served with basmati rice.
Yellow lentils cooked with herbs and spices. Served with basmati rice.
Chickpeas cooked with fresh tomatoes and spices. Served with basmati rice.
Homemade cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers and herbs and spices sauce. Served with basmati rice.
Chickpeas and spinach cooked with a special blend of herbs and spices. Served with basmati rice.
Homemade cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers and herbs, and spices sauce. Served with basmati rice.
Chickpeas and spinach cooked with a special blend of herbs and spices. Served with basmati rice.
Oven-roasted eggplant mashed and finished with onions, tomatoes, peas, and spices. Served with basmati rice.
Black lentils flavored with freshly ground spices and sauteed in butter. Served with basmati rice.
Homemade cottage cheese cooked with fresh spinach and spices. Served with basmati rice.
Cubes of homemade cheese cooked in a buttery tomato sauce with little spice. Served with basmati rice.
Chicken tikka sauteed with tomatoes, green pepper and onions. Served with basmati rice.
The flavorful blend of a tender piece of chicken and creamy chopped spinach. Served with basmati rice.
Chicken marinated in vinegar and spices, cooked goa style and is a specialty of goa. Served with basmati rice.
Boneless chicken cooked with herbs and spices, onions and bell peppers. Served with basmati rice.
Chicken piece roasted in a clay oven and tossed in a creamy tomato sauce. Served with basmati rice.
Strips of chicken marinated in fresh ground pieces and cooked with tomatoes, onions and green bell peppers. Served with basmati rice.
Chicken with fresh methi leaves, onions, tomatoes, and special spices. Served with basmati rice.
Fresh chicken breast.
Boneless chicken chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Piece of chicken gently cooked in special curry sauce. Served with basmati rice.
Chicken with fresh onions, tomatoes, bell peppers, and house spices. Served with basmati rice.
A chunk of goat cooked with tomatoes and onions. Served with basmati rice.
Cubed goat marinated in house spices mixed and stated with mango. Served with basmati rice.
Boneless goat chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Piece of goat gently cooked in special curry sauce. Served with basmati rice.
Tender cubes of lamb cooked in a mildly spiced curry sauce. Served with basmati rice.
Tender lamb chops marinated with ginger, herbs, and spices. Cooked in a very delicious onion and tomato sauce. Served with basmati rice.
Lamb marinated in vinegar and spices, cooked goa style and is a specialty of goa. Served with basmati rice.
Cubed lamb marinated in house spices mixed and stated with mango pickles. Served with basmati rice.
Boneless juicy spices of lamb cooked in traditional Kashmir masala. Served with basmati rice.
Chunks of lamb and freshly chopped spinach cooked in spice and herbs. Served with basmati rice.
Lamb tikka sauteed with tomatoes, green peppers, and onions. Served with basmati rice.
Tender lamb pieces cooked in Pakistani style with fresh tomatoes, green pepper, ginger, and other spices and herbs. Served with basmati rice.
A unique combination of lamb and freshly chopped spinach cooked in spice and herbs. Served with basmati rice.
Lamb gently simmered in a creamy sauce with nuts and fruits. Served with basmati rice.
Large shrimps cooked in a traditional style with fresh tomatoes, green peppers, ginger, other spices, and herbs. Served with basmati rice.
Shrimp cooked with fresh spinach, spices, and ginger a specialty of the chef. Served with basmati rice.
Hot, spicy and tangy shrimp curry. Served with basmati rice.
Choice of salmon or tilapia. Served with basmati rice.
Salmon fish cooked in specially prepared herbs and spices with the touch of garlic and ginger. Served with basmati rice.
Shrimp tikka sauteed with tomatoes, green peppers, and onions. Served with basmati rice.
Leavened white flour baked bread in a clay oven, served hot.
Bread stuffed with minced ground meat and herbs.
A multi-layered bread stuffed with potato.
Wheat bread is deep-fried to a golden crisp.
Made with wheat flour.
Bread topped with freshly chopped garlic.
Bread stuffed with chopped homemade cheese.
Naan bread stuffed with onions and fresh herbs.
A puffed whole wheat bread.
Bread topped with freshly chopped garlic and chili.
