Mt. Fuji sushi & Asian Bistro
About Mt. Fuji sushi & Asian Bistro
Order online delivery or takeout from Mt. Fuji sushi & Asian Bistro to enjoy some of the best tapas in Ardmore. Looking to find the cheapest way to order Mt. Fuji sushi & Asian Bistro? Choose the...show more
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Pan seared tuna with x.o. fruit sauce.
Spicy tuna or spicy salmon rice ball.
Tempura spicy tuna, salmon, yellowtail, onion, basil, mozzarella cheese with Fuji sauce.
Deep-fried spicy tuna dumpling in avocado sauce.
Tuna, salmon and yellowtail hand roll.
6 pieces of sashimi.
Seared white tuna with wild ginger sauce.
Choice of tuna or salmon.
Salmon sashimi wrapped with spicy king crab, radish sprouts, shiso in miso yuzu sauce.
6 pieces of yellowtail with yuzu sauce.
Tuna sashimi, jalapeno guacamole on thin fajita.
Tuna, salmon and white fish with spicy mayo ruta sauce in a half of an avocado.
Layers of spicy tuna, spicy salmon, avocado and tobiko.
Tuna, avocado with mango salsa, Shichimi crusted salmon, cucumber and pineapple with momiji sauce. Yellowtail, apple and guacamole with spicy yuzu sauce.
Spicy Korean pickled cabbage.
Steamed young soy bean tossed with sea-salt.
Steamed shrimp dumpling.
Gently fried bean curd with tempura sauce.
Pan-fried pork dumpling.
Fried Japanese vegetarian spring roll.
Thai style mild spicy chicken on skewers.
Grilled chicken on skewers.
Beef and scallion rolled with teriyaki sauce.
Deep fried calamari served with Korean-style sweet-spicy mayo sauce.
Lightly fried soft-shell crab with katsu sauce.
Tempura shrimp and sweet potato with spicy Japanese dressing.
Grilled duck meat, vegetables and basil wrapped in tortilla with miso sauce.
Grilled sliced beef rolled with basil, red onion with Japanese spicy chili sauce.
Grilled shrimp, salmon, scallops on skewers.
Seared scallops and eggplant with chef special sauce.
Deep-fried oysters.
With butter teriyaki sauce.
Vegetable dumpling and tofu in a mild, spicy lemongrass soup.
Shrimp, tomato and mushroom in a mild, spicy soup.
Pumpkin, onion and edamame in a Japanese curry soup.
Spicy Korean pickled cabbage and mixed vegetable soup.
Spicy crab stick, cucumber and tobiko.
Crispy Alaska salmon skin, spring mixed salad and yuzu vinaigrette dressing.
Mandarin tangerine salad with grilled chicken.
Blue crab, king crab, kani, masago with spicy miso dressing.
Roasted and shredded duck breast, mixed baby greens, cilantro and yuzu-miso dressing.
Crispy and crackling calamari, cucumber, tomato, celery and spicy citrus lime dressing.
Seared pepper tuna, spring mixed greens with yuzu miso dressing.
Mixed greens, lobster with mango ruta dressing.
Tofu and house mixed vegetables. Udon or Soba in casserole style.
Chicken, vegetables and tempura shrimp. Udon or Soba in casserole style.
Sliced prime beef, vegetable, tofu and clear noodle in sukiyaki broth.
Vietnamese style rice noodle with prime sliced beef in clear broth.
Vietnamese style rice noodle with assorted seafood in clear broth.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Served with rice, salad and miso soup. Perfectly broiled with homemade teriyaki sauce.
Japanese-style deep fried breaded cutlet.
Japanese-style deep fried breaded cutlet.
Served with rice, salad and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Served with rice, salad and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Served with rice, salad and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Chicken, shrimp, scallop, crab stick and vegetables. Served with rice, salad and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
2 pieces sushi.
3 pieces sashimi.
Crab stick, cucumber and avocado.
Shrimp, cucumber and asparagus.
Smoked salmon, cucumber and cream cheese.
Eel, cucumber inside topped with tuna, salmon, white fish and avocado.
California inside, topped with tuna, salmon, white fish and avocado.
Soft shell crab, roe and cucumber.
Crab stick, cucumber and avocado.
Shrimp, cucumber and asparagus.
