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Cooked eel over a bed of sushi rice. Served with miso soup and green salad.
Served with miso soup and green salad.
Served with miso soup and green salad.
3 California rolls. Served with miso soup and green salad.
California roll, salmon roll, and tuna roll. Served with miso soup and green salad.
Spicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup and green salad.
Assorted raw fish on a bed of sushi rice. Served with miso soup and green salad.
Assorted raw fish. Served with miso soup and green salad.
8 pieces of assorted sushi with California roll. Served with miso soup and green salad.
12 pieces of assorted sushi with tuna roll. Served with miso soup and green salad.
13 pieces of assorted sushi with tobiko, ikura, spicy fresh tuna sushi, and tuna roll. Served with miso soup and green salad.
5 pieces of assorted sushi and 12 pieces of assorted sashimi with 1 tuna roll. Served with miso soup and green salad.
3 pieces each of tuna, salmon, yellowtail sushi, and 1 salmon avocado roll. Served with miso soup and green salad.
Serves 2 people. 16 pieces of sushi with 1 tuna roll and 1 rainbow roll. Served with miso soup and green salad.
Serves 2 people. 16 pieces of sashimi, 8 pieces of sushi with 1 California roll, 2 spicy tuna hand roll, and 1 dragon roll. Served with miso soup and green salad.
Serves 2 people. 38 pieces of assorted sashimi from chef. Served with miso soup and green salad.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup and green salad.
Served with miso soup and green salad.
Steamed shrimp dumpling with special dumpling sauce.
Pan fried veg dumpling with special dumpling sauce.
Pan fried pork dumpling with special dumpling sauce.
5 pieces. Special dumpling with spicy sauce and dumping sauce.
Lightly fried calamari rings with special sauce on the side.
Layers of chicken wrapped with crab stick, cream cheese, carrots, scallion, then deep fried, and served in sliced with sweet and spicy sauce.
Layers of beef wrapped around scallions, sliced, and grilled. Served with teriyaki sauce.
Grilled yellow tail neck served with ponzu sauce.
Grilled squid with teriyaki sauce.
Deep fried soft shell crab and vegetable. Served with tempura sauce on the side.
Grilled chicken and vegetable on the skewer. Served with teriyaki sauce.
Lightly fried shrimp with vegetable served with tempura sauce on side.
Lightly fried chicken with vegetable served with tempura sauce on side.
Lightly fried with vegetable served with tempura sauce on side.
Veg spring roll.
5 pieces of assorted fish on sushi rice.
8 pieces of assorted fish.
Assorted seafood with sliced cucumber mixed with special vinegar sauce.
Seared tuna sliced and marinated in ponzu sauce.
Seared salmon sliced and marinated in ponzu sauce.
Seared sliced stripebass marinated in ponzu sauce, roasted garlic, spicy mayonnaise, wasabi mayonnaise, mango sauce, and truffle oil.
Thinly sliced tuna wrap with cucumber and mango. Served with chef special sauce.
Seared sliced tuna. Served with chef special sauce.
Spicy tuna, spicy salmon, and spicy yellowtail mixed together on top of avocado. Served with kabuki wasabi sauce.
Thinly sliced yellowtail with jalapeno and marinated in chef's special sauce.
Spicy tuna wrap inside out with avocado. Served with chef special sauce.
Finely diced fresh tuna layout with chef special tartar special.
Lobster salad and avocado wrap in thinly sliced tuna.
Tuna, salmon, and white fish marinated in chef special sauce.
Grilled scallion pancake with seaweed salad and sliced jalapeno. Your choice of tuna, salmon or yellowtail. Top with eel sauce, spicy mayonnaise, and wasabi mayonnaise.
Seared sliced steak (medium rare) with Japanese ponzu sauce, roasted rosemary, garlic spicy salsa, wasabi sauce, mango sauce, truffle oil, red tobiko, and scallion on top.
Lightly fried with vegetable served with tempura sauce on side.
Veg spring roll.