Naan bread stuffed with mixed dried fruits and nuts.
Bread topped with freshly chopped garlic and cheese.
Multi-layered bread topped with butter.
A combo of 3 house favorite bread. Naan, onion kulcha and garlic naan.
2 pieces.
Indian style tea brewed with cardamom, clove, and cinnamon.
Cool refreshing yogurt drink with mango.
Salted or sweet yogurt drink.
Milk puffs deep fried and soaked in a special syrup.
Indian style rice pudding.
Fresh cauliflower tossed with Manchurian sauce and garnish with fresh cilantro.
Marinated assorted vegetables broiled in the tandoor to perfection
Mixture of crisps, potatoes and chickpeas, yogurt, and tamarind mint.
Triangular patties filled vegetables with chickpeas, tamarind, mint sauce, and yogurt.
Potatoes, chickpeas, onion with yogurt.
2 pieces. Cumin flavored potatoes and peas filled in a fry pastry.
Vegetable assortment dipped in spiced butter deep fried.
Combination of assorted (Samosa mixed Pakora).
Crisp deep fry peas stuffed with spiced minced meat.
6 pieces. Combination of assorted (Samosa mixed Pakora).
Lightly spiced marinated shrimp with chickpeas, flour fried in oil.
Combination platter consists of seek kabab, malai kabab, meat samosa, and tandoori chicken.
Boneless chicken cooked in South-Indian style. Deep-fried, chicken cooked with ginger, garlic, peppers, herbs, and spices.
Soup made with lentils and subtly flavored with delicate herbs.
Chicken broth soup, delicately, flavored with herbs and spices.
Fresh tomato soup with herbs and spices.
Soup with noodles, baby bag toy, and choice of vegetables.
A think puree of vegetables and cream.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
Fresh homemade bread. Heaven white flour baked bread in a clay oven served hot.
Fresh homemade bread. Bread topped with freshly chopped garlic.
Fresh homemade bread. Naan bread stuffed with mixed dried fruits and nuts.
Fresh homemade bread. Bread stuffed with minced ground meat and herbs.
Fresh homemade bread. Bread stuffed with chopped home-made cheese.
Fresh homemade bread. Bread topped with freshly chopped garlic and cheese.
Fresh homemade bread. A multi-layered bread stuffed with potato.
Fresh homemade bread. Naan bread stuffed with onions and fresh herbs.
Fresh homemade bread. Multi-layered bread topped with butter.
Fresh homemade bread. Wheat bread deep fried to golden crisp.
Fresh homemade bread. A puffed whole wheat bread.
Fresh homemade bread. A combo of three house favorite bread. Naan, onion kulcha, and garlic naan.
Chicken tikka sauteed with tomatoes, grilled pepper, and onions. Served with basmati rice.
Chicken pieces roasted in a clay oven and toasted in a creamy tomato sauce. Served with basmati rice.
Boneless chicken chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Flavorful blend of tender pieces of chicken and creamy chopped spinach. Served with basmati rice.
Strips of chicken marinated in fresh ground spice and cooked with tomatoes, onions, and green bell peppers. Served with basmati rice. Served with basmati rice.
Pieces of chicken gently cooked in special curry sauce. Served with basmati rice.
Chicken marinated in vinegar and spices, cooked Goa style and is a specialty of Goa. Served with basmati rice.
Chicken with fresh methi leaf, onions, tomatoes, and special spices.
Chicken with fresh onions, tomatoes, bell peppers, and house spices. Served with basmati rice.
Boneless chicken cooked with herbs and spices, onions, and bell peppers. Served with basmati rice.
Tender cubes or lamb cooked in a mildly spiced curry sauce. Served with basmati rice.
A specialty in Kashmir: Boneless juicy spices of lamb cooked in traditional Kashmir masala. Served with basmati rice.
A specialty from Pakistan: Tender lamb pieces cooked in Pakistani style with fresh tomatoes, green peppers, ginger and other spices and herbs. Served with basmati rice.
A Hyderabad specialty: Tender lamb chops marinated with ginger, herbs, and spices, cooked in very delicious onions and tomato sauce. Served with basmati rice.
A Punjabi delicacy: Chunk of lamb cooked with tomatoes, onions, fresh herbs and spices. Served with basmati rice.
