Aki Sushi - UES
About Aki Sushi - UES
Order from Aki Sushi - UES and you're ordering from a sushi bar that is one of the most well-liked in New York. And your order from Aki Sushi - UES will be a great deal too when you select the mo...show more
Menus
4 pieces sushi.
9 pieces assorted sashimi.
4 pieces of sushi with a California roll.
12 pieces of sashimi.
9 pieces of assorted sashimi with sushi rice.
6 pieces of eel over sushi rice.
4 pieces sushi, 9 pieces sashimi and California roll.
Choose 2 rolls.
Choose 3 rolls.
Salmon skin, cucumber and seaweed with eel sauce.
Tuna, avocado, crunch and tobiko with spicy sauce.
Diced assorted fish, mango over mixed green with sweet and spicy dressing.
5 pieces of assorted sushi.
9 pieces of assorted sashimi.
Mixed Japanese pickles.
Seared tuna served with spicy ponzu sauce.
Served with pepper onion sauce.
Sliced octopus served with vinegar sauce.
Sliced yellowtail, jalapeno and cilantro in yuzu sauce.
Japanese spring roll.
Steamed shrimp dumpling.
Steamed spicy pork dumpling.
Pan fried dumpling.
Pan fried dumpling.
Pan fried dumpling.
Maguro.
Blue fin toro.
Sake.
Hamachi.
Suzuki.
Hirame.
Madai.
Uni.
Ikura.
Saba.
Sawara.
Ika.
Tako.
Holategai.
Hokkigai.
Ebi.
Amaebi.
Unagi.
Anago.
Kani.
Inari.
Tamaga.
Marinated mackerel with ginger and plum paste.
Smoked salmon, cream cheese and avocado.
Shrimp, cucumber and lettuce.
Crab meat, mix pickles and egg.
Tuna, salmon, white fish, cucumber, avocado and tobiko.
Fried oyster, cucumber, scallion and tobiko outside with eel sauce.
Fried shrimp, cucumber and lettuce.
Fried soft shell crab, avocado, cucumber, lettuce and tobiko outside.
Shrimp tempura inside topped with eel and avocado.
King crab and avocado inside topped with spicy tuna and tempura flakes.
Eel, cucumber inside, topped with avocado and tobiko.
Black pepper tuna, avocado and tobiko with pepper onion sauce.
Crab stick, avocado, cucumber inside, topped with whole saltwater, eel and tobiko.
Crab stick, avocado, cucumber inside, topped with assorted raw fish.
Egg kani, cucumber, shrimp inside, topped with large sliced eel.
Spicy tuna, shrimp tempura inside, topped with bonito flakes and tobiko.
Eel, cheese, crab stick inside, topped with tuna, salmon and avocado.
Shrimp tempura, egg inside, topped with smoked salmon, shrimp and avocado.
Tuna, salmon, yellowtail, white fish, cucumber, avocado and tobiko wrapped with white seaweed.
Shrimp tempura, spicy tuna, tobiko, avocado and plum paste wrapped with white seaweed.
Spicy crunchy blue crab top with tuna and avocado.
Tuna, salmon, jalapeno with spicy crunch yellow tail.
Salmon, tuna, cucumber and avocado topped with red and wasabi tobiko.
Spicy crunchy tuna inside, topped with salmon, avocado and ikura.
Spicy salmon, cucumber inside, topped with pepper tuna, wasabi tobiko and Chef special sauce.
Tempura lobster, avocado and tobiko wrapped with sliced cucumber.
Spicy cucumber and avocado inside, topped with toro of tuna, salmon and yellowtail.
Spicy scallop, crunch and tobiko inside, topped with white tuna and mango.
Salmon and avocado inside, topped with lobster salad.
Shrimp tempura inside, topped with spicy tuna and tempura flakes.
Tuna, jalapeno and cucumber inside, topped with spicy tuna and tempura flakes.
King crab and avocado inside with red tobiko outside.
6 pieces sushi with a California roll.
7 pieces vegetable sushi with a cucumber and avocado roll.
9 pieces sushi with a tuna roll.
3 pieces each of tuna, salmon and yellowtail with choice of tuna, salmon or yellowtail.
3 pieces tuna sushi, 4 pieces salmon sushi with 1 spicy tuna roll.
9 pieces of Chef's daily inspiration sushi and aki special roll.
18 pieces of assorted raw fish.
