Philadelphia Chutney Company

Crispy pastry stuffed with potatoes and peas.

Steam rice cake, fried lentil doughnut shape.

Potatoes and chickpeas tossed with crisp wafers, yogurt and assorted chutney.

Fried crispy bowl filled with mixture of flavored water.

Cauliflower stir fried with a sweet and tangy sauce.

Mashed spicy potatoes served in bread bun.

Vegetables curry served with soft bread roll.

Fried puffy bread served with chickpeas.

A special marinated deep fried chicken dish.

Whole wheat wraps served with mixed vegetables.

Whole wheat wraps served with pickle and cottage cheese.

Whole wheat wraps served with Indian style omelets.

Grilled chicken mixed with Indian pickle.

Tender lamb mixed with Indian spices.

Plain crispy crepe.

Crispy crepe served with potatoes.

Crispy crepe served with spicy potatoes.

Indian thick pan cake with onion, chilly and tomatoes.

Basmati rice cooked with seasoned vegetables, herbs and spices.

Basmati rice cooked with carrots and green peas in Indo-Chinese style.

Boiled egg steamed in basmati rice with Indian herbs and spices.

Boneless chicken cooked with basmati rice and spices.

Boneless chicken cubes cooked with basmati rice in Indo Chinese work.

Tender pieces of lamb cooked with basmati rice and exotic spices.

Bone in goat cooked with basmati rice and Indian spices.

Yellow lentil cooked in herbs and spices.

Fresh cauliflower sauteed with potatoes and spices.

Fresh mixed vegetables cooked in Indian spices.

A royal entree, nine vegetable cooked in creamy sauce.

Cottage cheese cubes cooked in creamy tomatoes sauce.

Home made cottage cheese cooked in creamy spinach.

Cottage cheese cooked in ginger chilly sauce.

Boneless chicken cooked in Indian spices.

Boneless chicken cooked in creamy spinach.

Boneless chicken cooked in tangy sauce.

Boneless chicken cooked in mild tomato and onion sauce.

Boneless chicken cooked in coconuts, almonds and cashew sauce.

Chicken stir fried and cooked in ginger, chilly and sweet sauce.

Chunks of lamb sauteed with ginger, bell pepper in Indian spices.

Tender pieces of lamb cooked in a mild creamy tomatoes sauce.

Bone in goat simmered with freshly grounded Indian spices.

Bone in goat cooked in creamy spinach.

Cola.

Lime soda.

Crispy pastry stuffed with potatoes and peas.

Steamed rice cake and donut-shaped fried lentil.

Potatoes and chickpeas tossed with yogurt, chutney, and crisp wafers.

Fried crispy bowl with a spiced broth.

Cauliflower stir-fried with a sweet and tangy sauce.

Mashed spciy potatoes in a bread bun.

Vegetable curry served with soft bread roll.

Puffy fried bread with chickpeas.

A special marinated deep-fried chicken dish.

Choice of vegetarian entree, served with basmati rice, chutney, and a salad.

Boneless chicken cooked to perfection in your choice of sauce. Served with basmati rice, chutney, and a salad.

Chunks of lamb sauteed in choice of sauce. Served with basmati rice, chutney, and a salad.

Bone-in goat simmered with choice of sauce. Served with basmati rice, chutney, and a salad.

Basmati rice cooked with seasonal vegetables, choice of protein, herb, and spices. Served with raita and a salad.

Served with raita and a salad.

Basmati rice with carrots and peas in an Indo-Chinese style. Served with raita and a salad.

Crispy crepe with choice of filling. Served with samber and chutney.

Indian thick pancake with onion, chili, and tomatoes. Comes with samber and chutney.

Whole wheat wrap with your choice of fillings, served with chutney and a salad.

Pastry dough filled with spiced Indian potato filling.

Homemade crispy wafers served with chick peas, and tamarind chutney.

Seasoned potatoes and chickpeas tossed with crisp wafers, yogurt and assorted chutney.

Spicy potato patty served with bread rolls.

Chicken prepared with basmati rice flavored with delicate spice.

Bone in goat cooked with basmati rice and Indian spices.

