La Peg
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Creamy clam broth, bentons bacon, potatoes, cherrystone clams, and parsley oil.
Soft and bitter lettuces, carrots, tomatoes, cucumbers, and ranch dressing.
Sorrel, mache, endive, spinach, pea leaves, rhubarb vinaigrette, farmer's cheese, toasted pine nuts.
Pea leaves, creme fraiche.
Humbolt fog, clothbound cabot Cheddar, maytag blue, candied spiced pecans, grapes, black truffle honey, apple butter, bacon, onion jam, and house-made crackers.
Rustic pork terrine, duck prosciutto, summer sausage, oven roasted tomato compote, roasted red pepper, garlic spread, whole grain dijon, pickled onions, cornichons, and sliced baguette.
Bagel chips, cucumbers, tomatoes, red onion, capers, olives, and lemon.
Garlic herbed butter, spinach, and bread crumbs.
Served over rice and beans.
Mushroom cooked with roasted garlic and roasted peppers.
Coleslaw, pickles.
Crab cakes, spring vegetables, pea sauce.
Five shrimp and cocktail sauce.
Succotash, sage jus.
Smoked carrots, smoked eggplant, roasted peppers, baked beans, cornbread.
Beef rib, green beans wrapped in bacon and fingerling potatoes.
Slow braised veal, beef, and pork, tomato, basil, and pecorino Romano.
Coleslaw, baked beans, cornbread.
Pineapple coconut chutney, rice pilaf, spring vegetables.
Turkey thigh, mashed potatoes, green beans with crispy shallots, stuffing, cranberry sauce, and gravy.
Tabouleh, spring vegetables, and charred lemon.
Grilled asparagus, mashed potato, bourbon sauce.
Three small brownies
Served with cranberry compote and cinnamon creme anglaise.
Puff pastry and caramel sauce
Marinated strawberries, fresh whipped cream, candied mint.
Soft and bitter lettuces, carrots, tomatoes, cucumbers, and ranch dressing.
Pumpkin seeds, roasted squash, pomegranate seeds, and honey sherry vinaigrette.
Creme fraiche and candied pecans.
Creamy clam broth, bacon, potatoes, and cockles.
Mushroom Cooked with roasted garlic and roasted red peppers.
Marinara sauce.
Brioche roll, broccoli rabe, sesame aioli, and fries.
Onion, bacon, red pepper and chipotle jam, pepper jack cheese, iceburg lettuce, lime cilantro mayo.
5 oz patty, potato roll, onions, pickles, special sauce, and coopers sharp.
Bread, pesto, tomato jam, mozzarella, provolone, and parmesan.
8 oz patty, brioche bun, grilled red onion, bacon jam, raclette cheese, oven roasted tomato, bibb lettuce, and fries.
Brioche roll, broccoli rabe, sesame aioli, and fries.
5 oz patty, potato roll, onions, pickles, special sauce, and coopers sharp.
Clothbound Cabot cheddar, tomato soup sauce.
1 lb fried chicken wings, hot sauce, blue cheese dressing, and celery.
Marinara dipping sauce.
Carrots, celery, red peppers, cucumbers, cherry tomatoes, preserved lemons.
Three small brownies
Served with cranberry compote and cinnamon creme anglaise.
Puff pastry and caramel sauce
Marinated strawberries, fresh whipped cream, candied mint.