Order from Ippolito's Seafood to enjoy some of the best Seafood in Philadelphia. Looking to find the cheapest way to order Ippolito's Seafood? Choose the most affordable takeout option listed her...show more
Marinated artichokes with roasted red peppers and parsley.
Fusilli pasta in a mayo based dressing.
Cole slaw and broccoli come together in this healthy salad.
Red bliss potato with green pepper combine to create a winning combination.
Red bliss potato with green pepper combine to create a winning combination.
Fried flounder topped with coleslaw, french fries, hot sauce and tartar sauce on country white bread.
Pan seared cod fish cake with caramelized onions, brown mustard and tartar sauce on a brioche bun.
Lettuce, tomato, onion, and sriracha mayo on a brioche bun.
Famous jumbo lump crab cake topped with lettuce, tomato, onion and spicy mayo.
Seared yellow fin tuna with cilantro, lettuce, and chipotle mayo on corn tortillas. Two pieces.
Fresh ahi tuna chopped philly style on a grill with fried onions, topped with cheddar cheese on a long roll.
Choice of whiting or fluke with lettuce, tomato and onion on a long roll.
Our famous all shrimp salad with pickles on a buttered long roll.
Choice of shrimp or oyster, served with lettuce, tomato, pickles, chipotle mayo on a long roll.
Served with marinara and lemon.
Tossed in buffalo sauce.
Our original recipe.
Light and flakey boneless fish and fried to golden perfection.
Local boneless fillet and sweet flavor.
Our deviled crab cake stuffed inside local fluke.
Hand-breaded daily from fresh oysters.
Local buttery dry scallops.
Creamy center, crispy outside and tons of flavor.
Tons of lump and jumbo lump crab.
U-15 size Texas shrimp with delicious flavor.
Bone in small fish deep fried and served with cocktail and lemon. A Mediterranean favorite.
Flying fish beer battered cod, tartar sauce, malt vinegar, house-cut French fries, and Aunt Connies famous cole slaw.
Hand-breaded daily from fresh oysters served with choice of 2 sides. 4 pieces.
U-15 size Texas shrimp with delicious flavor served with choice of 2 sides.
Sushi grade wild tuna served with choice of 2 sides.
Canadian salmon, skin on served with choice of 2 sides.
Three pieces shrimp and three pieces scallop combo. Wild Texas shrimp and local buttery scallops served with choice of 2 sides.
Our original recipe served with choice of 2 sides. Two pieces.
Local buttery dry scallops served with choice of 2 sides, 6 pieces.
Creamy center, crispy outside, and tons of flavor served with choice of 2 sides. Two pieces.
Tons of lump and jumbo lump crab make this our top seller served with choice of 2 sides. Two pieces.
Light and flakey boneless fish, fried to golden perfection served with choice of 2 sides. 2 pieces.
Local boneless fillet and sweet flavor served with choice of 2 sides, two pieces.
Our deviled crab cake stuffed inside local fluke served with choice of 2 sides. One piece.
Flying fish beer battered wild cod served with French fries, cole slaw, tartar, and malt vinegar served with choice of 2 sides.
Half lb of our fresh selection from the case. Served with choice of 2 sides. Please contact the merchant for catch of the day.
A blend of olives marinated with roasted red peppers and celery.
Fresh broccoli steamed.
Baby shrimp cake deep fried and served with lava sauce.
Fresh asparagus cooked to order.
Large beer battered onion rings.
Seasoned sushi rice.
Seasoned red bliss potatoes roasted to perfection.
Hand cut sweet potatoes fried to order.
White Wine or Marinara Sauce
White Wine or Marinara Sauce
Served with Marinara & Lemon
Tossed in Buffalo Sauce
Our original recipe.
Light and flakey boneless fish and fried to golden perfection.
Local boneless fillet and sweet flavor.
Our deviled crab cake stuffed inside local fluke.
Hand-breaded daily from fresh oysters.
Local buttery dry scallops.
Creamy center, crispy outside, and tons of flavor.
Tons of lump and jumbo lump crab make this our top seller.
U-15 size Texas shrimp with delicious flavor.
Bone in small fish deep fried and served with cocktail and lemon. A Mediterranean favorite.
Fried flounder topped with coleslaw, French fries, hot sauce and tartar sauce on country white bread.
Pan seared cod fish cake with caramelized onions, brown mustard and tartar sauce on a brioche bun.
Lettuce, tomato, onion, and sriracha mayo on a brioche bun.
Famous jumbo lump crab cake topped with lettuce, tomato, onion and spicy mayo.
Seared yellow fin tuna with cilantro, lettuce, and chipotle mayo on corn tortillas.
Fresh ahi tuna chopped Philly style on a grill with fried onions, topped with cheddar cheese on a long roll.