Smoked salmon, cucumber and cream cheese.
Eel, cucumber inside, topped with avocado.
California inside, topped with tuna, salmon, white fish and avocado.
Soft shell crab, roe and cucumber.
Tuna, salmon, yellowtail, avocado inside, topped with tobiko in spicy ruta sauce.
Shrimp tempura and avocado insider; topped with spicy tuna in BBQ eel sauce.
Rock shrimp tempura inside, topped crab stick, shrimp in sweet mayo sauce.
White tuna tempura, spicy tuna, avocado inside, topped with seared pepper tuna in BBQ and mango sauce
Spicy tuna, salmon, yellowtail crunch, avocado wrapped with soy paper in plum sauce.
Calamari tempura, papaya, apple inside, topped with spicy salmon in momiji and ruta sauce.
Spicy tuna, avocado, crunch with soy paper inside, topped with lobster meat, avocado, tobiko in spicy mayonaise sauce.
Spring roll inside, topped with blue crab, crab stick in Vietnamese sweet spicy sauce.
Spicy tuna inside, topped with tuna, salmon and avocado in mango salsa.
Crispy coconut shrimp, lobster meat inside, topped with spicy king crab and kani in orange edamame sauce.
Eel, cucumber, radish, sprouts, asparagus inside, topped with eel, avocado in BBQ eel sauce.
Spicy tuna, papaya, shrimp tempura inside, topped with spicy king crab and kani in orange edemame sauce.
Spicy tuna, salmon, avocado inside. topped with tuna, salmon, yellowtail in soy paper without rice.
Spicy king crab, avocado inside, topped with fatty tuna in red miso sauce.
Spicy king crab, crunch inside, topped with salmon, avocado in momiji and wasabi pepper sauce
Lobster tempura inside, topped with eel in avocado sauce.
Tuna, salmon, yellowtail, asparagus and radish sprouts inside topped with tuna, salmon, yellowtail in mayo miso and eel sauce.
Spicy tuna and avocado inside topped with white tuna and tuna in a soy paper without rice.
California, salmon and tuna. Served with miso soup and salad.
6 pieces vegetable sushi and 6 pieces vegetable roll.
Spicy tuna, spicy salmon and spicy yellowtail. Served with miso soup and salad.
6 piece tuna and a spicy tuna roll. Served with miso soup and salad.
10 pieces of sushi and a spicy tuna crunch avocado roll. Served with miso soup and salad.
18 pieces of sashimi chef choice. Served with miso soup and salad.
5 pieces of sushi, 12 pieces of sashimi and spicy tuna avocado roll. Served with miso soup and salad.
Sashimi, chef choice over a bed of sushi rice. Served with miso soup and salad.
6 piece salmon and spicy salmon roll. Served with miso soup and salad.
10 pieces of sushi, 18 pieces. of sashimi and american dream roll. Served with miso soup and salad.
Fresh basil, red peppers, snot peas, asparagus and red onions. Served with rice, salad, and miso soup.
Sauteed young chicken breast or beef with ginger and scallion. Served with rice, salad and miso soup.
Served with rice, salad and miso soup.
Fresh mango, red peppers, snow peas and red onions. Served with rice, salad and miso soup.
Red peppers, snow peas, celery and red onions in spicy X.O. sauce. Served with rice, salad and miso soup.
Deep fried white meat chicken with pepper and broccoli in a spicy sweet honey sauce.
Vegetable dumpling and tofu in a mild, spicy lemongrass soup.
Shrimp, tomato, and mushroom in a mild, spicy soup.
Pumpkin, onion, and edamame in a Japanese curry soup.
Spicy Korean pickled cabbage and mixed vegetable soup.
Spicy crab stick, cucumber, and tobiko.
Crispy Alaska salmon skin and spring mixed salad with yuzu vinaigrette dressing.
Mandarin tangerine salad with grilled chicken.
Roasted and shredded duck breast, mixed baby greens, cilantro, and yuzu-miso dressing.
Crispy and crackling calamari, cucumber, tomato, celery, and spicy citrus lime dressing.
Seared pepper tuna and spring mixed greens with yuzu miso dressing.
Blue crab, king crab, kani, and masago with yuzu dressing.
Mixed greens and lobster with mango sauce.
Spicy tuna or spicy salmon rice ball.