Yellow lentil cooked with ginger, and garlic Indian spices. Served with basmati rice.

A royal entree, nine vegetable cooked in creamy sauce. Served with basmati rice.

Cottage cheese cooked with tomatoes, and creamy sauce. Served with basmati rice.

Chicken cubes cooked with tomatoes, and creamy sauce. Served with basmati rice.

Traditional Indian chicken curry with freshly grounded spices. Served with basmati rice.

Chicken cubes cooked in creamy, and cashew nut sauce. Served with basmati rice.

Chicken stir fried with a ginger, chilly, and tamarind sauce. Served with basmati rice.

Bone in goat simmered with freshly grounded Indian spices.

Grilled chicken mixed with pickle.

Pastry dough filled with spiced Indian potato filling.

Steamed rice lentil cake with choice of sambar and chutney.

Mixed mashed vegetable served with bread rolls.

Seasoned potatoes & chickpeas tossed with crisp wafers, yogurt and assorted chutney.

Plain South Indian crepes made with lentils and rice. Served with sambar and chutney.

Spicy potato patty served with bread rolls.

Cauliflower stir fried with a sweet and tangy sauce.

Boiled egg sautéed in basmati rice with mixed vegetables in Indian herbs and spices.

A special marinated deep fried chicken dish.

Chicken cooked in Indian spices.

Pastry dough filled with spiced Indian potato filling.

Fried lentil cake with chutney.

Steamed rice lentil cake with choice of sambar and chutney.

Seasoned potatoes & chickpeas tossed with crisp wafers, yogurt and assorted chutney.

Fried crispy bowl filled with mixture of flavored water.

Cauliflower stir fried with a sweet and tangy sauce.

Spicy potato patty served with bread rolls.

Mixed mashed vegetable served with bread rolls.

Chickpeas (chana masala) served with fluffy bread.

A special marinated deep fried chicken dish.

Homemade crispy wafers served with chick peas and tamarind chutney.

Yellow lentil cooked in herbs and spices.

Fresh cauliflower with sautéed potatoes and spice.

Fresh mixed vegetables cooked in Indian spices.

Nine vegetables cooked in creamy sauce.

Cottage cheese cooked with tomatoes and creamy sauce.

Homemade Cottage cheese cooked in creamy spinach.

Cottage cheese cooked in ginger chilly, sweet and sour sauce.

Chicken cooked in Indian spices.

Chicken cooked in creamy spinach.

Chicken cooked in tangy sauce.

Boneless chicken cooked in mild tomato and creamy sauce.

Boneless chicken cooked in creamy kitchen almonds and cashew sauce.

Cubed chicken stir fried with a ginger, chilly and sweet and sour sauce.

Lamb cubes cooked in creamy and cashew nut sauce.

Traditional Indian lamb curry with freshly grounded spices.

Spinach cooked with lamb cubes and with mild spices.

Lamb cubes cooked with vinegar and spicy sauce.

Lamb cubes cooked with tomatoes and creamy sauce.

Chunks of lamb sautéed with ginger bell pepper in Indian spices.

Tender pieces of lamb cooked in a mild creamy tomatoes sauce.

Bone in goat simmered with freshly grounded Indian spices.

Basmati rice cooked with seasoned vegetables, herbs and spices.

Basmati rice cooked with carrots, green peas in in Indian work.

Boiled egg sautéed in basmati rice with mixed vegetables in Indian herbs and spices.

Bone in or boneless chicken cooked with basmati rice and spices.

Boneless chicken cubes cooked with basmati rice in indo Chinese work.

Lamb prepared with basmati rice flavored with delicate spice.

Tender pieces of lamb cooked with basmati rice and exotic spices.

Bone in goat cooked with basmati rice and Indian spices.

2 pieces. Whole wheat wraps served with mixed vegetables. Served with salad and chutney.

2 pieces. Whole wheat wraps served with Indian style omelette. Served with salad and chutney.

2 pieces. Grilled shicken mixed with pickle. Served with salad and chutney.

Spicy mashed potato with tomatoes and green pepper. A spicy mixture of aloo masala rolled in whole wheat flat-bread.

