At Ramen

Three pieces.

Boiled green soy beans with sea salt.

Ramen recommendation. Creamy pork broth, roasted pork, egg ramen noodle, bean sprouts, cabbage, pickled ginger, bok choy.

Sapporo style. miso broth, roasted pork, egg ramen noodle, bean sprouts, cabbage, pickled ginger, bok choy.

Vegetarian speciality. Mushroom and vegetable broth, kale ramen noodle, sauteed mushroom, bean sprouts, cabbage, bamboo shoot, bok choy.

4 pieces. Choose pork , chicken, or vegetable.

Boiled green soy beans with sea salt.

Two pieces.

Egg noodle, house deep-fried tonkatsu (Pork cutlet), egg, scallions, and bean sprouts with our signature spicy paste.

Added with rich creamy pork broth, roasted pork, egg, scallions, and bean sprouts.

Mixed with miso broth, roasted pork, egg, scallions, and bean sprouts.

Hearty vegetable broth, spinach ramen noodle, sautéed three different kinds of mushroom, egg, scallions, bean sprouts, and fried shallots.