6 tuna, 6salmon and 6 yellowtail sashimi.
18 pieces of sashimi chef daily inspiration sashimi and scallop naruto.
18 pieces of assorted raw fish over sushi rice with Japanese pickles.
12 pieces of tuna over sushi rice with Japanese pickles.
12 pieces of salmon over sushi rice with Japanese pickles.
5 pieces sushi, 12 pieces sashimi and California roll.
16 pieces of sushi with a rainbow roll and an aki special roll.
15 pieces of sashimi, 10 pieces of sushi, a rainbow roll and an aki roll.
Tuna, salmon, yellowtail and white fish.
Choice of Coke, Diet Coke, Sprite, Ginger Ale or Club Soda.
Choice of apple, orange, peach, lemon tea or diet lemon tea.
Japanese spring roll with special sauce.
Steamed seafood dumpling.
Steamed spicy pork dumpling. Spicy.
Pan fried dumpling.
Pan fried dumpling.
Yellowtail neck with spicy ponzu sauce.
Cold.
Cold Japanese green tea, flavored wheat noodle and soy sauce seasoning.
Squid with ginger sauce.
Scallion wrapped with beef.
Five pieces of sushi.
Seared tuna served with spicy ponzu sauce. Spicy.
Nine pieces of sashimi.
Mixed Japanese pickles.
With pepper onion sauce.
Tuna, salmon, white fish, tobiko and avocado wrapped with thin cucumber. Includes ponzu sauce.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Onion, quail egg and special sauce.
Sliced yellow tail, jalapeno and cilantro with yuzu sauce.
Tuna, tobiko, tempura flakes with spicy sauce.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Onion, quail egg and special sauce.
Onion, quail egg and special sauce. Spicy.
Shrimp, chicken with pumpkin broth.
Crab stick, cucumber and tobiko in chef's special sauce.
Salmon skin, cucumber, seaweed and eel sauce.
Diced tuna, salmon and mango with spicy sauce over mixed green salad.
Tuna, avocado, crunch, tobiko and spicy sauce.
Crab and avocado.
Shrimp, cucumber and lettuce.
Smoked salmon, cream cheese and avocado.
Marinated mackerel with ginger and plum paste.
Spicy.
Spicy.
Spicy.
With tobiko and tempura flake. Spicy.
Tuna, salmon, white fish, cucumber, avocado and tobiko.
Crab meat, mixed pickles and egg.
Fried soft shell crab, avocado, cucumber, lettuce and tobiko outside.
Fried shrimp, cucumber and lettuce.
Fried oyster, cucumber, scallion and tobiko outside with eel sauce.
Inside out roll.
Served as a roll or hand roll.
Pickled carrot.
Pickled squash.
Palm paste in mint leaf.
Fermented soy beans.
Mushroom.
Shrimp tempura inside. Topped with eel and avocado.
King crab and avocado inside. Topped with spicy tuna and tempura flakes.
Eel and cucumber inside. Topped with avocado and tobiko.
Crab stick and avocado inside. Topped with whole saltwater eel and tobiko.
Black pepper tuna, avocado and tobiko with pepper onion sauce.
Crab stick, avocado and cucumber inside. Topped with assorted raw fish.
Egg kani, cucumber and shrimp inside. Topped with large sliced eel.
Spicy tuna and shrimp tempura inside. Topped with bonita flakes and tobiko.
Eel, cheese and crab stick inside. Topped with tuna, salmon and avocado.
Shrimp tempura inside. Topped with smoked salmon, shrimp and avocado.
King crab and avocado inside. Topped with red tobiko.
Tuna, salmon, yellowtail, white fish, cucumber, avocado and tobiko wrapped with white seaweed.
Shrimp tempura, spicy tuna, tobiko, avocado and plum paste wrapped with white seaweed.
Salmon, tuna, cucumber and avocado inside. Red and wasabi tobiko on the outside.
Spicy crunchy tuna inside. Topped with salmon, avocado and ikura.
Spicy salmon and cucumber inside. Topped with pepper tuna, wasabi tobiko and spicy sauce.
Tempura lobster, avocado and tobiko wrapped with sliced cucumber.
Spicy cucumber and avocado on the inside. Topped with toro of tuna, salmon and yellow tail.
Spicy scallop, crunch and tobiko inside. Topped with white tuna and mango.
Salmon and avocado inside. Topped with lobster salad.
Shrimp tempura inside. Topped with spicy tuna and tempura flakes.
