Nimit Indian Kitchen

Rice pudding.

5 pieces. One half chicken marinated overnight in yogurt and spices and barbecued in a traditional clay oven.

Cubes of cottage cheese marinated in aromatic Indian spices and cooked in tandoor oven.

Minced chicken seasoned with fresh ginger, onions, and spices cooked in tandoor oven.

Boneless breast of chicken marinated in yogurt, herbs, and spices prepared in the tandoor oven.

Succulent pieces of chicken marinated in fresh cream and cooked in tandoor oven.

Succulent pieces of chicken marinated in fresh mint and cream and cooked in tandoor oven.

Ground lamb molded on skewers and broiled in tandoor.

Combination of chicken banjara, chicken tikka, and chicken seesh kabab.

Boneless breast chicken marinated in yogurt, green pepper, mustard seeds, curry patta, and chef's special spices.

Boneless chicken breast marinated in yogurt and chef's special spices.

Boneless chicken breast marinated in yogurt and chef's special spices. prepared in tandoor oven.

10 pieces. Marinated jumbo shrimp cooked in the clay oven.

Fish marinated with spices and prepared in tandoor.

Combination of tandoori fish and shrimp.

Marinated fresh salmon cooked in the clay oven.

Tender pieces of fish cooked with bell peppers onion cooked in tangy sauce.

Tender pieces of shrimp cooked with bell peppers onion cooked in tangy sauce.

Fish cooked with onion, bell peppers, tomato sauce & finished with Indian herbs.

Shrimp cooked with onion, bell peppers, tomato sauce & finished with Indian herbs.

Shrimp cooked in simmered in a sauce of fresh tomatoes & creamy sauce.

Fish cooked in simmered in a sauce of fresh tomatoes & creamy sauce.

Shrimp cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Fish cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Fish cooked in creamy almond sauce.

Shrimp cooked in creamy almond sauce.

Tilapia fish cooked in coconut milk with spices.

Shrimp fish cooked in coconut milk with spices.

Salmon cooked with onion, bell peppers, tomato sauce & finished with Indian herbs.

Long grain basmati brown rice cooked with the touch of cumins. Served with raita.

Saffron flavored basmati rice cooked with vegetables over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with boneless pieces of chicken over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with pieces of goat and over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with lamb and over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with shrimp and over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with tilapia fish, over low fire with Indian herbs. Served with raita.

Saffron flavored basmati rice cooked with boiled eggs over a low fire with Indian herbs Served with raita.

Saffron flavored basmati rice cooked with shrimp and tilapia fish over low fire with Indian herbs. Served with raita.

Chicken breast cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Chicken breast cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Scrambled eggs cooked with onion, tomato & cilantro.

Boneless chicken cooked in heavy curry sauce.

Chicken cooked in spinach & herbs.

Chicken cooked in mild spices, nuts & creamy sauce.

Boneless tandoori chicken simmered in a sauce of fresh tomatoes , & creamy sauce

Chicken breast cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Chicken breast cooked with onion & bell peppers in tomato sauce with exotic herbs & creamy sauce.

Boneless chicken cooked in a chefs special Indian pickle sauce.

Succulent pieces of chicken cooked with bell-peppers, onions cooked in spiced tangy sauce.

Bone chicken cooked in heavy curry sauce.

Chettinad cuisine may be the spiciest & most aromatic cuisine in south India, feature twenty two varieties of spices & herbs.

Tender meat of goat with bones cooked in curry sauce.

Tender meat of goat cooked with onion, bell peppers, tomato sauce & finished with cilantro.

Tender meat of goat or lamb cooked in garden fresh spinach & spices.

Lamb cubes cooked in onion & tomato gravy chef's special spices.

Lamb cooked with onions & bell-peppers in tomato sauce with exotic herbs & creamy sauce.

Lamb cooked in creamy almond sauce.

Lamb cooked in creamy almond sauce.

Lamb cubes cooked with onion & bellpeppers, tomato & chef's special spices.

Boneless lamb slow cooked with yogurt & traditional Indian spices.

Lamb cooked in medium spicy sauce & vinegar.

Lamb chops from the rib ,fresh ginger,tomatoes, onions, garam masala, lemon, cilantro & chef's special spices.

Boneless Lamb or Goat With Bones cooked in chef's special sauce.

Simmered yellow lentils tempered with ginger & cumin seeds finish with coriander leafs.

Simmered yellow lentils tempered with ginger & cumin seeds finish with coriander leafs.

Brown Lentils simmered for hours with herbs & spices then tempered with butter.

Chickpeas cooked in tomatoes & herbs.

Fresh chopped spinach cooked with homemade cottage cheese.

Spinach & chickpeas cooked in various spices.

Homemade cottage cheese cooked with onion, bell peppers in tomato creamy sauce.

Homemade cottage cheese cooked with onion, bell peppers in tomato creamy sauce.

