Shogun 3 Japanese steakhouse
About Shogun 3 Japanese steakhouse
Order from Shogun 3 Japanese steakhouse to enjoy some of the best Japanese in Havertown. Looking to find the cheapest way to order Shogun 3 Japanese steakhouse ? Choose the most affordable deliv...show more
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Chicken tempura & California roll.
Tonkatsu-pork & 4 pcs sashimi.
Fried bean curd with sauce.
Fried vegetable spring roll.
Shrimp & cucumber seasoned with vinegar.
Steamed shrimp & vegetable dumplings.
Japanese style fried chicken.
Barbecued chunks of fresh chicken on skewers.
Fried vegetable dumplings.
Barbecued chickens of fresh beef.
Broiled beef rolled with scallions.
Fried sliced chicken rolled in vegetable.
Pan-fried oriental dumpling filled with meat & vegetable.
Tako, crab & cucumber seasoned with vinegar.
Octopus & cucumber seasoned with vinegar.
Fries pieces of vegetable sushi.
Fresh tuna with home-made spicy sauce.
Five pieces of fish filets on flavored rice.
Shrimp & vegetables deep fried in a light batter.
Seven pieces of fish filets with sliced vegetables.
Assorted seafood, tofu & vegetable.
Cooked shrimp, tako, kani on mixed green salad.
Califomia roll, spicy tuna roll, negi salmon roll.
Egg custard, bean curd, shrimp, crabmeat, octopus, smoked salmon & a califomia roll.
8 pieces of assorted sushi & a tuna roll.
Prepared fish, seaweed & sesame seed over sushi rice.
8 pieces of sushi two caviar & a California roll.
6 pieces of sushi, 7 pieces of sashimi & a califiornia roll.
14 pieces of sushi, 12 pieces of sashimi, California roll & a shogun roll.
Assorted sushi, sashimi & rolls specially prepared by our head sushi chef.
18 pieces of various prepared fish & shellfish.
Fried sweet potato roll.
Salmon, avocado, cream cheese.
Salmon skin, yamagoho.
Shrimp, egg cake, cucumber.
Egg, crabmeat & vegetables.
Smoked salmon on top of roll filled with cream cheese.
Smoked salmon, avocado & mayonnaise.
Cucumber, avocado & asparagus.
All cooked white fish, salmon, cbi, kani & tobiko.
Fried soft shell crab.
Spicy tuna tempura crumb & tobiko.
Spicy tuna topped with tuna & avocado.
Yellowtail, apple, mayonnaise, scallion, tempura crumb & three different masago outside.
Eel, cucumber & tobiko wrapped in avocado.
Tuna, salmon, yellowtail crabmeat, avocado, cucumber, scallion & tobiko.
Shrimp tempura cucumber, tobiko topped with eel smoked salmon & avocado.
California inside, topped with salmon, tuna whitefish & avocado.
Black pepper tuna inside, topped with salmon, eel & avocado with wasahi mayo sauce.
Cooked shrimp, smoked salmon, asparagus, avocoda & Japanese sprout wrapped with soybean seaweed.
Eel on top of foll filled with tuna & avocado.
Yellowtail, tuna, white tuna, caviar, avocado, scallion with house special spicy sauce.
Lobster, cucumber, avocado, tobiko with special sauce.
Spicy lobster, crabmeat, cucumber inside, topped with shrimp.
Spicy tuna, tempura flakes inside, topped with lobster meat, avocado, spicy mayo and tobiko with soybean seaweed.
Tuna, salmon, yellowtail, crabmeat, avocado, cucumber, scallion & tobiko.
Scallop, crab stick, shrimp, chicken, salmon & vegetables.
Broiled eel over rice.
Chicken, shrimp & steak.
Shrimp, lobster tail, scallop & crab meat.
Top prime rib of beef a variety if vegetables with tofu & noodle in sukiyaki broth.
Assorted seafood, shrimp, scallop salmon, fish cake, crab stick, vegetables & tofu in clear soup noodles.
Minimum two people prepared at table in soup style, thinly sliced beef with variety of vegetables, tofu & noodles.
Minimum two people prepared at table in soup style lobster tail, beef & other assorted seafood vegetables & noodles.
Sauteed noodle & vegetables with choice of pork, chicken or beef .
Noodles with shrimp, fish cake, chicken, vegetables & egg served in clear soup.
Served with a special sushi combination of kani and sweet egg.
Chicken teriyaki, gyoza & sushi.
Beef teriyaki, chicken tempura & shumai.
Chicken teriyaki, shrimp tempura, oshinko & 3 pieces of California roll.
