The Flavor Spot 2

Chicken platters are small, med, large. All platters are served with a choice of rice and beans or steamed white rice and one vegetable. Vegetable choices, steam cabbage, collard greens, sweet yams, coleslaw, fried plantains, mac salad. Jerk is the heart of Jamaican grilling, our jerk seasoning is made from scratch with all the right ingredients which include pimento and scotch bonnet peppers, chicken is marinated and then grilled outdoors on our culturally inspired drum pan grill. Spicey.

Chicken platters are small, med, large. All platters are served with a choice of rice and beans or steamed white rice and one vegetable. Vegetable choices, steam cabbage, collard greens, sweet yams, coleslaw, fried plantains, mac salad. Our top seller and a must-have. Chicken is seasoned and marinated overnight in our special blend of spices, then deep-fried in our dutch pot until crispy and golden brown.

Chicken platters are small, med, large. All platters are served with a choice of rice and beans or steamed white rice and one vegetable. Vegetable choices, steam cabbage, collard greens, sweet yams, coleslaw, fried plantains, mac salad. Small pieces of chicken seasoned with curry powder, garlic, ginger, herbs, spices and slowly cooked into a stew with potatoes, carrots. Perfect pairing with steamed white rice. Spicey.

Seafood platters are only available in one size, platters are served with choice of rice and one vegetable side. Curry, jerk, garlic butter jumbo shrimp is sautéed in a rich creamy curry sauce with carrots, broccoli, onions, garlic, thyme and bell peppers make this dish so delicious.

Seafood platters are only available in one size, platters are served with choice of rice and one vegetable side. Salmon and shrimp is marinated in our jerk seasoning then grilled and served with sautéed vegetables and your choice of two sides.

Choose a choice of rice, plus 2-3 vegetables.

Jerk chicken, pork or wings only.

Kola champagne, pineapple, ginger beer, ting.

Seasoned then braised, our oxtails is slowly stewed down in that rich brown sauce with butters beans and loads of flavor to the bone.

Our top seller and a must have. Chicken is seasoned and marinated overnight in our special blend of spices, then deep fried in our dutch pot until crispy and golden brown.

Jerk is the heart of Jamaican grilling, our jerk seasoning is made from scratch with all the right ingredients which includes pimento and scotch bonnet peppers, chicken is marinated and then grilled out doors on our culturally inspired drum pan grill.

Seafood platters are only available in one size and platters are served with choice of rice and one vegetable side, jerk, sweet chili, pan fried, lemon garlic butter, and honey BBQ. Eight oz salmon steak is marinated in rubs then grilled and glazed with sauce of your choice and served with sauteed vegetables and your choice of two sides.

Jerk is the heart of Jamaican grilling, our jerk seasoning is made from scratch with all the right ingredients which includes pimento and scotch bonnet peppers, chicken is marinated and then grilled out doors on our culturally inspired drum pan grill.

Our top seller and a must have. Chicken is seasoned and marinated overnight in our special blend of spices, then deep fried in our dutch pot until crispy and golden brown.

Seasoned and oven baked then dipped in our special sauce.

Slightly fried the cooked down in that special brown gravy sauce loaded with carrots, onions, thyme, peppers and all the right spices.

Small pieces of chicken seasoned with curry powder, garlic, ginger, herbs, and spices and slowly cooked into a stew with potatoes, carrots. Perfect pairing with steamed white rice.

Seasoned then braised, our oxtails is slowly stewed down in that rich brown sauce with butters beans and loads of flavor to the bone.

By far the traditionally favorite dish of the island, small pieces of goat meat is seasoned and slowly simmered in a rich and spicy curry sauce with all the right spices, this should have been named our National dish.

Thin slices of beef are stewed in a rich brown gravy with lots of bell peppers, vegetables and spices to make this a surely mouthwatering dish.

Spicy minced beef blended with herbs and filled in a flaky pastry crust then baked until golden brown.

This slightly sweet white bread makes the perfect sandwich, no better combination than a patty and cocoa bread.

Seafood platters are only available in one size and platters are served with choice of rice and one vegetable side, jerk, sweet chili, pan fried, lemon garlic butter, and honey BBQ. Eight oz salmon steak is marinated in rubs then grilled and glazed with sauce of your choice and served with sauteed vegetables and your choice of two sides.

Seafood platters are only available in one size and platters are served with choice of rice and one vegetable side. Deep fried whiting fillet is topped with a spicy vingarette escoveitched pickle with lots of onions, carrots and peppers.

Seafood platters are only available in one size and platters are served with choice of rice and one vegetable side, curry, jerk, garlic butter, and jumbo shrimp is sauteed in a rich creamy curry sauce with carrots, broccoli, onions, garlic, thyme and bell peppers makes this dish so delicious.

Seafood platters are only available in one size and platters are served with choice of rice and one vegetable side. Salmon and shrimp is marinated in our jerk seasoning then grilled and served with sauteed vegetables and your choice of two sides.

Choose from Pineapple, kola champagne, ginger beer, ting

Nantucket, Snapple, Mistic, Pure leaf ice tea, 20oz sodas

Ginger Pine, Soursop, Carrot, Cucumber,Sorrel

Philly's No.1 banana pudding , choose from banana or strawberry flavor

Deeply moist carrot cake with lots of flavor

Strawberry or cherry topped delicious cheese cake

Made in store, our delicious rich in flavor and texture Banana bread is all you need to complete that dish

Medium platter with rice & 2 vegetable sides