Shrimps sauteed in a house special sweet and hot sauce with cumin and dill. Hot.
$6.95
Vegetable Samosa
Two crispy fried turnovers deliciously filled with mildly spiced potatoes and green peas.
$3.95
Lamb Seekh Kabob
Tender rolls of succelent minced lamb with royal cumin and aromatic spices.
$6.95
Kabob Korner
Assorted blend of lamb, chicken and fish kabob, gently cooked in tandoor with special blend of spices.
$8.94
Crab Masala
Goan specialty. Fresh flaked crab sauteed with spices, tomatoes, onions and fresh curry leaves.
$6.95
Malai Kabob
Creamy chicken supreme marinated in ginger, garlic and green coriander. Roasted in a clay oven and served in mint sauce.
$8.94
Macchi Amritsari
Lightly spiced and marinated fish cubed deep fried with chick pea flour. Hot.
$7.95
Chicken Reshmi Kabob
Tender rolls of minced chicken enriched with cashews, spiced with royal cumin and cooked to perfection.
$6.95
Shrimp Noodles
Shrimps lightly spiced, cooked with noodles.
$6.95
Shrimp Masala
Shrimps cooked with fresh vegetables and served in a deep fried balloon puffed bread.
$7.95
Meat Samosa
Two pieces ground lamb, onion, tomatoes and peas.
$4.95
Paneer Pakora
Homemade cheese in lightly seasoned lentil flour batter and deep fried.
$5.50
Veggie Pakora
Fritters made of chopped veggies and chickpea flour.
$4.50
Dahi Aloopapri
Mixture of crisp potatoes and chickpeas in a yogurt and tamarind sauce.
$3.95
House Chef's Special Chicken Wings
Six pieces.
$6.95
Soups
Tamatar Shorba (Soup)
Refreshing tomato soup, subtly flavored with fresh herbs and spices. Gluten free.
$3.95
Mullingatwany Soup
Traditional soup made from lentils and spices, subtly flavored with herbs. Gluten free.
$3.95
Paalak Ka Shorba (Soup)
Cream of spinach soup garnished with yogurt and cilantro. Gluten free.
$3.95
Jhinga Shorba (Soup)
Shrimp in cinnamon-lemon borth flavored with fresh cilantro. Gluten free.
$4.95
Shorba -e-murg (Soup)
Chicken soup in peanut sauce, flavored with mace. Gluten free.
$4.95
Salads
Cucumber Salad
Onions, tomatoes, jalapeno and cucumber mixed with spices. Gluten free.
$4.95
Saffron Chicken Salad
Lettuce, onion, tomato, cucumber and chicken breast. Gluten free.
$5.95
Chicken Specialties
Chicken Tikka Masala
Indian delicacy, butter chicken made of boneless tandoori chicken, cooked in a mildly spiced tomato gravy and garnished with fenugreek. Served with saffron basmati rice. Gluten free.
$12.95
Chicken Saagwala
Boneless chicken pieces sauteed with spinach and enhanced with mild Indian spices. Served with saffron basmati rice. Gluten free.
$12.95
Kadal Chicken
Chicken sauteed in Indian work with turmeric, hot pepper, cumin and a blend of spices. Served with saffron basmati rice. Gluten free. Hot.
$12.95
Chicken Banjara
Hyderabadi style chicken cooked in cardamon, cumin, hot pepper and poppy seed sauce. Served with saffron basmati rice. Gluten free. Very hot.
$12.95
Chicken Malabar
Mustard seeds whole chili and coconut milk. Served with saffron basmati rice. Gluten free.
$12.95
Chicken Beriyani
Halal chicken made with basmati rice, saffron, cardamom and spices. Served with saffron basmati rice. Gluten free.
$12.95
Meat Specialties
Lamb Saagwala
Tender pieces of lamb cooked with fresh spinach, spices and ginger. Served with saffron basmati rice. Gluten free.
$13.95
Lamb Achari
Lamb cubes cooked in a delightful, authenthic, spicy, Indian herbal sauce. Served with saffron basmati rice. Gluten free.
$13.95
Sali Boti
A Parsi specialty. Tender pieces of lamb cooked with dried apricot and traditional spices, garnished with straw potatoes. Served with saffron basmati rice. Gluten free.
$14.95
Lamb Roganjosh
Selected spices of lamb simmered with a sauce of poppy seeds, cashews, almonds and herbs. Served with saffron basmati rice. Gluten free.
$13.95
Lamb Tawa Masala
Lamb cubes, marinated in ginger and garlic sauce and cooked on skilled with scallions, tomatoes and green pepper. Served with saffron basmati rice. Gluten free.
$13.95
Lamb Vinadaloo
Hot meat dish from Goa made of succulent pieces of lamb in a hot tangy sauce. Served with saffron basmati rice. Gluten free. Very hot.
$13.95
Lamb Bhuna
Chunks of lamb and spices cooked with tomatoes, onions and green peppers. Served with the chef's special sauce and tandoori roti.
$13.95
Lamb Korma
Cooked in a cream sauce with cashews, almonds and spices. Served with saffron basmati rice. Gluten free.
$13.95
Lamb Tikka Masala
Indian delicacy, butter lamb made of tandoori lamb, cooked in a mildly spiced tomato gravy and garnished with fenugreek. Served with saffron basmati rice. Gluten free.