Tempura spicy tuna, salmon, yellowtail, onion, basil, and mozzarella cheese with Fuji sauce.
Deep-fried spicy tuna dumpling in avocado sauce.
Tuna, salmon sushi, and yellowtail hand roll.
6 pcs. of sashimi.
Seared white tuna with wild ginger sauce.
Choice of tuna or salmon.
Salmon sashimi wrapped with spicy king crab, radish sprouts, and shiso in miso yuzu sauce.
Pan seared tuna with X.O. fruit sauce.
6 pcs. of yellowtail with yuzu sauce.
Tuna sashimi and jalapeno guacamole on thin fajita.
Tuna, salmon, and white fish with spicy mayo ruta sauce in a half of an avocado.
Layers of spicy tuna, spicy salmon, avocado, and tobiko.
Tuna, avocado with mango salsa. shichimi crusted salmon, and cucumber with momiji sauce. Yellowtail and mango with spicy yuzu sauce.
Spicy Korean pickled cabbage.
Steamed young soy bean tossed with sea-salt.
Steamed shrimp dumpling.
Gently fried bean curd with tempura sauce.
Pan-fried pork dumpling.
Fried Japanese vegetarian spring roll.
Thai style mild spicy chicken on skewers.
Grilled chicken on skewers.
Beef and scallion rolled with teriyaki sauce.
4 pieces.
Deep fried calamari served with Korean-style sweet-spicy mayo sauce.
Lightly fried soft-shell crab with Katsu sauce.
Tempura shrimp and sweet potato with spicy Japanese dressing.
Grilled duck meat, vegetables and basil, and red onion with Japanese spicy chili sauce.
Grilled shrimp, salmon, and scallops on skewers.
Seared scallops and eggplant with chef special sauce with Japanese spicy chili sauce.
With butter teriyaki sauce.
Fried Japanese dumpling made of batter diced baby octopus, tempura scraps, pickled ginger, and green topped with okonomiyaki sauce, ponzo mayonnaise, green laver, and fish shaving.
2 pieces sushi.
3 pieces sashimi.
California, salmon, and tuna. Served with miso soup and salad.
6 pieces vegetable sushi and vegetable roll. Served with miso soup and salad.
Spicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup and salad.
6 pieces tuna and spicy tuna roll. Served with miso soup and salad.
10 pcs. of sushi and a spicy tuna crunch avocado roll. Served with miso soup and salad.
18 pcs. of sashimi chef choice. Served with miso soup and salad.
5 pcs. of sushi, 12 pcs. of sashimi, and spicy tuna avocado roll. Served with miso soup and salad.
Sashimi, chef choice over a bed of sushi rice. Served with miso soup and salad.
6 pcs. salmon and spicy salmon roll. Served with miso soup and salad.
10 pcs. of sushi, 18 pcs. of sashimi, and American dream roll. Served with miso soup and salad.
Served with rice, salad, and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Served with rice, salad, and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Served with rice, salad, and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Chicken, shrimp, scallop, crab stick, and vegetables. Served with rice, salad, and miso soup. Lightly battered, gently fried into perfection with classic tempura sauce.
Japanese-style deep fried breaded cutlet.
Japanese-style deep fried breaded cutlet.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Perfectly broiled with homemade teriyaki sauce.
Fresh basil, red peppers, snot peas, asparagus, and red onions.
Sauteed young chicken breast or beef with ginger and scallions.
Sliced chicken breast or beef sauteed with Japanese curry.
Fresh mango and mixed vegetables.
Red peppers, snow peas, celery, and red onions in spicy X.O. sauce.
Tofu and house mixed vegetables. Udon or Soba in casserole style.
Chicken, vegetables, egg, and tempura shrimp. Udon or Soba in casserole style.
Sliced prime beef, vegetable, tofu, and clear noodle in sukiyaki broth. Udon or Soba in casserole style.
Vietnamese style rice noodle with prime sliced beef in clear broth.
Vietnamese style rice noodle with assorted seafood in clear broth.
Wheat. Japanese-style sit-fried noodle with vegetables.
Buck wheat. Japanese-style sit-fried noodle with vegetables.
Rice noodle with ground peanut and bean sprouts. Japanese-style sit-fried noodle with vegetables.