Tonkatsu - pork 6 pcs California roll & Japanese pickles.
Chicken tempura & California roll.
Tonkatsu (pork) & 4 pcs sashimi.
Fried bean curd w/ sauce.
Fried vegetable spring roll.
Shrimp & cucumber seasoned w/ vinegar.
Steamed shrimp & vegetable dumplings.
Japanese style fried chicken.
Barbecued chunks of fresh chicken on skewers.
Fried begetable dumplings.
Barbecued chickens of fresh beef.
Broiled beef rolled w/ scallions.
Fried sliced chicken rolled in vegetable.
Pan-fried oriental dumpling filled w/ meat & vegetable.
Tako, crab & cucumber seasoned w/ vinegar.
Octopus & cucumber seasoned w/ vinegar.
Fries pieces of vegetable sushi.
Fresh tuna w/ home-made spicy sauce.
Five pieces of fish filets on flavored rice.
Shrimp & vegetables deep fried in a light batter.
Seven pieces of fish filets w/ sliced vegetables.
Assorted seafood, tofu & vegetable.
Cooked shrimp, tako, kani on mixed green salad.
Califomia roll, spicy tuna roll, negi salmon roll.
Egg custard, bean curd, shrimp, crabmeat, octopus, smoked salmon & a califomia roll.
8 pieces of assorted sushi & a tuna roll.
Prepared fish, seaweed & sesame seed over sushi rice.
8 pieces of sushi two caviar & a California roll.
6 pieces of sushi, 7 pieces of sashimi & a califiornia roll.
14 pieces of sushi, 12 pieces of sashimi, California roll & a shogun roll.
Assorted sushi, sashimi & rolls specially prepared by our head sushi chef.
18 pieces of various prepared fish & shellfish.
Fried sweet potato roll.
Salmon, avocado, cream cheese.
Salmon skin, yamagoho.
Shrimp, egg cake, cucumber.
Egg, crabmeat & vegetables.
Smoked salmon on top of roll filled w/ cream cheese.
Smoked salmon, avocado & mayonnaise.
Cucumber, avocado & asparagus.
All cooked white fish, salmon, cbi, kani & tobiko.
Fried soft shell crab.
Spicy tuna tempura crumb & tobiko.
Spicy tuna topped w/ tuna & avocado.
Yellowtail, apple, mayonnaise, scallion, tempura crumb & three different masago outside.
Eel, cucumber & tobiko wrapped in avocado.
Tuna, salmon, yellowtail crabmeat, avocado, cucumber, scallion & tobiko.
Shrimp tempura cucumber, tobiko topped w/ eel smoked salmon & avocado.
California inside, topped w/ salmon, tuna whitefish & avocado.
Black pepper tuna inside, topped w/ salmon, eel & avocado w/ wasahi mayo sauce.
Cooked shrimp, smoked salmon, asparagus, avocoda & Japanese sprout wrapped w/ soybean seaweed.
Eel on top of foll filled w/ tuna & avocado.
Yellowtail, tuna, white tuna, caviar, avocado, scallion w/ house special spicy sauce.
Lobster, cucumber, avocado, tobiko w/ special sauce.
Spicy lobster, crabmeat, cucumber inside, topped w/ shrimp.
Spicy tuna, tempura flakes inside, topped with lobster meat, avocado, spicy mayo and tobiko w/ soybean seaweed.
Tuna, salmon, yellowtail, crabmeat, avocado, cucumber, scallion & tobiko.
Scallop, crab stick, shrimp, chicken, salmon & vegetables.
Broiled eel over rice.
Chicken, shrimp & steak.
Shrimp, lobster tail, scallop & crab meat.
Top prime rib of beef a variety if vegetables w/ tofu & noodle in sukiyaki broth.
Assorted seafood, shrimp, scallop salmon, fish cake, crab stick, vegetables & tofu in clear soup noodles.
Minimum two people prepared at table in soup style, thinly sliced beef w/ variety of vegetables, tofu & noodles.
Minimum two people prepared at table in soup style lobster tail, beef & other assorted seafood vegetables & noodles.
Sauteed noodle & vegetables w/ choice of pork, chicken or beef .
Noodles w/ shrimp, fish cake, chicken, vegetables & egg served in clear soup.
With a special sushi combination of kani and sweet egg.
steamed soybeans
fried bean curd with sauce
shrimp & cucumber seasoned with vinegar
steamed shrimp & vegetable dumplings
fried vegetable dumplings
assorted seafood, tofu & vegetable
cooked shrimp, tako, kani on mixed green salad
broiled eel over rice
Online Ordering Options
(See pickup options)Last updated April 8, 2022