Tuna, jalapeno and cucumber inside. Topped with spicy tuna crunch.
Tuna, salmon and jalapeno topped with spicy crunch yellowtail.
Spicy crunchy blue crab topped with tuna and avocado.
Served with your choice of side.
Served with your choice of side.
Spicy tuna, spicy salmon and spicy yellowtail rolls. Served with your choice of side. Spicy.
Served with your choice of side.
Chicken udon soup with egg and two piece of shrimp termpura on the side.
Beef, vegetable, tofu and vermicelli in broth.
Chicken, vegetable, tofu and vermicelli in broth.
Seafood with tofu, vegetable and vermicelli in broth.
Salmon, vegetable, tofu and vermicelli in soybean soup.
Cold Japanese green tea flavored wheat noodle with soy sauce seasoning.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Stir fried.
Chicken buckwheat noodle soup with egg and two pieces of shrimp tempura on the side.
Maguro. Served as sushi or sashimi.
Served as sushi or sashimi.
Sake. Served as sushi or sashimi.
Served as sushi or sashimi.
Served as sushi or sashimi.
Hamachi. Served as sushi or sashimi.
Hirame. Served as sushi or sashimi.
Suzuki. Served as sushi or sashimi.
Saba. Served as sushi or sashimi.
Sawara. Served as sushi or sashimi.
Ikura. Served as sushi or sashimi.
Uni. Served as sushi or sashimi.
Tobiko. Served as sushi or sashimi.
Served as sushi or sashimi.
Tamago. Served as sushi or sashimi.
Tako. Served as sushi or sashimi.
Ika. Served as sushi or sashimi.
Ama ebi. Served as sushi or sashimi.
Served as sushi or sashimi.
Ebi. Served as sushi or sashimi.
Served as sushi or sashimi.
Kani. Served as sushi or sashimi.
Unagi. Served as sushi or sashimi.
Anago. Served as sushi or sashimi.
Inari. Served as sushi or sashimi.
Madai. Served as sushi or sashimi.
Six pieces of sushi and a California roll. Served with choice of side.
Seven pieces of vegetable sushi and a cucumber and avocado roll. Served with choice of side.
Nine pieces of sushi and a tuna roll. Served with choice of side.
Three pieces of tuna sushi, four pieces of salmon sushi and one spicy tuna roll. Served with choice of side.
18 pieces of assorted raw fish. Served with choice of side.
Nine pieces of sushi and Aki special roll. Served with choice of side.
9 pieces of sashimi including three tuna, three salmon and three of yellow tail.
9 pieces of sashimi including three tuna, three salmon and three of yellow tail. Served with choice of side.
18 pieces of chef selected sashimi and scallop naruto. Served with choice of side.
18 pieces of assorted raw fish over sushi rice with Japanese pickles. Served with choice of side.
12 pieces of tuna over sushi rice with Japanese pickles. Served with choice of side.
12 pieces of salmon over sushi rice with Japanese pickles. Served with choice of side.
Five pieces of sushi, 12 pieces of sashimi and a California roll. Served with choice of side.
16 pieces of sushi with a rainbow roll and an Aki special roll. Served with choice of side.
15 pieces of sashimi, 10 pieces of sushi, a rainbow roll and an Aki roll. Served with choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Scallion wrapped beef and teriyaki sauce. Served with rice and choice of side.
Breaded fried pork with katsu sauce. Served with rice and choice of side.
Breaded fried chicken with katsu sauce. Served with rice and choice of side.
Grilled chicken with spicy curry sauce. Served with rice and choice of side.
Stir fried mixed vegetables. Served with rice and choice of side.
Stir fried chicken with vegetables and egg over rice. Served with miso soup.
Breaded fried pork cutlet with egg over rice. Served with miso soup.
Broiled eel over sushi rice. Served with miso soup.
Two tuna toro, two salmon toro, two yellowtail toro and spicy toro crunch roll.
Seven pieces of sushi and one roll, four pieces of salmon sushi, 3 pieces of tuna sushi and one spicy tuna roll.
12 pieces. Two rolls each of California roll, salmon avocado roll, spicy tuna roll, eel cucumber roll, avocado cucumber roll and shrimp tumpura Roll.
36 pieces. Assorted fish including tuna, salmon, yellowtail, fluck, shrimp and striped bass.
Spicy crunchy blue crab topped with tuna and avocado.