Japanese-style sit-fried noodle with vegetables.
Japanese-style sit-fried noodle with vegetables.
Japanese-style sit-fried noodle with vegetables.
Pan fried pork dumpling.
Steamed young soy bean tossed with sea-salt.
With chicken, shrimp, or steak.
Steamed shrimp dumpling.
With shrimp or steak.
With chicken, shrimp, or steak.
Shrimp.
Spicy Korean pickled cabbage.
Steamed young soy bean tossed with sea-salt.
Steamed shrimp dumpling.
Gently fried bean curd with tempura sauce.
Pan fried pork dumpling.
Fried Japanese vegetarian spring roll.
Served with sesame sauce.
Grilled chicken on skewers.
Thai style mild spicy chicken on skewers.
Lightly batter fried shrimp & vegetables.
Grilled shrimp, salmon, scallop on skewers.
Deep fried oysters.
Pan fried seafood pancake with house pancake sauce.
Thai style mild spicy beef on skewers.
Beef & scallion rolled with teriyaki sauce.
Deep fried calamari served with sweet-spicy sauce.
Seared scallop & eggplant with chef special sauce.
Lightly fried soft shell crab with katsu sauce.
Tempura shrimp and sweet potato with spicy aioli.
Roasted duck meat and vegetables, wrapped in tortilla with miso sauce.
Grilled sliced beef rolled with basil, cheese, red onion with Japanese spicy chili sauce.
Spicy tuna or spicy salmon rice ball.
Deep fried spicy tuna dumplings in guacamole sauce.
Tempura spicy tuna, salmon, yellowtail, onion, basil, mozzarella cheese with fuji sauce.
Tuna, salmon & a yellowtail hand roll.
Six pcs of sashimi.
Seared white tuna with wild ginger sauce.
Tuna sashimi, jalapeno guacamole on thin fajita.
Tuna, salmon & white fish with spicy aioli ruta sauce in a half of an avocado.
Salmon sashimi wrapped with spicy king crab, radish sprouts & shiso in miso yuzu sauce.
Pan seared tuna with X. O. Fruit sauce.
Layers of spicy tuna, spicy salmon, avocado & tobiko with Spicy & wasabi mayo.
Sashimi yellowtail with yuzu truffle soy vinaigrette.
Tuna, avocado with mango salsa. Shichimi crusted salmon, cucumber & pineapple with momiji sauce. Yellowtail, apple & guacamole with spicy yuzu sauce.
Enoki mushroom, fried onion flakes, scallions.
Organic silken tofu, seaweed, scallions.
Seasonal vegetables.
Spicy Korean pickled cabbage & mixed vegetable soup.
Vegetable dumpling and tofu in a mild spicy lemongrass soup.
Shrimp, tomato and mushroom in a mild spicy soup.
Pumpkin, onion, edamame in Japanese curry soup.
Assorted seafood in clear broth.
Spicy crab stick, cucumber & tobiko.
Crispy Alaska salmon skin, spring mixed salad with yuzu vinaigrette dressing.
Mandarin tangerine salad with grilled chicken.
Roasted and shredded duck breast, mixed baby greens, cilantro and yuzu-miso dressing.
Diced tuna, salmon, white tuna & mango served with spring mixed in yuzu mango dressing.
Crispy and crackling calamari, cucumber, tomato, celery and spicy citrus-lime dressing.
Seared pepper tuna, spring mixed greens with yuzu miso dressing.
Blue crab, king crab, kani, masago with spicy miso dressing.
Mixed greens, lobster with mango ruta dressing.
Seared tuna and white tuna with wasabi dressing.
With chicken, shrimp, or steak.
With chicken, shrimp, or steak.
With shrimp or steak.
With chicken, shrimp, steak, or seafood.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Six pcs of vegetable sushi & vegetable roll.
California, salmon & tuna.
Spicy tuna, spicy salmon & spicy yellowtail.
Six pcs of salmon & spicy salmon roll.
Sashimi, chef’s over a bed of sushi rice.
Ten pcs of sushi & a spicy tuna avocado roll.
Eighteen pcs of sashimi.
Five pcs of sushi, twelve pcs of sashimi & a spicy tuna avocado roll.
Thirty-six pcs of sashimi.
Ten pcs of sushi, eighteen pcs. of sashimi & American dream roll.
