Izlas Latin Cuisine

(4)Grilled chicken breast, (4)skirt steak, (12)shrimp, (4)chorizo, (4)fried cheese, scallions and jalapenos. Served with warm corn tortillas.

Grilled chicken breast topped with lemon butter sauce and sauteed spinach.

Fried pork chops with sauteed peppers and onions.

Sauteed bell peppers, onions, sour cream, pico de gallo, mixed cheese and guacamole. Served with warm flour tortillas.

Chicken breast & thigh, saffron rice, chorizo, onions, olives, peas, carrots and a hard-boiled egg.

Slow roasted pork served with citrus coleslaw.

Mixed greens, Romaine lettuce, tomatoes, avocado, mango, onions with honey-red wine vinaigrette.

Choose from white, yellow rice or arroz con gandules.

Mixed greens, Romaine lettuce, baby spinach, cucumber, tomatoes, onions, carrots, avocado served with lime-vinaigrette.

Your choice of yellow or green plantains.

Fried yuca fries, garlic mojo, chipotle aioli

Empanadas served with aji Amarillo dipping sauce. Include 1 of each: (1) Chicken and corn ground: Chicken, corn, onions, Oaxaca cheese, (2) Picadillo: Ground beef, olives, raisins, bell peppers, onions, (3) Cheese: Oaxaca and Chihuahua cheese.

Sweet chili, buffalo, or BBQ.

Avocado mashed, roasted jalapenos, onions, cilantro and grilled pineapples. Served with tortilla chips.

Topped with black bean salsa and guacamole.

Chicken breast a la plancha topped with lemon & butter sauce and sauteed spinach.

Fried pork chops, sauteed peppers and onions.

Slow roasted pork with a citrus coleslaw.

Shredded beef flank stew, bell peppers and onions.

Grilled chicken breast in creole sauce.

Pan seared shrimp in spicy creole sauce with avocado.

Fried pork chunks with avocado and a citrus coleslaw.

Pan seared steak with sauteed onions and avocado.

Pan seared steak in creole sauce with avocado.

Boneless chicken breast and thighs, saffron rice, hard-boiled egg, chorizo, onions, peppers, green olives, peas, carrots and avocado. Served with your choice of tostones(green plantains) or maduros(yellow plantains)

Jumbo shrimp, saffron rice, onions, peppers, green olives, peas, carrots and avocado. Served with your choice of tostones(green plantains) or maduros(yellow plantains)

Pan seared shrimp in citrus butter sauce, topped with sauteed spinach and a crispy yuca cake.

Grilled salmon, chipotle mashed potatoes and sauteed spinach. Served with a citrus butter sauce and cilantro salad.

Pan roasted salmon, vegetable fried rice, sweet chili sauce, avocado and a cilantro salad.

Sauteed bell peppers, onion, pico de gallo, sour cream, guacamole and mixed cheese. Served with warm flour tortillas and white rice with black beans.

Black angus skirt steak, chipotle mashed potatoes served with sauteed spinach and chimichurri sauce.

Skirt steak, chicken breast, shrimp, chorizo, fried cheese, scallions and jalapenos. Served with white rice, black beans and warm corn tortillas.

Grilled steak, cilantro, onions

Tempura fish fillet, Mexican coleslaw, aji-amarillo aioli and avocado.

Grilled marinated chicken, cilantro and onions.

Slow roasted pulled pork, cilantro, chipotle aioli and red picked onions.

Grilled Mexican rub shrimp, chipotle aioli, mango, avocado and red pickled onions.

Breaded chicken tenders.

3 milk vanilla sponge cake, raspberry coulis, toasted coconut.

Avocado, cilantro, onions, jalapeno, smoked pineapple, and mixed chips.

Vegetarian. Crispy cauliflower, chipotle aioli, scallions, tajin chili powder.

Empanadas served with aji amarillo dipping sauce. (One of each). (1) Chicken and Corn: Ground chicken, corn, onions, and Oaxaca cheese, (2) Picadillo: Ground beef, olives, onions, raisins, bell peppers, (3) Cheese (Vgetarian): Oaxaca and Chihuahua cheese.

