Shredded Beef seasoned with Spanish herbs and yellow Cheddar cheese.

Combo empanada filled with shredded beef, black beans, white cheese, and sweet fried plantains. A tasty corn turnover with delicious assorted fillings and fried in corn oil. Served with homemade tomato sauce and salad.

Shredded chicken. A tasty corn turnover with delicious assorted fillings and fried in corn oil. Served with homemade tomato sauce and salad.

Fried or steamed yucca with garlic sauce.

A hearty belly warning stew from the coast of Venezuela made with quality beef, exotic jungle roots, pumpkin, corn, potatoes, carrots, yucca, scallions, and cilantro.

Fresh tiger shrimp sauteed in garlic and white wine sauce and served with tostone chips.

Sazon sampler of two arepitas, one beef, and one chicken, one empanadita with black beans and cheese, and three tequenos, (cheese sticks).

Six wheat flour fried dough sticks stuffed with melted white cheese.

Fried sweet plantains with shredded queso fresco on top.

Fried mashed green plantains with garlic sauce.

Fried or steamed yucca with garlic sauce.

A delicious chicken soup made with chicken, carrots, onions, potatoes, scallions, and cilantro.

A hearty belly warning stew from the coast of Venezuela made with quality beef, exotic jungle roots, pumpkin, corn, potatoes, carrots, yucca, scallions, and cilantro.

A vegetable soup consisting of different beans topped with sour cream, cilantro, and a side of avocado.

Organic mixed greens, romaine lettuce, tomatoes, onion, carrots, cucumbers, pine nuts, and olive oil.

Hearts of palm, avocado, tomatoes, lettuce, onions olive oil, and balsamic vinegar.

Combo empanada filled with shredded beef, black beans, white cheese, and sweet fried plantains. A tasty corn turnover with delicious assorted fillings and fried in corn oil. Served with homemade tomato sauce and salad.

Shredded chicken. A tasty corn turnover with delicious assorted fillings and fried in corn oil. Served with homemade tomato sauce and salad.

Shredded beef seasoned with Spanish herbs.

Shredded Beef seasoned with Spanish herbs and yellow Cheddar cheese.

Shredded Chicken seasoned with Spanish herbs.

Shredded Chicken mixed with mayonnaise, avocado, and onion (a Venezuelan Favorite).

Roasted pulled pork marinated in fresh orange juice, red wine, green olives, and capers with grilled onions.

Scrambled eggs with tomatoes and onions.

Black Beans with shredded white cheese.

Grilled tofu mixed with mayonnaise, avocado, cilantro, and onions.

Shredded beef, black beans, sweet plantains, and queso fresco.

Grilled eggplant, tomatoes, mozzarella cheese, spinach, and avocado with sun-dried tomato basil pesto.

Shredded flank steak with white rice, black beans, and sweet plantains.

Grilled tofu, mixed with portabella mushrooms, and seasoned with tomatoes salsa. Served with brown rice and black beans and sweet plantains.

Red snapper sauteed in tomatoes, olive oil, red onions, and garlic. Served with yellow rice and sweet plantains.

Beef roast slow cooked in unrefined brown sugar cane and garlic sauce until a black sauce is formed. Served with rice and sweet plantains.

Topped with spinach, tomato onions, avocado, and cheese sandwiched between two monster tostones. Served with a side of rice.

A coastal dish which is shared by Venezuela and Ecuador sauteed tiger shrimp and crabmeat cooked in coconut milk. Served over white rice and tostone chips.

Freshly cut skin on French Fries .

Sliced avocado.

Jasmine white rice.

Jasmine yellow rice colored naturally with carrot.

Delicious slow cooked black beans.

Whole grain brown rice with raisins.

Three milk cakes vanilla, coconut, or chocolate.

Our delicious caramel vanilla egg custard.

Bread pudding with raisins.

Delicious flan available in chocolate, coconut, and pumpkin flavors.

Home baked gourmet brownies made with roberto's premium chocolate that just melts in your mouth. Get them while they're still cheap.

Creamy Venezuelan rice drink.

Scrambled eggs mixed with shredded beef, a side of black beans an arepa with cheese, and butter.

Grilled strip steak served with three eggs cooked to your liking with wheat toast or homemade French fries.

Three fish tacos filled with pico de gallo, cheese, homemade sour cream, garnished with mango, and cilantro.

A pueblo style omelette from the coast of Venezuela made with fresh fish, potatoes, plantains, cilantro, and two fried crispy arepita filled with shredded Cheddar cheese and a side of green salad. Served with egg whites.

Home baked ham and mozzarella cheese, two fried arepitas filled with Cheddar cheese, and green salad. Served with egg whites.

Broccoli, tomatoes, onions, red pepper, spinach, and two fried crispy arepitas filled with Cheddar cheese and a green salad. Served with egg whites.

Grilled mushrooms, onions, and two fried crispy arepitas filled with Cheddar cheese and a green salad. Served with egg whites.

Our pancakes come with a side of 100% pure maple syrup.

Two pancakes with grilled ham and two eggs cooked to you liking. Our pancakes come with a side of 100% pure maple syrup.