Bean curd paste with seaweed, tofu, and scallion.
Shrimp, scallop, mussel, crab meat, fishcake, and vegetable.
White wheat noodle in seasonal broth with shrimp and vegetable tempura on the side. Served with green salad.
Japanese white wheat noodle with chicken and vegetables in seasonal broth with one piece of shrimp tempura and egg. Served with green salad.
Thinly slice steak, bean curd, noodle, and mixed vegetable with sukiyaki sauce. Served in hot pot. Served with green salad.
Served with salad.
Served with salad.
Served with salad.
Lettuce, tomato, and cucumber with ginger dressing.
Crab stick, cucumber, tobiko, and mixed with spicy mayonnaise.
Sliced avocado on green salad with ginger dressing and sesame.
Grilled salmon skin cutlet with vegetable mixed.
Assorted seafood and mixed vegetable with dressing.
5 pieces.
5 pieces.
5 pieces.
Bean curd skin.
Crabmeat.
Egg omelette.
Shrimp.
Strip bass.
Fluke.
Tuna
Salmon.
Yellowtail.
Smoked salmon.
Eel.
Octopus.
Squid.
Mackerel.
Surf clam.
Salmon roe.
Scallop.
Small. Amaebi.
Sea urchin.
Eel and cucumber inside with avocado and tobiko on top. Served with eel sauce.
Spicy tuna and cucumber inside with fresh salmon and sliced avocado on top.
Tuna, salmon, yellowtail, crabstick with avocado inside, and wrapped in yellow soybean paper with spicy crunch yellowtail on top. Served with spicy mayonnaise.
Shrimp tempura, salmon tempura, spicy tuna, and avocado inside. Top with whole piece of eel and tobiko. Served with eel sauce and spicy mayonnaise.
Tuna, salmon, yellowtail, and crab stick inside. Wrapped with thinly sliced cucumber. Served with spicy mayonnaise.
Shrimp tempura, spicy tuna, and asparagus with shrimp on top. Served with Japanese mayonnaise, chilli sauce, and eel sauce.
Salmon tempura, spicy tuna, and asparagus inside with salmon on top. Served with Japanese mayonnaise, chilli sauce, and eel sauce.
Crab stick, avocado, and cucumber inside with tuna, salmon, yellowtail, white fish, and avocado on top.
Shrimp tempura and cucumber inside with crab stick. Served with spicy mayonnaise.
Spicy tuna, shrimp tempura, and avocado inside. Wrapped in soy bean paper.
Shrimp tempura and cucumber inside-out with eel avocado on the top. Served with eel sauce.
Spicy tuna, white tuna tempura, and avocado inside. Top with white tuna and seared pepper tuna. Served with wasabi mayonnaise and mango sauce.
Tuna, eel, and avocado inside with slightly torched salmon on top. Served with spicy mayonnaise, mango, and eel sauce.
Full kani, asparagus, and banana deep fried with spicy mayonnaise, eel sauce, masago, and green onion on the top.
Tuna, salmon, avocado, and masago wrapped around with sweet and sour radish dikon.
Shrimp tempura, spicy tuna, and mango wrap inside out with white tuna on the top. Served with mango sauce and wasabi mayonnaise.
Tomago, avocado, cream cheese, spicy tuna, and white fish inside deep fried with spicy mayonnaise eel sauce.
Tempura lobster, asparagus, cucumber, avocado, and lettuce with all kind of tobiko on the top. Served with spicy mayonnaise, eel sauce, and mango sauce.
Tuna, salmon, and white fish avocado crabstick wrap inside without rice deep fried with spicy mayonnaise, eel sauce, masago, and green onion.
Spicy tuna, spicy salmon, and spicy crunch yellowtail wrap inside-out with lobster salad on the top. Served with spicy mayonnaise.
Tempura crab stick and shrimp, spicy tuna, avocado, and cucumber wrap with green soybean paper. Served with mango sauce and eel sauce.
Tuna, salmon, yellowtail, and avocado wrap inside out with spicy tuna on the top. Served with chef special spicy sauce.
