True Food Kitchen (King of Prussia)

Greek salad, feta and grilled pita bread. Vegetarian.

Dashi, white truffle oil and Asian herbs. Vegetarian.

Coconut lime yogurt, basil, mint, toasted pistachio. Vega. Gluten free

Lentil, roasted pepper, almond, truffle, tahini yogurt, black walnut pesto. Vegetarian. Gluten free.

Harissa tahini, medjool date, dill, mint, pistachio. Vegan. Gluten free.

Chilled raw vegetables, tzatziki and black olive dip. Vegetarian.

Sweet potato glass noodle, bok choy, kale, cucumber kimchi, mango, bean sprout and almond lime vinaigrette. Vegan.

Lemon, garlic, grana padano and breadcrumb. Vegetarian.

Watercress, grilled broccolini, asparagus, green garbanzo, goat cheese, raisin, sprouted almond, turmeric chia vinaigrette. Vegetarian. Gluten free.

Persian cucumber, olive, peppadew, cherry tomato, pole bean, feta, almond, oregano vinaigrette. Vegetarian. Gluten fee.

Medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond and champagne vinaigrette.

Vegetarian.

Vegetarian. Gluten free.

Organic sunny side up eggs, smoked gouda, black sesame, thyme. Vegetarian.

Roasted cipollini onion, green garbanzo, tahini, hemp seed. Vegan.

Organic sunny side up eggs, ancient grains, sweet potato, grilled portobello, avocado, hemp seed, cilantro pumpkin seed pesto. Vegetarian.

Organic corn tortillas, roasted chile, organic sunny side up eggs, pickled jicama slaw. Vegetarian. Gluten free.

Broccolini, onion, bell pepper, smoked gouda, grana padano, sweet potato. Vegetarian. Gluten free.

Quinoa, Greek yogurt, maple syrup. Vegetarian. Gluten free.

Manchego, tomato, smashed avocado and sweet potato hash or kale salad.

Hummus, tzatziki, tomato, butter lettuce, cucumber, red onion, avocado and feta. Vegetarian. Gluten free.

Grilled flatbread, romaine, arugula, grape, house pickle, red onion, feta and harissa tahini.

Smoked tempeh, butter lettuce, tomato, avocado, vegan mayonnaise, seeded grain bread. Vegan.

Umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise and flax seed bun.

Wild caught albacore, avocado, quinoa rice, mushroom, snow peas, cucumber, cashew, ginger and turmeric ponzu.

Smoked onion farro, arugula, roasted beet, cilantro pumpkin seed pesto.

Organic dinapoli tomato, caramelized onion, zucchini, fresh mozzarella. Vegetarian. Gluten free.

Grilled fish or grass-fed steak, tomatillo avocado salsa, pickled jicama slaw, coconut lime yogurt, Anasazi bean. Gluten free.

Apple, ginger, beet, pineapple, turmeric, carrot.

Kale, ginger, apple, celery, cucumber, lemon.

Almond milk, almond butter, flax seed.

Banana, pineapple, lemon, ginger, honey.

Cold brew ice, crushed coconut.

Ginger honey, lemon.

Lemon, lavender, bubbly water.

Organic iced green tea, pomegranate, lemon.

Pineapple, orange, honey, coconut water.

Heavy brewed green tea, cherry, pomegranate, honey, sea buckthorn.

Please contact to merchant for this.

Avocado, jalapeno, toasted sesame, yuzu ponzu. Gluten free.

Pink grapefruit, cilantro, roasted poblano, sunflower seed and pita chips. Vegan.

Greek salad, feta and grilled pita bread. Vegetarian.

Dashi, white truffle oil and Asian herbs. Vegetarian.

Sweet potato glass noodle, bok choy, kale, cucumber kimchi, mango, bean sprout and almond lime vinaigrette. Vegan.

Lemon, garlic, grana padano and breadcrumb. Vegetarian.