Choice of whiting or fluke with lettuce, tomato and onion on a long roll.
Our famous all shrimp salad with pickles on a buttered long roll.
Choice of shrimp or oyster. Served with lettuce, tomato, pickles, chipotle mayo on a long roll.
Flying fish beer battered cod, tartar sauce, malt vinegar, house-cut French fries, and Aunt Connies Famous Cole Slaw.
Choose from Grilled, Fried or Broiled with your choice of two sides.
Choose from Grilled, Fried or Broiled with your choice of two sides.
With your choice of two sides.
With your choice of two sides.
Marinated artichokes with roasted red peppers and parsley.
Fusilli pasta in a mayo based dressing.
Cole slaw and broccoli come together in this healthy salad.
Red bliss potato with green pepper combine to create a winning combination.
Red bliss potato with green pepper combine to create a winning combination.
Our original recipe served with choice of 2 sides served with choice of 2 sides. 2 pieces.
Light and flakey boneless fish, fried to golden perfection served with choice of 2 sides. 2 pieces.
Local boneless fillet and sweet flavor served with choice of 2 sides. 2 pieces.
Our deviled crab cake stuffed inside local fluke served with choice of 2 sides. 1 piece.
Hand-breaded daily from fresh oysters served with choice of 2 sides. 4 pieces.
Local buttery dry scallops served with choice of 2 sides. 6 pieces.
Creamy center, crispy outside, and tons of flavor served with choice of 2 sides. 2 pieces.
Tons of lump and jumbo lump crab make this our top seller served with choice of 2 sides. 2 pieces.
U-15 size Texas shrimp with delicious flavor served with choice of 2 sides.
Sushi grade wild tuna served with choice of 2 sides.
Canadian salmon, skin on served with choice of 2 sides.
Flying Fish beer battered wild cod served with French fries, cole slaw, tartar, and malt vinegar served with choice of 2 sides.
Wild Texas shrimp and local buttery scallops served with choice of 2 sides.
½ lb of our fresh selection from the case. Please specify which fish you prefer and we will try our best to match it served with choice of 2 sides.
A blend of olives marinated with roasted red peppers and celery.
Fresh broccoli steamed.
Baby shrimp cake deep fried and served with lava sauce.
Fresh asparagus cooked to order.
Large beer battered onion rings.
Seasoned red bliss potatoes roasted to perfection.
Hand cut sweet potatoes fried to order.
Pan seared cod fish cake, caramelized onions, brown mustard, tartar sauce, on brioche bun.
Fried flounder, cole slaw, French fries, hot sauce, tartar sauce, on sliced country white bread.
Lettuce, tomato, onion, sriracha mayo, brioche bun.
Fried onions, topped with cheddar cheese, on long roll.
Famous jumbo lump crab cake lettuce, tomato, onion, sriracha mayo, brioche bun.
Choice of whiting or fluke, lettuce, tomato, onion, on long roll.
Our famous all shrimp salad, pickles, on buttered split top bun.
Choice of shrimp or oyster. Lettuce, tomato, pickles, chipotle mayo, on long roll.
Seared yellow fin tuna with cilantro, lettuce, and chipotle mayo on corn tortilla.
Aunt Connie"s famous fishcake fried to a golden brown.
Made broiled or fried.
Made broiled or fried.
Made broiled or fried.
Made pan seared, grilled, broiled or fried.
Each fried golden brown.
Famous crab cakes fried to a golden brown.
Made broiled or fried.
Jumbo shrimp. Made grilled, broiled or fried.
Two pieces, made broiled or fried.
Two of Aunt Connie"s Famous Fishcakes fried to a golden brown.
Two pieces of Day Boat Fluke flounder, made broiled or fried.
Made broiled or fried.
Four Jumbo West Coast Oysters fried to a golden brown.
Six scallops made either pan seared, grilled, broiled, or fried.
Two of her Famous Crab Cakes fried to golden brown.
Two all Jumbo Lump Crab Cakes broiled, or fried.
Our fresh cut salmon fillet, seasoned lightly and grilled, pan seared, or broiled.
Six of our Jumbo Shrimp grilled, broiled, or fried.
Three jumbo shrimp and three dry scallops pan seared, grilled, broiled, or fried.
Made grilled, pan seared or sicilian style with caramelized balsamic onions.
Flounder or whiting, jumbo lump crab cake, 2 jumbo shrimp, 2 scallops.
Flounder or salmon, Maine lobster, jumbo lump crab cake, 2 jumbo shrimp, 2 scallops.
Feeds a family of four. 4 fish fillets, 4 fish cakes, 4 crab sticks, 12 large shrimp, cole slaw, French fries, cocktail sauce.
Beer battered.
White wine or marinara sauce.
Buffalo or traditional.
Served with marinara and lemon.
Last updated April 8, 2022