Tuna, salmon and jalapeno with spicy crunch yellowtail.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
2 Oz.
2 Oz.
2 Oz.
2 Oz.
3 Oz.
3 packs.
Two pieces.
Two pieces.
Two pieces.
Eighteen pieces assorted raw fish. Served with miso soup or salad.
Served with miso soup and rice.
Eight cut pieces. Spicy salmon and cucumber, topped with pepper tuna, wasabi tobiko, and chef's special sauce.
Sliced yellow tail, jalapeno, and cilantro in yuzu sauce.
Diced assorted fish and mango over mixed green with sweet, and spicy dressing.
Tuna, avocado, crunch, and tobiko with spicy sauce.
Served with yuzu, lemon olive oil.
Three kind of fresh seaweed with apple mint olive oil.
Salmon skin, cucumber, and seaweed with eel sauce.
Sliced yellow tail, jalapeno, and cilantro in yuzu sauce.
Five pieces assorted sushi.
Nine pieces assorted sashimi.
Mixed Japanese pickles.
Seared tuna served with spicy ponzu sauce.
With pepper onion sauce.
Sliced octopus served with vinegar sauce.
Served with cherry tomato, cilantro, and lime soy sauce.
With radish sprout and aji amarillo chili sauce.
With black caviar and apple mint sauce.
Three pieces with ponzu chili sauce.
Tortilla wrap with roasted duck, mango, lettuce, and cucumber.
Diced chicken with peas and onion.
Scallion wrapped with beef.
Scallion wrapped with chicken.
Squid with ginger sauce.
Chicken skewer.
Steamed seafood dumpling.
Steamed spicy pork dumpling.
Pan fried beef dumpling.
Pan fried seafood dumpling.
Cold soba noodle with wabasi and cucumber.
Pan fried vegetable dumpling.
Cold.
Japanese spring roll.
No rice. Naruto style with avocado, tobiko, tuna, salmon, yellow fish, and white fish.
No rice. Naruto style with avocado and tobiko.
No rice. Naruto style with avocado and tobiko.
No rice. Naruto style with avocado and tobiko.
No rice. Naruto style with avocado and tobiko.
Blue fintoro.
Two pieces.
Uni.
Madai.
Benito.
Kapachi.
Maguro.
Ikura.
Sake.
Hamachi.
Albacore.
Escolar.
Suzuki.
Hirame.
Saba.
Sawara.
Ika.
Tako.
Hotategai.
Whole pieces.
Amaebi.
Ebi.
Anago.
Hokkigai.
Unagi.
Kani.
Inari.
Tomago.
Tuna, salmon, white fish, cucumber, avocado, and tobiko.
Eight cut pieces. Egg, kani, cucumber, shrimp inside, and topped with large sliced eel.
Eight cut pieces. Tempura lobster, avocado, and tobiko wrapped with sliced cucumber.
Eight cut pieces. Spicy cucumber and avocado. Topped with toro of tuna, salmon, and yellowtail.
Eight cut pieces. King crab and avocado. Topped with spicy tuna and tempura flakes.
Eight cut pieces. Tuna, salmon, and jalapeno with spicy crunch yellowtail.
Eight cut pieces. Shrimp tempura topped with eel and avocado.
Eight cut pieces. Crabstick, avocado, and cucumber. Topped with whole salt water eel and tobiko.
Eight cut pieces. Spicy and crunchy blue crab topped with tuna and avocado.
Eight cut pieces. Tuna, salmon, yellowtail, white fish, cucumber, avocado, and tobiko wrapped with white seaweed.
Eight cut pieces. Shrimp tempura, spicy tuna, tobiko, avocado, and plum paste wrapped with white seaweed.
Eight cut pieces. Salmon and avocado, topped with lobster salad.
Eight cut pieces. Spicy salmon and cucumber, topped with pepper tuna, wasabi tobiko, and chef's special sauce.
Eight cut pieces. Spicy and crunchy tuna, topped with salmon, avocado, and ikura.
Eight cut pieces. Crab stick, avocado, and cucumber, topped with assorted raw fish.
Eight cut pieces. Tuna, jalapeno, and cucumber, topped with spicy tuna and tempura flakes.
Eight cut pieces. Spicy scallop, crunch, and tobiko. Topped with white tuna and mango.
Eight cut pieces. Eel and cucumber, topped with avocado and tobiko.