Watercress, grilled broccolini, asparagus, green garbanzo, goat cheese, raisin, sprouted almond, turmeric chia vinaigrette. Vegetarian. Gluten free.

Persian cucumber, olive, peppadew, cherry tomato, pole bean, feta, almond, oregano vinaigrette. Vegetarian. Gluten fee.

Medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond and champagne vinaigrette.

Hummus, tzatziki, tomato, butter lettuce, cucumber, red onion, avocado and feta. Vegetarian. Gluten free.

Grilled flatbread, romaine, arugula, grape, house pickle, red onion, feta and harissa tahini.

Smoked tempeh, butter lettuce, tomato, avocado, vegan mayonnaise, seeded grain bread. Vegan.

Smashed avocado, tomato, butter lettuce, smoked gouda, jalapeno remoulade and flax seed bun.

Umami, mushroom, caramelized onion, arugula, parmesan, mayonnaise and flax seed bun.

Miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado and hemp seed. Vegan.

Kombu, rice noodle, zucchini, mushroom, eggplant, gai lan, bean sprout, Thai basil and tamarind shrimp sauce. Gluten free.

Broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado and toasted sesame. Vegan.

Potato, pole bean, bok choy, carrot, Thai basil, coconut shrimp broth. Gluten free.

Coconut lime yogurt, basil, mint and toasted pistachio. Vegan. Gluten free.

Roasted cipollini onion, green garbanzo, tahini and hemp seed. Vegan.

lentil, roasted pepper, almond, truffle, tahini yogurt and black walnut pesto. Vegetarian. Gluten free.

Harissa tahini, medjool date, dill, mint and pistachio. Vegan. Gluten free.

Chilled raw vegetables, tzatziki and black olive dip. Vegetarian.

Artichoke, spinach, summer squash, black walnut pesto, lemon, Aleppo chilli, vegan almond ricotta. Vegan.

Organic dinapoli tomato, roasted fennel and scamorza.

Organic dinapoli tomato, olive oil and lemon. Vegan.

Organic dinapoli tomato, fresh mozzarella and basil. Vegetarian.

Chef's selection of vegetables and grains.

Wild caught albacore, avocado, quinoa rice, mushroom, snow peas, cucumber, cashew, ginger and turmeric ponzu.

Smoked onion farro, arugula, roasted beet, cilantro pumpkin seed pesto.

Mission fig, heirloom carrot, chickpea, olive, spinach, chermoula, Greek yogurt. Gluten free.

Organic dinapoli tomato, caramelized onion, zucchini, fresh mozzarella. Vegetarian. Gluten free.

Grilled fish or grass-fed steak, tomatillo avocado salsa, pickled jicama slaw, coconut lime yogurt, Anasazi bean. Gluten free.

Fennel chicken sausage, mushroom, spinach, lemon ricotta, herbs. Gluten free.

Seeded grain bread, carrots and tzatziki. Vegetarian.

Vegetarian.

Pea, broccoli, carrot, brown rice and quinoa.

Mozzarella cheese, flax seed bun, carrots and tzatziki.

Lemon, lavender and bubbly water.

Organic iced green tea, pomegranate and lemon.

Pineapple, orange, honey and coconut water.

Ginger honey and lemon.

Heavy brewed green tea, cherry, pomegranate, honey and sea buck thorn.

Kale, ginger, apple, celery, cucumber and lemon.

Herbal.

Herbal.

Almond crumble, chia seed, vanilla ice cream. Vegetarian. Gluten free.

Forbidden black rice, watermelon, macadamia nut, coconut whipped cream. Vegetarian. Gluten free.

Caramel, vanilla ice cream, cacao nib. Vegetarian. Gluten free.

Banana, toasted coconut. Vegetarian. Gluten free.