Rock shrimp tempura inside, topped with crab stick, shrimp in sweet mayo sauce.
Tuna, salmon, yellowtail, avocado inside, topped with tobiko in spicy ruta sauce.
Shrimp tempura & avocado inside, topped with spicy tuna in BBQ eel sauce.
Spicy tuna inside, topped with tuna, salmon & avocado in mango salsa.
Spicy tuna, salmon, yellowtail, crunch, avocado wrapped with soy paper in plum sauce.
Calamari tempura, papaya, apple inside, topped with spicy salmon in momiji & ruta sauce.
Spicy tuna, papaya, shrimp tempura inside, topped with spicy king crab & kani in orange edamame sauce.
Tempura king crab, avocado, shrimp, kani, topped with spicy tuna & spicy yellowtail, in sweet red miso sauce.
Crispy coconut shrimp, lobster meat inside, topped with avocado, coconut flakes in ruta sauce.
White tuna tempura, spicy tuna, avocado inside, topped with seared pepper tuna in BBQ & mango sauce.
Eel, cucumber, radish sprouts, asparagus inside, topped with eel, avocado in BBQ eel sauce.
Spicy tuna, avocado, crunch with soy paper inside, topped with lobster meat, avocado, tobiko in spicy mayo sauce.
Spicy tuna, salmon, avocado inside, topped with tuna, paper without ricsalmon, yellowtail in soy.
Spicy tuna, avocado, crunch with soy paper inside, topped with lobster meat, avocado, tobiko in spicy mayo sauce.
Spicy king crab, crunch inside, topped with salmon, avocado in momiji & wasabi pepper sauce.
Spicy tuna and avocado inside, topped with white tuna and tuna in soy paper without rice.
Spicy king crab, avocado inside, topped with fatty tuna torched in red miso sauce.
Tuna, salmon, yellowtail, asparagus, radish sprouts inside, topped with tuna, salmon, yellowtail in mayo miso & eel sauce, crispy rice pearl.
Lobster tempura inside, topped with eel in avocado sauce.
Crab stick, cucumber & avocado.
Shrimp, cucumber & asparagus.
Smoked salmon, cucumber & cream cheese.
California inside, topped with tuna, salmon, white fish & avocado.
Soft shell crab, cucumber, lettuce & roe.
Eel, cuc. Inside, topped with avocado.
House mixed vegetables, tofu in soup.
Vietnamese style rice noodle with prime sliced beef in clear broth.
Vietnamese style rice noodle with assorted seafood in clear broth.
Chicken, vegetables & tempura shrimp.
Sliced prime beef, vegetable, tofu and clear noodle in sukiyaki broth.
House mixed vegetables, sea bass in soup.
Shrimp.
Chicken, shrimp, scallop, crab stick & vegetables.
Deep fried white meat chicken with pepper and broccoli in a spicy sweet honey sauce.
Fresh basil, red peppers, snow peas, asparagus & red onions.
Sautéed young chicken breast or beef with ginger & scallion.
Sliced chicken breast sautéed with Japanese curry.
Sautéed squid or shrimp with salt & pepper.
Red peppers, snow peas, celery & red onions in spicy X. O. sauce.
Two flavored sliced duck meat with mushroom sauce & orange plum sauce.
Broiled half Maine lobster, scallop, shrimp and red snapper with lemongrass sauce.
Char grilled filet mignon with port wine reduction.
Shrimp, sea scallop, lobster tail, mussels, cilantro, tomato.
Baked whole live Maine lobster with bleu cheese mayo served with butter sauce.
Duo of char grilled filet mignon with mushroom sauce & baked half Maine lobster with bleu cheese mayo.
Broiled chilean sea bass glazed with Japanese white miso and sweet-spicy sauce.
Char grilled New Zealand baby lamb chop with truffle teriyaki sauce.
5 oz. Grilled premium graded 5 australian kobe with chef’s special sauce.
Vanilla, green tea, red bean, strawberry or chocolate.
Warm pound cake sewn with ice cream topped with whipped cream and syrup. Choice of vanilla or green tea.