Eight cut pieces. Spicy tuna and shrimp tempura. Topped with bonito flakes and tobiko.
Eight cut pieces. Eel, cheese, and crab stick. Topped with tuna, salmon, and avocado.
Eight cut pieces. Shrimp tempura and egg. Topped with smoked salmon, shrimp, and avocado.
Eight cut pieces. Shrimp tempura, topped with spicy tuna and tempura flakes.
Eight cut pieces. Black pepper tuna, avocado, and tobiko with pepper onion sauce.
Eight cut pieces. Salmon, tuna, cucumber, and avocado. Topped with red wasabi and tobiko.
Served with miso soup and rice.
Fifteen pieces of sashimi, ten pieces of sushi, rainbow roll, and aki roll. Served with miso soup or salad.
Sixteen pieces of sushi with one rainbow roll and one aki special roll. Served with miso soup or salad.
Eighteen pieces of sashimi from our chef's daily inspiration plus one scallop naruto. Served with miso soup or salad.
Nine pieces chef's daily inspired sushi and one aki special roll. Served with miso soup or salad.
Six pieces of tuna, six pieces of salmon, and six pieces of yellowtail sashimi. Served with miso soup or salad.
Three pieces each of tuna, salmon, and yellow tail plus your choice of roll. Served with miso soup or salad.
Five pieces of sushi, twelve pieces of sashimi, and one California roll. Served with miso soup or salad.
Three pieces of tuna, four pieces of salmon sushi, and one spicy tuna roll. Served with miso soup or salad.
Eighteen pieces assorted raw fish. Served with miso soup or salad.
Eighteen pieces of assorted raw fish over sushi rice with Japanese pickles. Served with miso soup or salad.
Twelve pieces of tuna over sushi rice with Japanese pickles. Served with miso soup or salad.
Twelve pieces of salmon over sushi rice with Japanese pickles. Served with miso soup or salad.
Nine pieces of sushi and one tuna roll. Served with miso soup or salad.
Six pieces of sushi and one California roll. Served with miso soup or salad.
One roll each of spicy tuna, spicy salmon, and spicy yellowtail. Served with miso soup or salad.
One roll each of spicy tuna, salmon avocado, adn eel cucumber. Served with miso soup or salad.
Seven pieces of vegetable sushi with one cucumber, and one avocado roll. Served with miso soup or salad.
One yellowtail scallion, one tuna, and one California roll. Served with miso soup or salad.
One avocado roll, one asparagus roll, and one cucumber roll. Served with miso soup or salad.
Scallion wrapped with beef.
Scallion wrapped with chicken.
Breaded and fried chicken with katsu sauce.
Breaded and fried pork with katsu sauce.
Broiled eel over sushi rice. Served with miso soup.
Stir fried chicken with vegetables and egg over rice. Served with miso soup.
Breaded and fried pork cutlet with vegetables and egg over rice. Served with miso soup.
Breaded and fried chicken cutlet with vegetables and egg over rice. Served with miso soup.
Served with sweet and spicy sauce.
Broiled and marinated black cod in yuzo miso flavor.
Grilled salmon with zucchini, mushroom, and red onion in curry sauce.
Grilled chicken with spicy chili sauce.
Sliced pork with ginger sauce.
Mixed stir fried and seasoned vegetables.
Salmon, vegetable, tofu, and vermicelli in soybean soup.
Seafood with tofu, vegetable, and vermicelli in broth.
Beef or chicken with vegetable, tofu, and vermicelli in broth.
Chicken udon or soba soup with egg and two pieces shrimp tempura on the side.
2 oz.
Crab and avocado.
Spicy.
Smoked salmon, cream cheese and avocado.
Choice of any two rolls.
Choice of any three rolls.
Four pieces of sushi with California roll.
Twelve pieces of sashimi.
Nine pieces of assorted raw fish over sushi rice.
Six pieces of eel over sushi rice.
Nine pieces of sashimi, four pieces of sushi, California roll. Comes with miso soup, salad.
Four pieces of sushi. Comes with four pieces of California roll, three pieces of shumai, miso soup and green salad.
Nine pieces of assorted sashimi, four pieces of California roll, three pieces of fried shumai. Comes with miso soup, green salad and white rice.
Japanese spring roll with special sauce.
Steamed seafood dumpling.
Steamed spicy pork dumpling. Spicy.
Pan fried dumpling.
Pan fried dumpling.
