Fresh water mozzarella, vine ripe tomatoes, basil leaves, and served with EVOO and balsamic glaze.
$13.50
Fried Calamari
Tender calamari lightly floured and fried served with our spicy house marinara finished with a balsamic glaze.
$15.75
Mussels
PEI mussels.
$15.75
Clams
Little neck clams.
$18.00
Sausage Meatball
Meatballs made using Maglio's Italian sausage served with broccoli rabe, long hot peppers, and topped with shavings of sharp provolone in a white wine sauce.
$15.75
Arancini (Rice Ball)
Aborio rice stuffed with mozzarella, peas, Italian Sausage and parmesan cheese fried and served with our house marinara
$14.50
Polenta and Sausage
Grilled polenta cakes served with our classic sausage sausage bolognese
$15.75
Popular Side Dishes
3 of Our Signature Meatballs
$10.95
Brocoli Rabbi
$9.75
Long Hot Peppers
$9.75
Pasta Dishes
Ravioli
Ricotta Stuffed Cheese Ravioli served in our house Marinara
$19.25
Spaghetti and Meatballs
Homemade spaghetti served in our classic marinara sauce with our homemade meatballs
$23.00
Gnocchi Consigliere
Dollop of ricotta and fresh basil stuffed gnocchi served in a rose sauce
$27.75
Rigatoni Bolognese
Beef, veal and pork sautéed with carrots, celery and onion in our house marinara finished with a hint of cream
$27.75
Sausage Bolognese
Maglio’s Italian sausage sautéed with our classic signature tomato sauce served with gemelli pasta and finished with a dollop of ricotta
$27.75
Spaghetti Carbonara
Classic carbonara consisting of sautéed pancetta finished with egg, cheese and peas with a hint of cream over homemade spaghetti
$28.75
Clams and Linguini
Little necks served in our classic clam sauce over homemade linguini (available white or red, spicy or not)
$27.75
Shrimp and Sundried Tomato
Gulf Shrimp and sundried tomatoes served in a white wine cream Sauce over Tri Color Tortellini
$30.00
Crab Ragu
Our signature crab gravy served over homemade linguine finished with lump crabmeat
$36.00
Shrimp, Scallops, and Lump Crabmeat
Sautéed and served in our classic Vodka Sauce over Homemade Linguini
$36.00
Cioppino (Seafood Stew)
$36.00
Chicken and Veal Entrées
Chicken Parmesan
Fried Chicken cutlet topped with our house marinara and mozzarella cheese. Served with chef’s choice side of pasta or vegetable of the day
$26.50
Chicken Picatta
Sautéed chicken breast in a white wine lemon sauce, finished with capers. Served with chef’s choice side of pasta or vegetable of the day
$26.50
Chicken Marsala
Sautéed chicken breast served in our classic Marsala sauce, finished with mushrooms. Served with chef’s choice side of pasta or vegetable of the day
$26.50
Chicken Sicilian
Sautéed chicken breasts served with mushrooms, oil cured olives and sliced cherry peppers in a light demiglace (little spicy). Served with chef’s choice side of pasta or vegetable of the day
$30.00
Chicken Sorrento
Sautéed chicken breast topped with grilled eggplant, tomato, and mozzarella in a white wine sauce finished with fresh basil and extra virgin olive oil. Served with chef’s choice side of pasta or vegetable of the day
$30.00
Veal Marsala
Sautéed milk fed veal medallions served in our classic Marsala sauce, finished with mushrooms. Served with chef’s choice side of pasta or vegetable of the day
$29.00
Veal Parmesean
Fried milk fed veal cutlet topped with our house marinara and mozzarella cheese. Served with chef’s choice side of pasta or vegetable of the day
$29.00
Veal Picatta
Sautéed veal medallions in a white wine lemon sauce, finished with capers. Served with chef’s choice side of pasta or vegetable of the day
$29.00
Veal Luccia
Sautéed medallions of milk fed veal with mushrooms, eggplant, and mozzarella in a white wine garlic sauce, topped with fresh chopped tomatoes. Served with chef’s choice side of pasta or vegetable of the day
$30.00
Veal Saltimbocca
Sautéed milk fed Veal medallions in our classic demi sauce topped with prosciutto and Fontina cheese. Served with chef’s choice side of pasta or vegetable of the day
$31.25
House Specialties
Eggplant Parmesa
Layers of lightly fried eggplant, ricotta and mozzarella baked to perfection and served in our classic marinara
$27.75
Sausage Meatballs and Gemelli
Maglio’s Italian sausage meat rolled into a meatball served with broccoli rabe and long hot Italian peppers in a white wine garlic sauce, finished with sharp provolone
$30.00
Grilled Salmon
Served with sautéed spinach and grilled pineapple finished with tomato Bruchetta and mango glaze
$31.25
Salmon Mediterranean
Salmon pan seared and served in rosemary white wine sauce with green olives, artichokes, and grape tomatoes
$32.50
Sunday Gravy
Dine the way the Consigliere did every Sunday any day of the week. Pork shanks, meatball, and sausage served over rigatoni pasta in our house marinara
$35.00
Desserts
Homemade Cake
$10.80
Homemade Tiramisu
$10.80
Pizelle Napolean
$10.80
Cannoli & Pizelles
$8.50
Last updated January 18, 2021
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