Two pieces. Turnovers stuffed with diced potatoes, peas, and flavored with spices. Served with mint and tamarind chutney.
$6.00
Papri Chaat
Crispy wafers topped with chickpeas, potatoes yogurt tamarind, mint chutney, and sprinkled roasted cumin. Served with mint and tamarind chutney.
$6.50
Onion Bhajia
Fresh marinated vegetables deep fried in a chickpea batter. Served with mint and tamarind chutney.
$5.50
Samosa Chaat
Samosa topped with chickpeas, yogurt, tamarind, and mint chutney. Served with mint and tamarind chutney.
$8.50
Chicken Kaathi Roll
Thin Indian read wrapped around charcoal-grilled chicken tikka with sauteed onions, tomatoes, and own blend of spices. Served with mint and tamarind chutney.
$9.50
Chatpata Murg Tikka
Chicken tenders, marinated in hung yogurt spiced with coriander, ginger, cumin powder, and baked in charcoal clay oven. Served with mint and tamarind chutney.
$10.00
Chicken Specialties
Murg Adraki
Chicken pieces spiced with ginger and fresh coriander. Served with basmati rice.
$16.00
Murg Korma
Boneless pieces of chicken cooked in a rich almond and cream sauce. Served with basmati rice.
$16.00
Murg Saag
Tender pieces of chicken breast spiced and cooked with fresh spinach. Served with basmati rice.
$16.00
Murg Vindaloo
A spicy chicken curry with a touch of vinegar and potatoes. Served with basmati rice.
$16.00
Chicken Tikka Masala
Tandoori chicken lenders cooked in a delightful delicate and tangy tomato sauce. Served with basmati rice.
$17.00
Butter Chicken
Tandoori chicken boneless dark meat pieces cooked in a tangy tomato sauce. Served with basmati rice.
$17.00
Vegetarian
Daal E Bahar
Lentils slow cooked in chef's blend of herbs and spices. Served with basmati rice.
$13.00
Dhaba Daal
Rich and buttery split black lentils favorite. Served with basmati rice.
$13.00
Chana Punjabi
Chickpeas gently cooked with onions, herbs, and tomatoes. Served with basmati rice.
$13.00
Gobhi Aloo
An ensemble of cauliflower and baby potatoes cooked in blend of spices. Served with basmati rice.
$14.00
Mutter Paneer
Peas and cheese cooked in a creamy cashew sauce. Served with basmati rice.
$15.00
Bhindi Do Piaza
Fresh okra delicately priced and cooked with diced onions and tomatoes. Served with basmati rice.
$14.00
Kadai Paneer Makhani
Cheese cooked with bell peppers onions, tomatoes, and freshly ground spices in an authentic copper kadai. Served with basmati rice.
$15.00
Malai Kofta
Cheese and vegetable croquettes cooked in a creamy cashew sauce. Served with basmati rice.
$15.00
Saag Paneer
Cheese fossed with spinach, masala, and a touch of garlic. Served with basmati rice.
$16.00
Navratan Korma
Nime sliced vegetables with nuts and cooked in a cream casher sauce. Served with basmati rice.
$15.00
Baigan Bharta
Whole egg plant smoked over charcoal and seasoned with herbs and spices. Served with basmati rice.
$14.00
Aaloo Mutter
Potatoes and peas cooked in a light curry sauce. Served with basmati rice.
$14.00
Paneer Tikka Masala
Cheese cubes cooked in a tangy tomato sauce. Served with basmati rice.
$15.00
Lamb Specialties
Lamb Roganjosh
Kashmir delight, tender lamb pieces spiced with fresh ginger onions herbs, yogurt, and garlic. Served with basmati rice.
$19.00
Lamb Vindaloo
Spicy lamb curry with of vinegar and potatoes. Served with basmati rice.
$19.00
Saag Lamb
Tender lamb pieces cooked with lightly spiced fresh spinach. Served with basmati rice.
$19.00
Lamb Korma
Boneless pieces of lamb cooked in a rich almond and cream sauce. Served with basmati rice.
$19.00
Boti Kabab Masala
Lean cubes of lamb in yogurt, spices baked on a skewer in tandoor and finished in a tangy spicy sauce. Served with basmati rice.
$19.00
Kadai Gosht Masala
Lamb cubes sauteed with red onions, bell peppers, fresh tomatoes, tempered with form Greek ginger, and coriander leaves. Served with basmati rice.
$19.00
Seafood
Goan Shrimp Curry
Shrimp in mild coconut, tomato sauce with curry leaves, mustard seeds, and ginger. Served with basmati rice.
$20.00
Fish Curry
Tilapia fillet with curry leaves, cumin powder, and dry chilies cooked in chefs special sauce. Served with basmati rice.
$19.00
Tandoori Shrimp Masala
A zesty marinade barbeque jumbo shrimp cooked in a tangy tomato sauce. Served with basmati rice.
$20.00
Tandoor (Bar Be Que)
Tandoori Chicken
Spring chicken marinated in masala yogurt and baked in tandoor. Served with basmati rice.
$15.00
Boti Kebab
Lean squares of lamb in yogurt and delicately spiced. Served with basmati rice.
$19.00
Malai Tikka
Chicken fenders marinated with sour cream, spices, and baked over a charcoal flame. Served with basmati rice.
$16.00
Malai Shrimp
Mildly spiced shrimp baked on a skewer over a slow charcoal fire. Served with basmati rice.
$19.00
Tadoori Lamb Chops
French rack of lamb, marinated with sour cream, spices, and grilled in the tandoor oven. Served with basmati rice.
$26.00
Tandoori Salmon Tikka
Fresh salmon fillets marinated with yogurt, light spices, and cooked to perfection in the tandoor oven. Served with basmati rice.
$23.00
Biryani
Vegetable Biryani
Blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$14.00
Chicken Biryani
Blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$16.00
Lamb Biryani
Blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$19.00
Shrimp Biryani
Blend of Indian basmati rice with flavored spices and herbs. Served with raita.
$20.00
Breads
Tandoor Roti
Whole wheat bread with no oil.
$3.50
Rogini Naan
Crisp baked leavened buttered bread.
$4.00
Onion Naan
Naan stuffed with lightly spiced onions.
$4.50
Garlic Naan
Leavened bread stuffed with cilantro.
$5.00
Aloo Naan
Leavened bread stuffed with potatoes.
$4.50
Lachha Paratha
Layered whole wheat buttered bread.
$4.50
Mint Paratha
Whole wheat buttered bread topped with dry mint.
$4.50
Peshawari Naan
Leavened bread stuffed with cachew, raisins, and topped with dry coconut.