Unique combination of lamb and freshly chopped spinach cooked in spice and herbs. Served with basmati rice.
Lamb marinated in vinegar and spices, cooked Goa style and is a specialty of Goa. Served with basmati rice.
Lamb Tikka sauteed with tomatoes, green pepper, and onions. Served with basmati rice.
Lamb gently simmered in a creamy sauce with nuts and fruits. Served with basmati rice.
Cubed lamb marinated in house spices mixed and sated with mango pickles. Served with basmati rice.
A Punjabi delicacy: Chunks of goat cooked with tomatoes and onions. Served with basmati rice.
Boneless goat chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Pieces of goat gently cooked in special curry sauce. Served with basmati rice.
Cubed goat marinated in house spices mixed and sated with mango. Served with basmati rice.
Large shrimps cooked in a traditional style with fresh tomatoes, green pepper, ginger, other spices and herbs. Served with basmati rice.
Hot, spicy, and tangy shrimp curry. Served with basmati rice.
Salmon fish cooked in specially prepared herbs and spices with the touch of garlic and ginger. Served with basmati rice.
Shrimp cooked with fresh spinach, spices, and ginger. Served with basmati rice.
Choice of salmon or tilapia. Served with basmati rice.
Shrimp tikka sauteed with tomatoes, green pepper and onions. Served with basmati rice.
Black lentils flavored with freshly ground spices and sauteed in butter. Served with basmati rice.
Garden fresh forest of cauliflower and potato cooked along with fresh herbs and spices. Served with basmati rice.
Mixed vegetable rolls cooked in an almond sauce. Served with basmati rice.
Chickpeas and spinach cooked with a special blend of herbs and spices. Served with basmati rice.
Fresh mixed vegetables cooked with herbs and spices in a curry sauce. Served with basmati rice.
Garden fresh vegetables with cashew nuts in a mildly spiced thick creamy sauce. Served with basmati rice.
Oven-roasted eggplant mashed and finished with onions, tomatoes, peas, and spices. Served with basmati rice.
Okra cooked in a wok with dry seasonings and herbs. Served with basmati rice.
Yellow lentils cooked with herbs and spices. Served with basmati rice.
Fresh spinach and potatoes cooked with special herbs and spices. Served with basmati rice.
Chickpeas cooked with fresh tomatoes and spices. Served with basmati rice.
Homemade cottage cheese cooked with fresh Spanish and spices. Served with basmati rice.
Homemade cheese cooked with fresh peas in a creamy based sauce. Served with basmati rice.
Homemade cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers, and herbs and spices. Served with sauce and basmati rice.
Cubes of homemade cheese cooked in a buttery tomato sauce with little spice. Served with basmati rice.
Indian stir fry. Homemade cottage prepared with green peppers, onions, green chilies, and tomatoes. Served with basmati rice.
Chicken with rice and herbs.
Lamb with rice and herbs.
Lamb and chicken with rice and herbs.
Falafel with rice and herbs.
Chicken marinated overnight in yogurt, freshly ground spices and cooked in "Tandoor" to perfection.
Boneless pieces of chicken marinated aromatic spices and BBQ in a clay oven.
A melt in the mouth delicacy of chicken breast cutlets flavored with cardamom and coriander.
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Traditionally flavored minced lamb skewed and grilled over charcoal
Tender chunks of lamb marinated in herbs and spices then BBQ over charcoal in a clay oven.
Homemade cottage cheese mildly marinated in herbs and spices served with bell peppers, tomatoes, and onions.
Salmon cutlet marinated in exotic spices and herbs BBQ in a clay oven.
Jumbo shrimps marinated in Aswan flavored yogurt blended with oriental spices. Grilled to perfection in our clay oven.
An assortment of chicken, lamb, and seafood.
Lamb chops marinated in yogurt, ginger, garlic, and house spices.
Bastami rice cooked with chicken mixed with onion, cashew nuts, and raisins flavored with saffron and delicate spices.
Tender piece of chicken roasted in the clay oven, then cooked with basmati rice and spices.
Indian basmati rice cooked with mixed vegetables cashew nuts and raisins.
