Lamberti's Cucina takeout in Philadelphia is just a click away, so don't wait another day to treat yourself to their delicious food! Whether you're looking for a low fee or fast takeout, we'll sh...show more
julienned strips of zucchini batter-dipped and lightly fried, with sauce for dipping
our own roasted peppers served with fresh mozzarella
lightly breaded and served with a marinara sauce for dipping
jalapeno peppers stuffed with cheddar cheese
a blend of plum tomatoes, onions and extra virgin olive oil, served over crisped seasoned italian bread slices.
tender calamari, lightly fried and served with a tangy marinara sauce.
middle neck clams topped with peppers, onions, bacon and breadcrumbs
fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce
seasonal vegetables grilled or sauteed to perfection
ask about our chef’s selection of homemade soups
crisp romaine lettuce and italian croutons tossed with our own homemade special caesar dressing
fresh mozzarella, tomatoes, garlic, basil, and oil
a medley of field greens, topped with balsamic vinaigrette
meats, cheeses, mushrooms, tomatoes, olives, eggs and tuna over chilled lettuce with italian vinaigrette
sautéed with onions, mushrooms, tomatoes and peppers
topped with marinara and mozzarella cheese
sauteed in pure olive oil with garlic, bell peppers, plum tomatoes and mushrooms
sauteed in a shallot, white wine sauce with a touch of marinara, fresh chopped tomatoes, mushrooms and sun-dried tomatoes, topped with asparagus and mozzarella cheese
marinated and grilled, served over spinach with garlic and oil, accompanied by a side of fresh grilled vegetables
lightly sautéed in pure olive oil with mushrooms, capers, white wine, lemon and shallots
sauteed in a shallot brandy cream sauce with mushrooms and sun-dried tomatoes, topped with asparagus spears and mozzarella cheese
sauteed with imported marsala wine and topped with mushrooms and sun-dried tomatoes
sauteed in pure olive oil with black olives, fresh oregano, roasted eggplant, garlic and tomatoes
topped with sliced hot peppers, freshly chopped tomatoes, garlic and mushrooms
sauteed with garlic, fresh and sun-dried tomatoes and mushrooms in a sherry blush sauce, topped with spinach and mozzarella
sweet sausage and bell peppers served in a marinara sauce over penne
with ricotta, topped with melted mozzarella
with mozzarella and marinara sauce
with marinara
baked eggplant topped with mozzarella cheese, served in a marinara sauce over capellin
fresh ricotta, creamy mozzarella and basil, tossed in our tomato sauce with roasted eggplant
with meat and cheese
our fresh fish changes daily, your server will describe today’s selection
tender, whole middle neck clams sauteed aglio-olio or in a zesty marinara sauce
fresh mussels in your choice of a zesty red sauce or a garlic, white wine sauce, served over linguine
baby shrimp sautéed with plum tomatoes, garlic and white wine served over capellini
tender rings of calamari sautéed and served in a tangy marinara or fried with a side of linguine marinara
tender scallops and baby shrimp served in a creamy alfredo sauce, tossed with fettuccine and parmesan cheese
served with grilled vegetables over mesclun lettuce with balsamic vinaigrette
scallopine of veal and baby shrimp with mushrooms, blanketed with mozzarella cheese, in a lemon wine sauce. served with capellini
veal scallopine and baby shrimp sautéed with mushrooms, tomatoes, garlic and wine topped with mozzarella. served with capellini
jumbo lump crabmeat tossed with fresh plum tomatoes, pure olive oil, garlic, basil and marinara
shrimp, clams, mussels, calamari and scallops in a zesty marinara sauce or a garlic wine sauce, served over linguine
garlic, butter, lemon and wine
classic with garlic and fresh tomatoes
hot and spicy red or white
traditional
with french fries
a traditional marinara sauce
ground meat with onions, tomatoes, basil, wine and marinara
fresh plum tomatoes in a white wine butter sauce
ground basil, garlic, olive oil, parmesan and pine nuts
seasonal vegetables and tomatoes sautéed in olive oil with a garlic light marinara sauce
classic roman sauce of tomatoes, garlic, olives, mushrooms and capers
sliced hot peppers, mushrooms, tomatoes, olives and prosciutto
alfredo sauce with peas, prosciutto and parmesan
tomatoes, olives, artichokes, mushrooms and white wine
roasted eggplant sautéed in a garlic, white wine sauce with a touch of marinara and chopped tomatoes
shallots, fresh and sun-dried tomatoes in a pink vodka cream sauce
an alfredo cheese sauce
creamy mozzarella and parmesan in a tomato basil sauce
chopped tomatoes sautéed in a garlic, white wine sauce with a touch of marinara
sliced garlic and olive oil with fresh herbs
mushrooms sautéed in a garlic, white wine sauce with a touch of marinara
tomato sauce and mozzarella
olive oil, garlic, pine nuts and basil with mozzarella
fresh roasted peppers with buffalo mozzarella, olive oil and garlic
fresh chopped tomatoes with basil, olive oil and buffalo mozzarella
tomato sauce and mozzarella topped with artichoke hearts, olives, mushrooms and garlic
sliced yellow banana peppers with chopped tomatoes and mozzarella cheese, sprinkled with crushed red pepper
fresh chopped tomatoes with olive oil and garlic, topped with jumbo lump crab meat and a touch of parmesan
Last updated April 8, 2022