Spicy king crab warp inside-out with tuna, salmon, yellowtail, avocado, and different kind of tobiko one top.
Spicy tuna and avocado inside with fresh tuna, white tuna, and avocado on top. Served with mango sauce.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice. Lightly fried with tempura sauce on side.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice.
Served with miso soup, green salad, and white rice. Lightly fried with tempura sauce on side.
Served with miso soup, green salad, and white rice. Lightly fried with tempura sauce on side.
Served with miso soup, green salad, and white rice. Lightly fried with tempura sauce on side.
Served with miso soup, green salad, and white rice. Lightly fried with tempura sauce on side.
Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Served with miso soup and rice.
Chicken cutlet. Served with miso soup, green salad, and white rice.
Pork cutlet. Served with miso soup, green salad, and white rice.
Steamed rice with beef or chicken, egg, and mixed vegetables. Served with Korean hot stone pot, comes with sauce on the side, miso soup, green salad, and white rice.
Sashimi tuna, salmon, white fish, crab stick, and tobiko on the side with mixed vegetable and rice in Korean hot stone pot. Served with miso soup, green salad, and white rice.
5 pieces of assorted sushi. Served with miso soup, green salad, and white rice. Comes with shrimp tempura, fried gyoza, and California roll.
9 pieces of assorted sashimi. Served with miso soup, green salad, and white rice. Comes with shrimp tempura, fried gyoza, and California roll.
Served with miso soup, green salad, and white rice. Comes with shrimp tempura, fried gyoza, and California roll.
Served with miso soup, green salad, and white rice. Comes with shrimp tempura, fried gyoza, and California roll.
Served with miso soup, green salad, and white rice. Comes with shrimp tempura, fried gyoza, and California roll.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
Thin rice noodle. Served with miso soup and green salad.
No shrimp. Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Lobster, scallop, and shrimp. Served with clear soup, green salad, white rice or fried rice, mixed vegetables, noodles, and 2 pieces shrimp.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Served with soup.
Crabmeat.
Egg omelette.
Shrimp.
Strip bass.
Fluke.
Tuna
Salmon.
Yellowtail.
Smoked salmon.
Eel.
Octopus.
Squid.
Mackerel.
Surf clam.
Salmon roe.
Scallop.
Small. Amaebi.
Sea urchin.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Stir fried noodle with vegetable. Served with miso soup and green salad.
Served with soup and salad.
Served with soup and salad.
5 pieces of assorted sushi and 1 California roll. Served with soup and salad.
9 pieces of assorted sashimi. Served with soup and salad.
Assorted 4 pieces sushi, 8 pieces sashimi, and 1 California roll. Served with soup and salad.
White wheat noodle in seasonal broth with shrimp and vegetable tempura on the side.
Steamed rice with beef or chicken, egg, and mixed vegetables. Served with Korean hot stone pot comes with sauce on the side.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Served with clear soup, green salad, and white rice or fried rice.
Chicken, shrimp, steak, salmon, and tofu. Grilled with teriyaki sauce on it. Served with miso soup, salad, white rice, fried gyoza, and California roll.
Chicken, shrimp, and vegetable. Lightly fried with tempura sauce on the side. Served with miso soup, salad, white rice, fried gyoza, and California roll.
Layers of chicken wrapped with crab stick, cream cheese, carrots, and scallion. Then deep fried. Served in sliced with sweet and spicy sauce. Served with miso soup, salad, white rice, fried gyoza, and California roll.
Grilled chicken and vegetable on the skewer. Served with miso soup, salad, white rice, fried gyoza, California roll, and teriyaki sauce.
Layers of beef wrapped around scallions, sliced, and grilled. Served with miso soup, salad, white rice, fried gyoza, California roll, and teriyaki sauce.
Chicken and pork. Served with miso soup, salad, white rice, fried gyoza, and California roll.
Served with miso soup, salad, white rice, fried gyoza, and California roll.
Last updated December 10, 2020