Gluten-free. Pineapple salsa, citrus coleslaw salad.

Stuffed potato balls, beef picadillo, manchego cream sauce.

Gluten-free. Marinated fluke, red onions, tomatoes, cilantro, Serrano pepper, avocado, crispy pork skin.

Sweet chili, buffalo, or BBQ.

Gluten-free. Twice-fried green plantains, avocado, chipotle aioli.

Bell peppers, onions, black bean salsa, and guacamole.

Gluten-free. Twice fried green plantains, chicken stew, lettuce, cheese, sour cream, avocado.

Gluten-free. Chicken, vegetables and rice soup.

Mixed greens, romaine, avocado, mango, onions, chayote, tomato, plantain chips, red wine vinaigrette.

Gluten-free. Shredded chicken stew, bell peppers, onions, queso fresco, sour cream, lettuce, avocado.

Grilled steak, pico de gallo, black beans, avocado.

Gluten-free. Morita marinated shrimp, mango, chipotle aioli, red pickled onions, cilantro.

Gluten-free. Red chili marinated pork, smoked pineapple, cilantro, onions.

Tempura fish fillet, Mexican cole-slaw, chipotle aioli, avocado.

Vegetarian. Mixed bell peppers, onions, grilled zucchini, yellow squash, mushrooms, spinach, flour tortilla, sour cream, guacamole, cheese.

Gluten-free. Boneless chicken breast and thighs, saffron rice, chorizo, onions, peppers, green olives, peas, carrots, hard boiled egg.

Gluten-free. Grilled chicken breast stuffed with cheese and poblano peppers, chorizo cream sauce with white rice and red beans.

Gluten-free. Pan-seared shrimp, citrus butter sauce, yuca cake, sautéed spinach.

Pan roasted salmon, vegetable stir fried rice, sweet chili sauce, chayote salad.

Gluten-free. Skirt steak, chipotle mash potato, asparagus, mushrooms, chimichurri sauce.

Gluten-free. Slow roasted pork, plantain mofongo, crispy pork skin, citrus cole slaw, black bean sauce.

Gluten-free. Braised then pan seared flank steak, garlic mojo, roasted onions, white rice and black beans.

Gluten-free. Shredded beef flank stew, bell peppers, onion, sweet plantains, white rice and black beans.

Gluten-free. Fried pork chop, arroz con gandules, red beans, tostones, sour orange mojo.

Gluten-free. Grilled skirt steak, chicken breast, shrimp, chorizo, fried cheese, scallions with choice of Two sides.

Fried sweet plantains

Black rice

Breaded chicken tenders with french fries.

Grilled skirt steak with french fries.

Boneless chicken, saffron rice, peppers, onions, peas and carrots.

Grilled marinated chicken breast, white rice, red beans.

Flour tortilla, queso mixto, chicken ropa vieja, sour cream, shredded lettuce.

Mixed empanadas, chorizo, fried cheese, papa rellena, cheese steak spring roll, chicken wings, guava ribs, house made dipping sauce.

Gluten-free. Slow roast baby back ribs, pineapple salsa, citrus coleslaw.

Gluten-free. Twice-fried green plantains, avocado, chipotle aioli.

Gluten-free. Crispy corn tortillas, chicken stew, bell peppers, onions, lettuce, cheese, sour cream, avocado.

Flour tortilla, queso mixto, chicken ropa vieja, sour cream, guacamole.

Corn tortillas, black beans, queso mixto, sour cream, pico de gallo.

Sweet chili, buffalo, or BBQ sauce.

Vegetarian. Chicken and corn, ground beef picadillo, cheese.

Vegetarian and gluten-free. Avocado, cilantro, onions, jalapeño, smoked pineapple, mixed chips.

Three milk vanilla sponge cake, raspberry coulis, toasted coconut.

Chocolate sponge cake, mixed berries sauce, vanilla ice cream.