Boiled eggs marinated in Indian spices with fresh avocados. A spicy mixture of avocado egg rolled in whole wheat flat-bread.

Grilled lamb marinated in Indian spice. A spicy mixture of lamb tikka rolled in whole wheat flat-bread.

2 pieces. Tender lamb mixed with Indian spice. Served with salad and chutney.

Plain South Indian crepes made with lentils and rice. Served with sambar and chutney.

Lentil and rice crepes served with potatoes. Served with sambar and chutney.

Spicy lentil and rice crepes served with potatoes. Served with sambar and chutney.

Thick crepes made with onion, tomato and green chillis. Served with sambar and chutney.

Traditional dessert made with reduced milk and soaked in rose flavored sugar syrup.

Spiced Indian tea, milk and a hint of sugar.

Smooth, flavorful South Indian coffee with exotic spices.

Pastry dough filled with spiced Indian potato filling.

Steamed rice lentil cake with choice of sambar and chutney.

Pastry dough filled with paneer.

Fried lentil cake with chutney.

Homemade crispy wafers served with chick peas and tamarind chutney.

Indo-Chinese cauliflower snack.

Mixed spicy vegetable served with bread.

Deep fried eggplant seasoned with tamarind chutney.

Crispy chicken sauteed with onion and chilly garlic.

Spiced Indian potato filling. Light, crispy sourdough crepe made from rice and lentils. Served with fresh chutneys and sambar. Gluten free.

Light, crispy sourdough crepe made from rice and lentils. Served with fresh chutneys and sambar. Gluten free.

Light, crispy sourdough crepe made from rice and lentils. Served with fresh chutneys and sambar. Gluten free.

Boiled egg prepared with basmati rice flavored with delicate spice.

Basmati rice cooked with seasoned vegetables herbs and spices.

Chinese style, basmati rice cooked with Indian spice and vegetable.

Chicken prepared with basmati rice flavored with delicate spice.

Chinese style, basmati rice cooked with Indian spice and chicken.

Spiced Indian tea, milk and a hint of sugar.

Smooth, flavorful south Indian coffee with exotic spices.

Refreshing, light sweet yogurt drink with fresh mango fruit.

Homemade special drinks change everyday. Call restaurant for today's selection.

Yellow lentil cooked with ginger and garlic Indian spices. Served with basmati rice.

Fresh cauliflower with sauteed potatoes and spice. Served with basmati rice.

Fresh vegetable cooked with creamy and cashew nut sauce. Served with basmati rice.

Cottage cheese cooked with tomatoes and creamy sauce. Served with basmati rice.

Spinach cooked with cottage cheese and with mild spices. Served with basmati rice.

Homemade cottage cheese with a ginger, chilly tamarind sauce. Served with basmati rice.

Traditional Indian Chicken Curry with freshly grounded spices. Served with basmati rice.

Chicken cubes cooked in creamy and cashew nut sauce. Served with basmati rice.

Spinach cooked with chicken cubes and with mild spices. Served with basmati rice.

Chicken cubes cooked with vinegar and spicy sauce. Served with basmati rice.

Chicken cubes cooked with tomatoes and creamy sauce. Served with basmati rice.

Chicken stir fried with a ginger, chilly and tamarind sauce. Served with basmati rice.

Spicy mashed potato with tomatoes and green pepper. A spicy mixture of aloo masala rolled in whole wheat flat-bread.

Grilled Indian cottage cheese cubes marinated in a spicy pickle. A spicy mixture of achari paneer rolled in whole wheat flat-bread.

Mixed vegetable grilled with spice and peanuts. A spicy mixture of mixed veggie rolled in whole wheat flat-bread.

Grilled chicken cubes marinated in Indian spices. A spicy mixture of chicken tikka rolled in whole wheat flat-bread.

Boiled eggs marinated in Indian spices with fresh avocados. A spicy mixture of avocado egg rolled in whole wheat flat-bread.

Choose your filling and your choice of vegetables.

Traditional dessert made with reduced milk and soaked in rose flavored sugar syrup.