Tender piece of lamb, cooked with bastami rice, cashew nuts, raisins, and spices.
Tender piece of goat, cooked with basmati rice, cashew nuts, raisins, and spices.
Shrimp cooked with Bastami rice with herbs and spices.
Milk puffs deep fried and soaked in a special syrup.
Cheese balls in special syrup.
Sweetened cottage cheese balls dipped in creamy sauce.
Indian style rice pudding.
Indian style.
Indian style tea brewed with cardamom, clove, and cinnamon.
12 oz can.
Cool refreshing yogurt drink with mango.
Salted or sweet yogurt drink.
Fresh cauliflower tossed with Manchurian sauce and garnish with fresh cilantro.
Marinated assorted vegetables broiled in the tandoor to perfection
Mixture of crisps, potatoes and chickpeas, yogurt, and tamarind mint.
Triangular patties filled vegetables with chickpeas, tamarind, mint sauce, and yogurt.
Potatoes, chickpeas, onion with yogurt.
2 pieces. Cumin flavored potatoes and peas filled in a fry pastry.
Vegetable assortment dipped in spiced butter deep fried.
Combination of assorted (Samosa mixed Pakora).
Crisp deep fry peas stuffed with spiced minced meat.
6 pieces. Combination of assorted (Samosa mixed Pakora).
Lightly spiced marinated shrimp with chickpeas, flour fried in oil.
Combination platter consists of seek kabab, malai kabab, meat samosa, and tandoori chicken.
Boneless chicken cooked in South-Indian style. Deep-fried, chicken cooked with ginger, garlic, peppers, herbs, and spices.
Soup made with lentils and subtly flavored with delicate herbs.
Chicken broth soup, delicately, flavored with herbs and spices.
Fresh tomato soup with herbs and spices.
Soup with noodles, baby bag toy, and choice of vegetables.
A think puree of vegetables and cream.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
With 12 oz. can soda.
Fresh homemade bread. Heaven white flour baked bread in a clay oven served hot.
Fresh homemade bread. Bread topped with freshly chopped garlic.
Fresh homemade bread. Naan bread stuffed with mixed dried fruits and nuts.
Fresh homemade bread. Bread stuffed with minced ground meat and herbs.
Fresh homemade bread. Bread stuffed with chopped home-made cheese.
Fresh homemade bread. Bread topped with freshly chopped garlic and cheese.
Fresh homemade bread. A multi-layered bread stuffed with potato.
Fresh homemade bread. Naan bread stuffed with onions and fresh herbs.
Fresh homemade bread. Multi-layered bread topped with butter.
Fresh homemade bread. Wheat bread deep fried to golden crisp.
Fresh homemade bread. A puffed whole wheat bread.
Fresh homemade bread. A combo of three house favorite bread. Naan, onion kulcha, and garlic naan.
Chicken tikka sauteed with tomatoes, grilled pepper, and onions. Served with basmati rice.
Chicken pieces roasted in a clay oven and toasted in a creamy tomato sauce. Served with basmati rice.
Boneless chicken chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Flavorful blend of tender pieces of chicken and creamy chopped spinach. Served with basmati rice.
Strips of chicken marinated in fresh ground spice and cooked with tomatoes, onions, and green bell peppers. Served with basmati rice. Served with basmati rice.
Pieces of chicken gently cooked in special curry sauce. Served with basmati rice.
Chicken marinated in vinegar and spices, cooked Goa style and is a specialty of Goa. Served with basmati rice.
Chicken with fresh methi leaf, onions, tomatoes, and special spices.
Chicken with fresh onions, tomatoes, bell peppers, and house spices. Served with basmati rice.
Boneless chicken cooked with herbs and spices, onions, and bell peppers. Served with basmati rice.
Tender cubes or lamb cooked in a mildly spiced curry sauce. Served with basmati rice.
A specialty in Kashmir: Boneless juicy spices of lamb cooked in traditional Kashmir masala. Served with basmati rice.
A specialty from Pakistan: Tender lamb pieces cooked in Pakistani style with fresh tomatoes, green peppers, ginger and other spices and herbs. Served with basmati rice.
A Hyderabad specialty: Tender lamb chops marinated with ginger, herbs, and spices, cooked in very delicious onions and tomato sauce. Served with basmati rice.