Spicy Korean pickled cabbage
Steamed young soy bean tossed with sea-salt
Steamed shrimp dumpling
Gently fried bean curd w. tempura sauce
Pan fried pork dumpling
Fried Japanese vegetarian spring roll
Served w. sesame sauce
Grilled chicken on skewers
Thai style mild spicy chicken on skewers
Lightly batter fried shrimp & vegetables
Grilled shrimp, salmon, scallop on skewers
Deep fried oysters
Pan fried seafood pancake with house pancake sauce
Thai style mild spicy beef on skewers
Beef & scallion rolled w. teriyaki sauce
Deep fried shrimp wrapped with sweet potato
Deep fried calamari served with sweet-spicy sauce
Seared scallop & eggplant w. chef special sauce
Lightly fried soft shell crab w. Katsu sauce
Tempura shrimp and sweet potato w. spicy aioli
Roasted duck meat and vegetables, wrapped in tortilla w. miso sauce
Grilled sliced beef rolled w. basil, cheese, red onion w. Japanese spicy chili sauce
Torched slices of filet mignon with scallion, ginger & garlic sauce
Spicy tuna or spicy salmon rice ballF43F26:F47F26F26:F39
Deep fried spicy tuna dumplings in guacamole sauce
Tempura spicy tuna, salmon, yellowtail, onion, basil, mozzarella cheese w. Fuji sauce
Tuna, salmon & a yellowtail hand roll
Six pcs. of sashimi
Seared white tuna w. wild ginger sauce
Tuna sashimi, jalapeno guacamole on thin fajita
Tuna, salmon & white fish with spicy aioli ruta sauce in a half of an avocado
Salmon sashimi wrapped w. spicy king crab, radish sprouts & shiso in miso yuzu sauce
Pan seared tuna w. X.O. fruit sauce
Layers of spicy tuna, spicy salmon, avocado & tobiko w. spicy & wasabi mayo
Sashimi yellowtail w. yuzu truffle soy vinaigrette
Sliced fatty tuna w. fresh wasabi soy sauce
Tuna, avocado with mango salsa. Shichimi crusted salmon,cucumber & pineapple with momiji sauce. Yellowtail, apple & guacamole with spicy yuzu sauce
Enoki mushroom, fried onion flakes, scallions
Organic silken tofu, seaweed, scallions
Seasonal vegetables
Spicy Korean pickled cabbage & mixed vegetable soup
Vegetable dumpling and tofu in a mild spicy lemongrass soup
Shrimp, tomato and mushroom in a mild spicy soup
Pumpkin, onion, edamame in Japanese curry soup
Assorted seafood in clear broth
Spicy crab stick, cucumber & tobiko
Crispy Alaska salmon skin, spring mixed salad w.yuzu vinaigrette dressing
Mandarin tangerine salad with grilled chicken
Roasted and shredded duck breast, mixed baby greens, cilantro and yuzu-miso dressing
Diced tuna, salmon, white tuna & mango served w. spring mixed in yuzu mango dressing
Crispy and crackling calamari, cucumber, tomato, celery and spicy citrus-lime dressing
Seared pepper tuna, spring mixed greens w. yuzu miso dressing
Blue crab, king crab, kani, masago w. spicy miso dressing
Mixed greens, lobster w. mango ruta dressing
Seared tuna and white tuna w. wasabi dressing
Cooked
Cooked
Cooked
Cooked
Cooked
Cooked
Cooked
Cooked
Crab stick, cucumber & avocado
Shrimp, cucumber & asparagus
Smoked salmon, cucumber & cream cheese
California inside; topped w. tuna, salmon, white fish & avocado
Soft shell crab, cucumber, lettuce & roe
Eel, cuc. inside; topped w. avocado
Rock shrimp tempura inside; topped w. crab stick, shrimp in sweet mayo sauce
Tuna, salmon, yellowtail, avocado inside; topped w. tobiko in spicy ruta sauce
Shrimp tempura & avocado inside; topped w. spicy tuna in BBQ eel sauce
Spicy tuna inside, topped with tuna, salmon & avocado in mango salsa
Spicy tuna, salmon, yellowtail, crunch, avocado wrapped w. soy paper in plum sauce
Calamari tempura, papaya, apple inside; topped w. spicy salmon in momiji & ruta sauce
Spicy tuna, papaya, shrimp tempura inside; topped w. spicy king crab & Kani in orange edamame sauce