Yellowtail neck with spicy ponzu sauce.
Cold.
Cold Japanese green tea, flavored wheat noodle and soy sauce seasoning.
Squid with ginger sauce.
Scallion wrapped with chicken.
Scallion wrapped with beef.
Two tuna Toro, two salmon Toro, two yellowtail Toro and spicy Toro crunch roll.
Seven pieces of sushi and one roll, four pieces of salmon sushi, three pieces of tuna sushi and one spicy tuna roll.
Two rolls each of California roll, salmon avocado roll, spicy tuna roll, eel cucumber roll, avocado cucumber roll and shrimp tumpura roll.
Assorted fish including tuna, salmon, yellowtail, fluck, shrimp and striped bass.
Spicy crunchy blue crab topped with tuna and avocado.
Tuna, salmon and jalapeno with spicy crunch yellowtail.
Grilled salmon with zucchini, mushroom, onion, red bell pepper and carrot.
Black bean sauce. Served with rice and choice of side.
Five pieces of sushi.
Seared tuna served with spicy ponzu sauce. Spicy.
Nine pieces of sashimi.
Cold.
Mixed Japanese pickles.
With pepper onion sauce.
Tuna, salmon, white fish, tobiko and avocado wrapped with thin cucumber. Includes ponzu sauce.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Onion, quail egg and special sauce.
Sliced yellow tail, jalapeno and cilantro with yuzu sauce.
Tuna, tobiko, tempura flakes with spicy sauce.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Tobiko and avocado wrapped with thinly sliced cucumber sheet.
Onion, quail egg and special sauce.
Onion, quail egg and special sauce.
Shrimp, chicken with pumpkin broth.
Crab stick, cucumber and tobiko in chef's special sauce.
Salmon skin, cucumber, seaweed and eel sauce.
Diced tuna, salmon and mango with spicy sauce over mixed green salad.
Tuna, avocado, crunch, tobiko and spicy sauce.
Crab and avocado.
Shrimp, cucumber and lettuce.
Smoked salmon, cream cheese and avocado.
Marinated mackerel with ginger and plum paste.
Spicy.
Spicy.
Spicy.
With tobiko and tempura flake. Spicy.
Tuna, salmon, white fish, cucumber, avocado and tobiko.
Crab meat, mixed pickles and egg.
Fried soft shell crab, avocado, cucumber, lettuce and tobiko outside.
Fried shrimp, cucumber and lettuce.
Fried oyster, cucumber, scallion and tobiko outside with eel sauce.
Maguro. Served as sushi or sashimi.
Served as sushi or sashimi.
Bluefin Toro. Served as sushi or sashimi.
Sake. Served as sushi or sashimi.
Served as sushi or sashimi.
Served as sushi or sashimi.
Hamachi. Served as sushi or sashimi.
Hirame. Served as sushi or sashimi.
Suzuki. Served as sushi or sashimi.
Saba. Served as sushi or sashimi.
Sawara. Served as sushi or sashimi.
Ikura. Served as sushi or sashimi.
Uni. Served as sushi or sashimi.
Tobiko. Served as sushi or sashimi.
Served as sushi or sashimi.
Tamago. Served as sushi or sashimi.
Tako. Served as sushi or sashimi.
Ika. Served as sushi or sashimi.
Hotategai. Served as sushi or sashimi.
Hokkigai. Served as sushi or sashimi.
Ama ebi. Served as sushi or sashimi.
Served as sushi or sashimi.
Ebi. Served as sushi or sashimi.
Served as sushi or sashimi.
Kani. Served as sushi or sashimi.
Unagi. Served as sushi or sashimi.
Anago. Served as sushi or sashimi.
Inari. Served as sushi or sashimi.
Madai. Served as sushi or sashimi.
Inside out roll.
Served as a roll or hand roll.
Pickled carrot.
Pickled squash.
Palm paste in mint leaf.
Fermented soy beans.
Mushroom.
Shrimp tempura inside. Topped with eel and avocado.
King crab and avocado inside. Topped with spicy tuna and tempura flakes.
Eel and cucumber inside. Topped with avocado and tobiko.
Crab stick and avocado inside. Topped with whole saltwater eel and tobiko.
Black pepper tuna, avocado and tobiko with pepper onion sauce.
Crab stick, avocado and cucumber inside. Topped with assorted raw fish.
Egg kani, cucumber and shrimp inside. Topped with large sliced eel.