A Punjabi delicacy: Chunk of lamb cooked with tomatoes, onions, fresh herbs and spices. Served with basmati rice.
Unique combination of lamb and freshly chopped spinach cooked in spice and herbs. Served with basmati rice.
Lamb marinated in vinegar and spices, cooked Goa style and is a specialty of Goa. Served with basmati rice.
Lamb Tikka sauteed with tomatoes, green pepper, and onions. Served with basmati rice.
Lamb gently simmered in a creamy sauce with nuts and fruits. Served with basmati rice.
Cubed lamb marinated in house spices mixed and sated with mango pickles. Served with basmati rice.
A Punjabi delicacy: Chunks of goat cooked with tomatoes and onions. Served with basmati rice.
Boneless goat chunks sauteed with fresh garlic, ginger, and tomatoes. Served with basmati rice.
Pieces of goat gently cooked in special curry sauce. Served with basmati rice.
Cubed goat marinated in house spices mixed and sated with mango. Served with basmati rice.
Large shrimps cooked in a traditional style with fresh tomatoes, green pepper, ginger, other spices and herbs. Served with basmati rice.
Hot, spicy, and tangy shrimp curry. Served with basmati rice.
Salmon fish cooked in specially prepared herbs and spices with the touch of garlic and ginger. Served with basmati rice.
Shrimp cooked with fresh spinach, spices, and ginger. Served with basmati rice.
Choice of salmon or tilapia. Served with basmati rice.
Shrimp tikka sauteed with tomatoes, green pepper and onions. Served with basmati rice.
Black lentils flavored with freshly ground spices and sauteed in butter. Served with basmati rice.
Garden fresh forest of cauliflower and potato cooked along with fresh herbs and spices. Served with basmati rice.
Mixed vegetable rolls cooked in an almond sauce. Served with basmati rice.
Chickpeas and spinach cooked with a special blend of herbs and spices. Served with basmati rice.
Fresh mixed vegetables cooked with herbs and spices in a curry sauce. Served with basmati rice.
Garden fresh vegetables with cashew nuts in a mildly spiced thick creamy sauce. Served with basmati rice.
Oven-roasted eggplant mashed and finished with onions, tomatoes, peas, and spices. Served with basmati rice.
Okra cooked in a wok with dry seasonings and herbs. Served with basmati rice.
Yellow lentils cooked with herbs and spices. Served with basmati rice.
Fresh spinach and potatoes cooked with special herbs and spices. Served with basmati rice.
Chickpeas cooked with fresh tomatoes and spices. Served with basmati rice.
Homemade cottage cheese cooked with fresh Spanish and spices. Served with basmati rice.
Homemade cheese cooked with fresh peas in a creamy based sauce. Served with basmati rice.
Homemade cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers, and herbs and spices. Served with sauce and basmati rice.
Cubes of homemade cheese cooked in a buttery tomato sauce with little spice. Served with basmati rice.
Indian stir fry. Homemade cottage prepared with green peppers, onions, green chilies, and tomatoes. Served with basmati rice.
Chicken with rice and herbs.
Lamb with rice and herbs.
Lamb and chicken with rice and herbs.
Falafel with rice and herbs.
Chicken marinated overnight in yogurt, freshly ground spices and cooked in "Tandoor" to perfection.
Boneless pieces of chicken marinated aromatic spices and BBQ in a clay oven.
A melt in the mouth delicacy of chicken breast cutlets flavored with cardamom and coriander.
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Traditionally flavored minced lamb skewed and grilled over charcoal
Tender chunks of lamb marinated in herbs and spices then BBQ over charcoal in a clay oven.
Homemade cottage cheese mildly marinated in herbs and spices served with bell peppers, tomatoes, and onions.
Salmon cutlet marinated in exotic spices and herbs BBQ in a clay oven.
Jumbo shrimps marinated in Aswan flavored yogurt blended with oriental spices. Grilled to perfection in our clay oven.
An assortment of chicken, lamb, and seafood.
Lamb chops marinated in yogurt, ginger, garlic, and house spices.
Bastami rice cooked with chicken mixed with onion, cashew nuts, and raisins flavored with saffron and delicate spices.