$13.95
Lamb Biryani
Basmati rice flavored with saffron and cooked with tender morsels of spicy lamb. Served with raita. Served with saffron basmati rice. Gluten free.
$13.95
Seafood Specialties
Lemon Lobster
Marinated lobster tail, broiled under a blanket of ginger-lemon flavored steam and garnished with fresh curry leaves. Served with saffron basmati rice. Gluten free.
$21.95
Fish Malabar
Fish cooked with tangy mustard sauce, fresh tomatoes and herbs. Served with saffron basmati rice. Gluten free.
$14.95
Fish Caldine
Fillet of fish cooked over a slow fire in an exquisite sauce with freshly ground coconut, poppy seeds, peppercorns and fresh herbs. Served with saffron basmati rice. Gluten free.
$14.95
Shrimp Chuna
Shrimp cooked with onions, tomatoes, green peppers and light spices. Served with saffron basmati rice. Gluten free.
$14.95
Shrimp Korma
Shrimp cooked in chef's special korma white sauce with fresh basil and leaves. Served with saffron basmati rice. Gluten free.
$14.95
Sheetal Shrimp
A delicacy from Goa, jumbo shrimp cooked in rich red ginger and garlic sauce. Served with saffron basmati rice. Gluten free. Hot.
$15.95
Seafood Beriyani
Shrimp, salmon and fish made with basmati rice, saffron, cardamon and spices. Served with saffron basmati rice. Gluten free.
$13.95
Vegetarian Dishes
Kadai Paneer
Small chunks of cottage cheese and green peppers, sauteed in Indian wok with onions, tomatoes, ginger garlic and coriander. Gluten free.
$10.95
Navratan Korma
Fresh vegetables lightly sauteed in mustard seed and sprinkled generously with fresh coconut. Gluten free.
$10.95
Malai Kofta
Minced vegetable dumplings seasoned with spices and simmered in a cream tomato base sauce. Gluten free.
$10.95
Baingan Bharta
Baked and ground eggplant lightly sauteed with green pepper. Onions and tomatoes. Gluten free.
$10.95
Paneer Makhni
Homemade cheese cubes, onions, peppers and tomatoes cooked with fresh herbs in makhini sauce. Gluten free.
$10.95
Saag Paneer
Homemade cheese sauteed with fresh spinach. Gluten free.
$10.95
Dal Makhani
An assortment of lentils, slow simmered and sauteed in butter with herbs, spices, ginger, garlic and tomatoes. Gluten free.
$10.95
Aloo Boghi
Cauliflower and potatoes cooked in a skillet with cumin and ginger. Gluten free.
$10.95
Kofta Lajawab
Spinach and cottage cheese balls cooked in a mildly spiced sauce. Gluten free.
$10.95
Chana Masala
Chickpeas and fresh tomatoes cooked in traditional spices. Gluten free.
$10.95
Bhindi Masala
Sweet and sour okra cooked with chickpeas lightly spiced. Gluten free.
$10.95
Dal Tarka
Yellow lentil harmoniously combined with tomato, ginger and Indian spices. Gluten free.
$10.99
From the Clay Oven
Lamb Seekh Kabob
Tender rolls of succulent minced lamb with royal cumin and aromatic spices.
$14.95
Tandoori Boti Kabob
Chopped lamb with ginger garlic, lemon juice and exotic herbs.
$14.95
Salmon Tandoori
Fish fillet marinated in yogurt, lemon juice, ginger and garlic. Hot.
$14.95
Tandoori Shrimp
Jumbo shrimp marinated in yogurt, lemon juice, ginger and garlic.
$16.95
Tandoori Chicken
Spring chicken marinated overnight in a blend of yogurt, ginger and garlic. Served with chef's special sauce on the side.
$12.50
Chicken Malai Kabob
Creamy chicken supreme marinated in ginger, garlic and green coriander. Cooked in a clay oven and served with special curry sauce on the side of tandoori parantha.
$12.95
Tandoori Mix Grill
Assortments of tandoori specialties - lamb, chicken, fish and shrimp.
$16.95
Birani-e-Khuna - Rice Specialties
Lemon Rice with Cashews
Rice sauteed with mustard seeds and cashews. Gluten free.
$4.95
Peas Pullao
Basmati rice cooked with garden fresh peas and herbs. Gluten free.
$4.95
Basmati Rice
Boiled fluffy rice. Gluten free.
$3.95
Saffron Rice
Gluten free.
$4.95
Breads and Roti
Tandoori Parantha
Multi layered whole wheat bread. Wholesome breads freshly baked in our clay over. Gluten free.
$2.00
Naan
Refined flour bread sprinkled with onion seeds. Wholesome breads freshly baked in our clay over. Gluten free.
$2.00
Aloo Parantha
Bread stuffed with lightly spiced potatoes. Wholesome breads freshly baked in our clay over. Gluten free.
$3.00
Puri
Deep fried balloon puffed bread. Wholesome breads freshly baked in our clay over. Gluten free.
$2.00
Khurmi Naan
Naan with a topping of tomato and grated cheese. Wholesome breads freshly baked in our clay over. Gluten free.