Potatoes & vegetable dumpling cooked in onion and tomato creamy sauce.

Mixed vegetable cooked in mild cream with almond.

Homemade cheese cubes green peas cooked in onion tomato sauce.

Assorted vegetables sauteed with tomatoes and herbs.

Dumpling of fresh vegetable cooked in cream sauce with almonds.

Scrambled homemade cheese cooked with green peppers & herbs.

Chunks of homemade cheese cooked with bell peppers, onions fresh peppers in soya sauce.

Fresh cauliflower, potatoes & peas sauteed with spices.

Eggplant baked in tandoor sauteed with green peas, herbs, & spices.

Homemade cheese cube cooked in chef's special rich creamy sauce.

Fresh chopped spinach cooked with homemade vegetable dumpling balls.

Vegetable dumpling balls simmered in tomato & creamy sauce.

Mix vegetables cooked in tomato & creamy sauce.

Okra cooked in onion, tomato & herbs.

Okra cooked with onion, tomato & herbs in Indian pickle sauce.

Homemade cheese simmered in a sauce of fresh tomatoes & creamy sauce.

Homemade cheese stir fried with bellpeppers onion tomatoes & spices.

Homemade cheese stir fried with bellpeppers onion tomatoes & spices.

Fresh corn soup prepared with a combination of mixed veg, cooked in soy sauce.

Fresh corn soup prepared with a combination of mixed veg, cooked in soy sauce.

Vegetable dumplings sauteed with onion and bell peppers.

Cauliflower sauteed with onions and bell peppers.

Cauliflower sauteed in ginger, garlic, soy sauce, and chili paste. Six pieces.

Hakka noodles prepared with vegetables and scallions.

Hakka noodles prepared with vegetables and scallions.

Chinese rice tossed with ginger, mixed vegetables, and scallions.

Chinese rice tossed with ginger, mixed vegetables, and scallions.

Chicken lollipop sauteed in ginger, garlic, soy sauce, and chili paste.

Fried chicken sauteed with onions and bell peppers.

Mixed salad of lettuce, tomatoes, cucumbers, and carrots.

Mild yellow lentil soup.

A spicy and tangy light soup flavored with authentic Indian spices.

Combination of mix veg, hot, and spicy flavor.

Combination of mix veg, hot, and spicy flavor.

Chicken tikka and lettuce mixed with salad dressing and finished with black pepper.

Triangular pies stuffed with ground chicken, herbs and spices.

Crisp potato patties and chickpeas. Served with tamarind and date chutney.

Fresh vegetable slices dipped in chickpeas batter and deep-fried.

Mixture of crisps in yogurt and tamarind sauce and topped with spices.

Crushed samosa or potato patties, crisps, sweet 'n' sour spices topped with tamarind sauce.

Crispy chickpea battered pomegranate and onion fritters.

Chili peppers dipped in chickpea batter and deep-fried.

A spicy mixture of assorted crisps, puff rice, tomatoes, and onions topped with tamarind sauce.

Homemade donuts made of lentils served with spiced yogurt.

Crispy cauliflower tossed in tangy garlic sauce, a vegetarian favorite.

Deep-fried slices of eggplants with chef's special sauce.

Deep-fried potatoes cooked with mustard seeds and spices.

Slices of homemade cheese stuffed with fresh mint and spices, dipped in chickpea batter and deep-fried.

Puffed puries filled with potato, chickpeas, and tamarind. Served with chilled spicy water.

Puffed puries filled with potato, chickpeas topped with yogurt and tamarind sauce.

Chicken breast dipped in chickpea batter and deep-fried.

Pav Bhaji--a spicy curry of mixed vegetables (bhaji) cooked in a special blend of spices and served with soft buttered pav (bread bun shallow fried in butter).

Tender pieces of marinated shrimp or tilapia dipped in chickpea batter and deep-fried.

Crispy spinach leaves are coated with gram flour batter and deep-fried in oil. Then topped with chutneys (green chutney and tamarind chutney), yogurt, and coriander leaves.

Triangular pies stuffed with potatoes & green peas.

Whole wheat deep-fried puffed bread.

Traditional whole wheat bread.

Traditional Indian white bread baked in the clay oven.

Whole wheat layered and buttered bread.

Fresh baked white bread garnished with garlic.

Fresh baked white bread garnished with green chillies.

Fresh baked white bread garnished with green chillies and garlic.

Leavened white bread stuffed with crushed onions and mild herbs.

Leavened white bread stuffed with homemade cheese and herbs.

Whole wheat bread topped with fresh mint and herbs.

Whole wheat bread stuffed with potatoes and cilantro.

Stuffed with coconut, raisins, almonds, and nuts.

Leavened white bread stuffed with delicately spiced minced chicken.

Leavened white bread stuffed with delicately minced tandoori boneless chicken.

Naan, lacha paratha, garlic naan, and spicy naan.