Tender piece of chicken roasted in the clay oven, then cooked with basmati rice and spices.
Indian basmati rice cooked with mixed vegetables cashew nuts and raisins.
Tender piece of lamb, cooked with bastami rice, cashew nuts, raisins, and spices.
Tender piece of goat, cooked with basmati rice, cashew nuts, raisins, and spices.
Shrimp cooked with Bastami rice with herbs and spices.
Milk puffs deep fried and soaked in a special syrup.
Cheese balls in special syrup.
Sweetened cottage cheese balls dipped in creamy sauce.
Indian style rice pudding.
Indian style.
Indian style tea brewed with cardamom, clove, and cinnamon.
12 oz can.
Cool refreshing yogurt drink with mango.
Salted or sweet yogurt drink.
Mixed vegetable fritters battered with chickpeas flour.
Crisp deep fried pies stuffed with potatoes and green peas.
Combination of assorted (samosa mixed pakora).
Potatoes, chickpeas, onion with yogurt.
Fresh cauliflower tossed with Manchurian sauce and garnished with fresh cilantro.
Marinated assorted vegetables broiled in the tandoor to perfection.
Mixture of crisps, potatoes and chickpeas, yogurt and tamarind mint.
Triangular patties filled with vegetables, chickpeas, tamarind, mint sauce and yogurt.
Crisp deep fried pies stuffed with spiced minced meat.
Combination of assorted (samosa mixed pakora).
A combination of two samosas, shrimp pakora, chicken pakora.
Lightly spiced marinated shrimp with chickpeas flour fried in oil.
Boneless chicken cooked in South-Indian style. Deep fried, chicken cooked with ginger, garlic, peppers, herbs and spices.
Soup made from crushed red and tomatoes six Indian herbs and spices.
A thick puree of vegetables and cream.
Soup made with lentils and subtly flavored with delicate herbs.
Chicken broth soup, delicately flavored with herbs and spices.
Soup with noodles, baby bag choy, choices of vegetables.
Heaven white flour baked bread in a clay oven, served hot.
A multilayered bread stuffed with potato.
Bread stuffed with garlic, herbs and spices and baked in the clay.
Bread stuffed with onions and fresh herbs and spices.
Whole wheat deep fried, puffy traditional Indian bread.
Wheat bread deep fried to a golden crisp.
Bread stuffed with minced ground meat and herbs.
Combination of four kinds of bread.
Naan bread stuffed with mixed dried fruits and nuts.
Bread stuffed with chopped home made cheese.
Bread topped with freshly chopped garlic and cheese.
Multilayered bread topped with butter.
Boneless marinated chicken roasted and folded into a rich creamy sauce.
Freshly blend of onions, ginger, garlic and fresh herbs cooked in a mildly spiced curry sauce.
Butter chicken shredded "tender pieces of chicken roasted in a clay oven and then cooked in a buttery mild creamy tomato sauce.
Boneless chicken cooked with herbs and spices with onions and bell peppers. Cooked in south Indian style.
Chicken with fresh methi leaf, onions, tomatoes and special spices.
Chicken with fresh onions, tomatoes, bell peppers and house spices.
Tender cubes of chicken cooked with potatoes in a hot sauce.
Boneless chicken chunks sauteed with fresh garlic, ginger, and tomatoes.
Flavorful bend of tender pieces of chicken and creamy chopped spinach.
Strips of chicken marinated in fresh found spices and cooked with tomatoes, onions and green bell peppers.
Boneless marinated lamb roasted and folded into a rich creamy sauce and spices.
Tender cubes of lamb cooked in a mildly spiced curry sauce.
Tender cubes of lamb cooked with herbs and spices in mild sauce prepared with cashews, raisins and dressed with creamy sauce.
Tender cubes of lamb cooked with mildly spiced spinach and herbs.
Tender cubes of lamb with potatoes cooked in a hot curry.
Cubed lamb marinated in house spices mixed and sauteed with mango pickles.
A specialty from Kashmir: boneless juicy spices of lamb cooked in traditional Kashmir masala.
A speciality from Pakistan: tender lamb pieces cooked in Pakistani style with fresh tomatoes, green peppers, ginger and other spices and herbs.