Spicy tuna and shrimp tempura inside. Topped with Bonita flakes and tobiko.
Eel, cheese and crab stick inside. Topped with tuna, salmon and avocado.
Shrimp tempura inside. Topped with smoked salmon, shrimp and avocado.
King crab and avocado inside. Topped with red tobiko.
Tuna, salmon, yellowtail, white fish, cucumber, avocado and tobiko wrapped with white seaweed.
Shrimp tempura, spicy tuna, tobiko, avocado and plum paste wrapped with white seaweed.
Salmon, tuna, cucumber and avocado inside. Red and wasabi tobiko on the outside.
Spicy crunchy tuna inside. Topped with salmon, avocado and ikura.
Spicy salmon and cucumber inside. Topped with pepper tuna, wasabi tobiko and spicy sauce.
Tempura lobster, avocado and tobiko wrapped with sliced cucumber.
Spicy cucumber and avocado on the inside. Topped with Toro of tuna, salmon and yellow tail.
Spicy scallop, crunch and tobiko inside. Topped with white tuna and mango.
Salmon and avocado inside. Topped with lobster salad.
Shrimp tempura inside. Topped with spicy tuna and tempura flakes.
Tuna, jalapeno and cucumber inside. Topped with spicy tuna crunch.
Tuna, salmon and jalapeno topped with spicy crunch yellowtail.
Spicy crunchy blue crab topped with tuna and avocado.
Served with your choice of side.
Served with your choice of side.
Spicy tuna, spicy salmon and spicy yellowtail rolls. Served with your choice of side. Spicy.
Served with your choice of side.
Chicken udon soup with egg and two piece of shrimp termpura on the side.
Beef, vegetable, tofu and vermicelli in broth.
Chicken, vegetable, tofu and vermicelli in broth.
Seafood with tofu, vegetable and vermicelli in broth.
Salmon, vegetable, tofu and vermicelli in soybean soup.
Cold Japanese green tea flavored wheat noodle with soy sauce seasoning.
Chicken buckwheat noodle soup with egg and two pieces of shrimp tempura on the side.
Six pieces of sushi and a California roll. Served with choice of side.
Seven pieces of vegetable sushi and a cucumber and avocado roll. Served with choice of side.
Nine pieces of sushi and a tuna roll. Served with choice of side.
Three pieces of tuna sushi, four pieces of salmon sushi and one spicy tuna roll. Served with choice of side.
18 pieces of assorted raw fish. Served with choice of side.
Nine pieces of sushi and aki special roll. Served with choice of side.
Nine pieces of sashimi including three tuna, three salmon and three of yellow tail.
Nine pieces of sashimi including three tuna, three salmon and three of yellow tail. Served with choice of side.
18 pieces of chef selected sashimi and scallop naruto. Served with choice of side.
18 pieces of assorted raw fish over sushi rice with Japanese pickles. Served with choice of side.
12 pieces of tuna over sushi rice with Japanese pickles. Served with choice of side.
12 pieces of salmon over sushi rice with Japanese pickles. Served with choice of side.
Five pieces of sushi, 12 pieces of sashimi and a California roll. Served with choice of side.
16 pieces of sushi with a rainbow roll and an aki special roll. Served with choice of side.
15 pieces of sashimi, 10 pieces of sushi, a rainbow roll and an aki roll. Served with choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Served with rice and choice of side.
Deep fried chicken with lemon sauce. Served with rice and choice of side.
Scallion wrapped chicken and teriyaki sauce. Served with rice and choice of side.
Scallion wrapped beef and teriyaki sauce. Served with rice and choice of side.
Breaded fried pork with katsu sauce. Served with rice and choice of side.
Breaded fried chicken with katsu sauce. Served with rice and choice of side.
Sliced pork with ginger sauce. Served with rice and choice of side.
Grilled chicken with spicy curry sauce. Served with rice and choice of side.
Stir fried mixed vegetables. Served with rice and choice of side.
Stir fried chicken with vegetables and egg over rice. Served with miso soup.
Breaded fried pork cutlet with egg over rice. Served with miso soup.
Broiled eel over sushi rice. Served with miso soup.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Served with miso soup, rice and choice of gyoza, salad, roll and entree.
Two oz.
Two oz.
Two oz.
Three oz.
Three oz.
Two pieces.
Two pieces.
Two pieces.
Online Ordering Options
(See pickup options)Last updated October 1, 2020