Tempura king crab, avocado, shrimp, kani; topped w. spicy tuna & spicy yellowtail, in sweet red miso sauce
Crispy coconut shrimp, lobster meat inside; topped with avocado, coconut flakes in ruta sauce
White tuna tempura, spicy tuna, avocado inside; topped w. seared pepper tuna in BBQ & mango sauce
Eel, cucumber, radish sprouts, asparagus inside; topped with eel, avocado in BBQ eel sauce
Spicy tuna, avocado, crunch w. soy paper inside; topped w. lobster meat, avocado, tobiko in spicy mayo sauce
Spicy tuna, salmon, avocado inside; topped w. tuna, paper without ricsalmon, yellowtail in soy
Spicy tuna, avocado, crunch w. soy paper inside; topped w. lobster meat, avocado, tobiko in spicy mayo sauce
Spicy king crab, crunch inside; topped w. salmon, avocado in momiji & wasabi pepper sauce
Spicy tuna and avocado inside; topped w. white tuna and tuna in soy paper without rice
Spicy king crab, avocado inside; topped w. fatty tuna torched in red miso sauce
Tuna, salmon, yellowtail, asparagus, radish sprouts inside; topped w. tuna, salmon, yellowtail in mayo miso & eel sauce,crispy rice pearl
Lobster tempura inside; topped w. eel in avocado sauce
Six pcs. Of vegetable sushi & vegetable roll
California, Salmon & Tuna
Spicy tuna, spicy salmon & spicy yellowtail
Six pcs. of salmon & spicy salmon roll
Sashimi, chef’s choice over a bed of sushi rice
Ten pcs. of sushi & a spicy tuna avocado roll
Eighteen pcs. of sashimi, chef’s choice
Five pcs. of sushi, twelve pcs. of sashimi & a spicy tuna avocado roll
Thirty-six pcs. of sashimi, chef’s choice
Ten pcs. of sushi, eighteen pcs. of sashimi & American dream roll
Chicken, shrimp, scallop, crab stick & vegetables
Deep fried white meat chicken with pepper and broccoli in a spicy sweet honey sauce
Fresh basil, red peppers, snow peas, asparagus & red onions
Sautéed young chicken breast or beef with ginger & scallion
Sliced chicken breast sautéed with Japanese curry
Sautéed squid or shrimp with salt & pepper
Red peppers, snow peas, celery & red onions in spicy X.O. sauce
House mixed vegetables, tofu in soup
Vietnamese style rice noodle with prime sliced beef in clear broth
Vietnamese style rice noodle with assorted seafood in clear broth
Chicken, vegetables & tempura shrimp
Sliced prime beef, vegetable, tofu and clear noodle in sukiyaki broth
House mixed vegetables, sea bass in soup
Thai Seafood
Two flavored sliced duck meat w. mushroom sauce & orange plum sauce
Broiled half Maine lobster, scallop, shrimp and red snapper w. lemongrass sauce
Grilled black cod w. mango mustard sauce
Char grilled filet mignon w. port wine reduction
Shrimp, sea scallop, lobster tail, mussels, cilantro, tomato
Baked whole live Maine lobster with bleu cheese mayo served with butter sauce
Duo of char grilled filet mignon with mushroom sauce & baked half Maine lobster with bleu cheese mayo
Broiled Chilean sea bass glazed w. Japanese white miso and sweet-spicy sauce
Char grilled New Zealand baby lamb chop with truffle teriyaki sauce
5 oz. Grilled premium graded 5 Australian Kobe w. chef’s special sauce
Your choice of two Hibachi Dinners (Lobster, Lamb or Filet Mignon +$3)
Filet Mignon, Chicken & Shrimp
Lobster Tail, Shrimp & Scallop
W. Chicken ($8) / Shrimp ($9) / Steak ($10)
w. Chicken ($10) / Shrimp ($11) / Steak ($12)
w. Chicken ($10) / Shrimp ($11) / Steak ($12)
w. Shrimp ($11) / Steak ($12)
w. Chicken ($9) / Shrimp ($10) / Steak ($11) / seafood ($13)
Vanilla, Green tea, Red bean, Strawberry or Chocolate
Warm pound cake sewn with ice cream topped w. whipped cream and syrup. Choice of Vanilla or Green tea.
Online Ordering Options
(See pickup options)Last updated April 8, 2022