A Hyderabab specialty: tender lamb chops marinated with ginger, herbs and spices, cooked in a very delicious onions and tomatoes sauce.
A Punjabi delicacy: chunk of lamb cooked with tomatoes, onions, fresh herbs and spices.
A Punjabi delicacy: chunks of goat cooked with tomatoes and onions.
Boneless goat chunks sauteed with fresh garlic, ginger and tomatoes.
Pieces of goat gently cooked in special curry sauce.
Cubed goat marinated in house spices mixed and sauteed with mango.
Shrimp and potatoes cooked in a hot curry sauce.
Choice of salmon or tilapia
Shrimp tikka sauteed with tomatoes, green pepper and onions.
Large shrimps cooked in a traditional style with fresh tomatoes, green peppers, ginger, other spices and herbs.
Salmon fish cooked in specially prepared herbs and spices with the touch of garlic and ginger.
Shrimp cooked with fresh spinach, spices and ginger. A specialty of the chef.
Garden fresh florets of cauliflower and potato cooked along with fresh herbs and spices.
Mixed vegetable rolls cooked in a creamy almond sauce.
Chickpeas and spinach cooked with a special blend of herbs and spices.
Fresh mixed vegetables cooked with herbs and spices in a thick curry sauce.
Garden fresh vegetables with cashew nuts in a mildly spiced thick creamy sauce.
Oven roasted eggplant mashed and finished with onions, tomatoes, peas and spices.
Okra cooked in a wok with dry seasonings and herbs.
Yellow lentils cooked with herbs and spices.
Black lentils flavored with freshly ground spices and sauteed in butter.
Fresh spinach and potatoes cooked with special herbs and spices.
Chickpeas cooked with fresh tomatoes and tangy spices.
Homemade Cottage cheese cooked with fresh spinach and spices.
Homemade cheese cooked with peas in a creamy based sauce.
Homemade Cottage cheese cooked with tomatoes, fresh peppers, onions, green peppers and herbs and spices.
Cubes of homemade cheese cooked in a buttery tomato sauce with little spice.
Homemade Cottage cheese prepared with green peppers, onions, green chilies and tomatoes.
Chicken with rice and herbs.
Lamb with rice and herbs.
Lamb and chicken with rice and herbs.
Falafel with rice and herbs.
Tender pieces of chicken breast sublty marinated in yogurt and specially blended spices and cooked in the clay oven.
Sizzling full chicken, spiced in a combination of herbs, cooked to perfection in the tandoor.
An assortment of chicken, lamb, and seafood.
Lamb chops marinated with yogurt, ginger, garlic and house spices.
Jumbo shrimp marinated in a special sauce and roasted in the clay oven.
Homemade cottage cheese mildly marinated in herbs and spices. Served with bell peppers, tomatoes, and onions.
Sizzling half chicken, spiced in a combination of herbs, cooked to perfection in the tandoor.
A melt in the mouth delicacy of chicken breast cutlets flavored with cardamom and coriander.
Tender rolls of ground chicken and cashew nut paste cooked in a clay oven.
Traditionally flavored minced lamb skewed and grilled over charcoal.
Tender chunks of lamb marinated in herbs and spices then BBQ over charcoal in a clay oven.
Salmon cutlet marinated in exotic spices and herbs BBQ in a clay oven.
Basmati rice cooked with chicken mixed with onion, cashew nuts and raisins, flavored with saffron and delicate spice.
Tender pieces of chicken roasted in the clay oven, then cooked with basmati rice and spices.
Indian basmati rice cooked with mixed vegetables, cashew nuts and raisins.
Tender pieces of lamb, cooked in basmati rice, cashew nuts, raisins, and spices.
Tender pieces of goat cooked in basmati rice, cashew nuts, raisins, green peas and spices.
Shrimp cooked in basmati rice with herbs and spices.
Milk puffs deep fried and soaked in a special syrup.
Cheese balls in special syrup.
Indian style rice pudding.
Indian style.
Indian style tea brewed with cardamom, clove and cinnamon.
12 oz can.
Cool refreshing yogurt drink with mango.
Salted or sweet yogurt drink.
Last updated December 10, 2020