Vegetarian. Gluten free.

broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame

miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed

umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun

smashed avocado, tomato, butter lettuce, smoked gouda, jalapeño remoulade, flax seed bun

sweet potato glass noodle, pickled shiitake, spinach, heirloom carrot, bean sprout, sesame

harissa tahini, medjool date, dill, mint, pistachio

caramelized onion, roasted garlic, organic kale, vegan almond ricotta, dried cranberry, sage

butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, horseradish vinaigrette, toasted mulberry, pomegranate

medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette

cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita

sea buckthorn, pomegranate, ginger

prickly pear, hibiscus, lime

lime, honey, bubbly water

organic iced green tea, pomegranate, lemon

pineapple, orange, honey, coconut water

oat milk, cinnamon, matcha, vanilla

ginger honey, lemon

heavy brewed green tea, cherry, pomegranate, honey, sea buckthorn

cascara, coconut milk

cinnamon, kuzu, vanilla

fig, gorgonzola, garlic purée, caramelized onion, herbs

avocado, cilantro pesto, pumpkin seed, aleppo & house-made pita chips

mushroom, miso sesame vinaigrette, chili thread

harissa tahini, medjool date, dill, mint, pistachio

cucumber, organic tomato, onion, olive, feta, lemon oregano vinaigrette & house-made pita

chilled raw vegetables, tzatziki & black olive dip

dashi, white truffle oil, asian herbs

organic tomato, fennel, coconut cream

butternut squash, cauliflower, brussels sprout, cannellini bean, organic kale, horseradish vinaigrette, toasted mulberry, pomegranate

avocado, organic tomato, brussels sprout, radish, garbanzo bean, dried sweet corn, gorgonzola, cashew poblano ranch

lemon, garlic, grana padano, breadcrumb

quinoa, persian cucumber, olive, peppadew, organic tomato, green bean, feta, almond, oregano vinaigrette

medjool date, dried cranberry, jicama, apple, manchego, farro, marcona almond, champagne vinaigrette

caramelized onion, roasted garlic, organic kale, vegan almond ricotta, dried cranberry, sage

crushed organic DiNapoli tomato, olive oil, lemon

crushed organic DiNapoli tomato, olive oil, lemon

crushed organic DiNapoli tomato, fresh mozzarella, basil

lion’s mane mushroom, farro, quinoa, carrot, broccolini, garbanzo bean, edamame, organic kale, garlic broth

grilled broccolini, snow pea, edamame, snap pea, zucchini, watermelon radish, miso, cashew, chili thread

sweet potato glass noodle, pickled shiitake, spinach, heirloom carrot, bean sprout, sesame

miso glazed sweet potato, turmeric, charred onion, snow pea, grilled portobello, avocado, hemp seed

sweet potato, pole bean, bok choy, carrot, thai basil, coconut shrimp broth

broccoli, heirloom carrot, bok choy, mushroom, brown rice, avocado, toasted sesame

beet, kuzu, jicama slaw, crushed avocado, butter lettuce, vegan mayonnaise, flaxseed bun

hummus, tzatziki, organic tomato, butter lettuce, cucumber, red onion, avocado, feta

smashed avocado, tomato, butter lettuce, smoked gouda, jalapeño remoulade, flax seed bun

umami mushroom, caramelized onion, arugula, parmesan, mayonnaise, flax seed bun

coconut turmeric broth, shiitake mushroom, bok choy, green bean, rainbow carrot, quinoa brown rice

wild caught albacore, avocado, quinoa rice, mushroom, snow pea, cucumber, cashew, turmeric ponzu

crushed organic DiNapoli tomato, caramelized onion, zucchini, fresh mozzarella

tomatillo avocado salsa, pickled jicama, dried sweet corn, coconut lime crema, anasazi bean

tomatillo avocado salsa, pickled jicama, dried sweet corn, coconut lime yogurt, anasazi bean

fennel chicken sausage, mushroom, spinach, lemon ricotta, herbs

graham crust, coconut whipped cream

caramel, vanilla ice cream, cacao nib

banana, toasted coconut

seeded grain bread, carrots & tzatziki

pea, broccoli, carrot, brown rice & quinoa

mozzarella cheese, flax bun, carrots & tzatziki